Chef’s Kiss

Thai Garden House

Restaurant · ThaiNorth Parramatta

7 dishes marked gluten free+ 26 can be made gluten free on request

107 dishesmenu read 1 Novthaigardenhouse.com.au

Always confirm with staff

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What the menu saysMost main dishes can be cooked gluten free on request (Food Menu notes). Gluten free options are not available on every dish; ask the team. Items labelled GF are gluten free as served.
  • Most main dishes can be cooked gluten free on request (Food Menu notes). Gluten free options are not available on every dish; ask the team. Items labelled GF are gluten free as served.
  • Please speak to our team about your allergies. Dishes are prepared with peanut, cashew and other nuts; nut-free preparation is not stated.

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Food Menu

  • Prawn in Betel Leaves (Miang Kham) (4pcs)$16.90

    Lime, ginger, peanut, fresh garden herbs and roasted coconut on fresh homegrown betel leaf, topped with poached prawn and tangy homemade dre

    Likely nuts, shellfish (our guess). Nuts: Our guess from the ingredients (lists peanut): likely contains nuts. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Thai Spring Rolls (4pcs)$13.90

    Homemade deep fried golden rolls filled with mixed fresh seasonal vegetables, sautéed with minced chicken, served with sweet plum sauce.

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists spring roll): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Curry Puff Beef (4pcs)$14.90

    Homemade minced beef, lightly sautéed in mild curry, potato, carrot, sweet peas and Thai herbs, deep fried, served with cucumber relish.

    Likely gluten (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Stuffed Chicken Wings (2pcs)$13.90

    Boneless chicken wings stuffed with minced chicken and water chestnut, mild spices and fresh herbs, deep fried and served with sweet chilli

  • Thai Dim Sim (5pcs)$15.90

    Homemade steamed egg pastry balls filled with minced pork, water chestnut, Thai spices and fresh herbs, topped with garlic soy sauce.

    Likely gluten, egg, soy (our guess). Gluten: Our guess from the ingredients (lists pastry): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy): likely contains soy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Dancing Prawns (4pcs)$16.90

    Crispy egg pastry parcel filled with black tiger prawn, deep fried, served with sweet chilli sauce.

    Likely gluten, egg, shellfish (our guess). Gluten: Our guess from the ingredients (lists pastry): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Salt and Pepper Squid$17.90

    Fried lightly battered calamari tossed with salt, cracked pepper, garlic, fresh chilli and herbs.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists squid, calamari): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Homemade Prawn Cakes (4pcs)$16.90

    Homemade patties of prawn and fish meats, spices and fresh herbs.

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (thaigardenhouse.com.au)Likely shellfish, fish (our guess). Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Satay Chicken Skewers (4pcs)$15.90

    Chicken tenderloin marinated with Thai spices and fresh herbs, flame grilled with coconut milk, topped with Thai Garden House satay sauce.

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (thaigardenhouse.com.au)Likely nuts (our guess). Nuts: Our guess from the ingredients (lists satay): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Herbal Prawns (4pcs)$16.90

    Prawn, glass noodle and fresh herb salad, served in crispy wonton shells.

    Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients (lists wonton, noodle): likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Pork Roll Deluxe$16.90

    Rice paper roll filled with grilled pork strips, rice noodle, lettuce, mint, shredded carrot and cucumber, served with tamarind and crushed

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (thaigardenhouse.com.au)Likely nuts (our guess). Nuts: Our guess from the ingredients (lists peanut): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Hot and Spicy Barramundi Strips (5pcs)$17.90

    Golden fried barramundi strips coated with hot and spicy mixed spices, served with sweet chilli mayo sauce.

    Likely egg, fish (our guess). Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists barramundi): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Fresh Spring Roll with Prawns (4pcs)$16.90

    Fresh rice paper roll filled with poached shrimps, lettuce, rice noodle, mint and cucumber served with tamarind and crushed peanut sauce.

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (thaigardenhouse.com.au)Likely nuts, shellfish (our guess). Nuts: Our guess from the ingredients (lists peanut): likely contains nuts. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns, shrimp): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Mid Wings Chicken (4pcs)$13.90

    Crispy fried marinated chicken mid wings.

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Thai Fish Cake (5pcs)$16.90

    Patties of prawn and fish meats, thinly sliced green beans, red curry paste, spices and fresh herbs.

    Likely fish (our guess). Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Satay Prawn on Skewer (4pcs)$16.90

    Grilled skewered prawn, served with homemade satay sauce, topped with sesame seeds.

    Likely nuts, shellfish (our guess). Nuts: Our guess from the ingredients (lists satay): likely contains nuts. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Vegetarian Curry Puffs (4pcs)$14.90

    Homemade golden fried puff pastry filled with potato, peas and carrot, sautéed in mild spices and herbs.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pastry): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Tempura Vegetables$14.90

    Deep fried variety of cut seasonal vegetables dipped in coconut batter, served with sweet chilli sauce.

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists tempura): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Fresh Spring Roll (4pcs)$14.90

    Fresh rice paper rolls filled with cucumber, shredded lettuce, mixed fresh mints and rice noodle, served with special tamarind puree dip.

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Vegetarian Spring Rolls (4pcs, Deep Fried)$13.90

    Sautéed shredded seasonal vegetables with mild spices and fresh herbs wrapped in spring roll crisp, deep fried and served with plum sauce.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)Likely gluten (our guess). Gluten: Our guess from the ingredients (lists spring roll): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Deep-Fried Tofu & Satay Sauce$15.90

    Golden deep-fried tofu topped with Thai Garden's peanut sauce, sprinkled with roasted sesame seeds.

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (thaigardenhouse.com.au)Likely nuts, soy, sesame (our guess). Nuts: Our guess from the ingredients (lists peanut, satay): likely contains nuts. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Salt and Pepper Tofu$16.90

    Lightly fried tofu tossed with salt, cracked pepper, garlic, chilli and fresh herbs.

    Likely soy (our guess). Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Tom Yum$15.90

    Flavoursome spicy and tangy soup flavoured with lemongrass, galangal root, lemon juice, kaffir lime leaf, topped with button mushroom, tomat

  • Tom Kha$15.90

    Your choice of sliced chicken breast fillet, prawn or seafood combination in creamy coconut soup flavoured with galangal root, tamarind, but

  • Fisherman Seafood Combo (I)$30.90

    Mixed seafood in clear, spicy and tangy soup flavoured with lemongrass, ginger, fresh chilli and herbs. Spicy.

  • Thai Garden House Laksa$22.90

    Vegetables, tofu, rice vermicelli and egg noodles in medium spicy homemade coconut curry flavoured with galangal and fresh curry leaves. Veg

    Likely gluten, egg, soy (our guess). Gluten: Our guess from the ingredients (lists egg noodle, noodle, noodles): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, egg noodle): likely contains egg. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Beef Boat Noodle Soup$25.90

    Traditionally served out of the boats in the canals of Bangkok, this tasty rice noodle and beef slice soup is flavoured with beef broth, spi

  • Grilled Black Tiger Prawn (A)$29.90

    Grilled black tiger prawns served with salad and house made fresh chilli sauce.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Crispy Quails$25.90

    Crispy deep fried quails marinated in mixed Thai spices, served with fresh chilli lime sauce.

  • Crying Tiger$26.90

    Pan fried strips of topside steak with lemongrass, chilli and herbs, served with chilli lime sauce, sliced tomato and cucumber. Extra beef $

  • Homemade Pork Sausages$26.90

    Homemade pork sausages flavoured with red curry paste, spices and fresh herbs.

  • Salt & Pepper Soft Shell Crab (I)$29.90

    Lightly fried soft shell crab tossed with garlic, cracked pepper, cut chilli and fresh herbs.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Larb Chicken Wings$25.90

    Crispy fried chicken wings tossed with spices and fresh herbs.

  • Steamed Lemongrass Fish Barramundi (I)$28.90

    Steamed fish fillet with aromatic fresh lemongrass, garden herbs and a dash of chilli, served on a bed of steamed vegetables.

    Likely fish (our guess). Fish: Our guess from the ingredients (lists fish, barramundi): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Chilli Whole Barramundi (I)$42.90

    Crispy fried whole barramundi topped with Thai Garden House fresh chilli and lime sauce.

    Likely fish (our guess). Fish: Our guess from the ingredients (lists barramundi): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Snapper with Garlic and Pepper Sauce (A)$49.90

    Deep fried whole snapper topped with garlic and pepper sauce and fresh herbs.

    Likely fish (our guess). Fish: Our guess from the ingredients (lists snapper): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Yum Barramundi (I)$28.90

    Lightly fried barramundi strips topped with salad of sliced granny smith apple, red onion, Thai fresh herbs and fresh hot chilli lime fish s

    Likely fish (our guess). Fish: Our guess from the ingredients (lists fish, barramundi, fish sauce): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Phuket Barramundi (I)$28.90

    Fried barramundi fillet topped with chef special sauce flavoured with red wine, green peppercorn, diced onion, capsicum and fresh herbs.

    Likely fish (our guess). Fish: Our guess from the ingredients (lists barramundi): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Barramundi Basil Sauce (I)$28.90

    Golden fried barramundi fillet strips topped with chef's special spicy basil sauce and fried basil.

    Likely fish (our guess). Fish: Our guess from the ingredients (lists barramundi): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Green Papaya Salad$22.90

    A unique and very popular fresh and spicy salad with red chilli, palm sugar, shredded green papaya, carrots, fresh tomato, green bean, lime,

    Likely nuts, fish (our guess). Nuts: Our guess from the ingredients (lists papaya salad): likely contains nuts. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish, barramundi, fish sauce): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Thai Chicken or Beef Salad$25.90

    Wok grilled chicken breast fillet or sliced topside steak tossed with ginger, red onion, cucumber and tomato, flavoured with lemon juice, ch

  • Larb-Thai Traditional Salad$25.90

    Minced beef, pork, chicken or coarsely chopped duck in a traditional hot and spicy salad tossed with rice powder, chilli flakes, lemon juice

  • Duck Oh Duck (House Specialty)$28.90

    Shredded boneless duck with sliced granny smith apple, Thai herbs and mints, lemon chilli dressing, garnished with roasted cashew nuts and c

    Likely nuts (our guess). Nuts: Our guess from the ingredients (lists cashew, nut, nuts): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Naam Khao$25.90

    Crispy rice tossed with cured pork sausage (naam), fresh Thai herbs, peanut and roasted coconut.

    Likely nuts (our guess). Nuts: Our guess from the ingredients (lists peanut): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Yum Woonsen (Glass Noodle Salad)$28.90

    Glass noodle, red onion and fresh herbs tossed in roasted chilli and lime dressing. Prawn (I) 28.9 / seafood combo (I) 30.9.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Larb Zeen (Lao Raw Beef Salad)$28.90

    Coarsely chopped rare beef and cooked tripe tossed with ground roasted rice powder, red onion, chilli flakes and fresh herbs.

  • Green Curry$23.90

    Very spicy green curry flavoured with green chilli paste, coconut milk and Thai basil, bamboo shoot and mixed vegetables.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Yellow Curry$23.90

    Delicious light and mild coconut curry with a hint of turmeric, potato, cauliflower, tomato and fresh herbs.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Panang Curry$23.90

    Your chosen protein with carrots and baby corn, simmered in medium/mild panang curry flavoured with kaffir lime leaves and coconut milk.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Red Curry$23.90

    Your chosen protein and mixed vegetables in medium spiced red curry flavoured with coconut milk and Thai basil.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Massaman Curry (Beef Only)$28.90

    Chunky diced beef slow cooked in mild aromatic massaman curry paste and potato, thickened with peanut butter and coconut milk, topped with r

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)Likely nuts (our guess). Nuts: Our guess from the ingredients (lists peanut, peanut butter, massaman): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Ob Gai (Country Style Spiced Curry)$28.90

    House specialty of braised chicken thigh fillets rolled in homemade herbs and spice blend and Thai basil.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Hot & Spicy Fresh Curry Leaves Lamb Shank$29.90

    House specialty, tender stewed lamb shank with hot and spicy curry sauce and diced vegetables, flavoured with fresh curry leaves.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Lamb Shank & Chickpeas$29.90

    Tender lamb shank in mild coconut curry flavoured with peanut butter and coconut milk, thickened with chickpeas.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)Likely nuts (our guess). Nuts: Our guess from the ingredients (lists peanut, peanut butter): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Hormoke Seafood Combo (I)$30.90

    Combination seafood sautéed in mild thick curry, egg, kaffir lime leaves and fresh herbs.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)Likely egg, fish (our guess). Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients: likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Braised Pork Belly$28.90

    Braised pork belly with herbs and mild spices, served on steamed vegetables.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Thai Basil Stir Fried$23.90

    Wok stir fried with spicy fresh chilli paste and a hint of sweetness of oyster sauce, capsicum, onion, bamboo shoot and carrot, finished wit

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists oyster, oyster sauce): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Garlic Stir Fried$23.90

    Wok stir fried with fresh crushed garlic and pepper, served on a bed of vegetables, topped with coriander and shallots. Vegetables 23.9; veg

  • Oyster Stir Fried$23.90

    Flavoursome stir fried with onion, bean sprouts, mixed vegetables and oyster sauce, finished with a dash of sesame oil. Vegetables 23.9; veg

    Likely sesame, shellfish (our guess). Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists oyster, oyster sauce): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Satay Stir Fried$23.90

    Your chosen protein stir fried with vegetables, topped with homemade golden satay sauce and sesame seeds. Vegetables 23.9; veg and tofu 25.5

    Likely nuts, sesame (our guess). Nuts: Our guess from the ingredients (lists satay): likely contains nuts. Not the venue's word, ask staff. Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Ginger Stir Fried$23.90

    Stir fried with ginger strips, wood ear mushrooms, capsicum, onion and shallots, flavoured with a touch of sweet soya sauce and fermented so

    Likely gluten, soy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soya, tofu): likely contains soy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Kaffir Lime and Ginger Stir Fried$23.90

    Wok stir fried with onion, green beans, peppercorn, wild ginger, red curry paste and kaffir lime leaves. Vegetables 23.9; veg and tofu 25.5;

  • Cashew Nut Stir Fried$27.90

    Your chosen protein stir fried with roasted chilli jam, onion, capsicum and mixed vegetables, topped with roasted cashew nut. Chicken, beef

    Likely nuts (our guess). Nuts: Our guess from the ingredients (lists cashew, nut): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Sizzling Seafood Combo (I)$31.90

    Combination seafood stir fried with onion, fresh chilli paste, celery, carrot and capsicum, flavoured with oyster sauce and Thai basil. Serv

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists oyster, oyster sauce): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Orange Pork$27.90

    Sliced lean pork stir fried with onion wedges, roasted chilli jam, orange segments and vegetables, topped with roasted peanuts.

    Likely nuts (our guess). Nuts: Our guess from the ingredients: likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Phuket Pork Belly$28.90

    Wok stir fried bite size crispy or steamed pork belly with fresh hot chilli paste, onion wedges, vegetables, green peppercorn, capsicum, wil

  • Honey Soy Duck$28.90

    Boneless duck slices wok stir fried with dark honey soy sauce, onion and mushroom, served on steamed green vegetables, topped with coriander

    Likely gluten, soy (our guess). Gluten: Our guess from the ingredients (lists soy sauce): likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy, soy sauce): likely contains soy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Phuket Duck$28.90

    Boneless duck stir fried with fresh chilli paste, onion, green vegetables, green peppercorn, wild ginger root strips and Thai sweet basil, t

  • TGH Lemon Prawns (I)$28.90

    Tiger prawns stir fried with onion, broccoli, celery, roasted chilli jam, shallots and fresh lemon slices, topped with roasted peanuts.

    Likely nuts, shellfish (our guess). Nuts: Our guess from the ingredients: likely contains nuts. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Crispy Chilli Jam Chicken$27.90

    Golden fried sliced chicken breast fillet tossed in chef's special medium chilli sauce, garnished with fried basil and cracked pepper.

  • Pad Thai Noodle$21

    Stir fried thin rice noodle, egg, crushed peanut, shallots flavoured with tamarind and tomato paste, garnished with bean sprouts. Vegetables

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)Likely nuts, egg (our guess). Nuts: Our guess from the ingredients (lists peanut, pad thai): likely contains nuts. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, pad thai): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Pad See Eew Noodle$21

    Stir fried fresh thick rice noodle with egg, vegetables, dark soy sauce and fresh herbs. Vegetables 21; veg and tofu, chicken, beef or pork

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)Likely egg, soy (our guess). Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy, soy sauce, tofu): likely contains soy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Pad Kee Mao Noodle (Chilli Basil Noodle)$21

    Fresh thick noodle sautéed with spicy homemade fresh chilli paste, peppercorn, vegetables, oyster sauce and Thai sweet basil. Vegetables 21;

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists oyster, oyster sauce): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Hangover Noodle$28.90

    Stir fried thin rice noodle with a combination of beef, pork and chicken slices and egg, cooked in spicy chilli paste and fresh basil.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)Likely egg (our guess). Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Thai Garden House Fried Rice$21

    Stir fried steamed jasmine rice with egg, shrimp oil and mild spices. Vegetables 21; veg and tofu, chicken, beef or pork 22.9; prawn 26.9; d

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, fried rice): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Tom Yum Fried Rice$21

    Thai fried rice flavoured with tom yum paste, egg and vegetables, topped with kaffir lime leaves and lemongrass. Vegetables 21; veg and tofu

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, fried rice): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Chilli Basil Fried Rice$21

    Steamed jasmine rice, egg and vegetables stir fried with hot chilli paste, peppercorn and Thai basil. Vegetables 21; veg and tofu, chicken,

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, fried rice): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Coconut Rice$8.90

    Steamed jasmine rice with coconut cream, sultanas and a hint of sweet. Per serve.

  • Steamed Jasmine Rice$3.90

    Small or large.

  • Roti Bread (2pcs)$10.90

    Per serve.

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists bread, roti): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Steamed Garden Vegetables$12.90
  • Homemade Side Satay Sauce$5.90

    Likely nuts (our guess). Nuts: Our guess from the ingredients (lists satay): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Pad Thai Vegetable$21

    Stir fried rice noodle, egg and seasonal vegetables with mild spices topped with bean sprouts and crushed roasted peanut. Vegetables 21; veg

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)Likely nuts, egg (our guess). Nuts: Our guess from the ingredients (lists pad thai): likely contains nuts. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, fried rice, pad thai): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Pad See Eew (Vegetarian)$21

    Stir fried flat rice noodle with egg and dark soy sauce, mild spices and seasonal vegetables, topped with chopped fresh herbs. Vegetables 21

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)Likely egg, soy (our guess). Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy, soy sauce, tofu): likely contains soy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Chilli Basil Noodle (Pad Keemao, Vegetarian)$21

    Fresh thick noodle sautéed with spicy homemade fresh chilli paste, peppercorn, mixed vegetables and Thai basil. Vegetables 21; veg and tofu

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Vegetarian Chilli Basil Fried Rice$21

    Stir fried steamed jasmine rice with egg, seasonal vegetables, chilli paste, peppercorn and Thai basil. Vegetables 21; veg and tofu 22.9.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, fried rice): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • TGH Fried Rice Vegetable$21

    Stir fried steamed jasmine rice with egg, seasonal vegetables and mild spices. Vegetables 21; veg and tofu 22.9.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, fried rice): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Red Curry Vegetables$23.90

    Mixed vegetables and bamboo in medium spiced curry flavoured with coconut milk and Thai basil. Vegetables 23.9; veg and tofu 25.5.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Choo Chee Vegetables$23.90

    Mixed vegetables in Thai Garden's medium hot thick coconut Choo Chee curry, topped with kaffir lime leaves. Vegetables 23.9; veg and tofu 25

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Green Curry Vegetables$23.90

    Vegetables in spicy Thai Garden House green curry, flavoured with coconut milk and Thai basil. Vegetables 23.9; veg and tofu 25.5.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Yellow Curry Vegetables$23.90

    Delicious light and mild coconut curry with a hint of turmeric, potato, tomato and fresh herbs. Vegetables 23.9; veg and tofu 25.5.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)). Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Mixed Vegetables Stir Fry$23.90

    Wok fried mixed vegetables and bean sprouts in light soy, oyster sauce and mild spices. Vegetables 23.9; veg and tofu 25.5.

    Likely gluten, soy, shellfish (our guess). Gluten: Our guess from the ingredients (lists oyster sauce): likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy, tofu): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists oyster, oyster sauce): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Basil Vegetables Stir Fried$23.90

    Wok fried combination seasonal vegetables with Thai Garden House fresh hot chilli paste and Thai sweet basil. Vegetables 23.9; veg and tofu

  • Satay Vegetables$23.90

    Mixed vegetables and round beans topped with Thai Garden's satay sauce, sprinkled with roasted sesame seeds. Vegetables 23.9; veg and tofu 2

    Likely nuts, sesame (our guess). Nuts: Our guess from the ingredients (lists satay): likely contains nuts. Not the venue's word, ask staff. Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Cashew Nut Tofu$26.50

    Stir fried tofu with roasted chilli jam, mixed vegetables, topped with roasted cashew nuts.

    Likely nuts, soy (our guess). Nuts: Our guess from the ingredients (lists cashew, nut): likely contains nuts. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Tom Jeud Vegetables$14.90

    Seasonal vegetables in vegetable broth, topped with fresh herbs and a dash of fried garlic.

  • Tom Yum Vegetables or Mushrooms$14.90

    Button mushrooms or vegetables in hot, spicy and tangy soup, flavoured with lemongrass, galangal, lemon juice and kaffir lime leaves.

  • Tom Kha Vegetables or Mushrooms$14.90

    Mushrooms or vegetables in coconut milk soup, flavoured with fresh galangal root, tamarind purée and chopped spring onions.

Sweet Things (Dessert)

  • Fried Golden Gaytime$12

    Fried golden gaytime ice cream drizzled with caramel and chocolate topping, topped with roasted coconut.

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Deep Fried Ice Cream$12

    Deep fried vanilla ice cream topped with your choice of caramel, chocolate or strawberry. Substitute topping with Kahlua, Baileys, Tia Maria

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Sticky Rice with Mango$11

    Coconut milk infused and slightly sweetened sticky rice served with mango.

  • Grilled Banana$11

    Grilled banana served with vanilla ice cream.

    Likely dairy (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Pumpkin Slice$11

    Homemade pumpkin and coconut pudding, served with vanilla ice cream.

    Likely dairy (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Sticky Rice with Thai Egg Custard$11

    Sticky rice pudding and Thai egg custard, served with vanilla ice cream.

    Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists custard): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, custard): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Kao Tom Taro$11

    Taro cubes together with sticky rice and coconut milk, wrapped and steamed in banana leaf, served with ice cream.

    Likely dairy (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Kao Tom Banana$11

    Lady finger banana and sweetened sticky rice pudding wrapped and steamed in banana leaf, served with ice cream.

    Likely dairy (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Nutty Deluxe Ice Cream$10

    Vanilla ice cream drizzled with chocolate sauce, topped with almond flakes and chopped pistachio. Add a shot of coffee $13 or liquor $15.

    Likely dairy, nuts (our guess). Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists almond): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

Dessert & Drinks

  • Malibu Blue$20

    Malibu, pineapple juice, coconut cream and curacao syrup

  • Espresso Martini$20

    Vodka, kalua and espresso

  • Fresh Lime & Cranberry Cosmo$20

    Vodka, cointreau, cranberry & lime juice

  • Mojito$20

    White rum, lime, mint, cucumber, crushed ice

  • Lychee & Grapefruit Martini$20

    Vodka martini with lychee & grapefruit juice

  • Lemongrass & Lime Martini$20

    Gin martini with lemongrass & lime juice

  • Margarita$20

    Classic sweet, sour and salty, tequila, cointreau, lime juice & salt

  • Spiced Margarita$20

    Margarita with spiced salt, chilli & kaffir lime leaf

  • Chocolate Martini$20

    Baileys Irish cream, vodka, chocolate liqueur & chocolate

  • Hibicus Kiss$20

    Hibiscus tea, vodka, ginger ale, lemon juice

  • Lychee & Mint$9

    Refreshing crushed ice with lychee, mint & lemon juice

  • Guava Crushed$9

    Guava sorbet in iced cold guava juice

  • Virgin Mojito$9

    Traditional lemonade, lime, mint, cucumber & crushed ice

  • Pineapple & Coconut$9

    Pineapple juice, coconut milk & raspberry cordial

  • Blue Lagoon$7

    Curacao syrup, lemonade on ice

  • Mango Mojito$10

    Mango, lime, mint & over crushed ice

  • Spider$9

    Pink lemonade with vanilla ice cream

  • Ginger & Hibiscus$9

    Ginger ale, hibiscus, lemon juice & mint

  • Sparkling Moscato Piccolo$13.90

    200ml

  • Prosecco Piccolo$13.90

    200ml

  • Sparkling Moscato Rosé Piccolo$13.90

    200ml

  • Brown Brothers Prosecco$40

    700ml

  • Moët & Chandon$105
  • Chandon Brut$56
  • Singha on Tap$11

    Thai beer

  • Pure Blonde, Cascade Light, Non Alcoholic Beer$10
  • Crown Lager, James Boags Premium$12
  • Heineken, Asahi, Tiger, Corona, Chang$12
  • Apple Cider$12
  • Soft Drinks$4.50

    Coke, Coke No Sugar, Lemonade, Fanta, Solo

  • Bottle Ginger Beer$6.90
  • San Pellegrino Sparkling$5.50

    250ml

  • Moda Sparkling$6.90

    750ml

  • Moda Still$4.50

    750ml

  • Apple Juice$5
  • Pineapple Juice$5
  • Orange Juice$5.50
  • Lemon Lime Bitters$5.50
  • Soda Water$6
  • Ginger Ale$6
  • Tonic Water$6
  • Coconut Juice$6
  • Thai Iced Milk Tea$6
  • Thai Iced Coffee$6
  • Matcha & Thai Ice Milk Tea$10
  • Oyster Bay Sauvignon Blanc$12

    Marlborough, NZ

  • Wild Oats Sauvignon Blanc Semillon$12

    Oatley Wines, NSW

  • Yalumba Sangiovese Rosé$11

    SA

  • Brown Brothers Moscato$11

    Milawa, VIC

  • Taylor's Estate Riesling$11

    Clare Valley, SA

  • Penfolds Koonunga Hill Chardonnay$12
  • Devil's Corner Pinot Grigio$14

    TAS

  • Tyrrell's Wines Verdelho$38

    Hunter Valley, NSW; bottle only

  • Petaluma Chardonnay$45

    Adelaide Hills, SA; bottle only

  • Petaluma Pinot Gris$48

    Adelaide Hills, SA; bottle only

  • Little Yering Chardonnay$45

    Yering Station, Yarra Valley, VIC; bottle only

  • Taylor Cabernet Sauvignon$11

    Clare Valley, SA

  • Devil's Corner Pinot Noir$14

    TAS

  • Robert Oatley Wines Cabernet Merlot$11
  • Riddoch Shiraz$10

    Coonawarra, SA

  • Chapel Hill The Parson Cabernet Sauvignon$40

    McLaren Vale, SA; bottle only

  • Brokenwood Shiraz$40

    McLaren Vale, SA; bottle only

  • Pepperjack Shiraz$40

    Barossa Valley, SA; bottle only

  • Penfolds Kalimna Bin 28 Shiraz$80

    SA; bottle only

  • Penfolds Bin 407 Cabernet Sauvignon$140

    Bottle only

  • Penfolds Koonunga Hill Cabernet Sauvignon$38

    Bottle only

  • Gordon's London Dry, Pink Gin$12
  • Bombay Sapphire, Opihr$13
  • Four Pillars Bloody Shiraz, Hendrick's, Tanqueray$14
  • Smirnoff, Absolut$12
  • Grey Goose Vodka$14
  • Sierra Tequila$12
  • Don Julio$16
  • Tequila Blu Reposado$15
  • Tia Maria, Bailey's$15
  • Kahlua, Campari, Cointreau, Galliano, Drambuie$12
  • Johnnie Walker Red Label, Canadian Club, Jack Daniel$12
  • Johnnie Walker Black Label, Chivas Regal$14
  • Johnnie Walker Gold Label, Glen Moray Single Malt$17
  • Glenmorangie, Laphroaig, Johnnie Walker Green Label$19
  • Glenfiddich$22

    18yrs

  • Southern Comfort, Wild Turkey, Jim Beam$12
  • Bacardi, Captain Morgan, Malibu, Bundaberg$12
  • T2 Tea$5

    English Breakfast, Earl Gray, Chai, Green Tea

  • Herbal Teas$4.50

    Camomile, Peppermint, Green, Jasmine

  • Coffee$3.50

    Espresso, Long Black, Macchiato, Piccolo Latte

  • Flat White, Cappuccino, Latte, Mocha$4.50
  • Hot Chocolate$6
  • Affogato$6.90
  • Yalumba Galloway Pipe Port$13
  • Napoleon Brandy$13
  • Hennessy$14

The menu’s own key: GF = gluten free. Seafood of origin: A = Australian, I = Imported, M = Mixed. · Seafood of origin: A = Australian, I = Imported, M = Mixed.

Set menus (per person)

Set menus, banquets and tasting menus: a meal for the table, priced per person, often with a minimum number of guests.

  • Banquet Menu – Option 1 (Chicken & Beef)$44

    Entrée: spring roll (chicken), curry puff (vegetable), satay chicken skewer. Main: thai basil stir fried chicken, massaman curry beef, green

    Likely gluten, dairy, nuts (our guess). Gluten: Our guess from the ingredients (lists spring roll): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists satay, massaman): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Banquet Menu – Option 2 (Prawn & Chicken)$50

    Entrée: curry puff (beef), dancing prawn (I), satay chicken skewer. Main: chicken prawns (I) with cashew nut stir fried, massaman curry beef

    Likely gluten, dairy, nuts, egg, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists satay, massaman): likely contains nuts. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists fried rice): likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Banquet Menu – Option 3 (Seafood & Chicken)$59

    Entrée: fish cake, dancing prawn (I), satay chicken skewer. Main: Yum barramundi (I), massaman curry beef, TGH lemon prawn (I), panang curry

    Likely gluten, dairy, nuts, egg, shellfish, fish (our guess). Gluten: Our guess from the ingredients (lists cake): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists satay, massaman): likely contains nuts. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists fried rice): likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish, barramundi): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

  • Banquet Menu – Vegetarian$42

    Entrée: tempura vegetables, vegetable curry puff, vegetable spring roll. Main: cashew nut tofu stir fried, basil stir fried vegetables, gree

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)Likely gluten, dairy, nuts, egg, soy (our guess). Gluten: Our guess from the ingredients (lists tempura, noodle): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists cashew, nut): likely contains nuts. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tempura): likely contains egg. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thaigardenhouse.com.au)

Good to know

Restaurant

  • Not wheelchair accessibleOpenStreetMap, read 28 Jul 2026. Evidence: wheelchair=no
  • Vegetarian dishes (23)venue menu, read 1 Nov 2026. Evidence: 23 vegetarian dishes marked on the menu
  • Takes bookingsvenue website, read 1 Nov 2026. Evidence: Online booking link on the venue's site · source for Takes bookings
  • BYO allowedvenue menu, read 1 Nov 2026. Evidence: …ssert & Drinks Licensed Restaurant, BYO bottled Wine Only, Corkage $4 per person Cocktails (all 20) Malibu Blue, Malibu, pine… · source for BYO allowed
  • Takes group bookingsvenue website, read 4 Nov 2026. Evidence: Groups & Functions · source for Takes group bookings
  • Group set menuvenue website, read 4 Nov 2026. Evidence: Banquet Menu · source for Group set menu

Not known yet: dog friendly, kid friendly, kids menu, outdoor seating, vegan options, high chairs, baby change. Ask the venue.

Facts

Facts
FactDetail
Address526 Church Street, North Parramatta, 2151
AreaParramatta & Central West
KindRestaurant · Thai
Websitethaigardenhouse.com.au
BookingOnline through Book online
Menu read1 Nov 2026 from thaigardenhouse.com.au
Drinks list92 drinks, read 1 Nov 2026
Hours
  • MondayClosed
  • TuesdayClosed
  • Wednesday5:30pm–9pm
  • Thursday5:30pm–9pm
  • Friday11:30am–2:30pm, 5:30pm–9:30pm
  • Saturday11:30am–2:30pm, 5:30pm–9:30pm
  • Sunday11:30am–2:30pm, 5:30pm–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Thai Garden House

Does Thai Garden House have gluten-free options?

Yes: 7 dishes are gluten free as served, and 26 more can be made gluten free on request, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Thai Garden House coeliac friendly?

The venue notes: “Most main dishes can be cooked gluten free on request (Food Menu notes).”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Thai Garden House?

Green Curry (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)); Yellow Curry (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)); Panang Curry (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)); Red Curry (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)); Massaman Curry (Beef Only) (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)); Ob Gai (Country Style Spiced Curry) (Ask for gluten free preparation (most main dishes can be cooked gluten free on request)).

When is Thai Garden House open?

Monday: Closed. Tuesday: Closed. Wednesday: 5:30pm–9pm. Thursday: 5:30pm–9pm. Friday: 11:30am–2:30pm, 5:30pm–9:30pm. Saturday: 11:30am–2:30pm, 5:30pm–9:30pm. Sunday: 11:30am–2:30pm, 5:30pm–9pm. Hours can change on public holidays; check with the venue.

Can I book Thai Garden House online?

Yes, through Book online: https://thaigardenhouse.com.au/reservations/

Nearby

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