Chef’s Kiss

Thai La-Ong - Drummoyne

Restaurant · Sandwiches & deliDrummoyne4.3 (238 Google reviews)

No dishes marked gluten free

87 dishesmenu read 3 Novorder.toasttab.com

Always confirm with staff

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Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Main Menu

  • Spring Rolls$11

    Deep fried assorted vegetables and vermicelli in crispy pastry, served with sweet chilli sauce.

    Likely gluten (our guess)

  • Curry Puffs$11

    Deep fried minced chicken, potato, carrot, peas in puff pastry, served with sweet chilli sauce.

    Likely gluten (our guess)

  • Satay Chicken$14

    Chicken skewers marinated in turmeric, curry powder & herbs served with peanut sauce.

    Likely nuts (our guess)

  • Deep Fried Tofu$10

    Deep fried fresh tofu, served with peanut in sweet sauce.

    Likely nuts, soy (our guess)

  • Mix Entree$12

    Satay chicken, spring roll, curry puff, fish cake.

    Likely gluten, nuts (our guess)

  • Roti$3

    Likely gluten (our guess)

  • Tom Yum Chicken$12

    Chicken, mushroom, herbs in spicy & sour soup.

  • Tom Yum Mushroom$11

    Mushrooms, herbs in spicy & sour soup.

  • Tom Kha Chicken$12

    Chicken, mushroom, herbs in coconut milk soup.

  • Larb (Chicken Only)$20
  • Beef Salad$20

    Grilled sliced beef tossed together with cucumber, tomato, red onions, herbs in spicy lime dressing.

  • Duck Salad$26

    Roast duck tossed together with cucumber, tomato, red onions, herbs in spicy lime dressing.

  • Vermicelli Salad$20

    Minced chicken or prawns cooked with red onions, herbs & vermicelli in spicy lime dressing.

  • Papaya Salad

    Out of stock

  • Green Curry$18

    Green curry paste & blended herbs with coconut cream & vegetables.

  • Red Curry$18

    Red curry paste & blended herbs with coconut cream & vegetables.

  • Panang Curry$18

    Panang curry paste with coconut cream & vegetables.

  • Yellow Curry$18

    Yellow curry paste in coconut cream with mixed vegetables.

  • Jungle Curry$18

    Spicy country style with herbs, rhizome, peppercorn & vegetables.

  • Masaman Curry$23

    Masaman curry paste in coconut cream with potatoes & cashew nuts.

    Likely nuts (our guess)

  • BBQ Chicken$20

    Marinated thigh fillet strips, served with sweet chilli sauce.

  • BBQ Pork$20

    Marinated pork strips, served with sweet chilli sauce.

  • BBQ Beef$20

    Marinated sliced beef, garnish with parched rice, served with spicy sour fish sauce.

  • Crispy Chicken$20

    Marinated thigh fillet strips, battered and deep fried, served with sweet chilli sauce.

    Likely gluten (our guess)

  • Crispy Pork$20

    Marinated pork strips, battered and deep fried, served with sweet chilli sauce.

    Likely gluten (our guess)

  • Chilli Basil$18

    Basil, bamboo shoot & vegetables in mashed chilli sauce.

  • Cashew Nuts$18

    Onions & vegetables in chilli jam sauce, topped with cashew nuts.

    Likely nuts (our guess)

  • Ginger$18

    Ginger, onion & vegetables in soybean paste sauce.

  • Oyster Sauce$18

    Vegetables in oyster sauce.

    Likely shellfish (our guess)

  • Fresh Mushroom$18
  • Pepper Garlic$18

    Onions & vegetables in pepper garlic sauce, garnish with coriander.

  • Sweet and Sour$18

    Onion, tomato, cucumber & assorted vegetables in sweet n' sour sauce, garnished with coriander.

  • Pad Prik Gang$18
  • Peanut Sauce$18

    Vegetables in thin soy sauce, topped with peanut sauce.

    Likely gluten, nuts, soy (our guess)

  • Turmeric$18

    Onion & vegetables in chilli jam, turmeric & coconut cream, garnish with coriander.

  • Sizzling$21
  • Kana Moo Krob$24
  • Rice$4
  • Egg Fried Rice$10

    Likely egg (our guess)

  • Coconut Rice$7
  • Fried Rice$17
  • Pineapple Fried Rice$18

    Egg, onion, pineapple & assorted vegetables stir fried with rice.

    Likely egg (our guess)

  • Tom Yum Fried Rice$18
  • Chilli Basil Fried Rice$18

    Egg, onion & assorted vegetables stir fried with rice, mashed chilli and basil.

    Likely egg (our guess)

  • Pad Thai$17

    Egg, onion, bean sprouts, carrot strips, chives and radish stir fried with thin rice noodles in sweet n' sour tamarind sauce.

    Likely egg (our guess)

  • Pad See Iew$17

    Egg & assorted vegetables stir fried with flat rice noodles in sweet soy sauce.

    Likely gluten, egg, soy (our guess)

  • Pad Khi Mao$17

    Egg, chilli, onion, basil & assorted vegetables stir fried with flat rice noodles in chilli jam & sweet soy sauce.

    Likely gluten, egg, soy (our guess)

  • Hokkien$17

    Egg, onion, bean sprouts & assorted vegetables stir fried with hokkien noodles in sesame sauce.

    Likely gluten, egg, sesame (our guess)

  • Stir Fried Vermicelli$17

    Egg, onion, bean sprouts & assorted vegetables stir fried with vermicelli noodles.

    Likely egg (our guess)

  • Laksa$17

    Thin rice noodles, bean sprouts & assorted vegetables in coconut milk tangy sour soup.

  • Tom Yum Noodle Soup$17

    Thin rice noodles & assorted vegetables in spicy sour soup.

  • Noodle Soup$17

    Thin rice noodles, bean sprouts & assorted vegetables in clear soup.

  • Fish Cakes (I)$11

    Fried minced fish & herb paddy served with cucumber, peanut in sweet chilli sauce. (I) = all seafood products are imported.

    Likely gluten, nuts, fish (our guess)

  • Calamari (I)$13

    Deep fried battered squid rings, served with sweet chilli sauce. (I) = all seafood products are imported.

    Likely gluten, egg, shellfish (our guess)

  • Soft Shell Crab (I)$14

    Deep fried battered soft shell crab, served with sweet chilli sauce. (I) = all seafood products are imported.

    Likely gluten, egg, shellfish (our guess)

  • Prawn Toast & Sesame Seed (I)$10

    Likely gluten, sesame, shellfish (our guess)

  • Prawn Cake (I)$14

    Likely gluten, shellfish (our guess)

  • Soy Sauce Only

    Likely gluten, soy (our guess)

  • Tom Yum Prawns (I)$13

    Prawns, mushroom, herbs in spicy & sour soup. (I) = all seafood products are imported.

    Likely shellfish (our guess)

  • Tom Yum Seafood (I)$13

    Seafood, mushroom, herbs in spicy & sour soup. (I) = all seafood products are imported.

  • Prawn Salad (I)$24

    Cooked and tossed together with cucumber, tomato, red onions, herbs in spicy lime dressing. (I) = all seafood products are imported.

    Likely shellfish (our guess)

  • Soft Shell Crab Salad (I)$27

    Deep fried battered soft shell crab served with cooked red onions, cucumber, tomato in spicy lime sauce. (I) = all seafood products are impo

    Likely gluten, egg, shellfish (our guess)

  • Barramundi (I)$35

    Deep fried whole barramundi served with your choice of sweet chilli sauce or green apple sauce. (I) = all seafood products are imported.

    Likely fish (our guess)

Lunch Menu

  • Satay Chicken (LS)$15

    Chicken skewers marinated in turmeric, curry powder & herbs served with peanut sauce.

    Likely nuts (our guess)

  • Green Curry (LS)$15

    Green curry paste & blended herbs with coconut cream & vegetables.

  • Red Curry (LS)$15

    Red curry paste & blended herbs with coconut cream & vegetables.

  • Panang Curry (LS)$15

    Panang curry paste with coconut cream & vegetables.

  • Yellow Curry (LS)$15

    Yellow curry paste in coconut cream with mixed vegetables.

  • Ginger (LS)$15

    Ginger, onion & vegetables in soybean paste sauce.

  • Chilli Basil (LS)$15

    Basil, bamboo shoot & vegetables in mashed chilli sauce.

  • Cashew Nuts (LS)$15

    Onions & vegetables in chilli jam sauce, topped with cashew nuts.

    Likely nuts (our guess)

  • Oyster Sauce (LS)$15

    Vegetables in oyster sauce.

    Likely gluten, shellfish (our guess)

  • Pepper & Garlic (LS)$15

    Onions & vegetables in pepper garlic sauce, garnish with coriander.

  • Sweet & Sour (LS)$15

    Onion, tomato, cucumber & assorted vegetables in sweet n' sour sauce, garnished with coriander.

  • Turmeric (LS)$15

    Onion & vegetables in chilli jam, turmeric & coconut cream, garnish with coriander.

  • Peanut Sauce (LS)$15

    Vegetables in thin soy sauce, topped with peanut sauce.

    Likely gluten, nuts, soy (our guess)

  • BBQ Chicken (LS)$15

    Marinated thigh fillet strips, served with sweet chilli sauce.

  • BBQ Pork (LS)$15

    Marinated pork strips, served with sweet chilli sauce.

  • Crispy Chicken (LS)$15

    Marinated thigh fillet strips, battered and deep fried, served with sweet chilli sauce.

    Likely gluten, egg (our guess)

  • Crispy Pork (LS)$15

    Marinated pork strips, battered and deep fried, served with sweet chilli sauce.

    Likely gluten, egg (our guess)

  • Pad Thai (LS)$15

    Egg, onion, bean sprouts, carrot strips, chives and radish stir fried with thin rice noodles in sweet n' sour tamarind sauce.

    Likely nuts, egg (our guess)

  • Pad See Iew (LS)$15

    Egg & assorted vegetables stir fried with flat rice noodles in sweet soy sauce.

    Likely gluten, egg, soy (our guess)

  • Pad Khi Mao (LS)$15

    Egg, chilli, onion, basil & assorted vegetables stir fried with flat rice noodles in chilli jam & sweet soy sauce.

    Likely gluten, egg, soy (our guess)

  • Hokkien (LS)$15

    Egg, onion, bean sprouts & assorted vegetables stir fried with hokkien noodles in sesame sauce.

    Likely gluten, egg, sesame (our guess)

  • Fried Rice (LS)$15

    Egg, onion & assorted vegetables stir fried with rice.

    Likely egg (our guess)

  • Laksa (LS)$15

    Thin rice noodles, bean sprouts & assorted vegetables in coconut milk tangy sour soup.

  • Noodle Soup (LS)$15

    Thin rice noodles, bean sprouts & assorted vegetables in clear soup.

    Likely gluten (our guess)

Good to know

Restaurant

Facts

FactDetail
Address11 Church St, Drummoyne NSW 2047, Australia
AreaInner West
KindRestaurant · Sandwiches & deli
Phone+61 2 9181 1214
Websiteorder.toasttab.com
Google rating4.3 from 238 reviews
Menu read3 Nov 2026 from order.toasttab.com
Hours
  • Monday11am–9pm
  • Tuesday11am–9pm
  • Wednesday11am–9pm
  • Thursday11am–9pm
  • Friday11am–9pm
  • Saturday11am–9pm
  • Sunday11am–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Thai La-Ong - Drummoyne

Does Thai La-Ong - Drummoyne have gluten-free options?

No dish is marked gluten free as served, from the menu read 3 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Thai La-Ong - Drummoyne coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Thai La-Ong - Drummoyne open?

Monday: 11am–9pm. Tuesday: 11am–9pm. Wednesday: 11am–9pm. Thursday: 11am–9pm. Friday: 11am–9pm. Saturday: 11am–9pm. Sunday: 11am–9pm. Hours can change on public holidays; check with the venue.

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