Port Bar Restaurant
RestaurantParramatta
10+ gluten-free dishes
22 dishes marked gluten free+ 18 can be made gluten free on request
138 dishesmenu read 1 Novportbar.com.au
Always confirm with staffAnswers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. Kitchens share surfaces and menus change. If you have coeliac disease or an allergy, tell staff and confirm before you order.
Menu
Badges show only what the menu states. Anything else: allergens not listed, so ask staff.
A La Carte
- Garlic Bread$5.90
Garlic bread
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists bread): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Herb Bread$5.90
Herb bread
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists bread): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Bruschetta$6.90
Bruschetta
Likely gluten (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Cheese & Garlic Pizza Base$12.90
Pizza base with cheese and garlic
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pizza): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Herb Pizza Base$12.90
Pizza base with herbs
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pizza): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Bruschetta Pizza Base$15.90
Pizza base with bruschetta topping
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pizza): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Garlic & Chilli Pizza Base$12.90
Pizza base with garlic and chilli
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pizza): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Basil Pesto Pizza Base$12.90
Pizza base with basil pesto
Likely gluten, nuts (our guess). Gluten: Our guess from the ingredients (lists pizza): likely contains gluten. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pesto): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Olive Tapenade Pizza Base$12.90
Pizza base with olive tapenade
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pizza): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Smoked Salmon Carpaccio$18
Thinly sliced smoked salmon on a bed of wild rocket with capers, enoki mushrooms, lemon & olive oil
Free of gluten. Gluten: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely fish (our guess). Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Spicy Calamari$18
Fried baby calamari served with a side of spicy napolitana sauce
Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists calamari): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Garlic Prawn Terrina$19
A pot of sautéed prawns with fresh chilli, garlic and napolitana sauce, served with sourdough bread
Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients (lists bread, sourdough): likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Angels on Horseback$18
Prawns wrapped in bacon, served with a sesame & soy dipping sauce
Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Beef Carpaccio$19
Raw eye fillet on a bed of wild rocket, shaved parmesan, enoki mushrooms, lemon & olive oil
Free of gluten. Gluten: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists parmesan): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Seafood Hotpot$26
A sizzling array of calamari, prawns, mussels, salmon and fish in a mild napolitana sauce served with toasted sourdough bread
Likely gluten, shellfish, fish (our guess). Gluten: Our guess from the ingredients (lists bread, sourdough): likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish, salmon): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Haloumi Stack$19
Grilled haloumi, sliced tomato, eggplant & zucchini topped with fresh basil and olive oil
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Free of gluten. Gluten: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists haloumi): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Mixed Sambousik Plate$18
Fried cheese (3) & meat (3) pastries served with homemade hummus
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Mediterranean Antipasto Board$26
Homemade hummus, baba ghanouj & labneh dips, vine leaves, falafel and cheese sambousik served with Lebanese bread
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists bread, falafel): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, labneh): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Italian Antipasto Board$28
San Daniele prosciutto, salami, artichokes, sundried tomatoes, olives, provolone & Swiss cheese served with olive oil, chilli and balsamic v
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists bread): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, provolone): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Veggie Pizza$23
Spanish onion, fresh tomato, baby spinach, & feta on a pesto base
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$4). Menu read 1 Nov 2026 (portbar.com.au)Likely dairy, nuts (our guess). Dairy: Our guess from the ingredients (lists feta): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pesto): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Italian Prawns Pizza$27
Prawns, garlic, tomato, basil, parmesan cheese, & Italian herbs on a napolitana base
Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$4). Menu read 1 Nov 2026 (portbar.com.au)Likely dairy, shellfish (our guess). Dairy: Our guess from the ingredients (lists cheese, parmesan): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Mexican Port Pizza$25
Mushrooms, onion, pepperoni, bacon, roasted capsicum, olives, jalapenos & garlic on a napolitana base
Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$4). Menu read 1 Nov 2026 (portbar.com.au)
- Pepperoni Pizza$24
Pepperoni, tomato, & cheese on a napolitana base
Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$4). Menu read 1 Nov 2026 (portbar.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Volcano Pizza$24
Pepperoni, jalapenos, roasted capsicum, cheese, & chilli oil on a napolitana base
Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$4). Menu read 1 Nov 2026 (portbar.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Sicilian Pizza$23
Salami, eggplant, red onion & rocket on a napolitana base
Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$4). Menu read 1 Nov 2026 (portbar.com.au)
- Sweet Chicken Pizza$25
Chicken breast, garlic, oregano, ham, mushrooms, & capsicums on a sweet chilli base
Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$4). Menu read 1 Nov 2026 (portbar.com.au)
- BBQ Chicken Pizza$25
Chicken breast, cheese, bacon, pineapple & onion on a BBQ base
Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$4). Menu read 1 Nov 2026 (portbar.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Tassie Pizza$28
Tasmanian scallops, prawns, octopus, oregano & parmesan cheese on a napolitana base
Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$4). Menu read 1 Nov 2026 (portbar.com.au)Likely dairy, shellfish (our guess). Dairy: Our guess from the ingredients (lists cheese, parmesan): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Margherita Pizza$19
Tomato & mozzarella on a napolitana base, topped with fresh basil
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$4). Menu read 1 Nov 2026 (portbar.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Ham and Pineapple Pizza$20
Ham, pineapple & mozzarella on a napolitana base
Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$4). Menu read 1 Nov 2026 (portbar.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Summer Chicken Pizza$25
Chicken breast, avocado, oregano & sundried tomato on a napolitana base
Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$4). Menu read 1 Nov 2026 (portbar.com.au)
- Atlantic Pizza$26
Smoked salmon, mozzarella, Spanish onions, capers, basil & bocconcini on a napolitana base
Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$4). Menu read 1 Nov 2026 (portbar.com.au)Likely dairy, fish (our guess). Dairy: Our guess from the ingredients (lists mozzarella, bocconcini): likely contains dairy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Spanish Delight Pizza$24
Spicy chorizo, roasted capsicum, onions, & olives on a sundried tomato pesto base
Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$4). Menu read 1 Nov 2026 (portbar.com.au)Likely nuts (our guess). Nuts: Our guess from the ingredients (lists pesto): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- BBQ Beef Pizza$25
Sliced beef, onions roasted capsicum, mushrooms, oregano & mozzarella on a BBQ sauce base
Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$4). Menu read 1 Nov 2026 (portbar.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Mediterranean Pizza$25
Lamb kafta, cherry tomatoes, roasted capsicum, red onion on a napolitana base, topped with homemade labneh
Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$4). Menu read 1 Nov 2026 (portbar.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists labneh): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Deluxe Beef Burger$23
Homemade beef patty, bacon, tomato, cheese, fried onions, lettuce & a tomato salsa. Served with chips and sauce
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Char-Grilled Chicken Burger$22
With avocado, roasted capsicum, sundried tomatoes, lettuce and mayonnaise. Served with chips and sauce
Likely gluten, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Vegetarian Open Melt$20
Eggplant, zucchini, avocado, provolone cheese, Spanish onions, roasted capsicum & rocket on toasted Turkish bread. Served with chips and sau
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, provolone): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Fish Fillet Burger$22
Crumbed fish fillets, lettuce, mayonnaise & pickled gherkin. Served with chips and sauce
Likely gluten, egg, fish (our guess). Gluten: Our guess from the ingredients (lists crumbed): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists mayonnaise): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Linguine Crab$26
Blue swimmer crab in the shell, mixed with crabmeat, cherry tomatoes, in a cream & napolitana sauce
Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients (lists linguine): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Linguine Gamberoni$28
King prawns, roasted capsicums, garlic, parsley & olive oil
Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients (lists linguine): likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Spaghetti Bolognaise$25
Tossed in a homemade beef bolognaise sauce
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists spaghetti): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Spaghetti Marinara$27
Tossed in a napolitana sauce with mussels, calamari, fish, prawns, salmon, cherry tomatoes & garlic
Likely gluten, shellfish, fish (our guess). Gluten: Our guess from the ingredients (lists spaghetti): likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish, salmon): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Spaghetti Alla Puttanesca$20
Tossed in a napolitana sauce with olives, capers, chilli, anchovies & cherry tomatoes
Likely gluten, fish (our guess). Gluten: Our guess from the ingredients (lists spaghetti): likely contains gluten. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists anchovies, puttanesca): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Fettuccine Alla Boscaiola$19
With sautéed mushrooms and bacon in a creamy sauce
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists fettuccine): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists creamy): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Penne Pesto$24
Grilled chicken breast tossed in olive oil, mushroom & sundried tomatoes finished with a homemade basil pesto sauce & topped with fresh basi
Likely gluten, nuts (our guess). Gluten: Our guess from the ingredients (lists penne): likely contains gluten. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pesto): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Penne Campagnola$21
With eggplant, capsicums, zucchini, cherry tomatoes & mushrooms in a napolitana sauce
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely gluten (our guess). Gluten: Our guess from the ingredients (lists penne): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Penne Alla Arrabiata$19
With fresh chilli in a napolitana sauce
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely gluten (our guess). Gluten: Our guess from the ingredients (lists penne): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Gnocchi Rocket Gorgonzola$21
With a creamy gorgonzola sauce & rocket
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists gnocchi): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists gorgonzola, creamy): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Gnocchi Pomodoro$19
With cherry tomatoes in a napolitana sauce, topped with fresh basil
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely gluten (our guess). Gluten: Our guess from the ingredients (lists gnocchi): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Risotto Mare$27
Arborio rice with mussels, prawns, Blue swimmer crab in the shell, and calamari in a napolitana sauce
Free of gluten. Gluten: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns, crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Pollo Risotto$26
Arborio rice with chicken and mushrooms, simmered in vegetable stock and served on a bed of spinach with shaved parmesan
Free of gluten. Gluten: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists parmesan): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Risotto Campagnola$21
Arborio rice with eggplant, zucchini, cherry tomatoes and mushrooms in a light vegetable stock and napolitana sauce
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Free of gluten. Gluten: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)
- Seafood Fiesta for 2$170
Blue swimmer crabs in their shell, mussels and prawns cooked in a napolitana sauce topped with half mornay lobster. Served with marinated pr
Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients (lists crumbed): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns, crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Salmon Al Cartoccio$32
Salmon fillet baked in a pouch with prawns, shallots, parsley and cherry tomatoes in a napolitana sauce. Served with Ortolana salad
Free of gluten. Gluten: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely shellfish, fish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- John Dory Fillet$29
Pan fried john dory topped with a garlic and lemon butter sauce served with chips and salad
Likely dairy, fish (our guess). Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists dory, john dory): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Salmon Fillet$30
Grilled salmon fillet served on a bed of mashed potato and sautéed spinach topped with asparagus and a side of hollandaise sauce
Free of gluten. Gluten: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely dairy, egg, fish (our guess). Dairy: Our guess from the ingredients (lists hollandaise): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists hollandaise): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Seafood Basket$26
Crumbed fish fillet, prawn cutlet, scallop, calamari and crab stick served with chips and a side salad
Likely gluten, shellfish, fish (our guess). Gluten: Our guess from the ingredients (lists crumbed): likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, crab): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Chicken Pizzaiola$28
Chicken breast cooked in Napoli sauce with olives, roasted capsicum, mushroom, onion and oregano served with mashed potato and vegetables
Free of gluten. Gluten: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)
- Pollo Fungi$28
Chicken breast sautéed with mushrooms in a creamy sauce served with mashed potato and vegetables
Free of gluten. Gluten: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists creamy): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Grilled Chicken$26
Seasoned char-grilled chicken breast served with lemon garlic roasted potatoes and Fattoush salad
Likely gluten (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Chicken Schnitzel$25
Crumbed chicken breast served with chips, salad and your choice of sauce: creamy mushroom (GF) / Dianne / pepper / tomato / BBQ
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists crumbed, schnitzel): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists creamy): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Veal Bocconcini$32
Pan fried veal layered with double smoked ham and bocconcini cheese with a napolitana sauce served with mashed potato and vegetables
Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheese, bocconcini): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Veal Boscaiola$32
Pan fried veal tossed with mushroom, onion and bacon in a creamy sauce, served with mashed potato and vegetables
Likely dairy (our guess). Dairy: Our guess from the ingredients (lists creamy): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Skewer Plate$30
Three types of skewers: chicken, kafta, lamb grilled and served with lemon garlic potatoes, homemade hummus, Italian salad and Lebanese brea
Likely gluten, sesame (our guess). Gluten: Our guess from the ingredients (lists bread): likely contains gluten. Not the venue's word, ask staff. Sesame: Our guess from the ingredients (lists hummus): likely contains sesame. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Lamb Cutlets$36
4 lamb cutlets cooked to your liking with caramelised onion and a red wine reduction served with mashed potato and vegetables
- Eye Fillet 300g$40
Steak served with mashed potato and vegetables (GF) or chips and salad
Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for mashed potato and vegetables (GF) instead of chips). Menu read 1 Nov 2026 (portbar.com.au)
- Scotch Fillet 400g$38
Steak served with mashed potato and vegetables (GF) or chips and salad
Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for mashed potato and vegetables (GF) instead of chips). Menu read 1 Nov 2026 (portbar.com.au)
- Caesar Salad$17
Cos lettuce, crispy bacon, boiled egg, tossed in a homemade Caesar dressing with toasted croutons and parmesan shavings
Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists crouton): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists parmesan): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, caesar): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Chicken, Rocket & Avocado Salad$24
Grilled chicken breast, avocado, rocket, tomato, cucumber, orange & Spanish onion tossed in a balsamic dressing
Free of gluten. Gluten: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)
- Salmon & Spinach Salad$26
Grilled salmon fillet on a bed of baby spinach, tomato, cucumber, Enoki mushrooms and pine nuts in a lemon dressing
Free of gluten. Gluten: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely nuts, fish (our guess). Nuts: Our guess from the ingredients (lists pine nut, pine nuts, nut): likely contains nuts. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Beetroot Salad$21
Fresh beetroot, rocket, creamy goats' cheese, walnuts in an aged balsamic vinegar & olive oil
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Free of gluten. Gluten: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely dairy, nuts (our guess). Dairy: Our guess from the ingredients (lists cheese, goats cheese, creamy): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists walnut, walnuts): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Fattoush Salad$22
Cos lettuce, tomatoes, cucumber, capsicums, Spanish onion, mint, parsley topped with crispy Lebanese bread and dressed in a pomegranate mola
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely gluten (our guess). Gluten: Our guess from the ingredients (lists bread): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Port Salad$29
200g grilled scotch fillet, grilled prawns, on a bed of cos lettuce, rocket, tomato, cucumber, snow peas and Spanish onions in a lemon dress
Free of gluten. Gluten: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely shellfish, fish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients: likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Tuna and Artichoke Salad$22
Mixed mesclun salad tossed with cooked tuna chunks, Spanish onions, capers, olives, artichokes, sun dried tomato in a lemon dressing
Free of gluten. Gluten: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely fish (our guess). Fish: Our guess from the ingredients (lists tuna): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Rucola Parmesan$18
Rocket salad with shaved parmesan and dressed with a balsamic vinegar
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Free of gluten. Gluten: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists parmesan): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Caprese Salad$18
Sliced roma tomato, bocconcini cheese, basil, capers & olive oil
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Free of gluten. Gluten: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheese, bocconcini): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Greek Salad$25
Cucumber, Spanish onion, tomato, cos lettuce, feta cheese and olives tossed in a lemon dressing finished with oregano
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Free of gluten. Gluten: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheese, feta): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Sautéed Spinach$9
Sautéed spinach
- Grilled Eggplant$9
Grilled eggplant
- Mashed Potato$9
Mashed potato
- Sautéed Vegetables$9
Sautéed vegetables
- Side Salad$8
Side salad
- Hot Chips$8
Hot chips
- Wedges with Sour Cream & Sweet Chilli Sauce$9
Wedges served with sour cream and sweet chilli sauce
Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cream, sour cream): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
Breakfast
Breakfast served until 11.30 everyday- Raisin Toast$5
Raisin toast (2)
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists toast): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Cinnamon Toast$5
Cinnamon toast (2)
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists toast): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Thick Cut Toast$5
Thick cut toast (2)
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists toast): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- French Toast with Maple Syrup$14
French toast served with maple syrup
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists toast): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Avocado on Toast$9
Sliced avocado and fresh tomato on sourdough toast
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists sourdough, toast): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Fruit Plate with Yoghurt$16
Fruit plate served with yoghurt
Likely dairy (our guess). Dairy: Our guess from the ingredients (lists yoghurt): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Toasted Muesli$12
Toasted muesli with strawberries, honey, natural yoghurt and milk
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists milk, yoghurt): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Porridge$12
Porridge with strawberries, honey and milk
Likely dairy (our guess). Dairy: Our guess from the ingredients (lists milk): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Eggs on Toast$10
Fried, scrambled or poached eggs on sourdough toast
Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists sourdough, toast): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs, poached): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Bacon and Eggs on Toast$15
Fried, scrambled or poached eggs with bacon and sourdough toast
Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists sourdough, toast): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs, poached): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Avocado & Smoked Salmon$21
Sliced avocado and fresh tomato on toasted sourdough topped with smoked salmon and two poached eggs
Likely gluten, egg, fish (our guess). Gluten: Our guess from the ingredients (lists sourdough): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs, poached): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Country Breakfast$26
Two eggs, bacon, chipolata, grilled tomato, mushrooms, hash browns & toast
Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists toast): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Eggs Benedict$18
Two poached eggs on an English muffin with hollandaise sauce and a choice of bacon, ham, salmon or spinach
Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists muffin): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists hollandaise): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs, benedict): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Pancakes$17
Two pancakes served with ice-cream and maple syrup
Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists pancake): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists pancake): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Blueberry Pancakes$19
Two pancakes with blueberries, served with ice-cream and maple syrup
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pancake): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Choc Chip Pancakes$19
Two pancakes with chocolate chips, served with ice-cream and maple syrup
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pancake): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Vegetarian Stack$18
Sautéed spinach, mushrooms, tomato, avocado, feta on sourdough toast
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists sourdough, toast): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists feta): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Breakfast Stack$20
Sautéed spinach, mushrooms, tomato, bacon, feta, fried egg on sourdough toast
Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists sourdough, toast): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists feta): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, fried egg): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Corn Fritters$19
Savoury pancake with corn & spinach served with bacon, rocket, tomatoes topped with parmesan cheese and a side chilli mayonnaise
Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists pancake): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, parmesan): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists mayonnaise, pancake): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Spanish Baked Egg$20
In a savoury tomato sauce with chorizo, onion, capsicums and feta served with sourdough toast
Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists sourdough, toast): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists feta): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Breakfast Burger$16
Bacon, egg, fresh tomato & spinach on a sesame bun served with two hash browns
Likely gluten, egg, sesame (our guess). Gluten: Our guess from the ingredients (lists bun): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Primavera Omelette$19
Mushrooms, zucchini, eggplant, capsicum, tomato, mozzarella with sourdough toast
Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists sourdough, toast): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists omelette): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Port Omelette$19
Ham, spinach, Spanish onions and feta served with sourdough toast
Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists sourdough, toast): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists feta): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists omelette): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Sunrise Breakfast Pizza$15
8 inch pizza: bacon & egg on a BBQ sauce base
Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists pizza): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Smoked Salmon Breakfast Pizza$15
8 inch pizza: smoked salmon with egg on a tomato base
Likely gluten, egg, fish (our guess). Gluten: Our guess from the ingredients (lists pizza): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Veggie Breakfast Pizza$15
8 inch pizza: mushroom, feta, spinach on a tomato base
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pizza): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists feta): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Smoked Salmon (side)$6
Smoked salmon
Likely fish (our guess). Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Avocado (side)$8
Avocado
- Grilled Tomatoes$6
Grilled tomatoes
- Baked Beans$5
Baked beans
- Hollandaise Sauce$3
Hollandaise sauce
Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists hollandaise): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists hollandaise): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Sautéed Mushrooms$5
Sautéed mushrooms
- Chipolata Sausages$7
Chipolata sausages
- Hash Browns (4)$5
Hash browns, four pieces
- Sautéed Spinach (breakfast)$5
Sautéed spinach
- Grilled Bacon$6
Grilled bacon
Kids Menu
- Spaghetti Bolognaise$15
Kids portion
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists spaghetti): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Penne Napolitana$15
Kids portion
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists penne): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Penne Boscaiola$15
Kids portion
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists penne): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Chicken Schnitzel with Chips$15
Kids portion, crumbed chicken breast with chips
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists crumbed, schnitzel): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Fish Fillet with Chips$15
Kids portion, fish fillet with chips
Likely fish (our guess). Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- 8 inch Pizza with Chips$15
Choice of Ham + Pineapple, Margherita, Pepperoni or BBQ Chicken
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pizza): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
Dessert
- Homemade Tiramisu$12
Coffee and liqueur, soaked sponge fingers topped with mascarpone cream
Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists tiramisu): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mascarpone, cream, tiramisu): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tiramisu): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Affogato$13
Vanilla ice-cream served with an espresso shot and liqueur
Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (portbar.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Baked Ricotta Cheesecake$14
Served with ice cream and fresh strawberries
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists cheesecake): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists ricotta, cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Sticky Date Pudding$13
Soft steamed pudding with caramel sauce and ice cream
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pudding): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Vanilla Ice-Cream with Topping$6
Choice of chocolate, caramel, strawberry or banana topping
Likely dairy (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Cherry Ripe$15
Cherries and coconut in a creamy cold set cheesecake, covered with Cadbury dark chocolate, served with ice cream
Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cream, creamy, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Chocolate Fondant$13
Chocolate pudding with a molten centre of rich and indulgent chocolate, served with ice cream
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pudding): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Crème Caramel$12
Custard pudding layered with caramel
Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (portbar.com.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists custard): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists custard): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Lemon Sorbet$8
Two scoops
Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (portbar.com.au)
- Gelato Board$12
Three gelato desserts: chocolate shell mousse cup (gf), lemon sorbet (gf) & meringue crostata, served with a fresh strawberry
Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (portbar.com.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists gelato, mousse): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists meringue): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Cheese Board$22
Gorgonzola (Italy), Double Brie (Tasmania), Fleur des Monts Goats (France), Triple Vintage Cheddar (Tasmania), Provolone (Italy), Swiss (Swi
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, brie, gorgonzola): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
Drinks Menu
- SHW Reserve Sauvignon Blanc$8
Southern Highlands (H)
- Stony Bank Sauvignon Blanc$8
Marlborough NZ
- Cape Mentelle Sem Sav Blanc$10.50
Margaret River
- Kim Crawford Sauvignon Blanc$10.50
Marlborough NZ
- Fonte Della Vigna Grigio$8
Italy
- Kim Crawford Pinot Gris$10.50
Marlborough NZ
- Moodah Brook Verdelho$8
Western Australia
- Nugan Estate Chardonnay$8
Talinga Park NSW (H)
- Nugan Estate Moscato$8
Talinga Park NSW
- Taylors Riesling$8
Victoria
- Nugan Estate Rose$8
Talinga Park NSW
- Goodwyn Cabernet Sauvignon$8
Coonawarra SA (H)
- SHW Cabernet Sauvignon$8
Southern Highlands
- St Hugos Cabernet Sauvignon 2015$110
2015 Coonawarra
- St Hugos Cabernet Sauvignon 2013$138
2013 Coonawarra
- Nugan Estate Shiraz$9
Adelaide Hills
- Gipsie Jack Shiraz$8
Langhorne Creek (H)
- Seppelt Chalambar Shiraz$88
2016 Victoria
- Henschke Henry's Seven$128
2014 Barossa Valley
- Wolf Blass Grey Label$119
2014 McLaren Vale
- Brown Bros Merlot$8
Victoria
- Blue Pyreness Merlot$48
Victoria
- 1965 Cabernet Merlot$8
Victoria
- Poggio Del Sasso$8.50
Italy
- SHW Pinot Noir$8
Southern Highlands
- Tommy Lane Pinot Noir$9
Yarra Valley
- Famiglia Bianchi$48
Argentina
- Brown Bros Moscato Rosa$9.50
200ml
- Moët & Chandon Brut NV$36
200ml
- Brown Bros Prosecco$9.50
200ml
- Yellow by Yellowglen$9
200ml
- Goodwyn Brut Cuvee NV$36
Australia
- Chandon Brut NV$56
Australia
- Leonardo Prosecco$38
Italy
- Charles Bailly Blanc De Blancs$9
France
- Veuve Clicquot Brut Yellow Label$180
France
- Peroni Nastro Azzuro$9
Schooner; pints + $2.50
- Cascade Premium Light$6.50
Schooner; pints + $2.50
- Great Northern$7
Mid strength; schooner; pints + $2.50
- Stella Artois$8.50
Schooner; pints + $2.50
- Carlton Draught$7.50
Schooner; pints + $2.50
- Pure Blonde$7.50
Schooner; pints + $2.50
- Cricketers Arms Pale Ale$7.50
Schooner; pints + $2.50
- Victoria Bitter$7.50
Schooner; pints + $2.50
- 55 Pale Ale$7.50
Schooner; pints + $2.50
- Bulmers Original Apple Cider$7.50
Schooner; pints + $2.50
- Asahi Black$9.50
Schooner; pints + $2.50
- Carlton Dry$7.50
Schooner; pints + $2.50
- Asahi$9.50
Schooner; pints + $2.50
- Port Lager$7
Schooner; pints + $2.50
- Tooheys New$7.50
- Heineken$8.50
- Corona$8.50
- Crown$8.50
- Jim Beam$8
- Makers Mark$10
- Makers Mark 46$16
- Wild Turkey$9
- Wild Turkey 101$13
- Bombay Sapphire$10
- Gordons$8
- Hendricks$11
- Jose Cuervo Especial$8
- Belvedere$11
- Grey Goose$11
- Ruskov$8
- Napoleon 1875$8
- Bacardi$8
- Bundaberg$8
- Captain Morgan$9
- Baileys$8
- Campari$9
- Chambord$9
- Cointreau$9
- Disaronno$11
- Drambuie$11
- Frangelico$9
- Galliano Vanilla$8
- Glayva$9
- Grand Marnier$11
- Jägermeister$8
- Kahlua$8
- Malibu$8
- Midori$8
- Ouzo$8
- Pimms$9
- Sambuca Black$8
- Sambuca White$8
- Southern Comfort$8
- Tia Maria$8
- Canadian Club$8
- Chivas Regal 12yo$10
- Chivas Regal 18yo$16
- Dimple 12yo$11
- Glenfiddich 12yo$11
- Glenfiddich 15yo$13
- Jack Daniels$9
- Jameson$8
- Johnnie Walker Black$10
- Johnnie Walker Blue$40
- Johnnie Walker Gold$14
- Johnnie Walker Green$13
- Johnnie Walker Red$8
- Johnnie Walker XR 21$38
- Johnnie Walker 18$18
- Glenmorangie Original 10yo$14
- Glenmorangie Quinta Ruban 12yo$15
- Glenmorangie Nectar D'Or 12yo$15
- Glenmorangie Lasanta 12yo$15
- Hennessy XO$34
- Penfolds Grandfather 20yo$16
- Penfolds Tawny$8
- Peter Van Gent White$9
- Remy Martin XO$36
- Soft Drinks$4.50
Coke, Diet Coke, No Sugar, Pink Lemonade, Ginger Beer, Fanta, Lift, Sprite
- Iced Tea$4.50
Iced Lemon Tea, Iced Peach Tea
- Lemon Lime & Bitters$4.50
- Soda Lime & Bitters
- Sparkling Mineral Water$4
Glass / bottle
- Juices$4
Orange, Apple, Pineapple, Cranberry, Tomato; glass / jug
- Milkshakes$5
Banana, chocolate, caramel, strawberry, vanilla
- Soft Drink Jugs$15.90
Coke, Diet, Lift, Sprite, Pink Lemonade
- Iced Chocolate / Coffee / Mocha$6
With ice-cream & whipped cream
- Cappuccino, Latte, Flat White, Long Black$4
Mugs + $1.00
- Mocha, Hot Chocolate, Chai Latte$4.50
- Espresso, Piccolo, Macchiato$3.50
- Tea$3.50
English Breakfast, Earl Grey, Green, Peppermint, Chamomile
- Coffee Liqueurs$11.90
Calypso (Tia Maria), Irish (Jameson), Mexican (Kahlua), Monks (Frangelico), Velvet (Baileys)
- Bloody Mary$16
Tomato juice, vodka, tabasco, pepper, ice
- Cosmopolitan$17
Vodka, Cointreau, fresh lime, cranberry juice
- Espresso Martini$18
Double espresso shot, vodka, Kahlua, sugar syrup
- Long Island Ice Tea$24
Vodka, gin, barcadi, tequila, Cointreau, fresh lemon, topped with coke and ice
- Lychee Martini$18
Lychee Soho, vodka, fresh lemon
- Margarita$17
Tequila, Cointreau, fresh lime served in salt rimmed glass
- Mojito$18
Rum, fresh lime, mint, sugar syrup, crushed ice
- Moscow Mule$16
Vodka, ginger beer, fresh lime, ice
- Pina Colada$18
Bacardi, Malibu, pineapple juice, crushed ice, topped with whipped cream
- Salted Caramel Martini$18
Butterscotch, baileys, caramel, pinch of salt
- Sex on the Beach$17
Vodka, peach liqueur, cranberry juice, orange juice
- Toblerone$18
Baileys, Kahlua, Frangelico, honey, chocolate, blended with ice
- Virgin Mojito$12
Fresh mint, lime, sugar syrup, sprite, crushed ice
- Virgin Mary$12
Tomato juice, tabasco, pepper, ice
- Port Bar Mocktail$12
Pineapple, orange and cranberry juice, topped with sprite and ice
- Watermelon Crush$13
Watermelon, fresh lime, blended with mint leaves and ice, topped with soda water
- Lemonada$12
Fresh lemon juice, sugar syrup, mint leaves, blended with ice
The menu’s own key: GF- Gluten Free / V – Vegetarian · (V) - Vegetarian
Seasonal menu
A one-off menu for an occasion. It may not be on offer now.
- Thick Cut Toast$5
Thick cut toast with a choice of butter, vegemite, peanut butter, jam, and honey
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely gluten (our guess). Gluten: Our guess from the ingredients (lists toast): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Raisin Toast$5
Raisin toast served with butter
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists toast): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Eggs on Toast$10
Two eggs served on sourdough toast
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists sourdough, toast): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Muesli$11
Served with strawberries, honey, natural yoghurt and milk (soy or almond milk +$1)
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists milk, yoghurt): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Bacon & Eggs$15
Two eggs and bacon served on sourdough toast
Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists sourdough, toast): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Eggs Benedict$18
Poached eggs on an English muffin topped with hollandaise sauce, with a choice of bacon, spinach or salmon
Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists muffin): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists hollandaise): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs, benedict): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Fruit Plate$16
Served with yoghurt
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (portbar.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists yoghurt): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Port Omelette$19
With ham, spinach, Spanish onion and feta served with sourdough toast
Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists sourdough, toast): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists feta): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists omelette): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Country Style Breakfast$26
Two eggs, bacon, chipolata, grilled tomato, mushrooms, hash browns & toast
Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists toast): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
- Avocado & Smoked Salmon$21
With fresh tomato and two poached eggs on sourdough toast
Likely gluten, egg, fish (our guess). Gluten: Our guess from the ingredients (lists sourdough, toast): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs, poached): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (portbar.com.au)
Good to know
Restaurant
- Kids welcome (6)venue menu, read 1 Nov 2026. Evidence: Kids menu: 6 dishes on the “Kids Menu” menu · source for Kids welcome (6)
- Has a kids menu (6)venue menu, read 1 Nov 2026. Evidence: 6 dishes on the “Kids Menu” menu · source for Has a kids menu (6)
- Vegetarian dishes (76)venue menu, read 1 Nov 2026. Evidence: 76 vegetarian dishes marked on the menu · source for Vegetarian dishes (76)
- Takes bookingsvenue website, read 1 Nov 2026. Evidence: Online booking link on the venue's site · source for Takes bookings
- Takes group bookingsvenue website, read 4 Nov 2026. Evidence: GROUP BOOKINGS · source for Takes group bookings
- Group set menuvenue website, read 4 Nov 2026. Evidence: Please note that banquet menus are only available to groups of 10+ and our · source for Group set menu
- Water viewvenue website, read 4 Nov 2026. Evidence: To complete the dining experience, we have an extensive selection of wines, cocktails, 24 international and local beers on tap, and espresso coffee that can be · source for Water view
Not known yet: dog friendly, outdoor seating, wheelchair access, vegan options, high chairs, byo, baby change. Ask the venue.
Facts
| Fact | Detail |
|---|---|
| Address | 36 Charles Street, Parramatta, 2150 |
| Area | Parramatta & Central West |
| Kind | Restaurant |
| Website | portbar.com.au |
| Booking | Online through Book online |
| Menu read | 1 Nov 2026 from portbar.com.au |
| Drinks list | 145 drinks, read 1 Nov 2026 |
| Map | Open in Google Maps |
What diners say
No diner ratings yet.
Ratings are diners’ own experience. They don’t make a dish safe; neither do we.
Where this comes from
- portbar.com.au/menus.htmlHTML · read 1 Nov 2026
- portbar.com.au/assets/portbar-breakfast-menu-2018.pdfPDF · read 1 Nov 2026
- portbar.com.au/assets/a-la-carte-2019.pdfPDF · read 1 Nov 2026
- portbar.com.au/assets/portbar-dessert-winter-2018.pdfPDF · read 1 Nov 2026
- portbar.com.au/assets/breakfast-mothers-day-2017.pdfPDF · read 1 Nov 2026
- portbar.com.au/assets/port-bar-kids-menu-2017.pdfPDF · read 1 Nov 2026
- portbar.com.au/assets/drinks-menu-2019.pdfPDF · read 1 Nov 2026
Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.
Questions about Port Bar Restaurant
Does Port Bar Restaurant have gluten-free options?
Yes: 22 dishes are gluten free as served, and 18 more can be made gluten free on request, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.
Is Port Bar Restaurant coeliac friendly?
Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.
What can be made gluten free at Port Bar Restaurant?
Veggie Pizza (GF base +$4); Italian Prawns Pizza (GF base +$4); Mexican Port Pizza (GF base +$4); Pepperoni Pizza (GF base +$4); Volcano Pizza (GF base +$4); Sicilian Pizza (GF base +$4).
Can I book Port Bar Restaurant online?
Yes, through Book online: https://portbar.com.au/contact_us.html