Chef’s Kiss

Station Street Bistro

Restaurant · French · Modern AustralianHornsby4.0 (69 Google reviews)

No dishes marked gluten free3 can be made gluten free on request

60 dishesmenu read 1 Novhornsbyrailwayhotel.com.au

Always confirm with staff

DirectionsWebsiteCall
What the menu saysMenu states: 'Low gluten and gluten free ingredient items are not suitable for guests with coeliac disease.' Also: 'we cannot guarantee dishes are free from allergens or gluten due to shared preparation areas and the risk of cross-contamination.'
  • Menu states: 'Low gluten and gluten free ingredient items are not suitable for guests with coeliac disease.' Also: 'we cannot guarantee dishes are free from allergens or gluten due to shared preparation areas and the risk of cross-contamination.'
  • Guests are asked to advise staff of any dietary requirements or allergies when ordering.

This menu is shared by 2 venues and read once for all of them.

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

The Little People (12 & under)

  • Cheeseburger & Chips$12

    Served with kids pack and vanilla ice cream

    Likely gluten, dairy (our guess)

  • Chicken Nuggets & Chips$12

    Served with kids pack and vanilla ice cream

    Likely dairy (our guess)

  • Fish & Chips$12

    Served with kids pack and vanilla ice cream

    Likely dairy, fish (our guess)

  • Spaghetti Bolognese$12

    Served with kids pack and vanilla ice cream

    Likely gluten, dairy (our guess)

Lunch Specials

Monday–Friday from 11:30am
  • Classic Beef Burger & Chips$15

    Beef patty, melted cheese, house sauce, salad

    Likely gluten, dairy (our guess)

  • Fish & Chips$16

    Beer-battered fish, chips, garden salad

    Likely gluten, fish (our guess)

  • Chicken Schnitzel$16

    Golden crumbed chicken breast, chips, garden salad

    Likely gluten (our guess)

  • Rump Steak$19

    Grilled rump steak, chips, garden salad

Dinner Specials

Monday–Saturday from 5:30pm (specials vary by day as printed)
  • All Burgers & Chips$20

    All burgers with chips, Monday–Friday

    Likely gluten (our guess)

  • Fish & Chips$25

    Tuesday and Saturday

    Likely gluten, fish (our guess)

  • Surf and Turf$35

    Tuesday and Saturday

    Likely dairy (our guess)

  • Rump Steak$23

    Wednesday. Served with chips & salad

  • Mo:Mo & Drink Special$20

    Every night. Mo:Mo dumplings with a drink

    Likely gluten (our guess)

  • Schnitzel Special$20

    Thursday. Served with chips & salad; add topper $5

    Likely gluten (our guess)

Main Menu

  • Garlic Bread$7

    Likely gluten (our guess)

  • Cheesy Garlic Bread$9

    Likely gluten, dairy (our guess)

  • Bowl of Chips$9
  • Mo:Mo (5)$12

    Fried or steamed Nepalese dumplings served with spicy tomato chutney

    Likely gluten (our guess)

  • Spring Rolls (4)$12

    Served with sweet chilli sauce

    Likely gluten (our guess)

  • Crumbed Calamari (5)$15

    Served with garden salad, aioli, lemon wedge

    Likely gluten, egg, shellfish (our guess)

  • Prawn Cutlets (5)$17

    Served with sweet chilli sauce, aioli, lemon wedge

    Likely egg, shellfish (our guess)

  • Sticky Pork Belly Bites$20

    Pork belly glazed with a sweet and sticky sauce, topped with sesame seeds

    Likely sesame (our guess)

  • Beef Nachos$24

    Crispy corn chips topped with melted cheese, seasoned ground beef, smashed avocado, sour cream, fresh tomato salsa and sliced jalapeños

    Likely dairy (our guess)

  • Garden Salad$16

    Mixed greens, capsicum, red onion, cucumber, cherry tomatoes, carrot with house dressing

  • Thai Beef Salad$23

    Char-grilled beef on mixed greens, cucumber, tomatoes, red onion, bean sprouts, topped with Thai-style dressing, roasted peanuts and crispy

    Likely nuts (our guess)

  • Haloumi & Pear Salad$19

    Mixed greens, haloumi, pear, walnuts, topped with honey thyme dressing and parmesan

    Likely dairy, nuts (our guess)

  • Classic Beef Burger$18

    Angus beef patty, lettuce, sliced tomatoes, caramelised onion, tasty cheese and BBQ sauce, served on a toasted milk bun with chips

    Can be made free of glutenLikely dairy (our guess)

  • Angry Angus$21

    Angus beef patty, lettuce, sliced tomatoes, jalapeños, bacon, tasty cheese, special hot sauce and chipotle, served on a toasted milk bun wit

    Can be made free of glutenLikely dairy (our guess)

  • Aussie$23

    Angus beef patty, lettuce, sliced tomatoes, beetroot, pineapple, crispy bacon, caramelised onion, tasty cheese and special burger sauce, ser

    Can be made free of glutenLikely dairy (our guess)

  • Southern Style Chicken Burger$22

    Southern style fried chicken tenders, crunchy slaw, pineapple, crispy bacon, tasty cheese, sweet chilli sauce and chipotle aioli

    Likely gluten, dairy, egg (our guess)

  • Crispy Fish Burger$20

    Crispy beer battered flathead bites, crunchy slaw, onion rings, jalapeños and tartare sauce

    Likely gluten, egg, fish (our guess)

  • Vegetarian Burger$20

    Veggie patty, lettuce, sliced tomatoes, tasty cheese, onion rings, tomato relish and chipotle aioli

    VegetarianLikely dairy, egg (our guess)

  • Steak Sandwich$22

    Chargrilled rump on sourdough with lettuce, sliced tomatoes, beetroot, caramelised onion and garlic aioli

    Likely gluten, egg (our guess)

  • Grilled Chicken Sandwich$21

    Grilled chicken on Turkish bread, lettuce, sliced tomatoes, crispy bacon, smashed avocado and garlic aioli

    Likely gluten, egg (our guess)

  • Spaghetti Bolognese$24

    Slow-cooked beef in a rich tomato sauce, topped with parmesan and fresh herbs

    Likely gluten, dairy (our guess)

  • Linguini Boscaiola$26

    Button mushrooms and bacon sautéed in a creamy garlic white wine sauce, topped with parmesan and chopped parsley

    Likely gluten, dairy (our guess)

  • Seafood Marinara$29

    Tiger prawns, calamari and scallops sautéed with garlic and white wine in a rich Napoli sauce, topped with parmesan

    Likely gluten, dairy, shellfish (our guess)

  • Alfredo Risotto$28

    Slow-cooked arborio rice with chicken and mushrooms in a creamy garlic white wine sauce, topped with parmesan

    Likely dairy (our guess)

  • Classic Schnitzel$20

    House-made panko crumbed chicken breast schnitzel with house gravy, served with garden salad and chips

    Likely gluten, egg (our guess)

  • Parmigiana Schnitzel$22

    Topped with homemade napolitano sauce and melted cheese, served with garden salad and chips

    Likely gluten, dairy (our guess)

  • Boscaiola Schnitzel$25

    Topped with bacon and mushrooms sautéed in a creamy garlic white wine sauce, served with garden salad and chips

    Likely gluten, dairy (our guess)

  • Mexicana Schnitzel$26

    Topped with mild chilli bolognese, sour cream, guacamole, tomato salsa and melted cheese, served with garden salad and chips

    Likely gluten, dairy (our guess)

  • Hawaiian Schnitzel$26

    Topped with Napoli sauce, bacon, pineapple and melted cheese, served with garden salad and chips

    Likely gluten, dairy (our guess)

  • Surf & Schnitz$26

    Topped with tiger prawns sautéed in a creamy garlic white wine sauce, served with garden salad and chips

    Likely gluten, dairy, shellfish (our guess)

  • Mo:Mo (10)$18

    Fried or steamed traditional Nepalese dumplings filled with chicken mince marinated in cumin, garlic and coriander, served with spicy tomato

    Likely gluten (our guess)

  • Chow Mein$17

    Nepalese-style stir fry noodles tossed with fresh vegetables, garlic and soy sauce. Add chicken $6 or prawns $9

    Likely gluten, soy (our guess)

  • Chinese-Style Chicken & Prawn Fried Rice$22

    Rice stir fried with chicken, prawns, egg, carrot, corn, onion, peas, garlic, soy sauce and spring onion

    Likely gluten, egg, soy, shellfish (our guess)

  • Traditional Nepalese Khana$29

    Goat curry, steamed rice, cauliflower, saag, pappadum and gulab jamun (sweet)

    Likely dairy (our guess)

  • Salt & Pepper Calamari$25

    Fried calamari tossed with lemon pepper herbs and chilli flakes, served with garden salad, chips and garlic mayo

    Likely egg, shellfish (our guess)

  • Fish & Chips$27

    Crispy beer battered flathead served with garden salad, chips, lemon wedge and tartare sauce

    Likely gluten, egg, fish (our guess)

  • Seafood Platter$35

    Crispy beer battered flathead bites, prawn cutlets and calamari rings served with garden salad, chips, chipotle aioli, tartare sauce and lem

    Likely gluten, egg, shellfish, fish (our guess)

  • Atlantic Salmon$36

    Pan-fried crispy skin salmon on creamy mash with char-grilled broccolini, topped with balsamic glaze

    Likely dairy, fish (our guess)

  • Portuguese Chicken$28

    Grilled chicken marinated in Portuguese-style seasoning on creamy mashed potato with broccoli, topped with Peri-Peri sauce

    Likely dairy (our guess)

  • 250g Angus Rump$29

    MSA grain-fed, Oakey, Queensland. Served with garden salad and chips

  • 250g Scotch Fillet$36

    MSA grass-fed, Emerald, Queensland. Served with garden salad and chips

  • Surf & Turf$39

    250g Angus rump topped with prawns and creamy garlic sauce. Choice of chips and salad or mash and veg

    Likely dairy, shellfish (our guess)

  • Side Salad$3
  • Mash$5

    Likely dairy (our guess)

  • Steamed Veggies$5
  • Mash & Veg$9

Wine List

  • Yellowglen Yellow Brut Cuvée 200ml$9

    South Eastern Australia

  • T'Gallant Sparkling Prosecco 200ml$10

    Victoria

  • Rothbury Estate Sparkling Cuvée$27

    South Eastern Australia

  • Seppelt Fleur De Lys Sparkling Chardonnay Pinot Noir$8

    South Eastern Victoria

  • Hartog's Plate Moscato$8

    South Eastern Australia

  • Annie's Lane Riesling$8.50

    Clare Valley, SA

  • Cape Schanck by T'Gallant Pinot Grigio$8.50

    Mornington Peninsula, Vic

  • Secret Stone Sauvignon Blanc$8.50

    Marlborough, NZ

  • St Huberts 'The Stag' Chardonnay$8

    Victoria

  • Squealing Pig Pinot Noir Rosé$8.50

    South Australia

  • Squealing Pig Pinot Noir$8.50

    Central Otago, NZ

  • Wolf Blass Private Release Merlot$8.50

    South Australia

  • Penfolds Koonunga Hill 76 Shiraz Cabernet$8.50

    South Australia

  • Little Berry Shiraz$9.50

    McLaren Vale, SA

  • Wynns 'The Gables' Cabernet Sauvignon$9.50

    Coonawarra, SA

  • Devil's Lair 'Hidden Cave' Shiraz/Cabernet$40

    Margaret River, WA

  • Pepperjack Shiraz$49

    Barossa Valley, SA

The menu’s own key: Symbols printed for DAIRY FREE, VEGETARIAN, VEGAN and LOW GLUTEN (not attached to specific dishes in the text, so not assigned)

Good to know

Restaurant

Not known yet: dog friendly, outdoor seating, wheelchair access, high chairs, byo, baby change. Ask the venue.

Facts

FactDetail
Address31 Station St, Hornsby NSW 2077, Australia
AreaUpper North Shore
KindRestaurant · French · Modern Australian · Pub & bistro
Phone+61 2 9477 7369
Websitehornsbyrailwayhotel.com.au
Google rating4.0 from 69 reviews
Menu read1 Nov 2026 from hornsbyrailwayhotel.com.au
Drinks list17 drinks, read 1 Nov 2026
Hours
  • Monday11:30am–3pm, 5:30pm–10pm
  • Tuesday11:30am–3pm, 5:30pm–10pm
  • Wednesday11:30am–3pm, 5:30pm–10pm
  • Thursday11:30am–3pm, 5:30pm–10pm
  • Friday11:30am–3pm, 5:30pm–10pm
  • Saturday11:30am–3pm, 5:30pm–10pm
  • Sunday11:30am–3pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Station Street Bistro

Does Station Street Bistro have gluten-free options?

No dish is marked gluten free as served, and 3 more can be made gluten free on request, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Station Street Bistro coeliac friendly?

The venue notes: “Menu states: 'Low gluten and gluten free ingredient items are not suitable for guests with coeliac disease.' Also: 'we cannot guarantee…”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Station Street Bistro?

Classic Beef Burger (Gluten-free bun available); Angry Angus (Gluten-free bun available); Aussie (Gluten-free bun available).

When is Station Street Bistro open?

Monday: 11:30am–3pm, 5:30pm–10pm. Tuesday: 11:30am–3pm, 5:30pm–10pm. Wednesday: 11:30am–3pm, 5:30pm–10pm. Thursday: 11:30am–3pm, 5:30pm–10pm. Friday: 11:30am–3pm, 5:30pm–10pm. Saturday: 11:30am–3pm, 5:30pm–10pm. Sunday: 11:30am–3pm. Hours can change on public holidays; check with the venue.

Nearby

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