Chef’s Kiss

Riverbar & Kitchen

Restaurant · Modern Australian · Café & brunchBrisbane City4.2 (3,168 Google reviews)

No dishes marked gluten free9 can be made gluten free on request

54 dishesmenu read 4 Novriverbarandkitchen.com.au

Always confirm with staff

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Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Lunch and Dinner

Lunch & dinner: Mon–Thu 11:30am–9pm; Fri 11:30am–9:30pm; Sat–Sun 12pm–9pm. Pizzas available until late.
  • Marinated Green Olives$14

    Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Rosemary & Garlic Flatbread$14

    Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)Likely gluten (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Taramasalata, Potato Scallops$18

    Sumac

    Likely gluten, shellfish, fish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists scallop, scallops): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists taramasalata): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Half Dozen Sydney Rock Oysters$42

    Lemon myrtle vinaigrette

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists oyster, oysters): likely contains shellfish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Half Dozen Oysters Kilpatrick$42

    Bacon, BBQ sauce

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists oyster, oysters): likely contains shellfish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Reuben Slider$18

    Pastrami, sauerkraut, Swiss cheese

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Cantabrian Anchovies$18

    Tomatoes, garlic toast

    Likely gluten, fish (our guess). Gluten: Our guess from the ingredients (lists toast): likely contains gluten. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists anchovies): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Potato Croquettes$21

    Garlic aioli, pea pesto

    Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)Likely gluten, nuts (our guess). Gluten: Our guess from the ingredients (lists croquette): likely contains gluten. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pesto): likely contains nuts. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Fried Chicken$26

    Blue cheese ranch

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Kingfish Crudo$36

    Pink pepper oil

    Likely fish (our guess). Fish: Our guess from the ingredients (lists kingfish, crudo): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Burrata$27

    Asparagus, caper gremolata, grilled bread

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists bread): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists burrata): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • San Daniele Prosciutto$27

    Spanish melon, olive oil

  • Grilled Peppers$22

    Sherry vinaigrette, smoked salt

    Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Fried Calamari$26

    Old Bay spice, chipotle mayonnaise

    Likely egg, shellfish (our guess). Egg: Our guess from the ingredients (lists mayonnaise): likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists calamari): likely contains shellfish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Marinated Octopus$28

    Chorizo, lemon & herbs

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists octopus): likely contains shellfish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Grilled & Raw Zucchini Salad$27

    Mint, feta, lemon dressing

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists feta): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Caesar Salad$27

    Cos lettuce, egg, bacon, croutons, parmesan

    Likely gluten, dairy, egg, fish (our guess). Gluten: Our guess from the ingredients (lists crouton): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists parmesan): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, caesar): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists caesar): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Cold Seafood Tower$160

    Sydney rock oysters, tiger prawns, half shell scallops, Moreton Bay bugs, kingfish crudo, condiments

    Likely shellfish, fish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns, moreton bay bug): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists kingfish, crudo): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Tomato & Buffalo Mozzarella Pizza$29

    Tomato, buffalo mozzarella, basil

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (Gluten-free base +$4; vegan cheese +$6). Dairy: The venue says it can be made dairy free (Gluten-free base +$4; vegan cheese +$6). Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Prawn Pizza$32

    Prawn, garlic, tomato, capers, chilli

    Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (Gluten-free base +$4; vegan cheese +$6). Dairy: The venue says it can be made dairy free (Gluten-free base +$4; vegan cheese +$6). Menu read 4 Nov 2026 (riverbarandkitchen.com.au)Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Pepperoni Pizza$29

    Pepperoni, olives, capsicum, oregano

    Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (Gluten-free base +$4; vegan cheese +$6). Dairy: The venue says it can be made dairy free (Gluten-free base +$4; vegan cheese +$6). Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Pork Sausage Pizza$30

    Pork sausage, sweet onions, friarielli

    Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (Gluten-free base +$4; vegan cheese +$6). Dairy: The venue says it can be made dairy free (Gluten-free base +$4; vegan cheese +$6). Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Mortadella Pizza$32

    Mortadella, artichokes, onions, pistachio

    Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (Gluten-free base +$4; vegan cheese +$6). Dairy: The venue says it can be made dairy free (Gluten-free base +$4; vegan cheese +$6). Menu read 4 Nov 2026 (riverbarandkitchen.com.au)Contains nuts. Nuts: Venue says: contains nuts. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Beer Battered Fish & Chips$34

    Tartare sauce, lemon

    Likely gluten, egg, fish (our guess). Gluten: Our guess from the ingredients (lists battered, beer battered, beer): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tartare, battered): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Prawn & Bug Burger$36

    Pink sauce, lettuce, pickles, chips

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Riverbar Cheeseburger$29

    Grilled bacon, pickles, chips

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Crab Fettuccine$36

    Herbs, capers, red pepper

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients (lists fettuccine): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Mozzarella Ravioli$36

    Tomatoes, basil, parmesan

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists ravioli): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists parmesan, mozzarella): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Crumbed Cod$34

    Chips, tartare sauce, lemon

    Likely gluten, egg, fish (our guess). Gluten: Our guess from the ingredients (lists crumbed): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tartare): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists cod): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Barramundi$39

    Potato salad, broadleaf, lemon

    Likely fish (our guess). Fish: Our guess from the ingredients (lists barramundi): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Grilled Pork Cutlet$40

    Cabbage slaw, honey mustard

  • 250g Wagyu Rump Steak$48

    Café de Paris butter, chips

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • 300g Scotch Fillet Steak$66

    Café de Paris butter, chips

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Garden Leaf Salad$16

    Lemon & herb dressing

    Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Heirloom Tomatoes$16

    Cucumbers, pickled onions, basil

    Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Chips$14

    Tomato ketchup

    Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Strawberry Sundae$16

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Coffee & Wattleseed Tiramisu$16

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists tiramisu): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists tiramisu): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tiramisu): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Battered Fish & Chips$16

    Likely gluten, egg, fish (our guess). Gluten: Our guess from the ingredients (lists battered): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists battered): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Cheeseburger & Chips$16

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Ham & Pineapple Pizza$20

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pizza): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Fettuccine, Butter, Parmesan$16

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists fettuccine): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists parmesan, butter): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Vanilla Ice-Cream$12

    Chocolate sauce

    Likely dairy (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

Breakfast

Mon–Thu 9:00am–11:00am; Fri 7:00am–11:00am; Sat–Sun 7:00am–11:30am
  • Sonoma Pastries$10

    Available from the counter

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Acai Sorbet$23

    Granola, seasonal fruit, coconut

    Vegan. Vegan: Venue says: labelled vegan. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)Contains nuts. Nuts: Venue says: contains nuts. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Banoffee Waffles$24

    Bananas, caramel, cream

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists waffle): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists waffle): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Avocado on Rye$24

    Heirloom tomatoes, whipped feta, dukkah

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)Likely gluten, dairy, nuts, sesame (our guess). Gluten: Our guess from the ingredients (lists rye): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists feta): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists dukkah): likely contains nuts. Not the venue's word, ask staff. Sesame: Our guess from the ingredients (lists dukkah): likely contains sesame. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Smoked Salmon Bagel$26

    Cream cheese, red onions, capers, dill

    Likely gluten, dairy, fish (our guess). Gluten: Our guess from the ingredients (lists bagel): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, cream): likely contains dairy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Bacon & Egg Roll$20

    Milk bun, hash brown, rocket, BBQ sauce

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Gluten-free burger bun +$6). Menu read 4 Nov 2026 (riverbarandkitchen.com.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists milk): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Riverbar Baked Eggs$28

    Spiced tomato, capsicum & chickpeas, feta, herbs, toast

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Gluten-free toast +$5). Menu read 4 Nov 2026 (riverbarandkitchen.com.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists feta): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Big Breakfast$30

    Poached eggs, bacon, sausage, hash brown, tomatoes, toast

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Gluten-free toast +$5). Menu read 4 Nov 2026 (riverbarandkitchen.com.au)Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, eggs, poached): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Egg on Toast$16

    Poached or fried

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Gluten-free toast +$5). Menu read 4 Nov 2026 (riverbarandkitchen.com.au)Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, poached): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

  • Waffle$16

    Banana, caramel, cream

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists waffle): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists waffle): likely contains egg. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

Kids menu

  • Vanilla Ice Cream$8

    Chocolate sauce

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 4 Nov 2026 (riverbarandkitchen.com.au)

The menu’s own key: (g) contains gluten (d) contains dairy (v) vegetarian (vg) vegan (n) contains nuts (a) Australian Seafood (i) Imported Seafood (m) Mixed Origin · (g) contains gluten (d) contains dairy (n) contains nuts (v) vegetarian (vg) vegan (a) Australian Seafood (i) Imported Seafood (m) Mixed Origin

Good to know

Restaurant

  • Vegetarian dishes (20)venue menu, read 3 Nov 2026. Evidence: 20 vegetarian dishes marked on the menu
  • Vegan dishes (9)venue menu, read 3 Nov 2026. Evidence: 9 vegan dishes marked on the menu

Not known yet: dog friendly, kid friendly, kids menu, outdoor seating, wheelchair access, high chairs, takes bookings, byo, baby change. Ask the venue.

Facts

Facts
FactDetail
Address71 Eagle Street, Brisbane City
AreaSydney
KindRestaurant · Modern Australian · Café & brunch · Pub & bistro
Phone+61 7 3211 9020
Websiteriverbarandkitchen.com.au
BookingOnline through Book online
Google rating4.2 from 3,168 reviews
Menu read4 Nov 2026 from riverbarandkitchen.com.au
Hours
  • Monday9am–midnight
  • Tuesday9am–midnight
  • Wednesday9am–midnight
  • Thursday9am–midnight
  • Friday7am–midnight
  • Saturday7am–midnight
  • Sunday7am–midnight
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Riverbar & Kitchen

Does Riverbar & Kitchen have gluten-free options?

No dish is marked gluten free as served, and 9 more can be made gluten free on request, from the menu read 4 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Riverbar & Kitchen coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Riverbar & Kitchen?

Tomato & Buffalo Mozzarella Pizza (Gluten-free base +$4; vegan cheese +$6); Prawn Pizza (Gluten-free base +$4; vegan cheese +$6); Pepperoni Pizza (Gluten-free base +$4; vegan cheese +$6); Pork Sausage Pizza (Gluten-free base +$4; vegan cheese +$6); Mortadella Pizza (Gluten-free base +$4; vegan cheese +$6); Bacon & Egg Roll (Gluten-free burger bun +$6).

When is Riverbar & Kitchen open?

Monday: 9am–midnight. Tuesday: 9am–midnight. Wednesday: 9am–midnight. Thursday: 9am–midnight. Friday: 7am–midnight. Saturday: 7am–midnight. Sunday: 7am–midnight. Hours can change on public holidays; check with the venue.

Can I book Riverbar & Kitchen online?

Yes, through Book online: https://itsyourtable.com/riverbarkitchen

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