Chef’s Kiss

Little Giant Roasters Coffee House Willoughby

Café · Café & brunchWilloughby4.7 (729 Google reviews)

1 dish marked gluten free+ 18 can be made gluten free on request

52 dishesmenu read 1 Novthegiantsgroup.com.au

Always confirm with staff

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What the menu saysHigh Tea menu: Gluten-Free or Vegan High Tea must be pre-ordered 48 hours prior to arriving. Lunch/brunch menus: GF-O requests may incur an extra charge for GF sourdough or bread; GF-O dishes are not guaranteed free of cross-contact.
  • High Tea menu: Gluten-Free or Vegan High Tea must be pre-ordered 48 hours prior to arriving. Lunch/brunch menus: GF-O requests may incur an extra charge for GF sourdough or bread; GF-O dishes are not guaranteed free of cross-contact.
  • High Tea menu: nut and wheat products are used on the premises. Menus advise guests to disclose dietary/allergy requirements to staff.

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Little Giant Roasters Menu (current)

From 6:30am (weekends 7am) till 4:30pm. Chef's Special 7am–3pm; All Day Salad and Signature Sweet 7am–3pm; Breakfast 7am–2pm; Lunch 10am–3pm; All Day Snack/Kids 7am–3pm (weekends till 3:30pm, Breakfast till 3pm)
  • Omelette King Crab Croissant$27

    Alaskan king crab omelette, spinach, balsamic glaze, raspberry mustard sauce, asparagus and fish roe on a freshly baked French croissant.

    Likely gluten, egg, shellfish, fish (our guess). Gluten: Our guess from the ingredients (lists croissant): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists omelette): likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish, roe): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Southern Chicken Waffle$25

    Fluffy Belgian waffle with southern fried chicken, bacon, cinnamon poached pear, parsley and chef-made honey pepper sauce.

    Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists waffle): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists poached, waffle): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Lamb Kebab with Roasted Vegetables$26

    Oregano and spiced lamb kebab served with tortilla, chef's tzatziki, fresh tomato salsa, roasted seasonal vegetables and a bite of chips.

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF-O request (may cause extra $1.50 charge)). Menu read 1 Nov 2026 (thegiantsgroup.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists tzatziki): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Green Bowl$19

    Asparagus, broccolini, green beans, quinoa, rocket, mint, pomegranate, avocado and lemon with soft boiled egg.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)Likely egg (our guess). Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Mr. Pork Bowl$21

    6 hours slow-cooked Texas-style pulled pork, apple slaw, shredded kale, housemade miso dressing, black sesame seed and pine nuts.

    Likely nuts (our guess). Nuts: Our guess from the ingredients: likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Buffalo Prosciutto Salad$23

    Buffalo cheese, prosciutto, cherry tomato, tomato, seasonal persimmon or peach, rocket, house lemon dressing and crispy quinoa.

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • LGR Acai Bowl$21

    Acai berry sorbet with seasonal fruits, granola and coconut yoghurt.

    Vegetarian. Vegetarian: Venue says: labelled vegetarian. Menu read 1 Nov 2026 (thegiantsgroup.com.au)Free of dairy. Dairy: Venue says: labelled dairy free. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • It's Pancake Time$21

    Ricotta cheese pancakes with chef's special mascarpone, mixed fruits, fairy floss and cookie, served with maple syrup.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists cookie, pancake): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, ricotta, mascarpone): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists pancake): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Tater Benny$21

    Two house crisp potato rösti, beetroot hummus, poached eggs, hollandaise, spinach and pomegranate, with choice of bacon, halloumi, ham, smok

    Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists halloumi, hollandaise): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs, poached): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Sweet Corn Fritter$20

    Stack of two corn fritters with bacon, smashed avocado, poached egg, pesto rocket, tomato salsa and balsamic glaze.

    Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, poached): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • LGR Giant Brekkie Plates$25

    Bacon, chipolata, smoked salmon, thyme roasted mushroom, roasted tomato, avocado, sautéed kale, toast and poached, fried or scrambled eggs.

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF-O request (may cause extra $1.50 charge for GF sourdough)). Menu read 1 Nov 2026 (thegiantsgroup.com.au)Likely egg, fish (our guess). Egg: Our guess from the ingredients (lists poached, scrambled): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Nourishing Bowl$21

    Roasted pumpkin, poached egg, sautéed kale, roasted turmeric cauliflower, crisp potato rösti with beetroot hummus and poppy seeds.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, poached): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Caprese Avo 2.0$18

    Two slices toast with smashed avocado, cherry tomato, Danish fetta, quinoa and a drizzle of basil pesto.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF-O bread (may cause extra $1.50 charge)). Menu read 1 Nov 2026 (thegiantsgroup.com.au)Likely dairy, nuts (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients: likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Grandma's Mushroom Garden$20

    Two slices sourdough with pumpkin, garlic, sautéed kale and truffle pâté mixed mushrooms, topped with pine nuts.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF-O bread (may cause extra $1.50 charge)). Menu read 1 Nov 2026 (thegiantsgroup.com.au)Likely nuts (our guess). Nuts: Our guess from the ingredients: likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Two Slices Toast$8

    White sourdough, soy linseed sourdough, gluten free or six fruit toast with butter, peanut butter, jam, Nutella or vegemite.

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Gluten free bread (GF-O, may cause extra $1.50 charge)). Menu read 1 Nov 2026 (thegiantsgroup.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Chilli King Prawn Linguine$25

    King prawn with chilli, garlic, rocket, sun-dried tomato, parsley and lemon wedge.

    Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients (lists linguine): likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Alaskan King Crab Pasta$25

    Alaskan king crab meat in a light white sauce with garlic, lemon, chilli flakes, parsley, parmesan and lemon zest.

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients (lists pasta): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists parmesan): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Korean Bibimbap$24

    Brown rice bowl with kimchi, thyme roasted mushroom, grilled green beans, sautéed spinach, fried egg and sesame seed, with grilled chicken,

    Likely egg, sesame (our guess). Egg: Our guess from the ingredients (lists egg, fried egg): likely contains egg. Not the venue's word, ask staff. Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Open Sirloin Steak Sandwich$26

    220gm sirloin steak with cheddar, baby cos lettuce, caramelised onion and gherkin on soy linseed sourdough, mushroom sauce and chips.

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF-O request (may cause extra $1.50 charge for GF sourdough)). Menu read 1 Nov 2026 (thegiantsgroup.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheddar): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Southern Fried Chicken Burger$19

    Gluten free southern fried chicken, sliced pineapple, lettuce, slaw and chipotle mayo on milk brioche bun, served with chips.

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF-O request (may incur extra charge)). Menu read 1 Nov 2026 (thegiantsgroup.com.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists milk): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists mayo, brioche): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Pulled Pork Nachos$20

    6 hours slow-cooked Texas-style BBQ pulled pork, avocado, tomato salsa, pomegranate, liquid cheese, parsley and gherkin, with Greek yoghurt

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheese, yoghurt): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • LGR's Cheesy Beef Burger$22

    House beef patty with cheddar, baby cos lettuce, caramelised onions, tomato, maple bacon and spicy mayo on charcoal bun, served with chips.

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF-O request (may cause extra $1.50 charge)). Menu read 1 Nov 2026 (thegiantsgroup.com.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists cheddar): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Halloumi Burger$21

    Grilled halloumi, thyme roasted mushroom, beetroot, spinach, smashed avocado and aioli in charcoal bun, served with chips.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF-O request (may cause extra $1.50 charge)). Menu read 1 Nov 2026 (thegiantsgroup.com.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists halloumi): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Bacon N Egg Burger$12

    Fried egg, bacon, smashed avocado, caramelised onion, tomato relish and rocket on milk brioche bun.

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF-O request (may cause extra $1.50 charge)). Menu read 1 Nov 2026 (thegiantsgroup.com.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists milk): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, fried egg, brioche): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Best Croissant$10

    House baked croissant, hash brown, bacon, cheese and baby cos lettuce.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists croissant): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Belgian Waffle$15

    Waffle stack with fruit, Nutella and vanilla ice cream. Add whipped cream 2.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)Likely gluten, dairy, nuts, egg (our guess). Gluten: Our guess from the ingredients (lists waffle): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists nutella): likely contains nuts. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists waffle): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Grilled Chicken Brown Rice Bowl$14

    Grilled chicken breast with brown rice, cherry tomato and avocado. Extra housemade miso dressing 2.

  • Salmon Poke Bowl$18

    Grilled 100gm salmon fillet with brown rice, broccolini and avocado. Extra housemade miso dressing 2.

    Likely fish (our guess). Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Aussie Hamburger$16

    Housemade beef patty, sliced beetroot, cheddar, baby cos lettuce, gherkin and aioli on milk brioche bun, served with chips.

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF-O request (may cause extra $1.50 charge)). Menu read 1 Nov 2026 (thegiantsgroup.com.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists cheddar, milk): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists aioli, brioche): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Happy Platter$15

    Chicken nuggets and halloumi sticks served with chips, chilli mayo and tomato sauce.

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists halloumi): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Bowl of Chips$8

    Lightly seasoned with sea salt and parsley, served with aioli.

    Likely egg (our guess). Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

All Day Brunch, Chef's Special & Kids Meals (earlier menu)

  • Two Slices Toast$7.50

    Soy linseed sourdough, fruit toast, Turkish or gluten free bread, served with butter, jam, peanut butter, Nutella, vegemite or honey.

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Gluten free bread (GF-O)). Menu read 1 Nov 2026 (thegiantsgroup.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Morning Bacon Egg Roll$9

    Bacon, fried egg, cheese, spinach and BBQ sauce on a soft bun.

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF-O request (may cause $1 charge)). Menu read 1 Nov 2026 (thegiantsgroup.com.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, fried egg): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Salvage Big Breakfast$24

    Choice of poached, fried or scrambled eggs with sautéed spinach and mushrooms, served with sourdough.

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF-O request (may cause $1 charge)). Menu read 1 Nov 2026 (thegiantsgroup.com.au)Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, eggs, poached): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Croissant Benedict$21

    Choice of smoked salmon, bacon, halloumi or avocado on croissant with poached eggs, sautéed spinach and house hollandaise.

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists croissant): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists halloumi): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs, benedict): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Caprese Avo$16

    Two slices toast with smashed avocado, cherry tomato, Danish fetta and basil pesto drizzle.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF-O request (may cause $1 charge)). Menu read 1 Nov 2026 (thegiantsgroup.com.au)Likely dairy, nuts (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pesto): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • BBQ Pulled Pork Burger$18

    Chef recipe pulled pork, mayonnaise slaw and BBQ sauce on brioche bun, with chips.

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF-O request (may cause $1 charge)). Menu read 1 Nov 2026 (thegiantsgroup.com.au)Likely egg (our guess). Egg: Our guess from the ingredients (lists mayonnaise, brioche): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Hawaiian Chicken Burger$21

    Grilled chicken, bacon, sliced pineapple, lettuce, slaw and spiced aioli, with chips.

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF-O request (may cause $1 charge)). Menu read 1 Nov 2026 (thegiantsgroup.com.au)Likely egg (our guess). Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Wagyu Beef Burger$22

    Grain-fed wagyu beef patty with cheddar, bacon, tomato, lettuce, pickles and burger sauce on a soft bun, with fries.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists bun): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheddar): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Miso Bowl$14

    Brown rice, edamame, cucumber, seaweed and pickle with poached egg and pine nuts.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)Likely nuts, egg, soy (our guess). Nuts: Our guess from the ingredients: likely contains nuts. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, poached): likely contains egg. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists edamame, miso): likely contains soy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Grilled Salmon Poke Bowl$22

    Tasmanian salmon fillet 100gm, brown rice, edamame, avocado, pickled ginger, fish caviar and sweet soy dressing.

    Likely gluten, soy, fish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy, edamame): likely contains soy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish, salmon): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Acai Bowl$19

    Acai berry sorbet with seasonal fruit, granola, Greek yoghurt and coconut flakes.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (thegiantsgroup.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists yoghurt): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Pancake Fun$20

    Ricotta pancakes with mascarpone, mixed fruits, fairy floss, cookie and maple syrup.

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists cookie, pancake): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists ricotta, mascarpone): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists pancake): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Lobster and Prawn Spaghetti$28

    Lobster, prawns, onion, mushroom and parsley in a white creamy sauce. Extra grilled lobster 18.

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients (lists spaghetti): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists creamy): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns, lobster): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Spaghetti with Chilli Prawns$25

    Prawns, cherry tomato, spinach, chilli, garlic, olive oil and parsley with lemon wedge.

    Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients (lists spaghetti): likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Vegetarian Pasta$22

    Mushroom, spinach, cherry tomato and basil pesto sauce.

    Likely gluten, nuts (our guess). Gluten: Our guess from the ingredients (lists pasta): likely contains gluten. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pesto): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Famous Salvage Toasty$11

    Warrnambool cheddar and Black Forest ham.

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF-O request (may cause $1 charge)). Menu read 1 Nov 2026 (thegiantsgroup.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheddar): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Club Sandwich$15

    Ham, bacon, fried egg, cheese, leaves, fresh tomato, sautéed spinach, cucumber and pesto mayo sauce.

    Likely gluten, dairy, nuts, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pesto): likely contains nuts. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, fried egg, mayo): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Halloumi Sandwich$15

    Halloumi cheese, mixed mushroom, spinach, smashed avocado and aioli sauce.

    Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists cheese, halloumi): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Granola Yoghurt & Fruit Bowl$12

    Greek yoghurt, granola, fresh fruit and honey.

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists yoghurt): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Kids Belgian Waffles$14

    Waffle stack with fruit, Nutella and vanilla ice cream. Add whipped cream 2.

    Likely gluten, dairy, nuts, egg (our guess). Gluten: Our guess from the ingredients (lists waffle): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists nutella): likely contains nuts. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists waffle): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Chicken Brown Rice Bowl$15

    Brown rice, avocado, cherry tomato and grilled chicken.

Menu

  • Cappuccino / Latte / Flat White$4

    Milk based; Little Giant blend. Cup 4 / Mug 5

  • Espresso$3.80

    Single origin

  • Long Black$4

    Cup 4 / Mug 5

  • Iced Long Black$5.50
  • Little Giant Iced Latte$5.50

    Espresso with milk served on ice

  • Wonderland Iced Latte$7

    Watermelon, sweet & acidity balanced

  • Masala Soy Chai Latte$5.50

    Hand-made, raw, honey soaked 8 spices blend brewed with soy milk

  • Matcha Latte / Sakura Latte$4.50

    Cup 4.5 / Mug 5.5

  • Mocha$4.50

    Cup 4.5 / Mug 5.5

  • Hot Chocolate$4

    Nomad Chocolate single origin 45% dark chocolate from West Africa. Cup 4 / Mug 5

  • Hand Brew$8

    Barista's choice, single origin

  • Cold Brew$6.50

    Steeped in room-temperature or cold water for several hours

  • Batch Brew$4
  • Morning Sunburst$9.50

    Blood orange, passionfruit, lemon, soda water, with fresh pomegranate

  • Miss Pineapple$10

    Pineapple, homemade sweet and sour lemonade, soda water, with lemon

  • Rose in Wonderland$10

    Rose sparkling, watermelon juice, soda water, with edible rosebuds

  • Coconut Mojito$9.50

    Coconut milk, lime juice, mint, flakey sea salt with lemon

  • Orange Yakult$10

    Orange, coconut water, yakult

  • Green Chia$10

    Apple, cucumber, kale, coconut water, chia seed

  • Carroty Passion$10

    Carrot, orange, pineapple, passionfruit cubes

  • Pink Sakura$10

    Watermelon, sakura, rosebuds

  • Organic Tea$5.50

    English Breakfast / Earl Grey / Green / Peppermint / Lemongrass and Ginger / Chamomile

  • Bottle Still / Sparkling Water$4.50
  • Iced Coffee / Iced Chocolate / Iced Mocha / Iced Matcha Latte$7

    Iced Mocha and Iced Matcha Latte +0.5

  • The Invincible$8.50

    Carrot, orange, beetroot, ginger. Kids 5.5

  • Citrus Fruit$8.50

    Orange, lemon, apple, lime. Kids 5.5

  • Daily Refresh$8.50

    Orange, watermelon, mint. Kids 5.5

  • Green Giant$8.50

    Kale, cucumber, apple, lemon, ginger. Kids 5.5

  • Pineapple Smith$9

    Pineapple, granny smith apple, ginger. Kids 6

  • Milkshake or Thickshake$8

    Dark Chocolate / Salted Caramel / French Vanilla. Kids 5

  • Berry Booster$8.50

    Mixed berries, vanilla bean ice cream, honey, coconut flakes, milk. Kids 5.5

  • Banana Bang$8.50

    Banana, salted caramel syrup, vanilla bean ice cream, milk. Kids 5.5

  • Protein Punch$8.50

    Mixed berries, banana, honey, vanilla bean ice cream, whey protein, milk. Kids 5.5

  • Mango Oats$9

    Mango, passionfruit, banana, rolled oats, oat milk. Kids 6

  • Acai Action$11.50

    Acai puree, mixed berries, banana, honey, chia seed, mint, coconut flakes, coconut milk. Kids 8.5

The menu’s own key: V vegetarian · VE vegan · GF gluten free · V-O vegetarian option · VE-O vegan option · GF-O gluten free option · DF dairy free · V - Vegetarian · VE - Vegan · GF - Gluten Free · V-O / VE-O / GF-O - option available · V vegetarian · VE vegan · GF gluten free · GF-O gluten free option · V-O vegetarian option · V: Vegetarian VE: Vegan GF: Gluten Free V-O: Vegetarian Option VE-O: Vegan Option GF-O: Gluten Free Option

Catering menu

Catering: ordered ahead for groups, often priced per person. Not the restaurant's everyday menu.

Catering Menu

Order at least 48 hours ahead for pick-up
  • Deluxe Party Box$125

    Serves 6. Assorted cheese, smoked salmon, prosciutto, biscuits, sweet and savoury bites.

    Likely gluten, dairy, fish (our guess). Gluten: Our guess from the ingredients (lists biscuit): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Fruit Platter$80

    Choice of seasonal and fresh fruits; special requests welcome.

  • Custom Salad Box$80

    Vegetarian, can be customised for vegan or gluten free.

    Vegetarian. Vegetarian: Venue says: labelled vegetarian. Menu read 1 Nov 2026 (thegiantsgroup.com.au)Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Gluten free option available (GF-O)). Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Healthy Veggie Bites$90

    Serves 10. Celery, capsicum, cucumber, carrot, cherry tomato and red radish with hummus and yoghurt dips.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)Likely dairy, sesame (our guess). Dairy: Our guess from the ingredients (lists yoghurt): likely contains dairy. Not the venue's word, ask staff. Sesame: Our guess from the ingredients (lists hummus): likely contains sesame. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Assorted Sweets Pack$55

    10 each. Raw, GF or DF options available; special requests welcome.

    Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (Gluten free or dairy free options available on request). Dairy: The venue says it can be made dairy free (Gluten free or dairy free options available on request). Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Good Morning Breakfast Box$70

    Serves 6. Egg and bacon roll or H.C.T toastie with side fruit.

    Likely gluten, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Granola Yoghurt Cups$50

    8 individual cups with granola, Greek yoghurt and seasonal fruit, with side honey.

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists yoghurt): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Mixed Finger/Triangle Sandwich Pack$70

    18 each. Smoked salmon, ham and tomato, feta, egg, haloumi and mushroom.

    Likely gluten, dairy, egg, fish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists feta, haloumi): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Assorted Sliders Pack$95

    20 each. Ham, chicken, salmon and mushroom.

    Likely fish (our guess). Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Croissant & Danish Pastry Box$85

    15 each. French croissant, almond croissant, fruit brioche, morning cinnamon bun and apple slice.

    Likely gluten, dairy, nuts, egg (our guess). Gluten: Our guess from the ingredients (lists brioche, bun, croissant): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists almond): likely contains nuts. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists brioche): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Cocktail Beef Pies$60

    15 each.

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pie): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

Functions & events menu

Functions and events: packages for groups and bookings. Not the restaurant's everyday menu.

Function Set Menus

2 people minimum; book a table for more than 4 people
  • Breakfast Set Menu$35

    3 courses. Starters: coffee or tea, petite bruschette. Mains (choose one): Benedict (V-O) or Big Breakfast (V-O). Dessert (choose one): carr

    Likely gluten, dairy, nuts, egg (our guess). Gluten: Our guess from the ingredients (lists cake, brownie): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists almond): likely contains nuts. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists benedict): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

  • Lunch Set Menu$50

    3 courses. Starters: mocktail, refreshing drink or sparkling water, and shared salad. Mains (choose one): pasta; risotto or gnocchi; sirloin

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pasta, gnocchi): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegiantsgroup.com.au)

Good to know

Café

Not known yet: dog friendly, outdoor seating, wheelchair access, high chairs, byo, baby change. Ask the venue.

Facts

Facts
FactDetail
Address525 Willoughby Rd, Willoughby NSW 2068, Australia
AreaLower North Shore
KindCafé · Café & brunch
Phone+61 2 9958 7406
Websitethegiantsgroup.com.au
BookingOnline through Book online
Google rating4.7 from 729 reviews
Menu read1 Nov 2026 from thegiantsgroup.com.au
Drinks list35 drinks, read 1 Nov 2026
Hours
  • Monday6:30am–5pm
  • Tuesday6:30am–5pm
  • Wednesday6:30am–5pm
  • Thursday6:30am–5pm
  • Friday6:30am–5pm
  • Saturday7am–5pm
  • Sunday7am–5pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Little Giant Roasters Coffee House Willoughby

Does Little Giant Roasters Coffee House Willoughby have gluten-free options?

Yes: 1 dish is gluten free as served, and 18 more can be made gluten free on request, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Little Giant Roasters Coffee House Willoughby coeliac friendly?

The venue notes: “High Tea menu: Gluten-Free or Vegan High Tea must be pre-ordered 48 hours prior to arriving.”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Little Giant Roasters Coffee House Willoughby?

Lamb Kebab with Roasted Vegetables (GF-O request (may cause extra $1.50 charge)); LGR Giant Brekkie Plates (GF-O request (may cause extra $1.50 charge for GF sourdough)); Caprese Avo 2.0 (GF-O bread (may cause extra $1.50 charge)); Grandma's Mushroom Garden (GF-O bread (may cause extra $1.50 charge)); Two Slices Toast (Gluten free bread (GF-O, may cause extra $1.50 charge)); Open Sirloin Steak Sandwich (GF-O request (may cause extra $1.50 charge for GF sourdough)).

When is Little Giant Roasters Coffee House Willoughby open?

Monday: 6:30am–5pm. Tuesday: 6:30am–5pm. Wednesday: 6:30am–5pm. Thursday: 6:30am–5pm. Friday: 6:30am–5pm. Saturday: 7am–5pm. Sunday: 7am–5pm. Hours can change on public holidays; check with the venue.

Can I book Little Giant Roasters Coffee House Willoughby online?

Yes, through Book online: https://www.thegiantsgroup.com.au/reservations

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