Barbe-Q

Restaurant · Steakhouse & grill · American & BBQParramatta4.6 (300 Google reviews)

8 dishes marked gluten free+ 1 can be made gluten free on request

75 dishesmenu read 1 Novbarbeqrestaurant.com.au

Always confirm with staff

What the menu saysMenu notes: 'All products may contain traces of gluten, nuts, and dairy.' Gluten and dairy fields are therefore based on listed ingredients only; confirm with staff for coeliac needs.

Menu notes: 'All products may contain traces of gluten, nuts, and dairy.' Gluten and dairy fields are therefore based on listed ingredients only; confirm with staff for coeliac needs.
Menu states 'All our foods are nut-free' (nut fields set free as stated, but the same notice mentions traces of nuts). Staff ask-for-allergies notice printed.

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Fish & Chips (Flathead)$18.50
Crunchy tempura-battered fish fillets served with a side of coleslaw, fries, and tartare sauce.
Likely gluten, egg, fish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tartare): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish, flathead): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Classic Cheeseburger$18.50
Flame-grilled Angus beef patty, American cheese, pickle, and burger sauce, served with a side of fries.
Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Beef Nachos$18.50
Crispy corn chips, Aussie beef mince, guacamole, tomato salsa, sour cream, jalapeños. (Vegetarian option available)
Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cream, sour cream): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Chicken Schnitzel$18.50
Crisp and golden, panko-crumbed chicken breast schnitzel served with a side of garden salad and fries.
Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists schnitzel): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists schnitzel): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Mozzarella Loaded Fries (Cheese & Bacon / Spicy Chicken)$18.50
Crispy fries topped with melted mozzarella cheese, spicy mayo, and a sprinkle of chives.
Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists cheese, mozzarella): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Chicken Caesar/Peri-Peri Wrap$18.50
Southern-style chicken tenders, lettuce, tomato, pickle, creamy Caesar or peri-peri sauce.
Likely gluten, dairy, egg, fish (our guess). Gluten: Our guess from the ingredients (lists wrap): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists creamy): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists caesar): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists caesar): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Black Angus Rump 250g$25
Grass-fed Australian rump, seasoned and fire-grilled to your liking, glazed with beef tallow, served with sweet potato crunchies. Add-on: 2
Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, eggs): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Creamy Chicken and Mushroom Linguini$19
Chicken, mushrooms, garlic, thickened cream, and parmesan cheese. (Vegetarian option available)
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists parmesan, cream, creamy): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Ultimate Board (Serves 2)$32.50
A shareable platter of golden garlic bread, 3 whole buffalo/BBQ chicken wings, 4 crispy mozzarella sticks, onion rings, and cheeseburger spr
Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists bread, spring roll): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Mozzarella Cheese Sticks (6 pcs)$15
Crisp and golden crumbed mozzarella sticks, served with peri-peri mayo.
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists crumbed): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, mozzarella): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Truffle Edamame$12
House seasoning, truffle paste, and grapeseed oil.
Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)Likely soy (our guess). Soy: Our guess from the ingredients (lists edamame): likely contains soy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Flash-Fried Salt and Pepper Calamari$18
Served on mixed leaves with chilli aioli, sliced lemon, and baby herbs.
Likely egg, shellfish (our guess). Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists calamari): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Golden Pork Belly Pops$17
Golden and crispy pork belly coated with house-made sauce, garnished with chives.
Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Cheeseburger Spring Roll$14
Golden beef cheeseburger spring roll served with tomato ketchup.
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists spring roll): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Popcorn Prawn$18
Lightly fried, lemon-pepper seasoned prawns with sliced lemon and micro herbs, served with wasabi aioli.
Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)Likely egg, shellfish (our guess). Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Corn Ribs$12
Spring onion relish and shallot crumb with house seasoning.
Vegan. Vegan: Venue says: labelled vegan. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Loaded Fries (Cheese & Bacon / Spicy Chicken)$16
Crispy fries topped with melted mozzarella cheese, spicy mayo, and a sprinkle of chives.
Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists cheese, mozzarella): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Chicken Sliders$18
Southern-style tenders, served on soft slider bun with house slaw and drizzle of peri-peri mayo.
Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists bun): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Wings (Signature Buffalo or BBQ)$18
Premium 6 whole chicken wings coated in our signature buffalo or BBQ sauce.
Spiced Onion Rings$12
Served with spicy mayo.
Likely gluten, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Chicken Tenders (4 pcs)$14
Crispy fried chicken tenders, served with peri-peri sauce.
Rustic Garlic Bread$9.50
Classic garlic bread with herbs
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists bread): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Cheesy Bacon Garlic Bread$12.90
Loaded garlic bread with cheese and bacon
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists bread): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Classic Bruschetta$12.90
Traditional Italian bruschetta
Likely gluten (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Wagyu Rump 300g$45
100-day grain-fed MBs 6-7, seasoned and fire-grilled to your liking, glazed with beef tallow and chives, served with sweet potato crunchies.
Scotch Fillet 300g$42
Premium beef scotch, seasoned and fire-grilled to your liking, glazed with beef tallow and chives, served with sweet potato crunchies.
Chicken Kiev Supreme$26
Served with asparagus, guacamole, tomato-caper salsa, and baby herbs.
Grilled Chicken Breast$35
Served with a side of garden salad and fries.
Lamb Cutlets
Marinated and grilled lamb cutlets, served with mashed potato and red wine jus.
Porterhouse Black Angus Sirloin 300g$45
150-day grain-fed MBs 3+, seasoned and fire-grilled to your liking, glazed with beef tallow and chives, served with sweet potato crunchies.
Cheesesteak Melt$22
Sliced Wagyu rump grilled with capsicum and Spanish onion, topped with melted mozzarella cheese on a soft brioche roll, served with fries.
Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists brioche): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, mozzarella): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists brioche): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Grilled Salmon$30
Grilled skin-on salmon, served with asparagus, guacamole, tomato-caper salsa, a slice of lemon, and micro herbs.
Likely fish (our guess). Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Mega Ribs Platter (Perfect for 2)$89
Our signature beef and pork ribs are flame-grilled to perfection and coated in a rich honey BBQ sauce. Served with house slaw and onion ring
Smokehouse Beef Ribs$51
Signature slow-cooked beef ribs, grilled over an open flame and basted with honey barbecue sauce or honey lime sriracha sauce. Served with h
Wagyu & Ribs Combo$56.90
Premium Wagyu MBS 6-7 served with our signature slow-cooked pork or beef ribs, finished with smoky BBQ sauce or honey lime sriracha. Served
Grilled Chicken & Ribs$45
Portuguese grilled chicken breast 300g served with our signature slow-cooked pork or beef ribs, finished with smoky BBQ sauce or honey lime
Buffalo Wings & Ribs$45
3 large whole chicken wings coated in our signature buffalo sauce, served with our signature slow-cooked pork or beef ribs, finished with sm
Smokehouse Pork Ribs$42
Signature slow-cooked pork ribs, grilled over an open flame and basted with honey barbecue sauce or honey lime sriracha sauce. Served with h
Rump Steak & Ribs Combo$48
250g rump steak served with our signature slow-cooked pork or beef ribs, finished with smoky BBQ sauce or honey lime sriracha. Served with c
Sirloin & Ribs Combo$54.90
Porterhouse Black Angus sirloin 300g served with our signature slow-cooked pork or beef ribs, finished with smoky BBQ sauce or honey lime sr
Scotch Fillet & Ribs$54.90
Premium beef scotch 300g served with our signature slow-cooked pork or beef ribs, finished with smoky BBQ sauce or honey lime sriracha. Serv
BBQ Wings & Ribs$45
3 large whole chicken wings coated in our signature BBQ sauce, served with our signature slow-cooked pork or beef ribs, finished with smoky
Prawn Chilli Linguini$26
Napolitana sauce, cherry tomatoes, olive oil, garlic, baby capers, sambal chilli, red wine sautéed, garnished with parsley and micro herbs.
Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Spanner Crab Carbonara$28
Udon noodles, spanner crab leg meat, hondashi stock, butter, and kimchi cream, garnished with flying fish roe.
Likely gluten, dairy, egg, shellfish, fish (our guess). Gluten: Our guess from the ingredients (lists udon, noodle, noodles): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream, butter, carbonara): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists carbonara): likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Chicken Caesar Salad$24
Grilled chicken tenders, baby cos lettuce, crispy bacon, croutons, shaved parmesan, boiled egg with creamy Caesar dressing. (Remove croutons
Can be made free of gluten. Gluten: The venue says it can be made gluten free (Remove croutons to make GF). Menu read 1 Nov 2026 (barbeqrestaurant.com.au)Likely dairy, egg, fish (our guess). Dairy: Our guess from the ingredients (lists parmesan, creamy): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, caesar): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists caesar): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Beetroot and Pumpkin Salad$25
Pickled beetroot, roasted pumpkin, mixed leaves, cherry tomatoes, feta cheese, pepitas, olive oil, and balsamic dressing.
Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Citrus Prawn Salad$25
Grilled prawns, mixed green leaves, house dressing, cherry tomatoes, Spanish onion, and orange.
Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Southern Fried Burger$23
Southern fried chicken, double American cheese, creamy slaw, house chilli sauce, on a 5" sesame milk bun, served with fries. Add-on: Bacon $
Likely gluten, dairy, sesame (our guess). Gluten: Our guess from the ingredients (lists bun): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, creamy, milk): likely contains dairy. Not the venue's word, ask staff. Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Angus Beef Burger$23
Angus beef, double American cheese, tomato, onion, pickles, baby cos lettuce, premium burger sauce, on a 5" sesame milk bun, served with fri
Likely gluten, dairy, sesame (our guess). Gluten: Our guess from the ingredients (lists bun): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, milk): likely contains dairy. Not the venue's word, ask staff. Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Veggie Burger$21
Vegetable burger patty, American cheese, cos lettuce, tomato, peri-peri mayonnaise, on a 5" sesame milk bun, served with fries.
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)Likely gluten, dairy, egg, sesame (our guess). Gluten: Our guess from the ingredients (lists bun): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, milk): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists mayonnaise): likely contains egg. Not the venue's word, ask staff. Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Chicken Schnitzel Burger$23.50
Golden panko-crumbed chicken breast schnitzel, double American cheese, cos lettuce, tomato, peri-peri mayonnaise, on a 5" sesame milk bun, s
Likely gluten, dairy, egg, sesame (our guess). Gluten: Our guess from the ingredients (lists bun, schnitzel): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, milk): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists mayonnaise, schnitzel): likely contains egg. Not the venue's word, ask staff. Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Grilled Chicken Burger$24.50
Grilled chicken breast, double American cheese, crispy bacon, tomato, onion, pickles, baby cos lettuce, burger mayo, served with fries. Add-
Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Panko Chicken Schnitzel$22
Crisp and golden, panko-crumbed chicken breast schnitzel served with a side of garden salad and fries.
Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists panko, schnitzel): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists schnitzel): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Classic Parmigiana$26
Crisp and golden, panko-crumbed chicken breast schnitzel topped with Napolitana sauce and bacon, mozzarella melt, served with a side of gard
Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists schnitzel, parmigiana): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists schnitzel): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Mushroom Loaded Schnitzel$26
Crisp and golden, panko-crumbed chicken breast schnitzel topped with mushrooms and mozzarella melt, served with a side of garden salad, frie
Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists schnitzel): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella, creamy): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists schnitzel): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Bacon-Loaded Schnitzel$26
Crisp and golden, panko-crumbed chicken breast schnitzel topped with bacon and mozzarella melt, BBQ drizzle, served with a side of garden sa
Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists schnitzel): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists schnitzel): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Garlic Mash Potato$8.50
Creamy garlic mashed potato
Likely dairy (our guess). Dairy: Our guess from the ingredients (lists creamy): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Steamed Vegetables$8.50
Fresh steamed seasonal vegetables
House Slaw$6
Fresh house-made coleslaw
House Salad$8
Fresh garden salad
Chicken Nuggets$13.50
Crispy chicken nuggets served with fries and tomato sauce.
K. Pasta$11
Fettuccini tossed with Napolitana sauce and parmesan cheese.
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pasta): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists parmesan): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
K. Tenders$13.50
Crispy chicken tenders served with fries and tomato sauce.
K. Schnitzel$13.50
Golden fried schnitzel served with fries and tomato sauce.
Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists schnitzel): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists schnitzel): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
K. Burger$13.50
Grilled Angus beef patty, cheese, tomato, or BBQ sauce, served with fries.
Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Baked Raspberry Cheesecake$14
Served with seasonal berries, icing sugar, and vanilla ice cream.
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists cheesecake): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheesecake): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Panna Cotta$14
Served with seasonal berries, icing sugar, and vanilla ice cream.
Likely dairy (our guess). Dairy: Our guess from the ingredients (lists panna cotta): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Chocolate Lava Cake$14
Served with seasonal berries, icing sugar, and vanilla ice cream.
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists cake): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Scoops of Vanilla Ice Cream$5
Classic vanilla ice cream
Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)

Premium Steaks & Signature Ribs (website structured data, not on printed menu)

Wagyu Ribeye 300g$68
Marble score 7+, herb butter, roasted garlic
Likely dairy (our guess). Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Tomahawk 1kg$145
Bone-in ribeye for two, roasted vegetables, chimichurri
Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)
Full Rack BBQ Pork Ribs$48
Slow-cooked 8 hours, house BBQ glaze, coleslaw
Beef Short Ribs 500g$52
Red wine braised, creamy mash, gravy
Likely dairy (our guess). Dairy: Our guess from the ingredients (lists creamy): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (barbeqrestaurant.com.au)

Online Order Menu

Rib-Eye On The Bone (450g)$62
450g bone-in rib eye char-grilled, cooked to your liking and sliced for easy serving. Finished with fresh chives and served with seasonal mi
Tomahawk (1.2kg)$140
Slow-charred tomahawk, average 1.2 kg steak, sliced with smoky crust, served bone-side with seasoned steak fries and herb-packed chimichurri

The menu’s own key: GF Gluten-Free · V Vegetarian · VG Vegan · HalalDiet / GlutenFreeDiet tags as printed (schema.org)

Good to know

Restaurant

Kids welcome (5)venue menu, read 1 Nov 2026. Evidence: Kids menu: 5 dishes on the kids menu · source for Kids welcome (5)
Has a kids menu (5)venue menu, read 1 Nov 2026. Evidence: 5 dishes on the kids menu · source for Has a kids menu (5)
Vegetarian dishes (11)venue menu, read 1 Nov 2026. Evidence: 11 vegetarian dishes marked on the menu · source for Vegetarian dishes (11)
Vegan dishes (4)venue menu, read 1 Nov 2026. Evidence: 4 vegan dishes marked on the menu · source for Vegan dishes (4)
Takes bookingsvenue website, read 2 Nov 2026. Evidence: Online booking link on the venue's site · source for Takes bookings

Not known yet: dog friendly, outdoor seating, wheelchair access, high chairs, byo, baby change. Ask the venue.

Facts

Facts
Fact	Detail
Address	306 Church Street, Parramatta
Area	Parramatta & Central West
Kind	Restaurant · Steakhouse & grill · American & BBQ · Pub & bistro
Phone	+61 2 9633 3372
Website	barbeqrestaurant.com.au
Booking	Online through Book online
Google rating	4.6 from 300 reviews
Menu read	1 Nov 2026 from barbeqrestaurant.com.au
Hours	Monday11:30am–9pm Tuesday11:30am–9pm Wednesday11:30am–9pm Thursday11:30am–9:30pm Friday11:30am–11pm Saturday11:30am–11pm Sunday11:30am–9:30pm
Map	Open in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

barbeqrestaurant.com.auHTML · read 1 Nov 2026
barbeqrestaurant.com.au/menuHTML · read 1 Nov 2026
barbeqrestaurant.com.au/specialsHTML · read 1 Nov 2026
barbeqrestaurant.com.au/halalHTML · read 1 Nov 2026
menu.barbeqrestaurant.com.auHTML · read 1 Nov 2026
barbeqrestaurant.com.au/menu.pdfPDF · read 1 Nov 2026

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Barbe-Q

Does Barbe-Q have gluten-free options?

Yes: 8 dishes are gluten free as served, and 1 more can be made gluten free on request, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Barbe-Q coeliac friendly?

The venue notes: “Menu notes: 'All products may contain traces of gluten, nuts, and dairy.' Gluten and dairy fields are therefore based on listed…”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Barbe-Q?

Chicken Caesar Salad (Remove croutons to make GF).

When is Barbe-Q open?

Monday: 11:30am–9pm. Tuesday: 11:30am–9pm. Wednesday: 11:30am–9pm. Thursday: 11:30am–9:30pm. Friday: 11:30am–11pm. Saturday: 11:30am–11pm. Sunday: 11:30am–9:30pm. Hours can change on public holidays; check with the venue.

Can I book Barbe-Q online?

Yes, through Book online: https://www.barbeqrestaurant.com.au/

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