Chef’s Kiss

Acacia Modern Japanese Dining

Restaurant · JapaneseGordon

10+ gluten-free dishes

10 dishes marked gluten free+ 1 can be made gluten free on request

114 dishesmenu read 1 Novacaciadining.com.au

Always confirm with staff

DirectionsWebsite
What the menu saysNo coeliac or dedicated gluten-free preparation statement printed. Only 'GF' tags on some lunch and dinner items.
  • No coeliac or dedicated gluten-free preparation statement printed. Only 'GF' tags on some lunch and dinner items.
  • No venue-wide allergen statement printed.

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Lunch (website)

Tue–Sun 12:00pm–3:00pm (2:30pm last order)
  • Edamame$8

    Boiled soybeans lightly salted

    Likely soy (our guess)

  • Gyoza (5pc)$9

    Deep-fried style dumpling served with chilli powder ponzu sauce

    Likely gluten, soy (our guess)

  • Takoyaki (5pc)$10

    Deep-fried octopus ball with mayonnaise and takoyaki sauce

    Likely gluten, egg, shellfish (our guess)

  • Kanitsume (Crab Claw Ball) (2pc)$9

    Deep-fried crumbed claws with homemade seafood cocktail sauce (extra each 4.50)

    Likely gluten, shellfish (our guess)

  • Harumaki (Veg Spring Roll) (2pc)$8

    Fried vegetable spring roll with karashi mayo sauce (extra each 4)

    Likely gluten, egg (our guess)

  • King Prawn Tempura$18

    King prawn tempura served with negiabura (shallot & onion) sesame oil sauce. S (3pc) 18, M (4pc) 24, L (5pc) 30

    Likely gluten, egg, sesame, shellfish (our guess)

  • Salmon Sashimi$14

    Soy sauce with fresh wasabi and ginger. S (6pc) 14, M (9pc) 21, L (15pc) 34

    Free of glutenLikely soy, fish (our guess)

  • Crispy Teriyaki Chicken with Rice$13

    Served with rice and salad

    Likely gluten, soy (our guess)

  • Small Udon$8

    Likely gluten (our guess)

  • Kids Bento Set$19

    Come with edamame, gyoza, rice & salad. Choice of Teriyaki Chicken or Deep Fried Aji (yellowtail)

    Likely gluten, soy (our guess)

  • Teriyaki Chicken Set$18

    Lunch set with steamed rice, miso soup, pickles & salad

    Free of glutenLikely soy (our guess)

  • Chicken Katsu Curry Set$20

    Crumbed and deep-fried chicken katsu curry, with steamed rice, miso soup, pickles & salad

    Likely gluten, egg, soy (our guess)

  • Deep Fried Aji Set$20

    Deep fried aji (jack mackerel), with steamed rice, miso soup, pickles & salad

    Likely gluten, soy, fish (our guess)

  • Siosaba (Grilled Mackerel) Set$22

    Grilled mackerel, with steamed rice, miso soup, pickles & salad

    Likely soy, fish (our guess)

  • Salmon Kama Set$23

    Grilled salmon collar, with steamed rice, miso soup, pickles & salad

    Likely soy, fish (our guess)

  • Unagi (Grilled Eel) Set$28

    Grilled eel, with steamed rice, miso soup, pickles & salad

    Likely soy, fish (our guess)

  • Sushi & Sashimi Deluxe with Small Udon Set$29

    Sushi and sashimi with small udon, with steamed rice, miso soup, pickles & salad

    Likely gluten, soy, fish (our guess)

  • Wagyu Beef Yakiniku Set$21

    Wagyu beef yakiniku, with steamed rice, miso soup, pickles & salad

    Likely soy (our guess)

  • Shogayaki Pork (Ginger Pork) Set$19

    Ginger pork, with steamed rice, miso soup, pickles & salad

    Likely soy (our guess)

  • Tonkatsu (Pork Loin) Set$21

    Crumbed and deep-fried pork loin, with steamed rice, miso soup, pickles & salad

    Likely gluten, egg, soy (our guess)

  • Plain Udon$14

    Likely gluten (our guess)

  • Wagyu Beef Udon$23

    Likely gluten (our guess)

  • King Prawn Tempura Udon$21

    Likely gluten, egg, shellfish (our guess)

  • Shogayaki Pork Udon$21

    Likely gluten (our guess)

  • Sashimi & Teriyaki Chicken Set$27

    Sashimi with teriyaki chicken, steamed rice, miso soup, pickles & salad

    Free of glutenLikely soy, fish (our guess)

  • Sashimi & Chicken Katsu Curry Set$29

    Sashimi with chicken katsu curry, steamed rice, miso soup, pickles & salad

    Likely gluten, egg, soy, fish (our guess)

  • Sashimi & Wagyu Beef Yakiniku Set$29

    Sashimi with wagyu beef yakiniku, steamed rice, miso soup, pickles & salad

    Free of glutenLikely soy, fish (our guess)

  • Sashimi & Shogayaki Pork (Ginger Pork) Set$27

    Sashimi with ginger pork, steamed rice, miso soup, pickles & salad

    Free of glutenLikely soy, fish (our guess)

  • Sashimi & Deep Fried Aji Set$28

    Sashimi with deep fried aji, steamed rice, miso soup, pickles & salad

    Likely gluten, soy, fish (our guess)

  • Sashimi & Salmon Kama Set$29

    Sashimi with grilled salmon collar, steamed rice, miso soup, pickles & salad

    Likely soy, fish (our guess)

  • Sashimi & Shiosaba (Grilled Mackerel) Set$28

    Sashimi with grilled mackerel, steamed rice, miso soup, pickles & salad

    Free of glutenLikely soy, fish (our guess)

  • Sashimi & King Prawn Tempura (3pc) Set$33

    Sashimi with king prawn tempura, steamed rice, miso soup, pickles & salad

    Likely gluten, egg, soy, shellfish, fish (our guess)

Lunch (PDF menu, items not on website lunch menu)

Tue–Sun 12:00pm–3:00pm (2:30pm last order)
  • Agedashi Tofu (2pc)$7.80

    Deep fried soft tofu in bonito soy sauce, topped with radish, shallots, ginger & bonito

    Likely gluten, soy, fish (our guess)

  • Soft Shell Crab Taco (2pc)$9.80

    Deep fried soft shell crab with tortillas, dumpling pastry, shallot, tobiko & mayo sauce

    Likely gluten, egg, shellfish (our guess)

  • Salmon Canapé (4pc)$8.80

    One bite salmon canapé with miso cream cheese

    Likely gluten, dairy, soy, fish (our guess)

  • Wakame (Seaweed) Canapé (4pc)$7.80

    One bite wakame canapé with miso cream cheese

    Likely gluten, dairy, soy (our guess)

  • Wagyu Beef Tataki Canapé (4pc)$9.80

    One bite wagyu beef canapé with miso cream cheese and teriyaki sauce

    Likely gluten, dairy, soy (our guess)

  • Acacia Style Bruschetta (2pc)$9.80

    Grilled garlic bread (French baguette) topped with tomato, red onions, mango, kiwi, sesame and seaweed

    Likely gluten, sesame (our guess)

  • Miso Pumpkin Soup$6.80

    Likely soy (our guess)

  • Mixed Plate$15.80

    One piece of each entrée: soft shell crab taco, yakiebi prawn cocktail, one bite salmon canapé, miso pumpkin soup

    Likely gluten, dairy, egg, soy, shellfish, fish (our guess)

  • Sashimi Moriawase$17.80

    Fresh raw fish on a mixed plate with fresh wasabi. S (9pc) 17.8, L (15pc) 26.8

    Likely fish (our guess)

  • Braised Wagyu Beef$27.80

    Wagyu beef (bolar blade), top marble score 9+, sliced with steamed vegetable garnish and homemade teriyaki sauce

    Likely gluten, soy (our guess)

  • Braised Pork Belly$26.80

    Braised pork belly with wasabi beans, steamed vegetable garnish and mirin & sake soy sauce

    Likely gluten, soy (our guess)

  • Light Pan Fried Salmon$28.80

    Crispy pan fried salmon with seasonal steamed vegetable, mixed Japanese mustard (karashi) with mayonnaise and homemade teriyaki sauce

    Likely gluten, egg, soy, fish (our guess)

  • Oyakodon Set$13.90

    Simmered chicken and egg on rice

    Likely gluten, egg (our guess)

  • Teriyaki Chicken with Fresh Chilli Set$14.90

    With rice, miso soup, pickles & salad

    Likely gluten, soy (our guess)

  • Wagyu Beef Yakiniku with Fresh Chilli Set$16.90

    With rice, miso soup, pickles & salad

    Likely soy (our guess)

  • Shogayaki Pork with Fresh Chilli Set$14.90

    Ginger pork with fresh chilli, with rice, miso soup, pickles & salad

    Likely soy (our guess)

  • Tonkatsu (Pork Loin) Set$16.90

    Crumbed and deep fried pork loin, with rice, miso soup, pickles & salad

    Likely gluten, egg, soy (our guess)

  • Chicken Katsu Curry Set (PDF)$15.90

    Crumbed and deep fried chicken katsu with curry, with rice, miso soup, pickles & salad

    Likely gluten, egg, soy (our guess)

  • Vegetable Tempura Set$13.90

    With rice, miso soup, pickles & salad

    Likely gluten, egg, soy (our guess)

  • Vegetable Udon$11.90

    Steam or pan fried udon with vegetables

    Likely gluten (our guess)

  • Soba (Buckwheat) Noodle$11.90
  • Green Tea Soba Noodle$13.90
  • Small Udon/Soba & Sashimi Don Set$18.90

    With rice, miso soup, pickles & salad

    Likely gluten, soy, fish (our guess)

  • Sushi Set (7pc)$16.90

    Salmon, tuna, prawn, eel, salmon belly

    Likely gluten, shellfish, fish (our guess)

  • Sashimi & Tonkatsu (Deep Fried) Pork Loin Set$19.90

    With rice, miso soup, pickles & salad

    Likely gluten, egg, soy, fish (our guess)

  • Chicken Katsu Curry Rice$9.80

    Crumbed and deep fried

    Likely gluten, egg (our guess)

  • Plain Udon Noodle$9.80

    Likely gluten (our guess)

  • Vanilla Ice Cream (One Scoop)$3

    Chocolate or strawberry topping

    Likely dairy (our guess)

Dinner

Tue–Sun 6:00pm–10:00pm (9:30pm last order)
  • Vege Gyoza (6pc)$11

    Deep fried style vegetable dumpling served with chilli powder ponzu sauce

    Likely gluten, soy (our guess)

  • Takoyaki (6pc)$12

    Deep fried octopus ball with mayonnaise and takoyaki sauce

    Likely gluten, egg, shellfish (our guess)

  • Zucchini Flower Tempura$10

    Zucchini flower tempura with tentsuyu sauce. (2pc) 10 / (4pc) 20

    Likely gluten, egg (our guess)

  • Salmon Sushi (4pc)$13

    Soy sauce with fresh wasabi and ginger

    Free of glutenLikely soy, fish (our guess)

  • Salmon Belly Aburi Sushi (4pc)$13

    Soy sauce with fresh wasabi and ginger

    Free of glutenLikely soy, fish (our guess)

  • Salmon Sashimi$14

    6pc 14 / 9pc 21 / 15pc 34

    Likely fish (our guess)

  • Wagyu Beef Yakiniku Udon & Gyoza$27

    With vege dumpling option

    Likely gluten (our guess)

  • King Prawn Tempura Udon & Gyoza$25

    With vege dumpling option

    Likely gluten, egg, shellfish (our guess)

  • Karage Chicken Udon & Gyoza$25

    Likely gluten (our guess)

  • Kappo Mixed Plate$20

    4 kinds of different tapas: soft shell crab taco, takoyaki, salmon canapé, crab claw ball

    Likely gluten, egg, shellfish, fish (our guess)

  • King Prawn Tempura (3pc)$18

    With negigoma sauce (shallot, onions, balsamic vinegar, sesame seeds, olive oil and sesame oil). Extra each 6

    Likely gluten, egg, sesame, shellfish (our guess)

  • Grilled Unagi (Eel)$26

    Grilled unagi with ginger, shallot, sesame seeds and unagi sauce

    Likely gluten, sesame, fish (our guess)

  • Grilled Shiosaba (Mackerel)$18

    Grilled shiosaba fillet with ginger, soy sauce and fresh wasabi

    Free of glutenLikely soy, fish (our guess)

  • Karaage Soft Shell Crab$25

    Crispy soft shell crab with negigoma sauce

    Likely gluten, shellfish (our guess)

  • Grilled Saikyo Miso Salmon Kama (Salmon Collar)$21

    Grilled salmon kama with lemon, ginger and saikyo miso sauce

    Free of glutenLikely soy, fish (our guess)

  • Deep Fried Aji (Jack Mackerel)$16

    Japanese house food, crumbed deep fried aji with barbecue sauce

    Likely gluten, fish (our guess)

  • Acacia Style Karaage Chicken$18

    Deep fried marinated chicken thigh fillet with cabbage, lemon or lime and gluten free mayonnaise sauce

    Can be made free of glutenLikely egg (our guess)

  • Tonkatsu (Pork Loin)$18

    Deep fried crumbed pork loin with Japanese style barbecue sauce

    Likely gluten, egg (our guess)

  • Teriyaki Chicken Thigh Fillet$17

    Light fried chicken thigh fillet with cabbage and teriyaki sauce

    Likely gluten, soy (our guess)

  • Wagyu Beef (Bolar Blade)$19

    Stir fried wagyu beef bolar blade

  • Chicken Katsu Curry$19

    Deep fried crumbed chicken katsu and homemade curry sauce

    Likely gluten, egg (our guess)

  • Shogayaki Pork (Ginger Pork)$17

    Stir fried pork neck with ginger soy sauce

    Likely gluten, soy (our guess)

  • Salmon Sashimi Salad$20

    Mixed salad, radish, cucumber, tomato and fresh salmon with homemade sesame ponzu vinegar dressing

    Likely fish (our guess)

  • Tofu Wakame (Seaweed) Salad$18

    Mixed salad, radish, cucumber, tomato with homemade sesame ponzu vinegar dressing

    Likely soy (our guess)

  • Acacia Wagyu Beef Steak Bolar Blade (200g)$39

    Full blood, BMS9+ grain fed, chef recommends rare or medium rare. Soaked in sake, mirin, soy sauce for 2 days, red wine mixed berry, grilled

    Likely gluten, soy, sesame (our guess)

  • Braised Pork Belly (from SA)$33

    Braised in cooking sake, mirin, soy sauce, with wasabi beans and teriyaki sauce

    Likely gluten, soy (our guess)

  • Crispy Skin Teriyaki Salmon Fillet$34

    Crispy pan fried salmon, steamed vegetable, karashi mayo with teriyaki sauce

    Likely gluten, egg, soy, fish (our guess)

  • Pan Seared Duck Breast Fillet$36

    Pan seared and slow cooked in the oven, with tapenade sauce, red wine mixed berry sauce and mashed potato

  • Mixed Vegetable Tempura$29

    Zucchini flower, pumpkin, sweet potato with tentsuyu sauce

    Likely gluten, egg (our guess)

  • Sashimi & Grilled Saikyo Miso Salmon Kama$34

    Salmon collar set

    Likely soy, fish (our guess)

  • Sashimi & Deep Fried Aji Set$34

    Deep fried aji (yellow tail)

    Likely gluten, fish (our guess)

  • Sashimi & Chicken Katsu Curry Set$34

    Likely gluten, egg, fish (our guess)

  • Sashimi & Tonkatsu (Pork Loin)$34

    Likely gluten, egg, fish (our guess)

  • Sashimi & Siosaba (Grilled Mackerel)$34

    Likely fish (our guess)

  • Sashimi & Wagyu Beef Yakiniku Set$34

    Likely fish (our guess)

  • Sashimi & Shogayaki Pork (Ginger Pork) Set$34

    Likely fish (our guess)

  • Sashimi & Teriyaki Chicken Set$34

    Likely gluten, soy, fish (our guess)

  • Sashimi & Unagi (Grilled Eel) Set$34

    Likely fish (our guess)

  • Hokkaido Lemon Cheese Cake$12.80

    Likely gluten, dairy, egg (our guess)

  • Ginza Dark Chocolate Brownie$9.80

    Likely gluten, dairy, egg (our guess)

  • Tokyo Trio Mousse (Three Types of Chocolate)$10.80

    Likely dairy (our guess)

  • “Azuki” Red Beans & Coffee Jelly with Vanilla Ice Cream$11.80

    Likely dairy (our guess)

  • “Daifuku” Sticky Rice Bun with Red Beans$9.80
  • Vanilla Ice Cream with Nuts & Chocolate/Strawberry Sauce$7.80

    Likely dairy, nuts (our guess)

  • Green Tea Ice Cream$7.80

    Likely dairy (our guess)

  • B’day Special Dessert (Own Choice)$14.80

    With candle & music

  • Crispy Teriyaki Chicken with Rice (Dinner)$15

    With rice and salad

    Likely gluten, soy (our guess)

  • Gyoza Small Udon$12

    Likely gluten (our guess)

Course Menu (website)

  • Three Course Menu$60

    Starter: Edamame, Gyoza or Spring Roll. Entrée: Kappo Mixed Plate (4 kinds of tapas: soft shell crab taco, takoyaki, salmon canapé, crab cla

    Likely gluten, egg, soy, shellfish, fish (our guess)

  • Bento Course Menu$55

    Starter: Edamame, Gyoza or Spring Roll. Entrée: Kappo Mixed Plate (4 kinds of tapas). Main: Sashimi & Teriyaki Chicken, Sashimi & Grilled Sh

    Likely gluten, soy, fish (our guess)

Course Menu (PDF)

  • Bento Course Menu A – Three Courses$39

    Starter (mixed plate): soft shell crab taco, prawn cocktail gratin, salmon canapé with miso cream, or miso pumpkin soup. Main: Sashimi & Ter

    Likely gluten, dairy, soy, shellfish, fish (our guess)

  • Bento Course Menu B – Three Courses$45

    Starter (mixed plate): soft shell crab taco, prawn cocktail gratin, wagyu beef canapé with miso cream, warm miso pumpkin soup. Main: Sashimi

    Likely gluten, dairy, soy, shellfish, fish (our guess)

  • Dining Course Menu A – Three Courses$49

    Appetizer (mixed plate): soft shell crab taco, prawn cocktail gratin, salmon canapé with miso cream, miso pumpkin soup. Main: King prawn tem

    Likely gluten, dairy, soy, shellfish, fish (our guess)

  • Dining Course Menu B – Three Courses$55

    Appetizer (mixed plate): soft shell crab taco, wagyu beef canapé with miso cream, prawn cocktail gratin, warm miso pumpkin soup. Main: Grill

    Likely gluten, dairy, soy, shellfish (our guess)

The menu’s own key: GF = gluten free · -- Vegetarian Option Is Available --

Good to know

Restaurant

  • Kids welcome (8)venue menu, read 1 Nov 2026 · source
  • Has a kids menu (8)venue menu, read 1 Nov 2026 · source
  • Wheelchair accessiblevenue website, read 4 Nov 2026 · source
  • Vegetarian dishes (17)venue menu, read 1 Nov 2026 · source
  • Vegan dishes (3)venue menu, read 1 Nov 2026 · source
  • Takes group bookingsvenue website, read 4 Nov 2026 · source
  • Group set menuvenue website, read 4 Nov 2026 · source

Not known yet: dog friendly, outdoor seating, high chairs, takes bookings, byo, baby change. Ask the venue.

Facts

FactDetail
AddressGordon, NSW
AreaUpper North Shore
KindRestaurant · Japanese
Websiteacaciadining.com.au
Menu read1 Nov 2026 from acaciadining.com.au
Hours
  • MondayClosed
  • Tuesday11:45am–3pm, 5:45pm–10pm
  • Wednesday11:45am–3pm, 5:45pm–10pm
  • Thursday11:45am–3pm, 5:45pm–10pm
  • Friday11:45am–3pm, 5:45pm–10pm
  • Saturday11:45am–3pm, 5:45pm–10pm
  • Sunday11:45am–3pm, 5:45pm–10pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Acacia Modern Japanese Dining

Does Acacia Modern Japanese Dining have gluten-free options?

Yes: 10 dishes are gluten free as served, and 1 more can be made gluten free on request, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Acacia Modern Japanese Dining coeliac friendly?

The venue notes: “No coeliac or dedicated gluten-free preparation statement printed.”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Acacia Modern Japanese Dining?

Acacia Style Karaage Chicken (gluten free mayonnaise sauce).

When is Acacia Modern Japanese Dining open?

Monday: Closed. Tuesday: 11:45am–3pm, 5:45pm–10pm. Wednesday: 11:45am–3pm, 5:45pm–10pm. Thursday: 11:45am–3pm, 5:45pm–10pm. Friday: 11:45am–3pm, 5:45pm–10pm. Saturday: 11:45am–3pm, 5:45pm–10pm. Sunday: 11:45am–3pm, 5:45pm–10pm. Hours can change on public holidays; check with the venue.

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