Chef’s Kiss

Taste of Tuscany

Restaurant · ItalianCarlingford4.3 (483 Google reviews)

No dishes marked gluten free

189 dishesmenu read 3 Novtasteoftuscany.com.au

Always confirm with staff

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What the menu saysRestaurant Caesar with Parmesan Croutons is printed as Vegetarian and Vegan but its ingredients list anchovies, bacon and Parmesan; treated as not vegetarian (veg=no). Menus print no allergen legend or matrix; allergen fields are inferred from listed ingredients and printed swaps only.
  • Restaurant Caesar with Parmesan Croutons is printed as Vegetarian and Vegan but its ingredients list anchovies, bacon and Parmesan; treated as not vegetarian (veg=no). Menus print no allergen legend or matrix; allergen fields are inferred from listed ingredients and printed swaps only.

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Restaurant menu

  • Garlic Bread or Herb Bread$10.90

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists bread): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Bruschetta$16.90

    Toasted pane di casa topped with diced Roma tomatoes, basil and garlic, drizzled with extra virgin olive oil.

    Likely gluten (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Balsamic Bread$12.90

    Freshly baked pane di casa served with balsamic vinegar and olive oil.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)Likely gluten (our guess). Gluten: Our guess from the ingredients (lists bread): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Italian Salad$18.90

    Crisp lettuce leaves tossed with tomato, cucumber and Kalakaua olives, drizzled with Italian dressing.

    Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Caesar with Parmesan Croutons$19.90

    Cos lettuce tossed with homemade croutons, anchovies, crispy bacon and special Caesar dressing (five vinegars, extra virgin olive oil, garli

    Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)Likely gluten, fish (our guess). Gluten: Our guess from the ingredients (lists crouton): likely contains gluten. Not the venue's word, ask staff. Fish: Our guess from the ingredients: likely contains fish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Chicken Caesar$22.90

    Grilled chicken breast, cos lettuce, homemade croutons, crispy bacon and special Caesar dressing.

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists crouton): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Insalata Caprese$20.90

    Sliced Roma tomatoes, bocconcini cheese and fresh basil drizzled with extra virgin olive oil.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheese, bocconcini): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Olives Palermo$20.90

    Large green olives stuffed with feta, crumbed and snap fried, served with garlic aioli.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists crumbed): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists feta): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Deep Fried Camembert$20.90

    Wedges of Camembert coated in breadcrumbs and deep-fried, on baby spinach with cranberry sauce.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists breadcrumb): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists camembert): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Mushroom Primavera$22.90

    Button mushroom caps stuffed with Camembert, crumbed and deep-fried, served with lemon and tartare sauce.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists crumbed): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists camembert): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tartare): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Calamari Fritti$25.90

    Calamari rings lightly coated in homemade breadcrumbs and herbs, gently fried, served with lemon and tartare sauce.

    Likely gluten, egg, shellfish (our guess). Gluten: Our guess from the ingredients (lists breadcrumb): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tartare): likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists calamari): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Diablo Garlic Prawns$27.90

    King prawns marinated in garlic, herbs and chilli, sautéed in olive oil and Napolitana sauce, served sizzling with fresh pane di casa.

    Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Prawn Cutlets$27.90

    King prawns lightly coated in homemade breadcrumbs, served with lemon and tartare sauce.

    Likely gluten, egg, shellfish (our guess). Gluten: Our guess from the ingredients (lists breadcrumb): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tartare): likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Sizzling Pot$27.90

    Baby octopus, scallops and king prawns sautéed in olive oil, garlic, chilli and shallots, served sizzling with fresh pane di casa.

    Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • BBQ Prawns$29.90

    King prawns pan glazed with brandy, BBQ sauce, lemon and shallots, served with lemon.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Garlic Prawns Casa Blanca$27.90

    King prawns marinated in garlic, sautéed in olive oil and Kalamata olives, served sizzling with fresh pane di casa.

    Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Mushrooms San Vito$27.90

    Baked field mushroom topped with diced tiger prawns and baby spinach, in garlic, cream and Parmesan sauce.

    Likely dairy, shellfish (our guess). Dairy: Our guess from the ingredients (lists parmesan, cream): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • BBQ Octopus$28.90

    Baby octopus marinated with garlic and chilli, served crispy with lemon.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists octopus): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Olives Greco$20.90

    Kalamata olives pan-fried in olive oil, garlic, chilli and lemon, served sizzling with fresh pane di casa.

    Likely gluten (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Diablo Garlic Prawns$48.90

    King prawns marinated in garlic, herbs and chilli, sautéed in olive oil and Napolitana sauce, served sizzling with fresh pane di casa and It

    Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Sizzling Pot$47.90

    Baby octopus, scallops and king prawns sautéed in olive oil, garlic, chilli and shallots, served sizzling with fresh pane di casa and Italia

    Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Garlic Prawns$48.90

    King prawns marinated in garlic, sautéed in olive oil and Kalamata olives, served sizzling with fresh pane di casa and Italian salad.

    Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Chilli Prawns$49.90

    King prawns pan fried with chilli, red wine and Napolitana sauce, on a bed of mushroom risotto.

    Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • BBQ Octopus$46.90

    Baby octopus marinated in garlic and chilli, served crispy with lemon and Italian salad.

    Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists octopus): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • BBQ Prawns$49.90

    King prawns pan glazed with brandy, BBQ sauce, lemon and shallots, served with lemon and Italian salad.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Gamberoni al Pepper Verde$49.90

    King prawns and green peppercorns sautéed in brandy and cream, on a bed of mushroom risotto.

    Likely dairy, shellfish (our guess). Dairy: Our guess from the ingredients (lists cream): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Calamari Fritti$38.90

    Calamari rings coated in homemade breadcrumbs and herbs, gently fried, served with lemon, tartare sauce and Italian salad.

    Likely gluten, egg, shellfish (our guess). Gluten: Our guess from the ingredients (lists breadcrumb): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tartare): likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists calamari): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Prawn Cutlets$39.90

    King prawns lightly coated in homemade breadcrumbs, served with lemon, tartare sauce and Italian salad.

    Likely gluten, egg, shellfish (our guess). Gluten: Our guess from the ingredients (lists breadcrumb): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tartare): likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Grilled Barramundi$38.90

    Grilled barramundi fillets served with lemon and seasonal vegetables.

    Likely fish (our guess). Fish: Our guess from the ingredients (lists barramundi): likely contains fish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Atlantic Salmon$39.90

    Grilled salmon fillet brushed with butter, served with vegetables.

    Likely dairy, fish (our guess). Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Chicken Schnitzel$38.90

    Chicken breast coated in homemade breadcrumbs and fried, topped with Napolitana sauce and mozzarella.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists breadcrumb, schnitzel): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Chicken Alla Pimontere$39.90

    Grilled chicken breast topped with sun dried tomatoes, Napolitana sauce and mozzarella.

    Likely dairy (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Chicken Monte Carlo$43.90

    Grilled chicken breast in white wine and cream sauce, topped with smoked salmon, asparagus and mozzarella.

    Likely dairy, fish (our guess). Dairy: Our guess from the ingredients (lists cream): likely contains dairy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Chicken Diavola$39.90

    Grilled chicken breast cooked in chilli, garlic, red wine and Napolitana sauce.

  • Chicken Tuscany$39.90

    Grilled chicken breast, Spanish onion and green peppercorns with a touch of brandy in cream sauce.

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cream): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Chicken Supreme$42.90

    Pan fried chicken breast with Spanish onions, mushrooms, fire roasted capsicum, green peppercorns, brandy and creamy sauce.

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists creamy): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Chicken Boscaiola$42.90

    Grilled chicken breast, bacon, mushrooms and garlic in white wine and cream sauce.

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cream): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Chicken Princess$43.90

    Grilled chicken breast and bacon in white wine, garlic and cream sauce, topped with fresh avocado.

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cream): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Chicken San Giovanni$46.90

    Grilled chicken breast in red wine, garlic and Napolitana sauce, topped with king prawns and mozzarella.

    Likely dairy, shellfish (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Veal Schnitzel$41.90

    Veal fillets coated in homemade breadcrumbs and fried, topped with Napolitana sauce and mozzarella.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists breadcrumb, schnitzel): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Veal Fungehetti$47.90

    Veal medallions, mushrooms and garlic in white wine and cream sauce.

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cream): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Vitello Parmigiana$46.90

    Veal medallions layered with grilled eggplant, Napolitana sauce and mozzarella.

    Likely dairy (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Vitello Mustardo$46.90

    Veal medallions in white wine and cream sauce with a touch of French mustard.

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cream): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Vitello Marsala$46.90

    Veal medallions in cream sauce and Marsala wine sauce.

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cream): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Veal Valdstore$46.90

    Veal medallions layered with Napolitana sauce, ham and mozzarella.

    Likely dairy (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Veal Mexicana$46.90

    Veal medallions, fire roasted capsicum, onion and pepperoni in red wine and Napolitana sauce.

  • Veal Royale$52.90

    Veal medallions in red wine and Napolitana sauce, topped with king prawns and mozzarella.

    Likely dairy, shellfish (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Lasagna$30.90

    Homemade layers of pasta with rich meat and cheese sauce.

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists pasta, lasagna): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Genovese$29.90

    Sun dried tomatoes, pesto, garlic, eggplant and Napolitana sauce.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)Likely gluten, nuts (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pesto): likely contains nuts. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Con Broccoli$33.90

    Sun dried tomatoes, fire roasted capsicum, Spanish onions, pine nuts, broccoli, olive oil and Parmesan.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)Likely gluten, dairy, nuts (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pine nut, pine nuts, nut): likely contains nuts. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Florentino$34.90

    Fried garlic, spinach, pine nuts, ricotta, basil pesto and Parmesan.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)Likely gluten, dairy, nuts (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists ricotta): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pine nut, pine nuts, pesto): likely contains nuts. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Anabella$35.90

    Sliced chicken breast, shallots, fire roasted capsicum, a touch of chilli and Napolitana sauce.

    Likely gluten (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Port Pouri$35.90

    Bacon, chicken breast, seafood flakes, avocado and asparagus in cream sauce.

    Likely gluten, dairy, fish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream): likely contains dairy. Not the venue's word, ask staff. Fish: Our guess from the ingredients: likely contains fish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Marinara$37.90

    Selection of mixed seafood in spicy Napolitana sauce.

    Likely gluten, fish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Fish: Our guess from the ingredients: likely contains fish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Salmone$34.90

    Canadian smoked salmon, capers, Napolitana sauce and a touch of cream, garnished with sour cream.

    Likely gluten, dairy, fish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream): likely contains dairy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Piselli$39.90

    King prawns, olive oil, onions and garlic in cream sauce, topped with snow peas.

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Aglio-Olio with Prawns$39.90

    King prawns, olive oil, garlic, chilli and shallots.

    Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Prawn and Bacon Linguine$36.90

    Linguine with bacon, sliced tiger prawns, cracked black pepper, garlic, parsley, olive oil and Parmesan.

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients (lists linguine): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Steak Champignons 200g$59.90

    Grilled fillet steak with creamy mushroom, garlic and red wine sauce. Served with seasonal vegetables and roasted potatoes.

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists creamy): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Steak Diane 200g$59.90

    Scaloppine of fillet steak in creamy garlic, red wine and Worcestershire sauce. Served with seasonal vegetables and roasted potatoes.

    Likely dairy, fish (our guess). Dairy: Our guess from the ingredients (lists creamy): likely contains dairy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists worcestershire): likely contains fish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Pepper Steak 200g$59.90

    Grilled fillet steak with creamy green peppercorn and red wine sauce. Served with seasonal vegetables and roasted potatoes.

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists creamy): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Tuscany Steak 200g$66.90

    Served with seasonal vegetables and roasted potatoes.

  • Vegetarian Risotto$32.90

    Sun dried tomatoes, Spanish onions, fire roasted capsicum, mushroom, spinach, cooked in Napolitana and basil pesto sauce.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)Likely dairy, nuts (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pesto): likely contains nuts. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Chicken and Bacon Risotto$36.90

    Chicken breast, bacon, onion, mushroom and garlic cooked in Napolitana and basil pesto sauce.

    Likely dairy, nuts (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pesto): likely contains nuts. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Chicken and Asparagus Risotto$36.90

    Chicken breast, asparagus and green peppercorn in vegetable stock, parsley, finished with Parmesan.

    Likely dairy (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • King Prawns and Bacon Risotto$43.90

    King prawns, bacon, onion, mushrooms, basil pesto and garlic cooked in red wine and Napolitana sauce.

    Likely dairy, nuts, shellfish (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pesto): likely contains nuts. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Seafood Risotto$43.90

    Medley of seafood, mushrooms, garlic and chilli cooked in red wine, basil pesto and Napolitana sauce.

    Likely dairy, nuts, shellfish (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pesto): likely contains nuts. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients: likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Carlingford Special$25.90

    Pepperoni, mushrooms, prawns and pineapple on Napolitana base with mozzarella. Small $25.90 / Large $36.90.

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Supreme$25.90

    Pepperoni, bacon, ham, mushrooms, capsicum, onions, pineapple and Kalamata olives on Napolitana base with mozzarella. Small $25.90 / Large $

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Fred's Special$25.90

    Bacon, eggs and mushrooms, drizzled with fresh garlic and oregano on Napolitana base with mozzarella. Small $25.90 / Large $36.90.

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Chicken Italia$25.90

    Chicken, BBQ sauce, mushrooms, onions and capsicum on Napolitana base with mozzarella. Small $25.90 / Large $36.90.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Margherita Pizza$25.90

    Fresh tomato and basil pesto on Napolitana base with extra mozzarella. Small $25.90 / Large $36.90.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pizza): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Tropical$25.90

    Ham and pineapple on Napolitana base with mozzarella. Small $25.90 / Large $36.90.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Sweet & Sour$25.90

    Bacon, sliced prawns, onions and pineapple on Napolitana base with mozzarella. Small $25.90 / Large $36.90.

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Wanita$25.90

    Bacon, mushrooms, capsicum, onions and pineapple on Napolitana base with mozzarella. Small $25.90 / Large $36.90.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Capriciossa$25.90

    Pepperoni, mushrooms, capsicum and onions on Napolitana base with mozzarella. Small $25.90 / Large $36.90.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Mexican$25.90

    Pepperoni, capsicum and spicy chilli sauce on Napolitana base with mozzarella. Small $25.90 / Large $36.90.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Four Seasons$25.90

    Ham, mushrooms, sliced prawns and capsicum drizzled with fresh garlic on Napolitana base with mozzarella. Small $25.90 / Large $36.90.

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Sicilian$26.90

    Spicy Italian sausage, Spanish onion, fire roasted capsicum, olives and oregano on Napolitana base with mozzarella. Small $26.90 / Large $36

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Meatball$26.90

    Homemade meatballs (beef and veal) in red wine, garlic and tomato sauce, with onions, fire roasted capsicum, mozzarella and Parmesan on Napo

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists parmesan, mozzarella): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Tandoori$26.90

    Tender chicken in Indian spices with tangy tomato sauce, Spanish onion and green capsicum on Napolitana base with mozzarella, sour cream and

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella, cream, sour cream): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Meatballs and Chorizo$26.90

    Chorizo and meatballs on Napolitana base with caramelised onions, mozzarella, sour cream and sweet chilli sauce. Small $26.90 / Large $36.90

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella, cream, sour cream): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Peri Peri Chicken$26.90

    Napolitana base with peri peri chicken, Roma tomatoes, roasted capsicum, Spanish onions, mozzarella and bocconcini. Small $26.90 / Large $36

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Lamb Tikka$26.90

    Marinated tandoori lamb, eggplant and Spanish onions on Napolitana base with mozzarella, chilli mango chutney, sour cream and chives. Small

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella, cream, sour cream): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Mediterian Lamb$26.90

    Pesto base with seasoned lamb, caramelised onions, Roma tomatoes, eggplant, fetta and olives, topped with mozzarella. Small $26.90 / Large $

    Likely gluten, dairy, nuts (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pesto): likely contains nuts. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Rosemary$26.90

    Roasted chicken, sliced potatoes and rosemary on pesto base with mozzarella. Small $26.90 / Large $36.90.

    Likely gluten, dairy, nuts (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pesto): likely contains nuts. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Last Minute$26.90

    Chicken, avocado, bacon, sliced potatoes and broccoli on pesto base with mozzarella. Small $26.90 / Large $36.90.

    Likely gluten, dairy, nuts (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pesto): likely contains nuts. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Lamb$26.90

    Tomato base with slow cooked lamb, roasted capsicum and Spanish onion, mozzarella, sour cream and mint jelly. Small $26.90 / Large $36.90.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella, cream, sour cream): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • San Remo$25.90

    Pesto base, grilled eggplant, artichokes, baby spinach, roasted capsicum, mushrooms, mozzarella and bocconcini. Small $25.90 / Large $36.90.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)Likely gluten, dairy, nuts (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pesto): likely contains nuts. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Algiers$25.90

    Fire roasted capsicum, eggplant, artichokes, roasted garlic, blue vein cheese and herbs on Napolitana base with mozzarella. Small $25.90 / L

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Matador$25.90

    Spanish onion, fresh tomatoes, olives and crumbled feta on pesto base with mozzarella, drizzled with olive oil. Small $25.90 / Large $36.90.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella, feta): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Africana$26.90

    Marinated eggplant, roasted sliced potatoes and mushrooms on Napolitana base with mozzarella. Small $26.90 / Large $36.90.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Oslo$25.90

    Sundried tomatoes, ricotta, roasted garlic on pesto base with a touch of chilli and mozzarella. Small $25.90 / Large $36.90.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists ricotta): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Conga$25.90

    Fetta, artichoke hearts, fire roasted capsicum, sundried tomatoes and olives on Napolitana base with mozzarella. Small $25.90 / Large $36.90

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Farm Vegi$25.90

    Carrots, shallots, bean sprouts, mushrooms, tomatoes, Spanish onions, fire roasted capsicum, garlic and herbs on Napolitana base with mozzar

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Popeye$25.90

    Pesto base with Spanish onions, fresh tomatoes, baby spinach and ricotta, drizzled with fresh garlic and mozzarella. Small $25.90 / Large $3

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)Likely gluten, dairy, nuts (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists ricotta): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pesto): likely contains nuts. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Pago$28.90

    King prawns, sundried tomatoes and ricotta on pesto base with mozzarella. Small $28.90 / Large $41.90.

    Likely gluten, dairy, nuts, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists ricotta): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pesto): likely contains nuts. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Egino$28.90

    King prawns, Tasmanian scallops and fresh octopus on Napolitana base with mozzarella and Parmesan. Small $28.90 / Large $41.90.

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Bangkok$28.90

    King prawns and Tasmanian scallops on satay base, topped with snow peas, sesame seeds and mozzarella. Small $28.90 / Large $41.90.

    Likely gluten, dairy, nuts, sesame, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists satay): likely contains nuts. Not the venue's word, ask staff. Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Prawn Kilpatrick$28.90

    Marinated garlic king prawns and bacon on BBQ sauce base with shallots, sesame seeds and mozzarella. Small $28.90 / Large $41.90.

    Likely gluten, dairy, sesame, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Crocker Special$28.90

    King prawns marinated in garlic with fresh tomatoes and basil, topped with mozzarella and Parmesan. Small $28.90 / Large $41.90.

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Garlic Prawns and Chorizo$28.90

    King prawns, chorizo and fresh capsicum on Napolitana base with caramelised onions, oregano, garlic and mozzarella. Small $28.90 / Large $41

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Tiramisu

    Italian sponge fingers soaked in sweet Marsala and coffee, layered with mascarpone.

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists tiramisu): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists tiramisu): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tiramisu): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Profiteroles$18.90

    Profiteroles filled with vanilla custard, drizzled with hot chocolate sauce and served with cream.

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists custard): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists custard): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Creme Brulee$18.90

    Baked rich vanilla custard topped with hard caramel, served cold, garnished with passion fruit.

    Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists custard, brulee): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists custard, brulee): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Banana Split$19.90

    Served with vanilla gelato, whipped cream, crushed nuts and vanilla topping.

    Likely dairy, nuts (our guess). Dairy: Our guess from the ingredients (lists cream, gelato): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists nut, nuts): likely contains nuts. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Strawberries and Cream$20.90

    Served with cream and ice cream.

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cream): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Garlic Focaccia Small$16.90

    Garlic or herb focaccia (small).

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists focaccia): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Garlic Focaccia Large$21.90

    Garlic or herb focaccia (large).

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists focaccia): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Olive Focaccia Small$17.90

    Olive focaccia (small).

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists focaccia): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Olive Focaccia Large$22.90

    Olive focaccia (large).

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists focaccia): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Prawns and Bacon Linguine (starter)$22.90

    Sliced tiger prawns, crispy bacon, cracked black pepper, parsley, olive oil and Parmesan served with linguine.

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients (lists linguine): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists parmesan): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Home Made Meatballs (starter)$21.90

    Beef and veal meatballs cooked in red wine, garlic, fresh herbs and tomato sauce, served with penne di casa.

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists penne): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Napolitana (starter)$20.90

    Traditional tomato-based sauce cooked for 24 hours, infused with fresh basil.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)Likely gluten (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Bolognese (starter)$20.90

    Ragu of beef and veal mince cooked in red wine and tomato sauce.

    Likely gluten (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Boscaiola Fettuccine (starter)$20.90

    Bacon, sliced mushrooms and garlic in a cream sauce.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists fettuccine): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Carbonara (starter)$20.90

    Bacon, egg, garlic and shallots in cream and Parmesan sauce.

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists parmesan, cream, carbonara): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, carbonara): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Arrabbiata (starter)$20.90

    Bacon, brown onions and a touch of chilli in Napolitana sauce.

    Likely gluten (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Napolitana Pasta$26.90

    Traditional tomato-based sauce with basil.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pasta): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Bolognese Pasta$29.90

    Home made bolognese sauce.

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pasta): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Boscaiola Pasta$32.90

    Bacon, mushrooms and a touch of garlic in a cream sauce.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pasta): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Arrabbiata Pasta$32.90

    Bacon, browned onions with a touch of chilli and Napolitana sauce.

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pasta): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Home Made Meatballs Pasta$32.90

    Homemade beef and veal meatballs cooked with red wine, garlic, tomatoes and fresh herbs.

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pasta): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Pesto Pasta$26.90

    Basil pesto and a touch of garlic.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)Likely gluten, dairy, nuts (our guess). Gluten: Our guess from the ingredients (lists pasta): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pesto): likely contains nuts. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Capsicum and Sun-Dried Tomato Pasta$31.90

    Fire roasted capsicum, sun dried tomatoes, mushrooms, spinach, pesto and garlic in Napolitana sauce with a dash of red wine.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)Likely gluten, dairy, nuts (our guess). Gluten: Our guess from the ingredients (lists pasta): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pesto): likely contains nuts. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Vegetarian Pizza$25.90

    Mushrooms, capsicum, onions and pineapple on Napolitana base with mozzarella. Small $25.90 / Large $36.90.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pizza): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Michelangelo$28.90

    Smoked salmon, Spanish onions and capers topped with mozzarella, sour cream, black and red caviar and shallots. Small $28.90 / Large $41.90.

    Likely gluten, dairy, fish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella, cream, sour cream): likely contains dairy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Homemade Cannoli (one)$7.90

    Filled with ricotta, chocolate or vanilla filling.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists cannoli): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists ricotta): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Homemade Cannoli (two)$13.90

    Filled with ricotta, chocolate or vanilla filling.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists cannoli): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists ricotta): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Homemade Cannoli (three)$19.90

    Filled with ricotta, chocolate or vanilla filling.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists cannoli): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists ricotta): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Gelato (one scoop)

    One scoop of gelato.

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists gelato): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

Kids menu

  • Spaghetti Bolognese$18.90

    Includes 1 scoop vanilla ice cream with choice of toppings and one soft drink or juice.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists spaghetti): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Penne Napolitana$18.90

    Includes 1 scoop vanilla ice cream with choice of toppings and one soft drink or juice.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists penne): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Chicken Schnitzel and Vegetables$18.90

    Includes 1 scoop vanilla ice cream with choice of toppings and one soft drink or juice.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists schnitzel): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Chicken Nuggets and Chips$18.90

    Includes 1 scoop vanilla ice cream with choice of toppings and one soft drink or juice.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Fish and Chips$18.90

    Includes 1 scoop vanilla ice cream with choice of toppings and one soft drink or juice.

    Likely gluten, dairy, fish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

Takeaway & delivery menu (online ordering)

Deals and specials printed 'Available only during 10:00 am - 10:00 am' (time range as printed)
  • Carlingford Special$14

    Pepperoni, mushrooms, prawns and pineapple with garlic and oregano on Napolitana base with mozzarella.

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Supreme$14

    Pepperoni, bacon, ham, cabanossi, mushrooms, capsicum, onions, pineapple and Kalamata olives with garlic and oregano on Napolitana base with

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Mexican$14

    Sliced pepperoni and capsicum with garlic and oregano on Napolitana and chilli sauce base with mozzarella.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Fred's Special$14

    Bacon, eggs and mushroom with garlic and oregano on Napolitana base with mozzarella.

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, eggs): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Bolognese$14

    Extra beef and cheese in homemade Bolognese sauce.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Chicken Italia$14

    BBQ chicken, mushrooms, onions and capsicum on BBQ sauce base with mozzarella.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Four Seasons$14

    Ham, mushroom, sliced prawns and capsicum with garlic and oregano on Napolitana base with mozzarella.

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Margherita$14

    Mozzarella, tomatoes and basil pesto with garlic and oregano on Napolitana base.

    Likely gluten, dairy, nuts (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pesto): likely contains nuts. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Tropical$14

    Ham and pineapple on Napolitana base with mozzarella.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Marinara$14.90

    Anchovies, seafood flakes and prawns with garlic and oregano on Napolitana base with mozzarella.

    Likely gluten, dairy, shellfish, fish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists anchovies): likely contains fish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Ayers Rock$14

    Ham, onions and egg with garlic and oregano on Napolitana base with mozzarella.

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Tuscany$14

    Bacon, avocado, asparagus and olives with garlic and oregano on Napolitana base with mozzarella.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Wanita$14

    Bacon, mushrooms, capsicum, onions and pineapple with garlic and oregano on Napolitana base with mozzarella.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Caprice$14

    Ham, mushrooms, olives and anchovies with garlic and oregano on Napolitana base with mozzarella.

    Likely gluten, dairy, fish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists anchovies): likely contains fish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Potatoes$14

    Oven roasted potatoes with garlic and oregano on Napolitana base with mozzarella.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Mushroom$14

    Mushrooms with bocconcini, garlic and oregano on Napolitana base with mozzarella.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists bocconcini): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Davinci$15

    Italian sausage, mushrooms and fresh tomato with garlic and oregano on Napolitana base with mozzarella.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Kampot$15

    Marinated satay chicken and fire roasted capsicum on Thai satay sauce base.

    Likely gluten, dairy, nuts (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists satay): likely contains nuts. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Wednesday Night Special (Any Large from $15)$15

    Any large pizza from $15. Gourmet +$1; Seafood +$7. Pickup only. Wednesday only.

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pizza): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Footy Deal$45

    3 large traditional pizzas, save up to 20%. Pickup only.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pizza): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Gourmet Meal Deal$85

    Save up to 20% off the menu. Pickup only. Available Wed–Sun.

  • Traditional Meal Deal$65

    Save up to 20% off the menu. Pickup only. Available Wed–Sun.

  • Two Large Traditional Pizzas$38

    2 large traditional pizzas from $38.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pizza): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Special Deal 2$41.90

    2 large gourmet or vegetarian pizzas from $41.90.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pizza): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Special Deal 3$47.90

    2 large seafood pizzas from $47.90.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pizza): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Special Deal 4$41.90

    2 traditional or vegetarian pastas from $41.90.

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pasta): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Special Deal 5$40.90

    1 large traditional pizza and 1 traditional or vegetarian pasta from $40.90.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pasta, pizza): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • BBQ Baby Back Pork Ribs$39.90

    Bone-tender BBQ baby back pork ribs served with chips.

  • Grill Chicken Breast$28.90

    Grilled chicken breast served with steamed vegetables. Choice of plain, Diane, Napolitana, mushroom or pepper sauce (+$2).

  • Grill Veal Medallions$34.90

    Grilled veal medallions. Choice of plain, Diane, Napolitana, mushroom or pepper sauce (+$2) and sides.

  • Chips$7.50
  • Large Tub Vegetables$8
  • Small Tub Vegetables$6
  • Potato Wedges$9.90

    Choice of peri peri sauce, garlic aioli, sweet chilli and sour cream, sour cream, or blue cheese sauce (each +$2 to +$2.50); or no sauce.

    Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists cheese, cream, sour cream): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Garlic Bread$5.90

    Freshly baked bread infused with aromatic garlic.

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists bread): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Herb Bread$5.90

    Freshly baked bread infused with aromatic herbs.

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists bread): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Herb Focaccia Small$10.90

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists focaccia): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Olive Herb Focaccia Small$12.90

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists focaccia): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Bruschetta Focaccia Small$15.90

    Pesto base, topped with tomato, basil, garlic and a touch of oil.

    Likely gluten, nuts (our guess). Gluten: Our guess from the ingredients (lists focaccia): likely contains gluten. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pesto): likely contains nuts. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Herb Focaccia Large$14.90

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists focaccia): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Olive Herb Focaccia Large$16.90

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists focaccia): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Kids Nuggets and Chips$14.90

    Pieces of chicken breast fillet coated in homemade breadcrumbs, gently fried, served with chips.

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists breadcrumb): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Fish and Chips (kids)$14.90

    Pieces of barramundi fillet coated in homemade breadcrumbs, gently fried, served with chips.

    Likely gluten, fish (our guess). Gluten: Our guess from the ingredients (lists breadcrumb): likely contains gluten. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish, barramundi): likely contains fish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Kids Chips$7.50
  • Alex Special$14

    Cabanossi and pineapple on Napolitana base with mozzarella.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Cabanossi$14

    Sliced cabanossi with garlic and oregano on Napolitana base with mozzarella.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Capricciossa$14

    Pepperoni, mushrooms, capsicum and onions with garlic and oregano on Napolitana base with mozzarella.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Meat Lovers$14.90

    Pepperoni, ham, bacon and cabanossi with garlic and oregano on BBQ sauce base with mozzarella.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Pepperoni$14

    Sliced pepperoni with garlic and oregano on Napolitana base with mozzarella.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Sorento$14

    Cabanossi, mushrooms, capsicum and olives with garlic and oregano on Napolitana base with mozzarella.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Sweet and Sour$14

    Prawns, onions and pineapple with garlic and oregano on Napolitana base with mozzarella.

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Vegetarian$14

    Mushrooms, capsicum, onions and pineapple with garlic and oregano on Napolitana base with mozzarella.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

  • Sauce and Cheese$14

    House-made Napolitana sauce, mozzarella and oregano on freshly prepared pizza base.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pizza): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, mozzarella): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (orderonline.tasteoftuscany.com.au)

T/Away & Delivery Menu

  • Coca-Cola 1.25l$5.50
  • Diet Coke 1.25l$5.50
  • Sprite$5.50
  • Coca-Cola No Sugar 1.25l$5.50
  • Lift$5.50
  • Fanta$5.50
  • Sparkling Mineral Water 500ml$4

Order Online

  • Coke 1.25L Bottle$5.50
  • Hala Sparkling Rose Water 345ml$6

    Sparkling rose-flavoured beverage inspired by the Middle East; floral, vibrant

  • San Pellegrino Chinotto Italian Sparkling Drink Glass 200ml$4.90

    Made from extracts of chinotto oranges; ingredients: water, sugar, carbon dioxide, flavours, colour (caramel IV), citric acid, sodium citrat

  • Coke Zero 1.25L Bottle$5.50
  • Diet Coke 1.25L Bottle$5.50
  • Fanta 1.25L Bottle$5.50
  • Lemon Sprite 1.25L Bottle$5.50
  • Sprite 1.25L Bottle$5.50
  • Mineral Water$4.50
  • Sprite Can$3.30
  • Coke Can$3.30
  • Diet Coke Can$3.30

Set menus (per person)

Set menus, banquets and tasting menus: a meal for the table, priced per person, often with a minimum number of guests.

Set menus (groups of 8+)

Minimum 8 people
  • Set Menu $49.90 pp$49.90

    Fresh Italian salad; Supreme pizza; Margherita pizza; Penne Napolitana; Fettuccine Boscaiola. Minimum 8 people.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists fettuccine, penne, pizza): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Food & Wine Set Menu $59.90 pp$59.90

    Starters: Fresh Italian salad; Garlic focaccia. Mains (choice of two): Chicken alla Pimontere; Fresh grilled barramundi. Desserts: Tiramisu;

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists tiramisu): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists gelato, tiramisu): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tiramisu): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • People Dining Set Menu $65.90 pp$65.90

    Starters: Fresh Italian salad; Garlic focaccia; Olives Palermo; Calamari fritti. Mains (choice of two): Chicken Rockafello; Fresh grilled ba

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients (lists focaccia): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists gelato): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists calamari): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

  • Set Menu $69.90 pp$69.90

    Starters: Fresh Italian salad; Garlic focaccia. Entrees (banquet of four): Antipasto misto; Arrabiata penne; Boscaiola fettuccine; Calamari

    Likely gluten, dairy, shellfish, fish (our guess). Gluten: Our guess from the ingredients (lists fettuccine, penne): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists gelato): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists calamari): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists barramundi): likely contains fish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (tasteoftuscany.com.au)

Good to know

Restaurant

Not known yet: dog friendly, outdoor seating, wheelchair access, high chairs, byo, baby change. Ask the venue.

Facts

Facts
FactDetail
Address314 Pennant Hills Rd, Carlingford NSW 2118, Australia
AreaParramatta & Central West
KindRestaurant · Italian
Phone+61 2 9872 1022
Websitetasteoftuscany.com.au
BookingOnline
Google rating4.3 from 483 reviews
Menu read3 Nov 2026 from tasteoftuscany.com.au
Drinks list19 drinks, read 1 Nov 2026
Hours
  • MondayClosed
  • TuesdayClosed
  • Wednesday5pm–9pm
  • Thursday11:30am–9pm
  • Friday11:30am–9pm
  • Saturday11:30am–9pm
  • Sunday11:30am–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Taste of Tuscany

Does Taste of Tuscany have gluten-free options?

No dish is marked gluten free as served, from the menu read 3 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Taste of Tuscany coeliac friendly?

The venue notes: “Restaurant Caesar with Parmesan Croutons is printed as Vegetarian and Vegan but its ingredients list anchovies, bacon and Parmesan…”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Taste of Tuscany open?

Monday: Closed. Tuesday: Closed. Wednesday: 5pm–9pm. Thursday: 11:30am–9pm. Friday: 11:30am–9pm. Saturday: 11:30am–9pm. Sunday: 11:30am–9pm. Hours can change on public holidays; check with the venue.

Can I book Taste of Tuscany online?

Yes, through the venue’s booking page: https://www.google.com/maps/reserve/v/dine/c/3oZdE_IMXcY?source=pa&opi=79508299&hl=en-US&gei=Yq3navCKL4OyptQPkdeecA&ahbb=1&sourceurl=https://www.google.com/search?tbm%3Dmap%26q%3Drestaurants%26pb%3D!4m9!1m3!1d13266.260783086469!2d151.0745!3d-33.7719!2m0!3m2!1i1728!2i370!4f13.1!7i20!8i0!10b1!12m35!1m2!18b1!30b1!2m3!5m1!6e2!20e3!6m13!4b1!49b1!63m0!66b1!74i150000!75b1!85b1!89b1!91b1!114b1!149b1!196b1!206b1!10b1!12b1!13b1!14b1!16b1!17m1!3e1!20m3!5e2!6b1!14b1!46m1!1b0!94b1!19m4!2m3!1i360!2i120!4i8!20m57!2m2!1i203!2i100!3m2!2i4!5b1!6m6!1m2!1i86!2i86!1m2!1i408!2i240!7m42!1m3!1e1!2b0!3e3!1m3!1e2!2b1!3e2!1m3!1e2!2b0!3e3!1m3!1e8!2b0!3e3!1m3!1e10!2b0!3e3!1m3!1e10!2b1!3e2!1m3!1e9!2b1!3e2!1m3!1e10!2b0!3e3!1m3!1e10!2b1!3e2!1m3!1e10!2b0!3e4!2b1!4b1!9b0!22m6!1s9OAWZ6buJea7hbIP8M6GyAk:440!2s1i:0,t:20588,p:9OAWZ6buJea7hbIP8M6GyAk:440!4m1!2i20588!7e81!12e3!24m107!1m28!13m9!2b1!3b1!4b1!6i1!8b1!9b1!14b1!20b1!25b1!18m17!3b1!4b1!5b1!6b1!13b1!14b1!17b1!21b1!22b1!25b1!27m1!1b0!28b0!31b0!32b0!33m1!1b0!5m5!2b1!5b1!6b1!7b1!10b1!10m1!8e3!11m1!3e1!14m1!3b1!17b1!20m2!1e3!1e6!24b1!25b1!26b1!29b1!30m1!2b1!36b1!39m3!2m2!2i1!3i1!43b1!52b1!54m1!1b1!55b1!56m1!1b1!65m5!3m4!1m3!1m2!1i224!2i298!71b1!72m19!1m5!1b1!2b1!3b1!5b1!7b1!4b1!8m10!1m6!4m1!1e1!4m1!1e3!4m1!1e4!3sother_user_reviews!6m1!1e1!9b1!89b1!98m3!1b1!2b1!3b1!103b1!113b1!114m3!1b1!2m1!1b1!117b1!122m1!1b1!125b0!126b1!127b1!26m4!2m3!1i80!2i92!4i8!30m28!1m6!1m2!1i0!2i0!2m2!1i530!2i370!1m6!1m2!1i1678!2i0!2m2!1i1728!2i370!1m6!1m2!1i0!2i0!2m2!1i1728!2i20!1m6!1m2!1i0!2i350!2m2!1i1728!2i370!31b1!34m19!2b1!3b1!4b1!6b1!7b1!8m6!1b1!3b1!4b1!5b1!6b1!7b1!9b1!12b1!14b1!20b1!23b1!25b1!26b1!37m1!1e81!42b1!46m1!1e2!47m0!49m9!3b1!6m2!1b1!2b1!7m2!1e3!2b1!8b1!9b1!50m5!1m1!4BIAE!2e2!3m1!3b1!59BQ2dBd0Fn!61b1!67m3!7b1!10b1!14b0!69i709%26hl%3Den

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