Chef’s Kiss

A Chef Secrets

Restaurant · Seafood · ItalianBerowra Waters4.4 (284 Google reviews)

No dishes marked gluten free

20 dishesmenu read 1 Novachefsecrets.com

Always confirm with staff

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What the menu saysDietary requirements can be accommodated (printed on menu). No allergen statements printed.
  • Dietary requirements can be accommodated (printed on menu). No allergen statements printed.

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

  • Live Sydney Rock Oysters$8

    Finger lime, lemon myrtle

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists oyster, oysters): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (achefsecrets.com)

  • Grilled Oyster$9

    Smoked scamorza, roasted tomato broth

    Likely dairy, shellfish (our guess). Dairy: Our guess from the ingredients (lists scamorza): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists oyster): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (achefsecrets.com)

  • Schicciata Bread$10

    Smoked rosemary butter

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists bread): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (achefsecrets.com)

  • Charcuterie and Pickles$25
  • Buffalo Mozzarella, Prosciutto$26

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (achefsecrets.com)

  • Wagyu Beef Tartare$29

    Pecorino Romano, cumquat

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists pecorino): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (achefsecrets.com)

  • White Sicilian Anchovies$26

    Brown butter, eschalot, dill

    Likely dairy, fish (our guess). Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists anchovies): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (achefsecrets.com)

  • Fried School Prawns$26

    Herb emulsion

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (achefsecrets.com)

  • WA Grilled Octopus$28

    Salsa verde, nduja, Jerusalem artichoke

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists octopus): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (achefsecrets.com)

  • Cured Hiramasa Kingfish$35

    Roasted tomato oil, spring peas

    Likely fish (our guess). Fish: Our guess from the ingredients (lists kingfish): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (achefsecrets.com)

  • Bigoli Pasta$35

    Beef cheek ragu

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pasta): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (achefsecrets.com)

  • Spaghetti Chitarra$39

    Prawn, courgettes, bottarga

    Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients (lists spaghetti): likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (achefsecrets.com)

  • Ravioli$35

    Ricotta, eggplant, sage

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (achefsecrets.com)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists ravioli): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists ricotta): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (achefsecrets.com)

  • Potato Gnocchi$33

    Weekend only

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists gnocchi): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (achefsecrets.com)

  • Duck Leg Confit$38

    King mushroom jus

  • Barramundi over Charcoal$42

    Fish fumetto, lime

    Likely fish (our guess). Fish: Our guess from the ingredients (lists fish, barramundi): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (achefsecrets.com)

  • Wagyu Striploin MB 6-7$100

    Approx. 500g

  • Duck Fat Potato Terrine$19

    Reggiano truffle

    Likely dairy (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (achefsecrets.com)

  • Handpicked Green Beans$19

    Red beets

  • Cos Salad$15

    Lemon myrtle, fennel

The menu’s own key: (v) vegetarian

Set menus (per person)

Set menus, banquets and tasting menus: a meal for the table, priced per person, often with a minimum number of guests.

  • Sharing Menu (per person)$130

    Grilled oyster, smoked scamorza, tomato broth; duck confit croquette; cured Hiramasa kingfish, finger lime; Cape Grim beef crudo crostino; s

    Likely gluten, dairy, nuts, egg, shellfish, fish (our guess). Gluten: Our guess from the ingredients (lists pasta, casarecce, bread): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists stracciatella, scamorza, cream): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists hazelnut): likely contains nuts. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tiramisu): likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists oyster): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists kingfish, crudo): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (achefsecrets.com)

Good to know

Restaurant

  • Vegetarian dishes (3)venue menu, read 1 Nov 2026. Evidence: 3 vegetarian dishes marked on the menu
  • Takes bookingsvenue website, read 2 Nov 2026. Evidence: Online booking link on the venue's site · source for Takes bookings
  • Water viewvenue website, read 4 Nov 2026. Evidence: At ACS every table enjoys an uninterrupted water view, with open-air outdoor seating on our deck. · source for Water view

Not known yet: dog friendly, kid friendly, kids menu, outdoor seating, wheelchair access, vegan options, high chairs, byo, baby change. Ask the venue.

Facts

Facts
FactDetail
AddressBerowra Waters, NSW
AreaUpper North Shore
KindRestaurant · Seafood · Italian
Phone+61 2 9456 6614
Websiteachefsecrets.com
BookingOnline through Book online
Google rating4.4 from 284 reviews
Menu read1 Nov 2026 from achefsecrets.com
Hours
  • MondayClosed
  • TuesdayClosed
  • Wednesday12pm–2pm
  • Thursday12pm–2pm
  • Friday12pm–2pm, 5:30pm–8pm
  • Saturday12pm–2pm, 5:30pm–8pm
  • Sunday12pm–2pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about A Chef Secrets

Does A Chef Secrets have gluten-free options?

No dish is marked gluten free as served, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is A Chef Secrets coeliac friendly?

The venue notes: “Dietary requirements can be accommodated (printed on menu).”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is A Chef Secrets open?

Monday: Closed. Tuesday: Closed. Wednesday: 12pm–2pm. Thursday: 12pm–2pm. Friday: 12pm–2pm, 5:30pm–8pm. Saturday: 12pm–2pm, 5:30pm–8pm. Sunday: 12pm–2pm. Hours can change on public holidays; check with the venue.

Can I book A Chef Secrets online?

Yes, through Book online: https://www.achefsecrets.com/reservations

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