Chef’s Kiss

The Greenkeepers Shed

Café · Café & brunchThe Entrance

1 dish marked gluten free+ 6 can be made gluten free on request

46 dishesmenu read 1 Novthegreenstheentrance.com.au

Always confirm with staff

DirectionsWebsiteCall

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

  • Garlic & Herb Pita Bread$9.40

    Warm pita bread, garlic herb oil, sea salt, fresh parsley, creamy toum

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists bread, pita): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists creamy): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Warm Marinated Olives$7.70

    Citrus zest, rosemary, garlic, chilli, extra virgin olive oil

  • Buffalo Mozzarella Bruschetta$19.80

    Vine-ripened tomato, red onion, basil, extra virgin olive oil, balsamic glaze

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Calamari Fritti$18.70

    Wild rocket, lemon, caper herb aioli

    Likely egg, shellfish (our guess). Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists calamari): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Mediterranean Antipasto Board$27.50

    Cured meats, brie, marinated olives, char-grilled vegetables, wood-fired flatbread

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists brie): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Creamy Garlic Prawns$26.40

    Cream, garlic, chilli, parsley, butter, grilled sourdough

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients (lists sourdough): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream, creamy, butter): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Harissa Cauliflower Fritti$15.40

    Harissa yoghurt, mixed lettuce, lemon

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists yoghurt): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Pollo Fritti$18.70

    Crispy chicken tenderloins, lemon herb aioli

    Likely egg (our guess). Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Pancetta Caesar$22

    Cos lettuce, pancetta crumb, parmesan, egg, garlic croutons, Caesar dressing

    Likely gluten, dairy, egg, fish (our guess). Gluten: Our guess from the ingredients (lists crumb, crouton): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists parmesan): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, caesar): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists caesar): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Traditional Greek$20

    Tomato, cucumber, kalamata olives, red onion, feta, lemon oregano vinaigrette

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists feta): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Beetroot Walnut Crunch$18.70

    Baby spinach, feta, pickled red onion, lemon balsamic dressing

    Likely dairy, nuts (our guess). Dairy: Our guess from the ingredients (lists feta): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists walnut): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Pumpkin & Ricotta Ravioli Al Burro$28.10

    Crispy sage, pine nuts, parmesan, garlic cream

    Likely gluten, dairy, nuts (our guess). Gluten: Our guess from the ingredients (lists ravioli): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists parmesan, ricotta, cream): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pine nut, pine nuts, nut): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Rigatoni Boscaiola$26

    Chicken breast, mushroom, bacon, parmesan, chives, garlic cream

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists rigatoni): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists parmesan, cream): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Frutti Di Mare Linguine$30

    Prawns, squid, flathead, chilli, garlic, parsley, cherry tomatoes, olive oil

    Likely gluten, shellfish, fish (our guess). Gluten: Our guess from the ingredients (lists linguine): likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists flathead): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Slow-Cooked Beef Ragù Rigatoni$27.50

    Red wine, garlic, rosemary, parmesan, parsley

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists rigatoni): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists parmesan): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Chicken Schnitzel$26

    Slaw, sea salt chips, choice of sauce

    Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists schnitzel): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists schnitzel): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Chicken Parmigiana$28

    Leg ham, napolitana sauce, mozzarella, rocket salad, sea salt chips

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists parmigiana): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Lamb Souvlaki Plate$24.20

    Marinated lamb skewer, grilled flatbread, tzatziki, Greek salad, sea salt chips. Extra lamb skewer +$9.80 / $10.80

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists tzatziki): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Wild Mushroom Risotto$21.30

    Field mushroom, white wine, parmesan, garlic, parsley, truffle oil

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists parmesan): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Theo's Burger$22

    Angus beef, pickles, American cheese, brioche bun, house burger sauce, sea salt chips

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists brioche, bun): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists brioche): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Char-Grilled Rump Sandwich$25

    Tenderised rump, rocket, caramelised onion, melted cheese, garlic aioli

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Char-Grilled 250g Rump$35

    Served with a choice of two: sea salt chips, house salad, mash potato, seasonal greens

  • Char-Grilled 300g Scotch Fillet$44

    Served with a choice of two: sea salt chips, house salad, mash potato, seasonal greens

  • Coastal Seafood Mezze Plate$35.20

    Garlic prawns, house-battered flathead, salt & pepper squid, smoked salmon garden salad, caper tartare

    Likely gluten, egg, shellfish, fish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tartare): likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists salmon, flathead): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Tasmanian Salmon$36

    Seasonal greens, crispy potatoes, lemon, dill & tarragon cream

    Likely dairy, fish (our guess). Dairy: Our guess from the ingredients (lists cream): likely contains dairy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • House-Battered Flathead$27.50

    Sea salt chips, garden salad, lemon, caper tartare

    Likely gluten, egg, fish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tartare): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists flathead): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Sauces$3

    House-made gravy, peppercorn, creamy mushroom

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists creamy): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Confit Garlic$18.70

    Parsley, La Stella mozzarella

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base available +$3 / $3.30). Menu read 1 Nov 2026 (thegreenstheentrance.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Margherita$20.90

    La Stella mozzarella, cherry tomatoes, fresh basil, pomodoro

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base available +$3 / $3.30). Menu read 1 Nov 2026 (thegreenstheentrance.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Smokey BBQ Pollo$26.40

    Roasted chicken, Spanish onion, kalamata olives, rocket, parmesan, smokey BBQ sauce

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base available +$3 / $3.30). Menu read 1 Nov 2026 (thegreenstheentrance.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists parmesan): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Pepperoni$25

    La Stella mozzarella, pepperoni, pomodoro

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base available +$3 / $3.30). Menu read 1 Nov 2026 (thegreenstheentrance.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Slow-Cooked Beef Pizza$26.40

    Grilled capsicum, capers, onion jam, smokey BBQ sauce, La Stella mozzarella

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base available +$3 / $3.30). Menu read 1 Nov 2026 (thegreenstheentrance.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Gamberi$28

    Garlic prawns, chilli, cherry tomatoes, parsley, La Stella mozzarella, lemon herb oil, pomodoro

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base available +$3 / $3.30). Menu read 1 Nov 2026 (thegreenstheentrance.com.au)Likely dairy, shellfish (our guess). Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Kids Handmade Pasta$14.50

    Linguine, napolitana sauce, parmesan. Served with a Dixie cup ice cream (12 years and under)

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pasta, linguine): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Kids Cheeseburger$14.50

    Beef patty, cheese, tomato sauce, sea salt chips. Served with a Dixie cup ice cream (12 years and under)

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Kids Crispy Chicken Tenderloins$14.50

    Sea salt chips, tomato sauce. Served with a Dixie cup ice cream (12 years and under)

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Kids Fish & Chips$14.50

    Battered flathead, tartare, sea salt chips. Served with a Dixie cup ice cream (12 years and under)

    Likely gluten, dairy, egg, fish (our guess). Gluten: Our guess from the ingredients (lists battered): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tartare, battered): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish, flathead): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Onion Rings$13.20

    Chilli aioli

    Likely gluten, egg (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Sea Salt Chips$8.90

    Garlic aioli

    Likely egg (our guess). Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Sweet Potato Wedges$14.90

    Harissa yoghurt, lemon

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists yoghurt): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Mediterranean Garden Salad$10.50

    Mixed garden leaves, cucumber, cherry tomatoes, red onion, kalamata olives, capsicum, lemon oregano dressing

  • Creamy Potato Mash$10

    Sea salt, cracked pepper

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists creamy): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Seasonal Vegetables$10

    Tossed with salt, pepper & olive oil

  • Doughnut Bites$15.10

    Raspberry sorbet

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists doughnut): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Sticky Date Pudding$15.10

    Butterscotch, vanilla ice cream

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pudding): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Trio of Gelatos$15.10

    Please see our team for today's selection

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists gelato): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

The menu’s own key: Icons on menu: vegetarian · gluten-free · gluten-free available (not printed against individual dishes except Sauces (GF)). (I) imported, (M) mixed, (A) Australia (seafood origin). Prices shown as member / non-member (m / nm). · v vegetarian · gf gluten free · gfa gluten free available · (A) Australia · (M) Mixed · (I) Imported (seafood country of origin)

Functions & events menu

Functions and events: packages for groups and bookings. Not the restaurant's everyday menu.

  • Hot Platter One$80

    5 pieces of each item per plate, all condiments included: vegetarian spring rolls (v), mini pies, crumbed prawns (A), tandoori chicken skewe

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients (lists pie, crumbed, spring roll): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Hot Platter Two$90

    5 pieces of each item per plate, all condiments included: spinach and fetta triangle (v), gourmet beef sausages, chicken satay skewers, crum

    Likely gluten, dairy, nuts, fish (our guess). Gluten: Our guess from the ingredients (lists crumbed): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists satay): likely contains nuts. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists barramundi): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Fish Sliders$10

    Battered fish pieces served with tartare sauce on milk buns

    Likely gluten, dairy, egg, fish (our guess). Gluten: Our guess from the ingredients (lists bun, battered): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists milk): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tartare, battered): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (thegreenstheentrance.com.au)

  • Mini Beef Burgers$10

    Ground beef patties, pickles and special burger sauce

Good to know

Café

Not known yet: dog friendly, outdoor seating, wheelchair access, high chairs, takes bookings, byo, baby change. Ask the venue.

Facts

Facts
FactDetail
AddressThe Entrance, NSW
AreaCentral Coast
KindCafé · Café & brunch
Phone+61 491 152 294
Websitethegreenstheentrance.com.au
Menu read1 Nov 2026 from thegreenstheentrance.com.au
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about The Greenkeepers Shed

Does The Greenkeepers Shed have gluten-free options?

Yes: 1 dish is gluten free as served, and 6 more can be made gluten free on request, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is The Greenkeepers Shed coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at The Greenkeepers Shed?

Confit Garlic (GF base available +$3 / $3.30); Margherita (GF base available +$3 / $3.30); Smokey BBQ Pollo (GF base available +$3 / $3.30); Pepperoni (GF base available +$3 / $3.30); Slow-Cooked Beef Pizza (GF base available +$3 / $3.30); Gamberi (GF base available +$3 / $3.30).

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