Chef’s Kiss

Jipang

Restaurant · JapaneseManly4.7 (1,228 Google reviews)

No dishes marked gluten free

57 dishesmenu read 1 Novjipang-manly.com

Always confirm with staff

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What the menu saysDishes marked (A) and (I) carry these codes on the menu, but no legend explaining them is printed. No gluten-free or allergen statements are printed for the venue.
  • Dishes marked (A) and (I) carry these codes on the menu, but no legend explaining them is printed. No gluten-free or allergen statements are printed for the venue.

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Menu

Mon–Sun 11:30am–8pm
  • Miso Soup$4

    Made with miso fish dashi and veggies

    Likely soy, fish (our guess)

  • Edamame$8

    Healthy snack made from boiled soybeans

    Likely soy (our guess)

  • Pork Gyoza (6 Pcs)$17

    Pan fried Japanese pork dumplings

    Likely gluten (our guess)

  • Sesame Seaweed$5

    Marinated seaweeds with sesame

    Likely sesame (our guess)

  • Salmon Sashimi$17

    Tasmanian sashimi quality salmon

    Likely fish (our guess)

  • Agedashi Tofu$15

    Deep fried tofu in dashi sauce with ginger, shallot, beans and bonito flakes. Vegan option available.

    Likely soy, fish (our guess)

  • Prawn Tempura$19

    With dashi sauce

    Likely gluten, shellfish, fish (our guess)

  • Vege Tempura$18

    Mixed veggies tempura

    Likely gluten (our guess)

  • Mix Tempura$28

    Variety of mixed tempura

    Likely gluten (our guess)

  • Takoyaki (7 Pcs)$17

    Ball shaped snack filled with octopus, mayo, BBQ sauce and bonito flakes

    Likely gluten, egg, shellfish, fish (our guess)

  • Karaage (4 Pcs)$17

    Deep fried marinated chicken with mayo

    Likely egg (our guess)

  • Rice$4
  • Chicken Cutlet (200g)$28

    Bread crumbed chicken with BBQ sauce. Served with side salad.

    Likely gluten (our guess)

  • Teriyaki Chicken (250g)$28

    Chicken cooked in teriyaki sauce. Served with side salad.

    Likely gluten, soy (our guess)

  • Pork Cutlet (200g)$28

    Pork cutlets. Served with side salad.

    Likely gluten (our guess)

  • Ginger Pork (300g)$28

    Sliced pork and onion marinated with teriyaki sauce and ginger. Served with side salad.

    Likely gluten (our guess)

  • Teriyaki Beef (350g) - Yakiniku$28

    Sliced beef cooked in teriyaki sauce. Sesame oil is used in the original Yakiniku recipe. Served with side salad.

    Likely gluten, sesame (our guess)

  • Teriyaki Salmon$28

    Salmon cooked in teriyaki sauce. Served with side salad.

    Likely gluten, soy, fish (our guess)

  • Teriyaki Vege and Tofu$24

    Carrot, beans, corn, onions and deep fried tofu cooked with sesame oil and teriyaki sauce. Served with side salad.

    Likely gluten, soy, sesame (our guess)

  • Karaage Chicken (6 Pcs)$28

    Deep fried marinated chicken with mayo. Served with side salad.

    Likely egg (our guess)

  • Bread Crumbed Prawns (Ebi Fry) (6 Pcs)$28

    Deep fried bread crumbed prawns with BBQ sauce and mayo. Served with side salad.

    Likely gluten, egg, shellfish (our guess)

  • Bento Box$35

    Choice of two main dishes + gyoza + salad + rice + miso soup

    Likely gluten, soy (our guess)

  • Seaweed Salad$20

    Seaweed on top of tomato, cucumber, corn, beans and shallots, served with Jipang original salad

  • Jipang Salad$18

    Tomato, cucumber, corn, beans, carrot and shallots, served with Jipang original salad

  • Tofu Salad$20

    Tofu on top of tomato, cucumber, corn, beans and shallots, served with Jipang original salad

    Likely soy (our guess)

  • Tofu and Seaweed Salad$22

    Tofu and seaweed on top of tomato, cucumber, corn, beans and shallots, served with Jipang original salad

    Likely soy (our guess)

  • Kids Udon$15

    Soup noodles with egg, beans and corn

    Likely gluten, egg (our guess)

  • Kids Bento Box$18

    Served with salad, fruit, rice and boiled egg

    Likely egg (our guess)

  • Pork Fried Rice (Cha-han)$26

    Carrot, egg, onion, beans and shallots. Comes with miso soup.

    Likely egg (our guess)

  • Veg Fried Rice (Cha-han)$26

    Corn, carrot, egg, onion, beans and shallots. Comes with miso soup.

    Likely egg (our guess)

  • Chashu Ramen$28

    Japanese wheat egg noodles in soy sauce based soup with sliced pork, egg and shallot. Sesame oil is used in the original soup base.

    Likely gluten, egg, soy, sesame (our guess)

  • Miso Ramen$27

    Japanese wheat egg noodles in miso based soup with pork slice, egg, cabbage, bean sprout, corn and shallots. Sesame oil is used in the origi

    Likely gluten, egg, soy, sesame (our guess)

  • Curry Ramen$26

    Japanese wheat egg noodles with curry sauce on top of soy sauce based soup and shallot. Sesame oil is used in the original soup base.

    Likely gluten, egg, soy, sesame (our guess)

  • Shoyu Ramen$26

    Japanese wheat egg noodles in soy sauce based soup with pork slice, egg, bamboo shoots and shallots. Sesame oil is used in the original soup

    Likely gluten, egg, soy, sesame (our guess)

  • Chicken Ramen$26

    Japanese wheat egg noodles in soy sauce based soup with chicken slice, egg, bamboo shoots and shallots. Sesame oil is used in the original s

    Likely gluten, egg, soy, sesame (our guess)

  • Plain Udon$20

    Japanese wheat noodles in kelp dashi and soy sauce based soup with beans, shallots and thin deep fried tofu. Vegan option available.

    Likely gluten, soy, fish (our guess)

  • Chicken Udon$25

    Japanese wheat noodles in soup with beans, shallots and cooked chicken

    Likely gluten (our guess)

  • Teriyaki Beef (Yakiniku) Udon$27

    Teriyaki beef on top of udon. Sesame oil is used in the original Yakiniku recipe.

    Likely gluten, soy, sesame (our guess)

  • Curry Udon$25

    Curry sauce on top of udon

    Likely gluten (our guess)

  • Mix Tempura Udon (I)$29

    Prawn x2, fish x1 and some vege tempura

    Likely gluten, shellfish, fish (our guess)

  • Prawn Tempura Udon (I)$28

    Prawn tempura x4

    Likely gluten, shellfish (our guess)

  • Vege Tempura Udon (I)$27

    Kakiage x1 and some vege tempura. Vegan option available.

    Likely gluten (our guess)

  • Chicken Cutlet Don$26

    Cooked with egg, onion, shallot and dry seaweed

    Likely gluten, egg (our guess)

  • Pork Cutlet Don$26

    Cooked with egg, onion, shallot and dry seaweed

    Likely gluten, egg (our guess)

  • Karaage Don$26

    Ball shaped marinated chicken with mayo and sweet soy sauce

    Likely gluten, egg, soy (our guess)

  • Ebi Don (Bread Crumbed Prawn) (I)$26

    Bread crumbed prawns cooked with onion, egg, shallots and dry seaweed

    Likely gluten, egg, shellfish (our guess)

  • Ginger Pork Don$26

    Marinated sliced pork and onion with mayo, sesame seeds, teriyaki sauce and ginger

    Likely gluten, egg, soy, sesame (our guess)

  • Teriyaki Tofu and Vege Don$24

    Carrot, beans, corn, onions and deep fried tofu cooked with sesame oil and teriyaki sauce. Topped with dry seaweed and sesame seeds.

    Likely gluten, soy, sesame (our guess)

  • Teriyaki Beef (Yakiniku) Don$26

    With shallots and dry seaweed. Sesame oil is used in the original Yakiniku recipe.

    Likely gluten, soy, sesame (our guess)

  • Teriyaki Chicken Don$26

    With shallots and dry seaweed

    Likely gluten, soy (our guess)

  • Salmon Aburi (Seared) Don$26

    Seared salmon with mayo and sweet soy sauce, with shallots and lemon

    Likely gluten, egg, soy, fish (our guess)

  • Salmon Poke Don$26

    Fresh salmon marinated with sesame oil, soy sauce, mirin and vinegar, with shallots and sesame seaweed on top

    Likely gluten, soy, sesame, fish (our guess)

  • Chicken Cutlet Curry$27

    Japanese curry with rice, served with chicken cutlet. Curry made with carrot, onion, potato and chicken and pork stock.

    Likely gluten (our guess)

  • Pork Cutlet Curry$27

    Japanese curry with rice, served with pork cutlet. Curry made with carrot, onion, potato and chicken and pork stock.

    Likely gluten (our guess)

  • Karaage Curry$27

    Japanese curry with rice, served with deep fried marinated chicken. Curry made with carrot, onion, potato and chicken and pork stock.

  • Ebi Curry (Bread Crumbed Prawn) (I)$27

    Japanese curry with rice, served with bread crumbed prawn. Curry made with carrot, onion, potato and chicken and pork stock.

    Likely gluten, shellfish (our guess)

  • Japanese Plain Curry$22

    Served with red pickled radish and rice. Curry made with carrot, onion, potato and chicken and pork stock.

Menu (drinks)

  • Orion Okinawan Draft Beer Cans$14

    500ml 5%. Refreshing International Pilsner from Japanese Tropical Island

  • Asahi Beer$9

    330ml 5%. The world-renowned Japan's brand with dry, crisp and clear taste

  • Asahi Black$12

    330ml bottle 5.5%. Crispy subtle dark flavours with a smooth and fresh finish.

  • Lemon Chu-hi$12

    350ml can. Japanese Sho Chu cocktail with refreshing lemon flavour

  • Kawaba Amber Ale$16

    330ml 5%. A smooth, well-balanced ale with a rich malty flavour, hints of caramel and a gentle bitterness.

  • Kawaba Pilsner$16

    330ml 5%. A light, crisp lager with a clean finish and subtle bitterness.

  • Choya Plum Sparkling$12

    350ml 4%. A refreshing sparkling plum wine with a fruity, sweet and tart flavour.

  • Hakutsuru Tanrei Junmai$14

    180ml (13.5%). Dry Pure Rice Sake

  • Plum Sake$22

    300ml (12.5%). A Mildly sweet Plum Liquor

  • Yuzu Sake$22

    180ml (8%). A Fresh Sweet and Sour Japanese Citrus Liquor

  • Dassai Junmai Daiginjyo$22

    180ml (16%). A premium Japanese sake with a delicate aroma, smooth taste and clean, refined finish.

  • Kamotsuru Gold$22

    16.4% 180ml. Since 1958, a premium Japanese sake with smooth, rich flavor includes cherry blossom-shaped gold flakes.

  • Coke$4

    Coca Cola

  • Coke Zero$4

    Coca Cola no Sugar

  • Fuji Apple Cider$5
  • Spring Water$4
  • Sparkling Water$5
  • Orange Juice$5
  • Ramune$5

    (Japanese Lemonade)

  • Calpis$5

    (Japanese Milky softdrink)

  • Iced Japanese Green Tea$5

    Japanese Green Tea Served Chilled

  • Apple Juice$5

Good to know

Restaurant

Not known yet: dog friendly, wheelchair access, high chairs, takes bookings, byo, baby change. Ask the venue.

Facts

FactDetail
AddressManly, NSW
AreaNorthern Beaches
KindRestaurant · Japanese
Phone+61 2 9977 4436
Websitejipang-manly.com
Google rating4.7 from 1,228 reviews
Menu read1 Nov 2026 from jipang-manly.com
Drinks list22 drinks, read 1 Nov 2026
Hours
  • Monday11:30am–8pm
  • Tuesday11:30am–8pm
  • Wednesday11:30am–8pm
  • Thursday11:30am–8pm
  • Friday11:30am–8pm
  • Saturday11:30am–8pm
  • Sunday11:30am–8pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Jipang

Does Jipang have gluten-free options?

No dish is marked gluten free as served, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Jipang coeliac friendly?

The venue notes: “Dishes marked (A) and (I) carry these codes on the menu, but no legend explaining them is printed.”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Jipang open?

Monday: 11:30am–8pm. Tuesday: 11:30am–8pm. Wednesday: 11:30am–8pm. Thursday: 11:30am–8pm. Friday: 11:30am–8pm. Saturday: 11:30am–8pm. Sunday: 11:30am–8pm. Hours can change on public holidays; check with the venue.

Nearby

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