Chef’s Kiss

Croft Restaurant

Restaurant · Modern AustralianSydney4.4 (239 Google reviews)

10+ gluten-free dishes

27 dishes marked gluten free

43 dishesmenu read 1 Novdocument-tc.galaxy.tf

Always confirm with staff

Book a tableDirectionsWebsiteCall

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Executive Lunch

  • Executive Lunch$39

    One course $39, two course $49, three course $59. Main; entrée & main or entrée + main + dessert; main & dessert. Includes sparkling or stil

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pappardelle, ravioli, beer): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Spring Garden Salad

    Baby leaves | asparagus | poached egg | 'greenspace' yoghurt dressing

    Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Likely egg (our guess). Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Wilberforce Mushroom Ravioli

    Tomato brodo | pecorino

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists ravioli): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists pecorino): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Beetroot-Cured Ocean Trout

    Baby beetroot | sour cream | beetroot relish | native herbs

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Likely dairy, fish (our guess). Dairy: Our guess from the ingredients (lists cream, sour cream): likely contains dairy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists trout, ocean trout): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Cowra Lamb Pappardelle$39

    Slow-braised lamb shoulder ragù | saffron pappardelle | pecorino

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pappardelle): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists pecorino): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Free-Range Chicken Supreme

    Corn purée | charred corn | shishito pepper | jalapeño salsa

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Charred Spiced Cauliflower$32

    Chickpeas | herb yoghurt | coriander-yuzu chutney

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists yoghurt): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Tallawanta Sirloin & Frites$39

    250g Black Angus sirloin | garden leaves | red wine jus

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Market Fish$45

    Seasonal greens | roasted pumpkin

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Likely fish (our guess). Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Dark Chocolate & Orange

    Dark chocolate crémeux | orange gelée | citrus | white chocolate soil

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Contains nuts. Nuts: Venue says: contains nuts. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists white chocolate): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Wattleseed Cheesecake

    Dulce de leche | Davidson plum | slivered pistachio

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Contains nuts. Nuts: Venue says: contains nuts. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheesecake): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Seasonal Fruit

    Fresh spring fruit | native mint

    Vegan. Vegan: Venue says: labelled vegan. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

Lunch À La Carte

  • Superfood Salad$25

    Roasted pumpkin | feta | orange | chickpeas | pepitas | pomegranate | broccoli | quinoa

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists feta): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Lobster & King Prawn Ravioli$45

    White wine butter sauce | garden herbs

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients (lists ravioli): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, lobster): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

Weekday Specials

Monday–Friday
  • Steak Sandwich$29

    Monday. Black Angus beef | caramelised onion | rocket | truffle mayonnaise | fries

    Likely gluten, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists mayonnaise): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Spring Greens Risotto$29

    Tuesday. Arborio rice | garden peas | green asparagus | baby zucchini | smoked cheese cream

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheese, cream): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Chicken & Bacon Roll$29

    Wednesday. Crispy leaves | tomato | chipotle mayonnaise | fries

    Likely gluten, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists mayonnaise): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Steak Frites$29

    Thursday. Sirloin | peppercorn sauce | garden leaves | fries

  • Charred Pork Collar$29

    Friday. Corn purée | jalapeño salsa | charred corn | shishito pepper

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

Corporate Group Lunch

Groups of 10 or more
  • Corporate Group Lunch$65

    For groups of 10 or more. Pre-selected three-course lunch with shared focaccia and still or sparkling mineral water.

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists focaccia): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

Dinner

  • Brooksy Focaccia$6

    House-made black truffle butter

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists focaccia): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Beetroot-Cured Ocean Trout

    Petuna, TAS. Baby beetroot | sour cream | beetroot espuma

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Likely dairy, fish (our guess). Dairy: Our guess from the ingredients (lists cream, sour cream): likely contains dairy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists trout, ocean trout): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Seared Murray Cod

    Murray-Darling Basin, NSW. Shellfish reduction | samphire | seasonal greens | sunchoke

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Likely fish (our guess). Fish: Our guess from the ingredients (lists cod): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Bass Strait Scallops

    Bass Strait, VIC. Zucchini flower | saffron beurre blanc | baby zucchini | smoked ikura

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Likely dairy, shellfish (our guess). Dairy: Our guess from the ingredients (lists beurre blanc): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists scallop, scallops): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Lobster & Prawn Ravioli

    Lobster filling | king prawns | white wine butter sauce

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients (lists ravioli): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns, lobster): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Butter Poached Eastern Coast King Prawns

    Eastern Coast, AUS. Green asparagus | garden peas | saltbush

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Likely dairy, shellfish (our guess). Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Wilberforce Farmed Mushroom Cannelloni

    Wilberforce, NSW. San Marzano tomato brodo | light béchamel | pecorino romano

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists bechamel): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists pecorino, bechamel): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Spring Garden

    Newcastle Greens, NSW. Raw baby vegetables | green ranch | lemon caviar | edible soil

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Cuor di Bue Tomato

    Grima Farm, NSW. Stracciatella | 00 anchovy | preserved lemon | caperberries

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Likely dairy, fish (our guess). Dairy: Our guess from the ingredients (lists stracciatella): likely contains dairy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists anchovy): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Charred Spiced Grima Farm Cauliflower

    Grima Farm, NSW. Spiced potatoes & chickpeas | coriander-yuzu chutney

    Vegetarian. Vegetarian: Venue says: labelled vegetarian. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Spring Greens Risotto

    Arborio rice | garden peas | green asparagus | baby zucchini | smoked cream cheese

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheese, cream): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Peachy Wagyu

    Northern Rivers, NSW. Wagyu | Black Opal MB6–7 | grilled peaches | peach gastrique | sweet potato allumettes

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Free-Range Spatchcock

    Lilydale Farm, Clarence Valley, NSW. Corn purée | jalapeño salsa | charred baby corn | shishito pepper

  • Aylesbury Duck Breast

    Port Campbell, VIC. Braised endive | quince glaze | muntries | twice-cooked potato

  • Margra Lamb Rump

    Margra Farm, Oberon, NSW. Smoked eggplant | ratatouille | Hasselback potato | rich beef jus

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Black Angus Dry-Aged Bone-In Eye Fillet$15

    Tallawanta, NSW. 350g grain-fed. Served with seasonal vegetables and a sauce of your choice: Cabernet jus (df, gf) | Quince glaze (df, gf, v

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Can be made free of dairy. Dairy: The venue says it can be made dairy free (Choose a dairy-free sauce: cabernet jus, quince glaze, jalapeño salsa verde or coriander & yuzu chutney). Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Beef Striploin$30

    Byron Bay, NSW. 200g certified 6+ week dry-aged. Served with seasonal vegetables and a sauce of your choice: Cabernet jus (df, gf) | Quince

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Can be made free of dairy. Dairy: The venue says it can be made dairy free (Choose a dairy-free sauce: cabernet jus, quince glaze, jalapeño salsa verde or coriander & yuzu chutney). Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Pork Cutlet

    Byron Bay, NSW. 300g free-range pork. Served with seasonal vegetables and a sauce of your choice: Cabernet jus (df, gf) | Quince glaze (df,

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Can be made free of dairy. Dairy: The venue says it can be made dairy free (Choose a dairy-free sauce: cabernet jus, quince glaze, jalapeño salsa verde or coriander & yuzu chutney). Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Wagyu-Fat Kipfler Potatoes

    Thyme-garlic

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Fioretto & Broccolini

    Chilli oil | garlic chips

    Vegetarian. Vegetarian: Venue says: labelled vegetarian. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Baby Gem Lettuce

    'Greenspace' yoghurt dressing | orange | crispy shallots | herbs

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists yoghurt): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Spring Young Carrots

    Brown butter | cumin | orange | smoked almonds

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Contains nuts. Nuts: Venue says: contains nuts. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

  • Aged Parmesan Chips

    Cracked black pepper

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (document-tc.galaxy.tf)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists parmesan): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (document-tc.galaxy.tf)

The menu’s own key: v vegetarian · vg vegan · gf gluten free · df dairy free · n contains nuts · a Australian seafood · m seafood of mixed origin · i imported seafood

Good to know

Restaurant

  • Kids welcomevenue website, read 1 Nov 2026. Evidence: …mornings memorable during NSW School Holidays with Amora's family-friendly breakfast offer. Enjoy a delicious breakfast with a variety… · source for Kids welcome
  • Vegetarian dishes (17)venue menu, read 1 Nov 2026. Evidence: 17 vegetarian dishes marked on the menu
  • Vegan dishes (2)venue menu, read 1 Nov 2026. Evidence: 2 vegan dishes marked on the menu
  • Takes bookingsvenue website, read 1 Nov 2026. Evidence: Books online via Google · source for Takes bookings

Not known yet: dog friendly, kids menu, outdoor seating, wheelchair access, high chairs, byo, baby change. Ask the venue.

Facts

Facts
FactDetail
Address11 Jamison St, Sydney NSW 2000, Australia
AreaSydney City & Inner East
KindRestaurant · Modern Australian
Phone+61 2 9696 2500
Websiteamorahotels.com
BookingOnline
Google rating4.4 from 239 reviews
Menu read1 Nov 2026 from document-tc.galaxy.tf
Hours
  • Monday6:30am–10:30am, 12pm–3pm, 5pm–9pm
  • Tuesday6:30am–10:30am, 12pm–3pm, 5pm–9pm
  • Wednesday6:30am–10:30am, 12pm–3pm, 5pm–9pm
  • Thursday6:30am–10:30am, 12pm–3pm, 5pm–9pm
  • Friday6:30am–10:30am, 12pm–3pm, 5pm–9pm
  • Saturday6:30am–11am, 12pm–3pm, 5pm–9pm
  • Sunday6:30am–11am, 12pm–3pm, 5pm–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Croft Restaurant

Does Croft Restaurant have gluten-free options?

Yes: 27 dishes are gluten free as served, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Croft Restaurant coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Croft Restaurant open?

Monday: 6:30am–10:30am, 12pm–3pm, 5pm–9pm. Tuesday: 6:30am–10:30am, 12pm–3pm, 5pm–9pm. Wednesday: 6:30am–10:30am, 12pm–3pm, 5pm–9pm. Thursday: 6:30am–10:30am, 12pm–3pm, 5pm–9pm. Friday: 6:30am–10:30am, 12pm–3pm, 5pm–9pm. Saturday: 6:30am–11am, 12pm–3pm, 5pm–9pm. Sunday: 6:30am–11am, 12pm–3pm, 5pm–9pm. Hours can change on public holidays; check with the venue.

Can I book Croft Restaurant online?

Yes, through the venue’s booking page: https://www.google.com/maps/reserve/v/dine/c/Bomoz0cvffc?source=pa&opi=79508299&hl=en-US&gei=r6vnaq-0O5maptQP9-7e6QE&ahbb=1&sourceurl=https://www.google.com/search?tbm%3Dmap%26q%3Drestaurants%26pb%3D!4m9!1m3!1d13252.852175784292!2d151.1807!3d-33.8584!2m0!3m2!1i1728!2i370!4f13.1!7i20!8i0!10b1!12m35!1m2!18b1!30b1!2m3!5m1!6e2!20e3!6m13!4b1!49b1!63m0!66b1!74i150000!75b1!85b1!89b1!91b1!114b1!149b1!196b1!206b1!10b1!12b1!13b1!14b1!16b1!17m1!3e1!20m3!5e2!6b1!14b1!46m1!1b0!94b1!19m4!2m3!1i360!2i120!4i8!20m57!2m2!1i203!2i100!3m2!2i4!5b1!6m6!1m2!1i86!2i86!1m2!1i408!2i240!7m42!1m3!1e1!2b0!3e3!1m3!1e2!2b1!3e2!1m3!1e2!2b0!3e3!1m3!1e8!2b0!3e3!1m3!1e10!2b0!3e3!1m3!1e10!2b1!3e2!1m3!1e9!2b1!3e2!1m3!1e10!2b0!3e3!1m3!1e10!2b1!3e2!1m3!1e10!2b0!3e4!2b1!4b1!9b0!22m6!1s9OAWZ6buJea7hbIP8M6GyAk:440!2s1i:0,t:20588,p:9OAWZ6buJea7hbIP8M6GyAk:440!4m1!2i20588!7e81!12e3!24m107!1m28!13m9!2b1!3b1!4b1!6i1!8b1!9b1!14b1!20b1!25b1!18m17!3b1!4b1!5b1!6b1!13b1!14b1!17b1!21b1!22b1!25b1!27m1!1b0!28b0!31b0!32b0!33m1!1b0!5m5!2b1!5b1!6b1!7b1!10b1!10m1!8e3!11m1!3e1!14m1!3b1!17b1!20m2!1e3!1e6!24b1!25b1!26b1!29b1!30m1!2b1!36b1!39m3!2m2!2i1!3i1!43b1!52b1!54m1!1b1!55b1!56m1!1b1!65m5!3m4!1m3!1m2!1i224!2i298!71b1!72m19!1m5!1b1!2b1!3b1!5b1!7b1!4b1!8m10!1m6!4m1!1e1!4m1!1e3!4m1!1e4!3sother_user_reviews!6m1!1e1!9b1!89b1!98m3!1b1!2b1!3b1!103b1!113b1!114m3!1b1!2m1!1b1!117b1!122m1!1b1!125b0!126b1!127b1!26m4!2m3!1i80!2i92!4i8!30m28!1m6!1m2!1i0!2i0!2m2!1i530!2i370!1m6!1m2!1i1678!2i0!2m2!1i1728!2i370!1m6!1m2!1i0!2i0!2m2!1i1728!2i20!1m6!1m2!1i0!2i350!2m2!1i1728!2i370!31b1!34m19!2b1!3b1!4b1!6b1!7b1!8m6!1b1!3b1!4b1!5b1!6b1!7b1!9b1!12b1!14b1!20b1!23b1!25b1!26b1!37m1!1e81!42b1!46m1!1e2!47m0!49m9!3b1!6m2!1b1!2b1!7m2!1e3!2b1!8b1!9b1!50m5!1m1!4BIAE!2e2!3m1!3b1!59BQ2dBd0Fn!61b1!67m3!7b1!10b1!14b0!69i709%26hl%3Den

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