Chef’s Kiss

Chaco Bar

Restaurant · JapaneseWoolloomooloo

No dishes marked gluten free

36 dishesmenu read 2 Novchacobar.com.au

Always confirm with staff

Book a tableDirectionsWebsite

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

  • Assorted Yakitori$40

    Crackling x 2, mushroom x 2, thigh x 2, pork belly x 2. Minimum 2pc.

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists crackling): likely contains gluten. Not the venue's word, ask staff. Menu read 2 Nov 2026 (chacobar.com.au)

  • Market Oyster$5.50

    Minimum 2pc.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists oyster): likely contains shellfish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (chacobar.com.au)

  • Hakata Ponzu Lettuce$7

    Likely soy (our guess). Soy: Our guess from the ingredients (lists ponzu): likely contains soy. Not the venue's word, ask staff. Menu read 2 Nov 2026 (chacobar.com.au)

  • Edamame$7

    Likely soy (our guess). Soy: Our guess from the ingredients (lists edamame): likely contains soy. Not the venue's word, ask staff. Menu read 2 Nov 2026 (chacobar.com.au)

  • Pickled Cucumber$9
  • Chaco Coleslaw$12
  • Chaco Potato Salad$17
  • Spanner Crab Chawanmushi$24

    Likely egg, shellfish (our guess). Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (chacobar.com.au)

  • Uni Wagyu$42

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists uni): likely contains shellfish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (chacobar.com.au)

  • Wagyu Gyoza$18

    6pc.

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists gyoza): likely contains gluten. Not the venue's word, ask staff. Menu read 2 Nov 2026 (chacobar.com.au)

  • Zucchini Flower Tempura$18

    2pc.

    Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists tempura): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tempura): likely contains egg. Not the venue's word, ask staff. Menu read 2 Nov 2026 (chacobar.com.au)

  • Lobster Chicken Wing Gyoza$24

    2pc.

    Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients (lists gyoza): likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists lobster): likely contains shellfish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (chacobar.com.au)

  • Miso Eggplant$19

    Likely soy (our guess). Soy: Our guess from the ingredients (lists miso): likely contains soy. Not the venue's word, ask staff. Menu read 2 Nov 2026 (chacobar.com.au)

  • Octopus Karaage$18

    Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients (lists karaage): likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists octopus): likely contains shellfish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (chacobar.com.au)

  • Chicken Karaage$19

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists karaage): likely contains gluten. Not the venue's word, ask staff. Menu read 2 Nov 2026 (chacobar.com.au)

  • Popcorn Oyster$24

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists oyster): likely contains shellfish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (chacobar.com.au)

  • Grilled Miso Cod$28

    Likely soy, fish (our guess). Soy: Our guess from the ingredients (lists miso): likely contains soy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists cod): likely contains fish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (chacobar.com.au)

  • Grilled Spicy Whole Squid$26

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists squid): likely contains shellfish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (chacobar.com.au)

  • Wagyu Fat Garlic Fried Rice$21

    Likely egg (our guess). Egg: Our guess from the ingredients (lists fried rice): likely contains egg. Not the venue's word, ask staff. Menu read 2 Nov 2026 (chacobar.com.au)

  • Steamed Koshihikari Rice$5
  • Chicken Thigh$6.20

    Served with tare.

  • Chicken Crackling$6.20

    Served with tare.

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists crackling): likely contains gluten. Not the venue's word, ask staff. Menu read 2 Nov 2026 (chacobar.com.au)

  • Chicken Softbone$6.20

    Served with ponzu.

  • Chicken Heart$6.20

    Served with salt.

  • Chicken Giblet$6.20

    Served with salt.

  • Pork Belly$6.50

    Served with tare.

  • Asparagus Pork Roll$6.80

    Served with mustard.

  • Enoki Pork Roll$6.80

    Served with miso.

  • Hakata Lettuce Pork Roll$14

    Minimum 1pc.

  • Crunchy Softbone Meatball$7.50
  • Spice Lamb Shoulder$7
  • King Oyster Mushroom$6

    Served with cheese.

    Likely dairy, shellfish (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists oyster): likely contains shellfish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (chacobar.com.au)

  • Okra$5.50

    Served with tare.

  • Prawn$6.50

    Served with tomato harissa.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (chacobar.com.au)

  • 2 Weeks Aged Ox Tongue$13
  • Jumbo Wagyu Skirt$24

    Minimum 1pc.

Set menus (per person)

Set menus, banquets and tasting menus: a meal for the table, priced per person, often with a minimum number of guests.

  • Banquet Menu

    Sashimi platter; spanner crab chawanmushi; uni wagyu; grilled miso cod; assorted yakitori with pickled cucumber (chicken thigh, pork belly,

    Likely egg, soy, shellfish, fish (our guess). Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists miso): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists cod, sashimi): likely contains fish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (chacobar.com.au)

Good to know

Restaurant

Not known yet: dog friendly, kid friendly, kids menu, outdoor seating, wheelchair access, vegetarian options, vegan options, high chairs, byo, baby change. Ask the venue.

Facts

Facts
FactDetail
AddressWoolloomooloo, NSW
AreaSydney City & Inner East
KindRestaurant · Japanese
Websitechacobar.com.au
BookingOnline through SevenRooms
Menu read2 Nov 2026 from chacobar.com.au
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Chaco Bar

Does Chaco Bar have gluten-free options?

No dish is marked gluten free as served, from the menu read 2 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Chaco Bar coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

Can I book Chaco Bar online?

Yes, through SevenRooms: https://www.sevenrooms.com/explore/chacobar/reservations/create/search?tracking=offers-dir

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