Chinese
Restaurant · ChineseHaymarket
No dishes marked gluten free
Always confirm with staffAnswers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. Kitchens share surfaces and menus change. If you have coeliac disease or an allergy, tell staff and confirm before you order.
Good to know
Restaurant
- Takes group bookingsvenue website, read 4 Nov 2026. Evidence: For enquiries in regards to your next private function at our restaurant venue, please call us on 9283 6288 or send us an email at [email protected]. · source for Takes group bookings
Not known yet: dog friendly, kid friendly, kids menu, outdoor seating, wheelchair access, vegetarian options, vegan options, high chairs, takes bookings, byo, baby change. Ask the venue.
Facts
| Fact | Detail |
|---|---|
| Address | Haymarket, NSW |
| Area | Sydney City & Inner East |
| Kind | Restaurant · Chinese |
| Website | palacechinese.com.au |
| Menu read | 2 Nov 2026 from palacechinese.com.au |
| Map | Open in Google Maps |
What diners say
No diner ratings yet.
Ratings are diners’ own experience. They don’t make a dish safe; neither do we.
Where this comes from
- palacechinese.com.au/a-la-carte-menu/HTML · read 2 Nov 2026
- palacechinese.com.au/wp-content/uploads/2020/07/Palace-Chinese-yum-cPDF · read 2 Nov 2026
- palacechinese.com.au/wp-content/uploads/2023/11/%E6%9D%8F%E5%9C%92BaPDF · read 2 Nov 2026
- palacechinese.com.au/food-menus/a-la-carte-menu/HTML · read 2 Nov 2026
- palacechinese.com.au/mevents/wedding-menu/HTML · read 2 Nov 2026
- palacechinese.com.au/wp-content/uploads/2024/05/20231230-menu.pdfPDF · read 2 Nov 2026
Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.
Questions about Chinese
Does Chinese have gluten-free options?
No dish is marked gluten free as served, from the menu read 2 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.
Is Chinese coeliac friendly?
Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.