Chef’s Kiss

Lahori khabbay Restaurant (Open till late at night)

Restaurant · IndianLakemba4.3 (546 Google reviews)

No dishes marked gluten free

100 dishesmenu read 1 Novlahorikhabbay.vercel.app

Always confirm with staff

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Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Menu

  • Vegetable Malai Kofta$18

    Soft vegetable balls made with mashed potatoes, carrots, peas and paneer, lightly fried and served in a creamy, mildly spiced curry.

    Likely dairy (our guess)

  • Mix Vegetable$16

    Healthy, colourful dish of fresh vegetables cooked in traditional Pakistani spices.

  • Bhindi$17

    Fresh okra, onions and tomatoes cooked in simple spices.

  • Aloo Gobi$16

    Potatoes and cauliflower cooked with onions, tomatoes and traditional spices.

  • Palak Paneer$18

    Fresh spinach and soft paneer cubes.

    Likely dairy (our guess)

  • Karahi Paneer$19

    Soft paneer cubes in a semi-dry spicy tomato masala with capsicum, green chilies and desi spices.

    Likely dairy (our guess)

  • Daal Mash$15

    Creamy lentil dish made with yellow lentils (moong dal mash).

  • Daal Channa with Seekh Kabab$18

    Split chickpea lentils with traditional spices and aromatic tarka, served with juicy smoky seekh kababs.

  • Aloo Methi$16

    Potatoes and fresh fenugreek (methi) in a flavourful, comforting dish.

  • Aloo Matar$15

    Potatoes and peas cooked in a spiced gravy.

  • Saag$15

    Traditional leafy greens, typically mustard greens (sarson), spinach (palak), and sometimes bathua or fenugreek.

  • Charcoal Grilled Fish$27

    Fish marinated in Pakistani spices and grilled over hot coals; spicy and smoky.

    Likely fish (our guess)

  • Tawa Fish$26

    Fish fillets marinated in bold desi spices and shallow-fried on a flat griddle until crispy outside and juicy inside.

    Likely fish (our guess)

  • Chicken Tikka$18

    Boneless chicken marinated in a spicy yogurt-based masala and grilled or baked.

    Likely dairy (our guess)

  • Chicken Sesame Botti$18

    Chicken marinated in spiced yogurt and grilled with a coating of toasted sesame seeds.

    Likely dairy, sesame (our guess)

  • Chicken Malai Botti$19

    Boneless chicken marinated in cream, yogurt, cheese and mild spices.

    Likely dairy (our guess)

  • Chicken Achari Botti$19

    Chicken marinated in yogurt and pickling spices such as fennel, nigella and mustard seeds.

    Likely dairy (our guess)

  • Chicken Kabab$18

    Juicy patties of minced chicken, fresh herbs and traditional spices.

  • Chicken Reshmi Kabab$19

    Soft, silky kabab of finely minced chicken, cream and mild spices.

    Likely dairy (our guess)

  • Seekh Kabab$18

    Spiced minced meat shaped onto skewers and grilled.

  • BBQ Mix Platter$24

    Sizzling combination of Pakistan's most loved grilled dishes on one tray.

  • Fish Karahi$24

    Seafood cooked in a karahi with aromatic spices, tomatoes and green chilies.

    Likely fish (our guess)

  • Paneer Tikka$16

    Cubes of paneer marinated in yogurt, spices and herbs, then grilled.

    Likely dairy (our guess)

  • Lamb Karahi$20

    Tender lamb chunks cooked in a karahi with fresh tomatoes, green chilies and aromatic spices.

  • Nalli Nihari$22

    Slow-cooked stew of tender lamb shanks (nalli) and fragrant spices.

  • Palak Gosht$18

    Tender lamb or goat in a flavourful spinach gravy.

  • Lamb Achar Karahi$19

    Tender lamb in a wok-like karahi with pickling spices (achar masala), tomatoes and green chilies.

  • Aloo Gosht$18

    Tender lamb or goat with soft potatoes in a rich, spicy gravy.

  • Keema Karahi$18

    Minced beef or lamb cooked in a karahi with fresh tomatoes, green chilies and aromatic spices.

  • Channa Daal Gosht$19

    Lamb or goat chunks with split chickpeas (channa daal).

  • Bhindi Gosht$20

    Tender lamb or goat with okra (bhindi).

  • Goat Karahi$22

    Tender goat cooked in a karahi with tomatoes, green chilies and aromatic spices.

  • Charsi Goat Karahi$22

    Signature Pakistani goat dish known for its smoky flavour and spicy kick.

  • Lamb Korma$20

    Tender lamb in a rich, aromatic, creamy spiced gravy.

    Likely dairy (our guess)

  • Mutton Karahi 1KG$53

    One of the most beloved Pakistani dishes, rich, spicy and tender.

  • Black Pepper Mutton Karahi Full$38

    Spicy, aromatic variation of mutton karahi with black pepper for fiery heat and depth.

  • Lamb Karahi with Cheese$24

    Juicy lamb in a spicy, tangy gravy finished with creamy cheese.

    Likely dairy (our guess)

  • Aloo Gobi Gosht$19

    Mutton or goat with potatoes and cauliflower in an aromatic gravy.

  • Saag Gosht$18

    Mutton or goat with saag (mustard leaves, spinach and other local greens).

  • Lahori Chicken Karahi$18

    Spicy chicken cooked in a karahi with tomatoes, green chilies, ginger, garlic and aromatic spices.

  • Chicken Achari Karahi$19

    Bold, tangy chicken inspired by pickled spices (achaar).

  • Chicken Handi$19

    Rich and creamy curry cooked in a traditional clay handi.

    Likely dairy (our guess)

  • Chicken Handi with Cheese$21

    Creamy chicken handi enhanced with cheese.

    Likely dairy (our guess)

  • Charsi Chicken Karahi$20

    Bold, flavourful, rich chicken cooked in a karahi with a special spice blend.

  • Butter Chicken$17

    Murgh makhani: rich, creamy, mildly spiced gravy.

    Likely dairy (our guess)

  • Chicken Korma$18

    Classic royal dish with rich, creamy texture and delicate spices.

    Likely dairy (our guess)

  • Daal Chicken$17

    Hearty combination of lentil daal and tender chicken.

  • Aloo Gobhi Chicken$18

    Chicken, potatoes and cauliflower in a spiced gravy.

  • Palak Chicken$19

    Tender chicken in a rich, spiced spinach gravy.

  • Chicken Jalfrezi$20

    Chicken stir-fried with vegetables in a tangy, spicy sauce.

  • Chicken Jalfrezi with Paneer$21

    Traditional chicken jalfrezi with added paneer and vegetables.

    Likely dairy (our guess)

  • Palak Chicken with Paneer$22

    Chicken and paneer in a spinach (palak) gravy.

    Likely dairy (our guess)

  • Chicken Methi Handi$20

    Rich, aromatic chicken with fenugreek (methi) leaves.

  • Chicken Hara Masala$21

    Chicken cooked in a green masala of fresh herbs and spices.

  • Beef Karahi$21

    Rich, flavourful tender beef cooked in a karahi.

  • Beef Full Karahi$35

    Rich, hearty beef karahi for special occasions or family gatherings.

  • Special Dynamite Chicken$10

    Crispy battered chicken fried until golden, tossed in a spicy, creamy, tangy dynamite sauce; garlic & dynamite sauce.

    Likely gluten, dairy (our guess)

  • Gulab Jamun$6

    Deep-fried dough balls soaked in fragrant sugar syrup.

    Likely gluten (our guess)

  • Rasmalai$8

    Soft, spongy milk cakes soaked in cream, rich and creamy.

    Likely dairy (our guess)

  • Kheer$6

    Rice pudding made with rice, milk, sugar and cardamom.

    Likely dairy (our guess)

  • Gajar Halwa$6

    Grated carrots cooked with milk, sugar and ghee.

    Likely dairy (our guess)

  • Jalebi$5

    Crispy, sugary, fried sweet.

    Likely gluten (our guess)

  • Sooji Halwa$5

    Rich semolina dessert made with ghee, sugar and cardamom (also called Rava Kesari).

    Likely gluten, dairy (our guess)

  • Dahi Bhalla with Papri$11

    Popular refreshing street food, served with papri.

    Likely gluten, dairy (our guess)

  • Aloo Samosa$3

    Crispy golden pastry shell filled with spicy potato filling.

    Likely gluten (our guess)

  • Plain Naan$3

    Soft, fluffy traditional flatbread.

    Likely gluten (our guess)

  • Tandoori Roti$2.50

    Traditional flatbread with slightly smoky flavour and crispy texture.

    Likely gluten (our guess)

  • Roghani Naan$4

    Soft, slightly sweet flatbread.

    Likely gluten (our guess)

  • Chicken Naan$8

    Naan stuffed with savoury spiced chicken filling.

    Likely gluten (our guess)

  • Chicken Cheese Naan$9

    Spiced chicken and melted cheese wrapped in naan dough.

    Likely gluten, dairy (our guess)

  • Garlic Naan$4

    Naan infused with garlic.

    Likely gluten (our guess)

  • Qeema Naan$8

    Naan stuffed with savoury spiced minced meat (qeema).

    Likely gluten (our guess)

  • Aloo Naan$7

    Soft flatbread stuffed with spiced mashed potato.

    Likely gluten (our guess)

  • Cheese Naan$5

    Naan stuffed with melted cheese.

    Likely gluten, dairy (our guess)

  • Beef Haleem$17

    Rich, comforting dish of beef, lentils, wheat and aromatic spices.

    Likely gluten (our guess)

  • Beef Paya$19

    Beef trotters (paya) simmered for hours with spices into a thick, flavourful broth.

  • Lamb Paya$18

    Slow-cooked traditional dish of lamb trotters (paya).

  • Beef Nehari$20

    Traditional beef stew slow-cooked with rich spices; usually enjoyed with naan or kulcha.

    Likely gluten (our guess)

  • Halwa Puri$17

    Classic Pakistani breakfast dish of halwa and puri, often served on special occasions and weekends.

    Likely gluten (our guess)

  • Channa$17

    Flavourful, nutritious chickpea curry (also known as chole).

  • Anda Channa$18

    Chickpeas with hard-boiled eggs (anda).

    Likely egg (our guess)

  • Kofta Channa$19

    Soft, juicy meatballs (koftas) with spiced chickpeas in a thick, aromatic gravy.

  • Murgh Channa$19

    Tender chicken cooked with soft chickpeas in a spiced tomato-onion gravy.

  • Aloo Paratha$8

    Soft flatbread stuffed with spicy mashed potato, cooked on a griddle with butter or ghee.

    Likely gluten, dairy (our guess)

  • Chicken Paratha$9

    Flatbread stuffed with spicy shredded chicken, pan-fried with butter or ghee.

    Likely gluten, dairy (our guess)

  • Chicken Cheese Paratha$10

    Crispy pan-fried flatbread filled with spicy chicken and melted cheese.

    Likely gluten, dairy (our guess)

  • Keema Paratha$9

    Flatbread stuffed with spicy cooked minced meat (keema).

    Likely gluten (our guess)

  • Plain Paratha$5

    Soft, flaky flatbread made from flour, cooked with ghee or butter.

    Likely gluten, dairy (our guess)

  • Lacha Paratha$6

    Layered, crispy flatbread made from whole wheat flour.

    Likely gluten (our guess)

  • Saag Paratha$10

    Flatbread stuffed with cooked spinach and spices.

    Likely gluten (our guess)

  • Omelette$6

    Beaten eggs fried with spices, herbs and fillings such as vegetables, cheese or meat.

    Likely egg (our guess)

  • Cheese Omelette$8

    Beaten eggs cooked with melted cheese.

    Likely dairy, egg (our guess)

  • Half Fry$3

    Fried egg cooked on one side, yolk runny; often served with toast or paratha.

    Likely egg (our guess)

  • Chicken Biryani$16

    Aromatic rice dish with tender chicken, basmati rice, saffron, cumin and cardamom.

  • Lamb Pulao$18

    Fragrant basmati rice with tender lamb and cumin, cinnamon and cardamom.

  • Savor Chicken Pulao with Shami Kabab$17

    Flavourful chicken rice with aromatic spices, served with spiced beef or chicken kababs.

  • Savor Shank Pulao with Shami Kabab$19

    Tender lamb shank with aromatic rice and spices, served with spiced beef or chicken kababs.

  • Plain Rice$7

    Simple, fluffy basmati or long-grain rice cooked with water and salt.

  • Zafrani Rice Plate$8

    Fragrant golden rice flavoured with saffron and aromatic spices.

  • Chinese Vegetable Rice with Chicken$15

    Stir-fried rice with carrots, peas, bell peppers and tender chicken.

Menu (drinks)

  • Soft Drink$3
  • Salty Lassi$4

    Yogurt, salt and spices

  • Sweet Lassi$5

    Yogurt, sugar and a touch of cardamom

  • Mango Lassi$6

    Ripe mangoes, yogurt, milk and a touch of sugar

  • Water Bottle$2
  • Mint Margarita$8

    Lime, tequila and mint

  • Cocktail (Ice + Juice, Pomegranate…)$10

    Pomegranate juice with ice and other fruit juices

  • Tea$3

Functions & events menu

Functions and events: packages for groups and bookings. Not the restaurant's everyday menu.

  • Celebrate Your Birthday with a Grand Feast$189

    Pakistani-style birthday feast with a variety of dishes, from smoky BBQ and rich curries to fresh naans and sweet desserts.

    Likely gluten (our guess)

  • Private Party Celebration$290

    Curated private-event menu featuring smoky BBQ, rich curries, aromatic biryanis and freshly baked naans.

Good to know

Restaurant

  • Vegetarian dishes (35)venue menu, read 1 Nov 2026
  • Vegan dishes (1)venue menu, read 1 Nov 2026
  • Takes bookingsvenue website, read 1 Nov 2026 · source
  • Takes group bookingsvenue website, read 4 Nov 2026 · source
  • Group set menuvenue website, read 4 Nov 2026 · source

Not known yet: dog friendly, kid friendly, kids menu, outdoor seating, wheelchair access, high chairs, byo, baby change. Ask the venue.

Facts

FactDetail
Addressshop 1 188/190 Haldon St, Lakemba NSW 2195, Australia
AreaCanterbury-Bankstown
KindRestaurant · Indian
Phone+61 461 323 133
Websitelahorikhabbay.vercel.app
BookingOnline through Book online
Google rating4.3 from 546 reviews
Menu read1 Nov 2026 from lahorikhabbay.vercel.app
Drinks list8 drinks, read 1 Nov 2026
Hours
  • Monday9am–midnight
  • Tuesday9am–midnight
  • Wednesday9am–midnight
  • Thursday9am–midnight
  • Friday9am–midnight
  • Saturday9am–midnight
  • Sunday9am–midnight
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Lahori khabbay Restaurant (Open till late at night)

Does Lahori khabbay Restaurant (Open till late at night) have gluten-free options?

No dish is marked gluten free as served, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Lahori khabbay Restaurant (Open till late at night) coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Lahori khabbay Restaurant (Open till late at night) open?

Monday: 9am–midnight. Tuesday: 9am–midnight. Wednesday: 9am–midnight. Thursday: 9am–midnight. Friday: 9am–midnight. Saturday: 9am–midnight. Sunday: 9am–midnight. Hours can change on public holidays; check with the venue.

Can I book Lahori khabbay Restaurant (Open till late at night) online?

Yes, through Book online: https://lahorikhabbay.vercel.app/#book-a-table

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