Chef’s Kiss

Barbetta

Restaurant · ItalianPaddington

10+ gluten-free dishes

19 dishes marked gluten free+ 13 can be made gluten free on request

48 dishesmenu read 2 Novbarbetta.com.au

Always confirm with staff

Book a tableDirectionsWebsite

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Breakfast

Available until 11:30
  • Barbetta Muesli$25.50

    Luke Avenue paleo maple muesli, organic coconut, almond, pepita & quinoa with seasonal fruit, organic coconut yoghurt & chia

    VegetarianFree of gluten, dairyContains nuts

  • Polenta Porridge$26.50

    Hot polenta porridge, pear, dried figs, Marsala compote, maple coconut muesli, coconut yogurt, goji berries

    Free of glutenCan be made free of dairyContains nuts

  • Sicilian Pancake$28.50

    Ricotta pancake, caramelised banana & strawberries, Sicilian choc chip ricotta, maple syrup

    Likely gluten, dairy, egg (our guess)

  • Crostino Forza Italia$28.50

    Smashed avocado, fior di latte, cherry tomato, basil, toasted sourdough

    VegetarianCan be made free of gluten, dairy

  • Breakfast Bruschetta$25.50

    Truffled mushroom ragu, spinach, whipped stracciatella, toasted sourdough

    Can be made free of gluten, dairy

  • Frittelle di Zucchine$28.50

    Grilled fritters (zucchini, ricotta, buckwheat, corn, carrot, goats cheese) with poached egg, avocado & tomato salsa, corn puree, pea sprout

    VegetarianFree of glutenLikely dairy, egg (our guess)

  • Super Verde Bowl$28.50

    Spinach, broccolini, zucchini, avocado, roast pumpkin, chickpea puree, poached egg, red quinoa, toasted flaked almonds, lemon vinaigrette

    VegetarianFree of glutenCan be made free of dairy, nutsLikely egg (our guess)

  • Buongiorno Panino$24.50

    Burger bun, grilled bacon & eggs, provolone, tomato relish, rocket

    Can be made free of gluten, dairyLikely egg (our guess)

  • Carbonara Australiana$28.50

    Soft scrambled free range eggs, grilled bacon, salted ricotta, pecorino & black pepper, toasted sourdough

    Can be made free of dairy, nutsLikely gluten, egg (our guess)

  • Uova al Tegamino$33

    Slow pan-baked eggs, Sardinian sausage ragù, spinach, cannellini beans, 'nduja, tomato, mozzarella, toasted sourdough

    Can be made free of gluten, dairyLikely egg (our guess)

  • Barbetta Toastie$21.50

    Focaccia with Pino's dolce vita double smoked ham, aged provolone, sauteed mushrooms

    Can be made free of glutenLikely dairy (our guess)

  • Uova con Pane Tostato$19.50

    2 eggs: poached, scrambled or fried. 2 slices of Grain Organic toasted sourdough

    Can be made free of glutenLikely egg (our guess)

  • Pane Tostato$11

    2 slices of Grain Organic toasted sourdough, choice of orange marmalade, strawberry jam or nutella. Ricotta & honey (+4)

    Can be made free of glutenLikely dairy (our guess)

  • Tony Toastie$16.50

    Panino with Barossa Valley double smoked ham, aged provolone

    Likely gluten, dairy (our guess)

  • Enzo Egg$13

    Sunny side up with toast

    Can be made free of glutenLikely egg (our guess)

  • Bambini Pancakes$16.50

    Ricotta pancakes, banana, strawberry. Choice of honey or nutella

    Likely gluten, dairy, nuts, egg (our guess)

Dinner

Available from 5:30pm
  • Olive Condite$10.50

    Mixed Italian olives, rosemary, garlic

    VegetarianFree of gluten, dairy

  • Focaccia della Casa$8

    Housemade tomato, olive & oregano focaccia (Serves 2)

    VegetarianFree of dairyLikely gluten (our guess)

  • Bruschetta ai Funghi Trifolati$8

    Truffled mushroom ragù, stracciatella

    VegetarianCan be made free of gluten, dairy

  • Arancini$16.50

    Classic rice balls with peas, mozzarella and tomato

    VegetarianLikely gluten, dairy (our guess)

  • Crocchette$7.50

    Potato, Parma prosciutto & provolone croquettes

    Likely gluten, dairy (our guess)

  • Burrata e Bresaola$34

    La Stella burrata, shaved zucchini, semi dried tomato & pea salad, cured beef breasola

    Free of glutenLikely dairy (our guess)

  • Zucchine Fritte Cacio e Pepe$16.50

    Zucchini chips, lightly fried in rice flour, pecorino Romano & crushed black pepper, 'nduja mayonnaise

    Free of glutenLikely dairy, egg (our guess)

  • Carpaccio del Giorno$31

    Fish carpaccio of the day (ask waiter), cucumber, celery heart, Campari & orange vinaigrette

    Free of gluten, dairyLikely fish (our guess)

  • Vitello Tonnato$31

    Sliced poached veal, tuna mayonnaise, Sicilian capers, micro herbs, olive oil

    Free of glutenLikely egg, fish (our guess)

  • Sicilian Eggplant Parmigiana$33

    Grilled eggplant, sugo alla napoletana, mozzarella, parmesan, basil, gf breadcrumbs

    Free of glutenLikely dairy (our guess)

  • Mortadella Sautéed with Truffle Butter$30

    Mortadella sauteed with truffle butter, stracciatella, preserved artichoke, pistachio, pane carasau

    Can be made free of gluten, nutsLikely dairy (our guess)

  • Calamari Fritti$34

    Southern NSW calamari & semi-dried tomato lightly fried, Calabrian chilli aioli

    Likely egg, shellfish (our guess)

  • Best Ever Lasagna$39

    Traditional homemade Bolognese lasagna

    Likely gluten (our guess)

  • Conchiglioni Ripieni$38

    Pasta shells filled with ricotta & eggplant, salsa napoletana, basil, smoked mozzarella

    VegetarianLikely gluten, dairy (our guess)

  • Tortellini Prosciutto Cotto e Piselli$38

    Beef tortellini, sautéed double-smoked ham, peas, cream, parmesan

    Likely gluten, dairy (our guess)

  • Pappardelle al Ragù Genovese$40

    House-made pappardelle, slow-braised Rangers Valley wagyu beef, mushrooms, caramelised onion, parmesan

    Can be made free of gluten, dairy

  • Fregola alla Pescatora$46

    Sardinian fregola (toasted semolina pearl pasta), fish, prawns, mussels, vongole, calamari, tomato, basil

    Likely gluten, shellfish, fish (our guess)

  • Cotoletta di Maiale$42

    250g free range Bangalow pork cutlet, crumbed & panfried, Calabrian chilli aioli, insalata Barbetta

    Can be made free of nutsLikely gluten, egg (our guess)

  • Brasato di Manzo con Polenta$44

    Beef cheeks slow-braised in Chianti red wine & vegetables, sautéed spinach, parmesan polenta

    Free of glutenLikely dairy (our guess)

  • Broccolini e Spinaci Saltati$17.50

    Broccolini, spinach, garlic butter, balsamic glaze, almond flakes

    VegetarianFree of glutenCan be made free of dairy, nuts

  • Insalata Barbetta$16.50

    Shaved white cabbage, pine nuts, raisins, pecorino, crispy pancetta, lemon dressing

    Free of glutenCan be made free of dairy, nuts

  • Insalata Rucola$15.50

    Rocket, parmesan, walnuts, balsamic, evoo

    VegetarianFree of glutenCan be made free of nutsLikely dairy (our guess)

  • Patate Fritte$15.50

    Fat potato chips

    VegetarianFree of dairy

Lunch

Available from 12pm - 3pm
  • Caprese Classica$26.50

    Fior di latte, tomato, basil, evoo

    VegetarianFree of glutenLikely dairy (our guess)

  • Vitello Tonnato$31

    Poached veal, tuna mayonnaise, Sicilian capers, micro herbs, olive oil

    Free of glutenLikely egg, fish (our guess)

  • Funghi Gratinati$27.50

    Grilled stuffed mushrooms, semi-dried tomato, smoked mozzarella, gf breadcrumbs

    VegetarianFree of glutenLikely dairy (our guess)

  • Insalata di Calamari$34

    Grilled local calamari, shaved zucchini, rocket, lemon vinaigrette, cherry tomato, crispy capers, toasted spiced almonds

    Free of gluten, dairyCan be made free of nutsLikely shellfish (our guess)

  • Insalata Barbetta$25.50

    Shaved white cabbage, pine nuts, raisins, pecorino, crispy pancetta, lemon dressing. Add poached chicken +9

    Free of glutenCan be made free of dairy, nutsLikely egg (our guess)

  • Schnitzel Panino$29.50

    Burger bun, housemade chicken schnitzel, provolone, tomato, rocket & chilli aioli, fat potato chips

    Likely gluten, dairy, egg (our guess)

  • Spaghetti Aglio Olio e Peperoncino$36

    Housemade chilli spaghetti, garlic, evoo, chilli, parsley, pecorino, nduja breadcrumbs

    Can be made free of glutenLikely dairy (our guess)

  • Polpette$38

    Our homemade pork & veal meatballs, ricotta, spinach, breadcrumb, tomato passata, parmesan, crusty bread

    Likely gluten, dairy (our guess)

  • Nonna's Pasta$18.50

    Short pasta with napoletana sauce, bolognese sugo, butter & cheese

    Can be made free of glutenLikely dairy (our guess)

Drinks

  • Bandini Prosecco$17.50

    Extra dry, light crisp

  • Fiol Prosecco$90

    Premium, fresh, balanced

  • Bellini Cipriani$18.50

    Prosecco, peach juice

  • NV Louis Roederer Brut Premier$178

    Chardonnay, Pinot Noir, Pinot Meunier

  • Peroni Rosso$13.50

    Crisp, smooth lager

  • Menabrea$14.50

    Floral, blonde lager

  • Peroni Leggera$13.50

    Low alcohol lager 3.5%

  • Sidro Del Bosco$14.50

    Italian apple cider

  • Crodino$11.50

    Non-alcoholic bittersweet Italian spritz

  • San Bitter$8.50

    Non-alcoholic Campari Soda

  • Asahi 00$12.50

    Non-alcoholic beer

  • Vermouth Della Casa$16.50

    Rosso Antica Formula or Bianco Cocchi Americano

  • Negroni$24.50

    Campari, Tanqueray Gin, Yzaguirre red vermouth

  • Sbagliato$23.50

    Campari, Yzaguirre red vermouth, Bandini prosecco

  • Negroni Bianco$25.50

    Italicus, Tanqueray Gin, Lillet Blanc

  • Americano$23.50

    Campari, Yzaguirre red vermouth, soda

  • Martini Classico$24.50

    Vodka or gin, Dolin dry vermouth, lemon or olives

  • Aperol Spritz$21.50

    Aperol, Bandini prosecco, soda

  • Campari Spritz$23.50

    Campari, Bandini prosecco, soda

  • Hugo Spritz$23.50

    Elderflower, Bandini prosecco, lime, mint

  • Limoncello Spritz$22.50

    Cipri Italian limoncello, Bandini prosecco, soda, rosemary syrup

  • Barbetta Spritz$23.50

    Italicus bergamot liqueur, grapefruit juice, Bandini prosecco, rosemary syrup

  • Martini Al Lychee$24.50

    Ketel One Vodka, lychee liqueur, Italicus, Cocchi Bianco, lychee syrup

  • Barbetta Sunset$23.50

    Jose Cuervo Tequila, Aperol, Cipri Italian limoncello, agave

  • Amarena Sour$24.50

    Maraschino liqueur, Tanqueray Gin, amarena cherry

  • Aspide Twist$24.50

    Aspide (Artisanal Italian Bitter), Tanqueray Gin, Cynar, fresh basil, lemon juice

  • Sgroppino$22.50

    Limoncello, lemon sorbet, Bandini prosecco

  • 2024 Vermentino Verdicchio$14.50

    Barossa, SA. Hints of stone & tropical fruits, textural, lovely mouth feel.

  • 2024 Gergenti Grillo Sicilia DOC$77.50

    Sicilia, Italy. Yellow peaches, salty, refreshing

  • 2025 Montetondo 'Mito' Soave DOC$79.50

    Veneto, Italy. Dry, exotic fruit. Elegant, pleasant acidity

  • 2024 Corvezzo Pinot Grigio Delle Venezie DOC$17.50

    Veneto, Italy. Light, zesty, refreshing

  • 2024 Contesa Pecorino IGT$18.50

    Abruzzo, Italy. Soft, fresh, citrus. Beautifully balanced acidity

  • 2024 Rising Chardonnay$19.50

    Yarra Valley, Victoria. Bright, lively, fruit-driven. Hint of oak

  • 2024 Alain Geoffroy Petit Chablis$99

    France. Citrus, mineral, zesty fresh acidity

  • 2023 Ravelet Var Rosé$17.50

    Provence, France. Dry, savoury, floral

  • 2024 Barbetta Primitivo Sagrantino Lagrein$14.50

    Barossa, SA. Deep purply colour, medium-bodied, dry, blackberry, spices and plum

  • 2024 Fasoli Gino Bardolino DOC$18.50

    Veneto, Italy. Fragrant, light & fresh, red berries & spice

  • 2024 Silent Way Pinot Noir$88

    Victorian Highlands. Savoury & earthy. Firmer tannins than a usual pinot noir

  • 2024 Piazzo Armando Langhe Nebbiolo DOC$99

    Langhe, Italy. Spicy, silky tannins, earthy, elegant, lingering

  • 2024 Fasoli Gino Valpolicella Classico DOC$84

    Veneto, Italy. Medium bodied, cherry, wild berries

  • 2021 Tor Del Colle Sangiovese Riserva DOC$96

    Emilia Romagna, Italy. Medium bodied, dry, wild forest fruits

  • 2024 Caparzo Sangiovese IGT$19.50

    Tuscany, Italy. Light to medium-bodied, dry, fresh red fruits

  • 2022 Feudo Montoni Nero D'Avola 'Lagnusa' DOC$84

    Sicilia, Italy. Rich, black fruit, concentrated

  • 2021 Il Palagio Chianti Classico DOCG$98

    Toscana, Italy. Vibrant cherry, savoury herbs, fine tannins, organic

  • 2024 Contessa Vigna Corvino Montepulciano DOC$19.50

    Abruzzo, Italy. Rounded, firm tannins

  • 2023 Ionis Abbasc Primitivo Di Manduria DOP$95

    Puglia, Italy. Intense, slightly spiced, robust, smooth

  • 2022 Ben Murray Shiraz$98

    Barossa, SA. Black plum, blackcurrant, cedary oak, full bodied

  • 2021 Contesa Montepulciano D'Abruzzo Riserva$117

    DOC / Abruzzo, Italy / Montepulciano. Deep purply colour. Plums and spice. Full bodied and long finish. Robust, juicy tannin.

  • 2022 Henschke Keyneton Euphonium$120

    Barossa, SA / Shiraz, Cabernet Sauvignon, Cabernet Franc, Merlot. Currant, plum, licorice. Balanced tannins.

  • 2020 La Fiorita Rosso Di Montalcino$145

    DOC / Toscana, Italy / Sangiovese. Bright red fruit, cherry & strawberry. Savoury, earthy complexity.

  • 2021 Bricco Campi Barbera D'Alba$173

    DOC / Piemonte, Italy / Barbera. Lovely acidity, dark fruits, subtle oak. Full bodied, smooth silky texture.

  • 2018 Monte Del Fra' Amarone Della Valpolicella$185

    DOCG / Veneto, Italy / Corvina, Corvinone, Rondinella. Rich black cherry, coffee, vanilla.

  • 2021 Icardi Parej Barolo$191

    DOCG / Piemonte, Italy / Nebbiolo. Rose, violet and cherry tones, medium acidity, strong tannins.

  • 2018 Tenute Del Cerro 'La Poderina' Brunello Di Montalcino$235

    DOCG / Toscana, Italy / Sangiovese. Bright ruby red. Rose, wild herb and forest berry. Polished tannins.

  • 2015 Andrea Oberto Erbaluna Barolo Castagni$289

    DOCG / La Morra, Piemonte, Italy / Nebbiolo. Super complex aromatics. Forest floor, mushroom, dark chocolate. Medium to full bodied.

  • 2017 Massimo Penna 'Montersino Sorì Sartù' Barbaresco$332

    DOCG / Piemonte, Italy / Nebbiolo. Red fruit, tree bark, earthy undertones, pleasant tannins. Elegant & refined.

  • 2003 Cullen Diana Madeline$348

    Margaret River, WA / Cabernet Sauvignon, Merlot. Cherry and cassis. Medium to full bodied with length and fruit purity.

  • Pellegrino Passito Di Pantelleria DOC$15.50

    Sicilia, Italy. Honey, dried figs, apricot, citrus.

  • Amaro Montenegro$14.50
  • Averna$14.50
  • Vecchio Amaro Del Capo$14.50
  • Fernet Branca$14.50
  • Limoncello$10.50
  • Sambuca$14.50
  • Grappa$16.50
  • Bomba Carta 'Caffe Tustatu' Amaro$16.50

Functions & events menu

Functions and events: packages for groups and bookings. Not the restaurant's everyday menu.

Functions Lunch Set Menu

  • Lunch Set Menu$75

    Entrées to share: Arancini (V); Vitello Tonnato (GF); Funghi Gratinati (GF, V); Focaccia della Casa (V). Mains, choose from: Pesce del Giorn

    Likely gluten, fish (our guess)

Functions Dinner Set Menu

  • Dinner Set Menu$80

    Entrées to share: Arancini (V); Carpaccio del Giorno (GF, DF); Salumi Misti (24mth Galloni prosciutto, mortadella, salami, grana padano, gri

    Likely gluten, dairy, fish (our guess)

Good to know

Restaurant

Not known yet: dog friendly, outdoor seating, wheelchair access, vegan options, high chairs, byo, baby change. Ask the venue.

Facts

FactDetail
AddressPaddington, NSW
AreaEastern Suburbs
KindRestaurant · Italian
Websitebarbetta.com.au
BookingOnline through Book online
Menu read2 Nov 2026 from barbetta.com.au
Drinks list66 drinks, read 1 Nov 2026
Hours
  • Monday7am–4pm
  • Tuesday7am–4pm
  • Wednesday7am–4pm
  • Thursday7am–4pm, 5:30pm–10pm
  • Friday7am–4pm, 5:30pm–10pm
  • Saturday7:30am–4pm, 5:30pm–10pm
  • Sunday8am–4pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Barbetta

Does Barbetta have gluten-free options?

Yes: 19 dishes are gluten free as served, and 13 more can be made gluten free on request, from the menu read 2 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Barbetta coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Barbetta?

Crostino Forza Italia (Gluten free toast available (GFO)); Breakfast Bruschetta (Gluten free toast available (GFO)); Buongiorno Panino (Gluten free bun available (GFO)); Uova al Tegamino (Gluten free toast available (GFO)); Barbetta Toastie (Gluten free bread available (GFO)); Uova con Pane Tostato (Gluten free option: Nonies fruit loaf or charcoal and quinoa bread +$2.50).

When is Barbetta open?

Monday: 7am–4pm. Tuesday: 7am–4pm. Wednesday: 7am–4pm. Thursday: 7am–4pm, 5:30pm–10pm. Friday: 7am–4pm, 5:30pm–10pm. Saturday: 7:30am–4pm, 5:30pm–10pm. Sunday: 8am–4pm. Hours can change on public holidays; check with the venue.

Can I book Barbetta online?

Yes, through Book online: https://barbetta.com.au/book-now/

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