Chef’s Kiss

Etna Pizza & Vino

Restaurant · ItalianFortitude Valley

No dishes marked gluten free3 can be made gluten free on request

30 dishesmenu read 5 Novetnabrisbane.com.au

Always confirm with staff

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What the menu saysPizze are prepared in an area and oven where flour is present (limited availability); gluten friendly base +$8. Gluten free pasta +$2.
  • Pizze are prepared in an area and oven where flour is present (limited availability); gluten friendly base +$8. Gluten free pasta +$2.

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Menu

  • Spaghetti Bolognese$36

    Spaghetti pasta served with beef & pork ragú, parmesan cheese

    Can be made free of glutenLikely dairy (our guess)

  • Fusilli Funghi e Tartufo$36

    Fusilli spiral pasta, portobello mushrooms, truffle cream, parmesan cheese

    Can be made free of glutenLikely dairy (our guess)

  • Spinach Gnocchi “Malfatti”$38

    Home made spinach gnocchi, smoked prosciutto, butter, parmesan cheese

    Can be made free of glutenLikely dairy (our guess)

  • Agnello & Patate (280g)$49

    Slow cooked lamb rump, salsa verde, roasted potatoes

  • Margherita$26

    Fior di latte, basil, basil oil

    Likely dairy (our guess)

  • Capricciosa$30

    Fior di latte, prosciutto cotto, mushrooms, olives, artichokes, basil, EVOO

    Likely dairy (our guess)

  • Naples$28

    Italian anchovies, capers, oregano, garlic oil

    Likely fish (our guess)

  • Diavola$32

    Fior di latte, gorgonzola, hot salami, red onion, hot smoked paprika

    Likely dairy (our guess)

  • Carbonara (It's a Pizza)$33

    Yolk cream, guanciale, pecorino romano, pepper

    Likely dairy, egg (our guess)

  • Cinghialotta$33

    Goat cheese, gorgonzola, mild salame, frutta mostarda

    Likely dairy (our guess)

  • Valtellina$36

    Cherry tomatoes, rocket, beef black angus bresaola, parmesan

    Likely dairy (our guess)

  • Speck & Fichi$38

    Crispy smoked prosciutto, sweet baby figs, gorgonzola

    Likely dairy (our guess)

  • Contadina$32

    Goat cheese, spinach, cherry tomatoes, parmesan, chilli honey

    Likely dairy (our guess)

  • Regina$38

    Tomato base, whole fresh burrata, prosciutto crudo di parma, basil

    Likely dairy, fish (our guess)

  • Amatriciana$32

    Tomato base, crispy guanciale, grated pecorino cheese, black pepper

    Likely dairy (our guess)

  • Panino$5

    Pizza bread served with EVO and balsamic vinegar

    Likely gluten (our guess)

  • Antipasto Misto$29

    Mortadella, mild salami, green sicilian olives & parmesan

    Likely dairy (our guess)

  • Burrata$26

    Hand tied burrata cheese served with truffle honey sauce

    Likely dairy (our guess)

  • Crudo Pizzetta$28

    Flat bread with prosciutto di parma, stracciatella, cherry tomatoes, basil

    Likely gluten, dairy, fish (our guess)

  • Vulcano Tomino$34

    Mini pizza with melted tomino cheese, speck and truffle honey

    Likely gluten, dairy (our guess)

  • Fritto Misto$23

    Lightly crumbed, fried prawns & calamari served with lemon mayo

    Likely egg, shellfish (our guess)

  • Olive all’Ascolana$23

    Six fried veal and pork stuffed olives served with truffle mayo

    Likely egg (our guess)

  • Beef Tonnato$24

    Beef eye round with tonnato sauce and caperberries

  • Rucola Salad$14

    Rocket lettuce, balsamic dressing, parmesan cheese

    Likely dairy (our guess)

  • Caprese$18

    Mozzarella, roma tomatoes, basil oil, balsamic, dried oregano

    Likely dairy (our guess)

  • Tartufata Funghi$34

    Truffle cream base, fior di latte, portobello mushrooms, parmesan cheese, truffle oil

    Likely dairy (our guess)

Dessert menu

  • Tiramisù$18

    Savoiardi biscuit, mascarpone, coffee, cacao

    Likely gluten, dairy, egg (our guess)

  • Tartelleta$24

    Assortment of mini tarts (lemon curd, pistachio frosting, hazelnut cream)

    Likely gluten, dairy, nuts (our guess)

  • Affogato$22

    Vanilla gelato, espresso, frangelico

    Likely dairy, nuts (our guess)

  • Sicilian Cannolo$10

    Crunchy pastry filled with sweet sheep ricotta, dipped in pistacchio

    Likely gluten, dairy, nuts (our guess)

The menu’s own key: (I) and (gf) as printed

Functions & events menu

Functions and events: packages for groups and bookings. Not the restaurant's everyday menu.

  • Cocktail Style $48PP$48

    Flat bread w oregano oil, salt; charcuterie board; mozzarelline “Mt Tambourine” w infused truffle honey; fried prawns & calamari with lemon

    Likely gluten, dairy, egg, shellfish (our guess)

  • Share Style $65PP$65

    To start: flat bread w oregano oil, salt; antipasto misto; burrata “Mt Tambourine” w infused truffle honey; fried prawns & calamari with lem

    Likely gluten, dairy, egg, shellfish (our guess)

  • Share Style $80PP$80

    To start: flat bread w oregano oil, salt; antipasto misto; fried calamari and prawns with lemon mayo; burrata w truffle and honey; schiaccia

    Likely gluten, dairy, nuts, egg, shellfish (our guess)

  • Group Dining Selection $58PP$58

    Cured meats, burrata, calamari, mantovana, capricciosa, margherita, carbonara, diavola, botanic

    Likely dairy, egg, shellfish (our guess)

Good to know

Restaurant

Facts

FactDetail
Address15 Marshall Street, Fortitude Valley, 4006
AreaSydney
KindRestaurant · Italian
Phone+61 431 730 787
Websiteetnabrisbane.com.au
BookingOnline through OpenTable
Menu read5 Nov 2026 from etnabrisbane.com.au
Hours
  • MondayClosed
  • TuesdayClosed
  • Wednesday5pm–9:30pm
  • Thursday5pm–9:30pm
  • Friday5pm–10pm
  • Saturday5pm–10pm
  • Sunday5pm–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Etna Pizza & Vino

Does Etna Pizza & Vino have gluten-free options?

No dish is marked gluten free as served, and 3 more can be made gluten free on request, from the menu read 5 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Etna Pizza & Vino coeliac friendly?

The venue notes: “Pizze are prepared in an area and oven where flour is present (limited availability); gluten friendly base +$8.”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Etna Pizza & Vino?

Spaghetti Bolognese (gluten free pasta +$2); Fusilli Funghi e Tartufo (gluten free pasta +$2); Spinach Gnocchi “Malfatti” (gluten free pasta +$2).

When is Etna Pizza & Vino open?

Monday: Closed. Tuesday: Closed. Wednesday: 5pm–9:30pm. Thursday: 5pm–9:30pm. Friday: 5pm–10pm. Saturday: 5pm–10pm. Sunday: 5pm–9pm. Hours can change on public holidays; check with the venue.

Can I book Etna Pizza & Vino online?

Yes, through OpenTable: https://www.opentable.com.au/booking/restref/availability?rid=171059&lang=en-AU&color=8&r3uid=cfe&dark=false&font=brandonText&ot_logo=subtle&primary_color=ffffff&primary_font_color=333333&button_color=D7BFB4&button_font_color=ffffff&correlationId=a412d872-5b42-4543-81e3-037a2b6866ec&restRef=171059&partySize=2&dateTime=2025-12-30T19%3A00&otSource=Restaurant%20website&logoPid=0&backgroundPid=76427580

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