Chef’s Kiss

Ona

Café · Café & brunchSt Peters4.5 (1,324 Google reviews)

Menu not read yet

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Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

  • Aspen$5.60

    Tasting notes: chocolate, malt & hazelnut

  • Maple$5.60

    Tasting notes: caramel, biscuit, nuts & spices

  • Gateway$7.30

    Tasting notes: chocolate truffle & mixed berries

  • Raspberry Candy$7.90

    Tasting notes: sweet berries and creamy white chocolate

  • Unwind (Decaf)$6.60

    Tasting notes: chocolate, caramel & citrus peel

  • Uraga Addis$16.30

    Ethiopia // Heirloom // Supernatural. Caramel, malted chocolate & hints of strawberry

  • Guji G1$16.30

    Ethiopia // Heirloom // Natural. Milk chocolate, berries & dried stone fruits

  • Lot #1725 // Gagari$15.30

    Ethiopia // Heirloom // Carbonic Maceration Natural. Chocolate ganache, blueberry & tropical fruits

  • Yirgacheffe$14.30

    Ethiopia // Heirloom // Natural. Tropical fruits, chocolate ganache, marzipan

  • Thageini Simba$16.30

    Kenya // SL28 & SL34 // Supernatural. Caramel & orange marmalade

  • La Esperanza$18.30

    Costa Rica // Caturra & Catuai // Natural. Praline caramel, dark chocolate, raisin

  • La Bendición$15.30

    Nicaragua // Caturra // Carbonic Maceration Natural. Tropical fruits, chocolate ganache & blueberry

  • Echo // Iris Estate$36.50

    Panama // Geisha // Carbonic Maceration Washed. Jasmine, earl grey milk tea

  • Afterglow // Iris Estate$36.50

    Panama // Geisha // Carbonic Maceration Natural. Raisin, prune, cacao

  • My Liberica$17.30

    Malaysia // Liberica // Anaerobic Natural. Banana milkshake, whiskey

  • Trifle$18.30

    Fiji + Malaysia + Kenya + Ethiopia. Vanilla custard, brandy (0% alcohol) & baked stonefruits

  • House Espresso$6.10

    A selection of our monthly rotation

  • Mugaya PB$11.30

    Kenya // SL28 & SL38 // Washed. Brown spice, dark chocolate, grapefruit & plum

  • Mutheka Kiandu AB$14.30

    Kenya // SL28, SL34, Ruiru 11 & Batian // Washed. Brown sugar, green apple & caramel

  • Thageini Diamond$17.30

    Kenya // SL28 & SL34 // Carbonic Maceration Natural. Raisin, winey & cacao nibs

  • Bench Maji$12.30

    Ethiopia // Heirloom // Washed. Apricot, lime & green tea

  • Yirgacheffe Chelchele G1$12.30

    Ethiopia // Heirloom // Natural. Black tea, plum & milk chocolate

  • Lot #8224 // Thageini Estate$12.30

    Kenya // SL28 & SL34 // Carbonic Maceration Washed. Blackcurrant, lime, apricot & black tea finish

  • Lot #291 Los Pirineos$14.30

    El Salvador // Sudan Rume // Carbonic Maceration Washed. Mixed berry, cherry & dark chocolate

  • Alto Cedruyoc$12.30

    Peru // Bourbon // Anaerobic Washed. Orange blossom, caramel & grapefruit

  • Finca Quejina$13.30

    Guatemala // Bourbon & Catuai // Washed. Dark chocolate, yellow peach & hazelnut

  • El Lino$13.30

    Nicaragua // Caturra // Washed. Red apple, raisin, spices

  • La Negrita$22.10

    Colombia // Red Geisha // Honey. Lychee, confectionary, grapefruit

  • La Huerta$17.30

    Honduras // Geisha // Washed. White peach, brown sugar & lime

  • Dua Lipa // Santa Gertrudis$21.30

    Ecuador // Sidra // Washed. Raisin, milk chocolate & sugar plum

  • El Milagrito$14.30

    Honduras // Pacas // Washed. Orange zest, botanical, brown sugar

  • Finca Soledad$23.30

    Ecuador // Sidra // Washed. Yellow peach, brown sugar & grapefruit

  • Finca Clara Luz$15.30

    Ecuador // Sidra // Washed. Stone fruits, spices & brown sugar

  • Finca Cafe Johann$14.30

    Ecuador // Sidra // Washed. Grape, orange zest & dark plum finish

  • Finca Putushio$29.30

    Ecuador // Typica Mejorado // Washed. Yellow nectarine, brown sugar & eucalyptus

  • Legends of Typica Mejorado$16.30

    Ecuador // Typica Mejorado // Mixed process. Raisin, milk chocolate & spices

  • Las Virginias$19

    Honduras // Geisha // Washed. Eucalyptus, dark chocolate & lime

  • Terroir // Iris Estate$33.50

    Panama // Geisha // Washed. Apricot, orange & jasmine tea

  • Ambrosia // Iris Estate$33.50

    Panama // Geisha // Nitrogen Washed. Pineapple, jasmine tea, yellow peach & mandarin

  • Nirvana // Iris Estate$34.50

    Panama // Geisha // Nitrogen Natural. Syrupy texture, dark cherry, raisin & rose

  • Arctic // Finca Deborah$33.50

    Panama // Geisha // Carbonic Maceration Washed. Green tea, mango & lime

  • Enigma // Iris Estate$35.50

    Panama // Geisha // Carbonic Maceration Natural. Violets

  • Chelbesa G1 Yirgacheffe$14.50

    Filter. Ethiopia // Heirloom // Washed. Orange blossom, peach & caramel

  • Halo G1 Yirgacheffe$14.50

    Filter. Ethiopia // Heirloom // Natural. Raisin, apricot & brown sugar

  • Gelchu Kindu G1$14.50

    Filter. Ethiopia // Heirloom // Natural. Raisin, yellow stonefruit, black tea

  • Thageini Estate$15.30

    Filter. Kenya // SL28 & SL34 // Carbonic Maceration Natural Amber. Orange blossom, blackcurrant, dried apricot

  • Maguta Estate$16.40

    Filter. Kenya // SL28 & SL34 // Nitrogen Maceration Natural Indigo. Blackcurrant, cherry, milk chocolate

  • San Andres$14.30

    Filter. Nicaragua // Caturra // Anaerobic Natural. Milk chocolate, raisin, dark cherry

  • Las Botijas$14.30

    Filter. Honduras // Pacamara // Washed. Yellow peach, jasmine tea, tangerine

  • Finca Pampojila$14.30

    Filter. Guatemala // Red Caturra // Natural. Milk chocolate, raisin & yellow plum

  • El Vergel$14.30

    Filter. Colombia // Red Caturra // Pink honey. Cherry, grapefruit, tropical

  • Lot Blush // Ama Project$15.30

    Filter. Brazil // Geisha // Nitrogen Washed. Hazelnut, white tea & cranberry

  • Lilac Lot #1 // Ama Project$17.30

    Filter. Brazil // Geisha // Carbonic Maceration Natural. Tropical, plum, raisin

  • Santa Gertrudis$21.30

    Filter. Ecuador // Caturra & SL28 // Natural. Blood orange, dark chocolate & raisin

  • Lot #3245 // Abu Estate$35.50

    Filter. Panama // Geisha // Natural. Milk chocolate, raisin, dark cherry

  • Symmetry // Iris Estate$34.50

    Filter. Panama // Geisha // Carbonic Maceration Natural. Strawberry, pineapple, blood orange chocolate

  • Oddyssey // Iris Estate$35.50

    Filter. Panama // Geisha // Nitrogen Anaerobic Natural. Yellow peach, tropical, orange zest

  • Elida Estate$32.50

    Filter. Panama // Geisha // Dark room dried washed. Jasmine, white peach, citrus

  • Mi Finquita$35.50

    Filter. Panama // Geisha // Anaerobic Natural. Red berries, kiwi, citrus

  • Opal // Finca Deborah$32.50

    Filter. Panama // Geisha // Carbonic Maceration Natural. Hibiscus, raspberry, red grape

  • Finca Montana & My Liberica$20.30

    Honduras & Malaysia // Geisha & Liberica // Washed + Anaerobic Natural. Lavender, violet floral, green apple, blackberry

  • El Avion$16.20

    Nicaragua // Red Catuai // Carbonic Maceration Natural. Transitioning from bright purple to dark

  • Alteri Luci$28.30

    Panama // Geisha // Natural. Transitioning from rose to stonefruits

  • Nirvana // Finca Deborah$36.20

    Panama // Geisha // Nitrogen natural. Transitioning from red cherry to grape with consistent notes of rose

  • After Dark$14.30

    Aspen filter, oomite, salted caramel, riverina cream & tonka beans

  • Coconut Milk Punch$16.30

    Raspberry candy espresso, strawberry & coconut milk

  • Lost for Words$10.30

    Hops, lime juice, herb syrup, tonic & luxardo cherry

  • Maple Miso Cream$15.20

    Maple, housemade black sesame syrup, white miso & salted cream

  • Hot Chocolate$5.20

    45% West African chocolate

  • Organic Matcha Latte$6.80

    Organic Japanese matcha and low G.I coconut sugar

  • Batch Brew$6.80
  • Babycino$2

    Served with sprinkles and marshmellow

  • Breakfast$5.30

    T Totaler house blend of two Australian black teas

  • Daintree Black$5.30

    Single origin black tea grown in Northern Queensland

  • Organic Chamomile$5.30

    Calming and relaxing hints of apple and earthiness

  • Sencha$5.80

    Single origin Japanese style green tea grown in Victoria

  • Organic Detox$6.20

    Herbal blend of peppermint, ginger, roses, chrysanthemum and calendula

  • Lentini Sparkling Water 300ml$5.10
  • Indigo Botanical Sodas$6.60

    Mandarin, bergamot and lemon myrtle | Raspberry, habanero and lime | Pear, elderflower and cardamom

  • Lo Bros Kombucha$5.10

    Raspberry lemon | Pineapple lime | Ginger lemon | Passionfruit

  • Allie's Cold Pressed Juice$6.60

    Watermelon | Daily green | Valencia orange | Gingered apple | Love beet

Good to know

Café

  • Seats outsideOpenStreetMap, read 28 Jul 2026. Evidence: outdoor_seating=yes
  • Takes bookingsvenue website, read 1 Nov 2026. Evidence: Books online via Google · source for Takes bookings

Not known yet: dog friendly, kid friendly, kids menu, wheelchair access, vegetarian options, vegan options, high chairs, byo, baby change. Ask the venue.

Facts

Facts
FactDetail
Address58-60 Smith Street, St Peters, 2204
AreaInner West
KindCafé · Café & brunch
Websiteonacoffeesydney.com
BookingOnline
Google rating4.5 from 1,324 reviews
Menu readNot yet
Drinks list81 drinks, read 1 Nov 2026
Hours
  • Monday7:30am–3pm
  • Tuesday7:30am–3pm
  • Wednesday7:30am–3pm
  • Thursday7:30am–3pm
  • Friday7:30am–3pm
  • Saturday8am–3pm
  • Sunday8am–3pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Ona

Does Ona have gluten-free options?

We haven’t read Ona’s menu yet, so we can’t say. Ask the venue directly.

Is Ona coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Ona open?

Monday: 7:30am–3pm. Tuesday: 7:30am–3pm. Wednesday: 7:30am–3pm. Thursday: 7:30am–3pm. Friday: 7:30am–3pm. Saturday: 8am–3pm. Sunday: 8am–3pm. Hours can change on public holidays; check with the venue.

Can I book Ona online?

Yes, through the venue’s booking page: https://www.google.com/maps/reserve/v/dine/c/WHwo0uIJ3jo?source=pa&opi=79508299&hl=en-US&gei=eK7naveiAt6zqtsPzr73uAw&ahbb=1&sourceurl=https://www.google.com/search?tbm%3Dmap%26q%3Dcafes%26pb%3D!4m9!1m3!1d13244.15534917484!2d151.1032!3d-33.9144!2m0!3m2!1i1728!2i370!4f13.1!7i20!8i0!10b1!12m35!1m2!18b1!30b1!2m3!5m1!6e2!20e3!6m13!4b1!49b1!63m0!66b1!74i150000!75b1!85b1!89b1!91b1!114b1!149b1!196b1!206b1!10b1!12b1!13b1!14b1!16b1!17m1!3e1!20m3!5e2!6b1!14b1!46m1!1b0!94b1!19m4!2m3!1i360!2i120!4i8!20m57!2m2!1i203!2i100!3m2!2i4!5b1!6m6!1m2!1i86!2i86!1m2!1i408!2i240!7m42!1m3!1e1!2b0!3e3!1m3!1e2!2b1!3e2!1m3!1e2!2b0!3e3!1m3!1e8!2b0!3e3!1m3!1e10!2b0!3e3!1m3!1e10!2b1!3e2!1m3!1e9!2b1!3e2!1m3!1e10!2b0!3e3!1m3!1e10!2b1!3e2!1m3!1e10!2b0!3e4!2b1!4b1!9b0!22m6!1s9OAWZ6buJea7hbIP8M6GyAk:440!2s1i:0,t:20588,p:9OAWZ6buJea7hbIP8M6GyAk:440!4m1!2i20588!7e81!12e3!24m107!1m28!13m9!2b1!3b1!4b1!6i1!8b1!9b1!14b1!20b1!25b1!18m17!3b1!4b1!5b1!6b1!13b1!14b1!17b1!21b1!22b1!25b1!27m1!1b0!28b0!31b0!32b0!33m1!1b0!5m5!2b1!5b1!6b1!7b1!10b1!10m1!8e3!11m1!3e1!14m1!3b1!17b1!20m2!1e3!1e6!24b1!25b1!26b1!29b1!30m1!2b1!36b1!39m3!2m2!2i1!3i1!43b1!52b1!54m1!1b1!55b1!56m1!1b1!65m5!3m4!1m3!1m2!1i224!2i298!71b1!72m19!1m5!1b1!2b1!3b1!5b1!7b1!4b1!8m10!1m6!4m1!1e1!4m1!1e3!4m1!1e4!3sother_user_reviews!6m1!1e1!9b1!89b1!98m3!1b1!2b1!3b1!103b1!113b1!114m3!1b1!2m1!1b1!117b1!122m1!1b1!125b0!126b1!127b1!26m4!2m3!1i80!2i92!4i8!30m28!1m6!1m2!1i0!2i0!2m2!1i530!2i370!1m6!1m2!1i1678!2i0!2m2!1i1728!2i370!1m6!1m2!1i0!2i0!2m2!1i1728!2i20!1m6!1m2!1i0!2i350!2m2!1i1728!2i370!31b1!34m19!2b1!3b1!4b1!6b1!7b1!8m6!1b1!3b1!4b1!5b1!6b1!7b1!9b1!12b1!14b1!20b1!23b1!25b1!26b1!37m1!1e81!42b1!46m1!1e2!47m0!49m9!3b1!6m2!1b1!2b1!7m2!1e3!2b1!8b1!9b1!50m5!1m1!4BIAE!2e2!3m1!3b1!59BQ2dBd0Fn!61b1!67m3!7b1!10b1!14b0!69i709%26hl%3Den

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