Sakura

Restaurant · JapaneseSydney

5 dishes marked gluten free+ 2 can be made gluten free on request

23 dishesmenu read 2 Novsakurahousesydney.com

Always confirm with staff

Directions Website

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Food

Miso Eggplant$22
Eggplant jam
Likely soy (our guess). Soy: Our guess from the ingredients (lists miso): likely contains soy. Not the venue's word, ask staff. Menu read 2 Nov 2026 (sakurahousesydney.com)
Prawn Toast$24
Chilli mayo
Likely gluten, egg, shellfish (our guess). Gluten: Our guess from the ingredients (lists toast): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (sakurahousesydney.com)
Sydney Rock Oysters
Shiro dashi, lime (Australian origin)
Free of dairy. Dairy: Venue says: labelled dairy free. Menu read 2 Nov 2026 (sakurahousesydney.com)Likely shellfish, fish (our guess). Shellfish: Our guess from the ingredients (lists oyster, oysters): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists dashi): likely contains fish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (sakurahousesydney.com)
Chirashi Bowl$22
Mixed sashimi, tamago, cucumber, sushi rice
Likely egg, fish (our guess). Egg: Our guess from the ingredients (lists tamago): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists sashimi): likely contains fish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (sakurahousesydney.com)
Charred Edamame$9
Furikake
Likely soy, sesame (our guess). Soy: Our guess from the ingredients (lists edamame): likely contains soy. Not the venue's word, ask staff. Sesame: Our guess from the ingredients (lists furikake): likely contains sesame. Not the venue's word, ask staff. Menu read 2 Nov 2026 (sakurahousesydney.com)
Shiitake Mushroom
Free of dairy. Dairy: Venue says: labelled dairy free. Menu read 2 Nov 2026 (sakurahousesydney.com)Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Gluten free option available). Menu read 2 Nov 2026 (sakurahousesydney.com)
Cold Greens$12
Ume seed, white goma
Likely sesame (our guess). Sesame: Our guess from the ingredients (lists goma): likely contains sesame. Not the venue's word, ask staff. Menu read 2 Nov 2026 (sakurahousesydney.com)
Pickled Tomato$14
Shiso, vinegar, furikake
Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 2 Nov 2026 (sakurahousesydney.com)Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 2 Nov 2026 (sakurahousesydney.com)Likely sesame (our guess). Sesame: Our guess from the ingredients (lists furikake): likely contains sesame. Not the venue's word, ask staff. Menu read 2 Nov 2026 (sakurahousesydney.com)
Scallop Sashimi$26
Miso garlic
Likely soy, shellfish, fish (our guess). Soy: Our guess from the ingredients (lists miso): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists scallop): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists sashimi): likely contains fish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (sakurahousesydney.com)
Chicken Karaage$26
Hot miso, shallot
Likely gluten, soy (our guess). Gluten: Our guess from the ingredients (lists karaage): likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists miso): likely contains soy. Not the venue's word, ask staff. Menu read 2 Nov 2026 (sakurahousesydney.com)
Chicken Gyoza$22
Sesame, La-yu, fried garlic (5pc)
Free of dairy. Dairy: Venue says: labelled dairy free. Menu read 2 Nov 2026 (sakurahousesydney.com)Likely gluten, sesame (our guess). Gluten: Our guess from the ingredients (lists gyoza): likely contains gluten. Not the venue's word, ask staff. Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Menu read 2 Nov 2026 (sakurahousesydney.com)
Vegetarian Gyoza$22
5pc
Vegan. Vegan: Venue says: labelled vegan. Menu read 2 Nov 2026 (sakurahousesydney.com)Free of dairy. Dairy: Venue says: labelled dairy free. Menu read 2 Nov 2026 (sakurahousesydney.com)Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Gluten free option available). Menu read 2 Nov 2026 (sakurahousesydney.com)
Mixed Pickles
Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 2 Nov 2026 (sakurahousesydney.com)
Mixed Sashimi Platter$44
Ponzu, citrus, wasabi (mixed origin)
Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 2 Nov 2026 (sakurahousesydney.com)Likely soy, fish (our guess). Soy: Our guess from the ingredients (lists ponzu): likely contains soy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists sashimi): likely contains fish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (sakurahousesydney.com)
Beef Tataki$26
Yuzu koji miso, negi
Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 2 Nov 2026 (sakurahousesydney.com)Likely soy (our guess). Soy: Our guess from the ingredients (lists miso): likely contains soy. Not the venue's word, ask staff. Menu read 2 Nov 2026 (sakurahousesydney.com)
Miso Bread Pudding$18
Umeshu caramel, white chocolate cream
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 2 Nov 2026 (sakurahousesydney.com)Likely gluten, dairy, egg, soy (our guess). Gluten: Our guess from the ingredients (lists bread, pudding): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream, white chocolate): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists miso): likely contains soy. Not the venue's word, ask staff. Menu read 2 Nov 2026 (sakurahousesydney.com)
Matcha Mochi$9
Vegetarian. Vegetarian: Venue says: labelled vegetarian. Menu read 2 Nov 2026 (sakurahousesydney.com)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 2 Nov 2026 (sakurahousesydney.com)

Bites

Priced per piece

Enoki Mushroom Tempura$10
Sesame leaf, yuzu mayo
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 2 Nov 2026 (sakurahousesydney.com)Free of dairy. Dairy: Venue says: labelled dairy free. Menu read 2 Nov 2026 (sakurahousesydney.com)Likely gluten, egg, sesame (our guess). Gluten: Our guess from the ingredients (lists tempura): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists mayo, tempura): likely contains egg. Not the venue's word, ask staff. Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Menu read 2 Nov 2026 (sakurahousesydney.com)
Takoyaki Skewer$9
Shichimi, tare
Free of dairy. Dairy: Venue says: labelled dairy free. Menu read 2 Nov 2026 (sakurahousesydney.com)Likely gluten, sesame (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Sesame: Our guess from the ingredients (lists shichimi): likely contains sesame. Not the venue's word, ask staff. Menu read 2 Nov 2026 (sakurahousesydney.com)
Ebi Bao$15
Tonkatsu sauce
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists bao): likely contains gluten. Not the venue's word, ask staff. Menu read 2 Nov 2026 (sakurahousesydney.com)
Wagyu Skewer$12
Tare, pickled onion
Free of dairy. Dairy: Venue says: labelled dairy free. Menu read 2 Nov 2026 (sakurahousesydney.com)Likely gluten (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 2 Nov 2026 (sakurahousesydney.com)
Chicken Karaage
Japanese aioli
Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists karaage): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 2 Nov 2026 (sakurahousesydney.com)

Late Night

Selected dishes available after 10 pm

Ebi Bao$26
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists bao): likely contains gluten. Not the venue's word, ask staff. Menu read 2 Nov 2026 (sakurahousesydney.com)

Sakura Sour$23
Haku Vodka, Lemon, Yuzu, Bubbles
Ehime Sour$23
Roku Gin, Mandarin, Mint, Jasmine
Tochigi Sour$24
Toki Whisky, Strawberry, Toasted Rice
Nagano Sour$25
Roku Gin, Fuji Apple, Lemon, Wasabi
House$22
Toki Whisky, Yamazaki The Premium Soda
Gorudo Highball$40
Yamazaki Distiller's Reserve, Raisins, Yamazaki The Premium Soda
Mori Highball$36
Hakushu Distiller's Reserve, Fig Leaf, Yamazaki The Premium Soda
Soda Fountain$25
Haku Vodka, Rhubarb Cream Soda; flavour changes with the season
Amazake$22
Rice, Koji, Market Fruit
Setsudo$22
Wood, Raisin, Smoke, Honey
Iced Revolver$27
Toki Whisky, Coffee, Dulce de Leche, Cream
Gins & Tonic$24
Ukiyo Gin, Orange, Sudachi, Tonic
Mazda Zoom Zoom$24
Haku Vodka, Melon, Vanilla, Midori, Lychee, Fizz
Pecora Ginza$26
Roku Gin, Banana, Miso, Kombu
Shiso Swizzle$25
Rum, Shiso, Mint, Citrus
Mikan Matador$26
Tequila, Jasmine Tea, Sherry, Mikan
Kochi Energy$25
Haku Vodka, Yuzu, Pandan, Koji
Strawberry Punch$27
Rum, Strawberry, Matcha, Cream
Sakura Martini$26
Haku Vodka, Sakura, Pickled Onion, Perilla
Low City$40
Yamazaki Distiller's Reserve, Azuki Bean, Raisin, Smoked Soy
Tate Eboshi$38
Laphroaig 10 Year Old, Amaro, Coffee, Vermouth
Blue Zone$46
Hakushu Distiller's Reserve, Rhubarb, Kokuto Sugar, Vanilla
Harmony & Harvest$42
Hibiki Japanese Harmony, Rockmelon, Lemon, Honey, Salt
Shiki$32
Ichiro's Malt and Grain, Yuzushu, Blueberry, Chichibu Tea
Sapporo Premium$14
Hokkaido, 5.0%; 380ml schooner / 500ml pint
Sapporo Black$16
Hokkaido, 5.0%; 380ml schooner / 500ml pint
Hitachino White Ale$15
Ibaraki, 300ml, 5.5%
Hitachino Dai Dai IPA$17
Ibaraki, 330ml, 6.0%
Coedo JPA$17
Saitama, 333ml, 5.0%
Coedo Shikkoku Black$17
Saitama, 300ml, 5.0%
Nippon Ryoma 1865 (0%)$12
Meguro, 350ml, 0.0%
Takara Chu-Hi$15
Pineapple, Apple
100% Kaju-Hi$15
Pink Grapefruit, White Grape
Suntory -196$16
Apple, Peach, Passionfruit
Tomomasu Fruit Soda$12
Mango, Watermelon or Peach
Ramune$12
Original, Lychee or Strawberry
Usual Suspects$7
Soft drink options available on request
Clean & Classic$18
House Honjozo; 75ml glass / 250ml carafe
Light & Dry$18
Tanrei Karakuchi; 75ml glass / 250ml carafe
Fruity & Floral$18
Hanayaka Ginjo; 75ml glass / 250ml carafe
Seasonal Serve$24
Limited Release; 75ml glass / 250ml carafe
Premium Release$36
Premium Daiginjo; 75ml glass / 250ml carafe
Somm's Selection
Ask our friendly staff!
Ba Ba Rumba Prosecco$15
2025, Tumbarumba
Mount Majura 'The Silurian' Traditional Method$105
2023, Canberra
Jean-Paul Deville Carte Noir Brut$175
NV, Reims, Champagne
Shaw & Smith Sauvignon Blanc$19
2025, Adelaide Hills
Golden Hour Pinot Gris$16
2025, Central Ranges
Henschke 'Peggy's Hill' Riesling$17
2026, Eden Valley
M&J Becker Chardonnay$21
2024, Hunter Valley
Il Cattivo Fiano$86
2024, Langhorne Creek
Jintaro Yura Abeille et Papillon Pinot Blanc$190
2023, Alsace
Vincent Tremblay Chablis$140
2023, Chablis
Decades Wine Chardonnay$175
2023, Coal River Valley
Nocturne Rose$19
2025, Margaret River
MDI Friuliano Skin Ed XI$17
2023, Mildura
Clos Cibonne Tradition Tibouren Rosé$180
2023, Provence
Montecorneo 570 Hambre Grechetto$120
2024, Umbria
Unico Zelo 'Fresh AF' Nero D'Avola (Chilled)$16
2025, Riverland
Azurescens Pinot Noir$18
2025, Murray Darling
Tillie-J Grenache$20
2024, Beechworth
Yangarra Estate Shiraz$19
2024, McLaren Vale
Ekin Gamay$90
2025, Adelaide Hills
Linear Tempranillo$82
2023, Hilltops
Valli Unite Rosso Dolcetto$86
2022, Piedmont
Venezia Giulia Zidarich Roz Terrano / Merlot$115
2020, Venezia
Giant Steps Pinot Noir$120
2025, Yarra Valley
Pacina 'Donesco' Sangiovese$130
2020, Tuscany
Henschke 'Henry's Seven' Shiraz Blend$125
2024, Barossa / Eden Valley
Deep Woods Estate Cabernet Sauvignon$190
2024, Margaret River

The menu’s own key: Seafood origins: A - Australia, I - Imported, M - Mixed

Good to know

Restaurant

Vegetarian dishes (5)venue menu, read 2 Nov 2026. Evidence: 5 vegetarian dishes marked on the menu
Vegan dishes (2)venue menu, read 2 Nov 2026. Evidence: 2 vegan dishes marked on the menu
Walk-ins onlyvenue website, read 4 Nov 2026. Evidence: WALK-INS ONLY · source for Walk-ins only
Takes group bookingsvenue website, read 4 Nov 2026. Evidence: basement izakaya designed for high-energy celebrations. · source for Takes group bookings
Group set menuvenue website, read 4 Nov 2026. Evidence: CLASSIC ‘FEED ME’ MENU $69 per person PREMIUM SET MENU $109 per person · source for Group set menu
Exclusive hirevenue website, read 4 Nov 2026. Evidence: from intimate gatherings to full venue takeovers. · source for Exclusive hire

Not known yet: dog friendly, kid friendly, kids menu, outdoor seating, wheelchair access, high chairs, byo, baby change. Ask the venue.

Facts

Facts
Fact	Detail
Address	325 Pitt Street, Sydney
Area	Sydney City & Inner East
Kind	Restaurant · Japanese
Website	sakurahousesydney.com
Menu read	2 Nov 2026 from sakurahousesydney.com
Drinks list	70 drinks, read 2 Nov 2026
Map	Open in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

sakurahousesydney.com/s/Sakura-House-Menu_21_10_26.pdfPDF · read 2 Nov 2026

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Sakura

Does Sakura have gluten-free options?

Yes: 5 dishes are gluten free as served, and 2 more can be made gluten free on request, from the menu read 2 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Sakura coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Sakura?

Shiitake Mushroom (Gluten free option available); Vegetarian Gyoza (Gluten free option available).

Nearby

Compare Sakura with nearby places side by side

Menu