Chef’s Kiss

The Peppertree Restaurant

Café · Modern Australian · Café & brunchGymea4.3 (217 Google reviews)

10+ gluten-free dishes

16 dishes marked gluten free+ 2 can be made gluten free on request

73 dishesmenu read 1 Novthepeppertreegymea.com.au

Always confirm with staff

DirectionsWebsiteCall

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Breakfast

Served all day; kitchen closes 2.30pm
  • Croissant$5

    House baked. Add ham & cheese $4 extra

    Likely gluten, dairy (our guess)

  • Toast$7

    Organic and preservative free. Choice of white, multigrain, rye, raisin sourdough, Turkish or gluten free bread. Spreads: strawberry jam, Ve

    Can be made free of gluten

  • Homemade Scones$7

    With strawberry jam and cream

    Likely gluten, dairy (our guess)

  • Homemade Banana or Pear & Raspberry Bread$7

    With passionfruit butter. Add ricotta and honey $2 extra

    Likely gluten, dairy (our guess)

  • Bacon & Egg Roll$10

    On milk bun with homemade tomato chutney. Add provolone $1.50, avocado $2.50 or hash brown on the roll $3

    Likely gluten, dairy, egg (our guess)

  • Brekkie Wrap$16

    Two rashers of bacon, scrambled eggs, spinach and tomato sauce

    Likely gluten, egg (our guess)

  • Homemade Bircher Muesli$17.50

    Yoghurt, seasonal fruits, currants, pistachios, toasted almonds and honey

    Likely dairy, nuts (our guess)

  • Omelette$18

    Spinach, feta and tomato with organic sourdough toast. Add ham or bacon $3

    Likely gluten, dairy, egg (our guess)

  • Pancakes$18

    Fresh strawberries, hazelnut praline, Canadian maple syrup and homemade vanilla bean ice cream

    Likely gluten, dairy, nuts, egg (our guess)

  • French Toast$18

    Organic sourdough with Canadian maple syrup, cinnamon and bacon

    Likely gluten (our guess)

  • Eggs Benedict$20

    Ham or smoked salmon, sautéed spinach and hollandaise on top

    Likely dairy, egg (our guess)

  • Peppertree Egg Stack$21

    Layered grilled tomato, avocado, poached eggs and bacon on sourdough, topped with hollandaise and served with mixed leaf

    Likely gluten, dairy, egg (our guess)

  • Mixed Mushrooms$21

    Fresh herbs, roasted kipfler potatoes, baby spinach and parmesan cheese, served with sourdough toast and poached egg

    Likely gluten, dairy, egg (our guess)

  • Big Breakfast$27

    Eggs (scrambled, fried or poached) or egg whites ($2 extra), bacon, sausage, mushrooms, kipfler potatoes, grilled tomato, rocket and organic

    Likely gluten, egg (our guess)

  • Vegetarian Breakfast$27

    Eggs (scrambled, fried or poached) or egg whites ($2 extra), homemade baked beans, spinach, mushrooms, avocado, haloumi, grilled tomato and

    Likely gluten, dairy, egg (our guess)

  • Eggs Your Way$12

    Poached, fried or scrambled eggs, or egg whites scrambled ($2 extra), on sourdough with rocket and butter

    Likely gluten, dairy, egg (our guess)

Lunch

Kitchen closes 2.30pm
  • Garlic Bread$10

    Organic and preservative free. Choice of white, rye, multigrain sourdough, multigrain wrap, Turkish bread or gluten free bread

    Can be made free of gluten

  • Bruschetta$12.50

    Pebre salsa and balsamic reduction on sourdough

    Likely gluten (our guess)

  • Peppertree Signature Dish: House Made Gnocchi$18

    Napoletana sauce, parmesan cheese and sourdough

    Likely gluten, dairy (our guess)

  • Smoked Salmon$14

    With feta cheese, cucumber, Spanish onion and spinach

    Likely dairy, fish (our guess)

  • Smoked Ham$12

    With provolone cheese and tomato. Add garden salad $4.50; add cheese, ham and napoletana sauce $4.50

    Likely dairy (our guess)

  • Chicken Breast$14

    With tomato, avocado, mixed leaf and aioli

    Likely egg (our guess)

  • Roast Vegetable$14

    Seasonal vegetables, feta and spinach

    Likely dairy (our guess)

  • Roast Lamb$15

    With tomato chutney, rocket and mint yoghurt

    Likely dairy (our guess)

  • Home Made Chicken Schnitzel$22

    Served with hand cut chips, aioli and gravy. Add garden salad $4.50

    Likely gluten, egg (our guess)

  • Peppertree Club Sandwich$21

    With bacon, chicken, tomato, lettuce and garlic mayo on sourdough. Side of homemade hand cut chips and aioli. Add avocado $3; add a side of

    Likely gluten, egg (our guess)

  • Peppertree Steak Sandwich$21

    Minute steak, caramelised onion, provolone cheese and tarragon mayo, mixed leaf on Turkish bread, served with hand cut chips and aioli

    Likely gluten, dairy, egg (our guess)

  • Portuguese Chicken Burger$19

    Avocado, tomato, mixed leaf and chilli mayo, with hand cut chips and aioli. Made on milk bun

    Likely gluten, dairy, egg (our guess)

  • Pulled Pork Burger$19

    Cabbage slaw and smoked paprika mayo, with hand cut chips and aioli. Made on milk bun

    Likely gluten, dairy, egg (our guess)

  • Mediterranean Lamb Burger$20

    Sliced beetroot, haloumi cheese, mixed leaf and aioli, with hand cut chips. Made on milk bun

    Likely gluten, dairy, egg (our guess)

  • Grilled Barramundi Burger$19

    Avocado, tomato, mixed leaf and tartar sauce, with hand cut chips and aioli. Made on milk bun

    Likely gluten, dairy, egg (our guess)

  • Roast Lamb & Quinoa Salad$20

    Tomato, roast pistachio, mixed leaf and mint yoghurt (GF)

    Free of glutenLikely dairy, nuts (our guess)

  • Roast Beetroot & Pumpkin Salad$19

    Baby spinach, feta, toasted walnuts and pesto (GF)

    Free of glutenLikely dairy, nuts (our guess)

  • Salt and Pepper Squid$18

    Hand cut chips, garden salad, aioli and lemon (GF)

    Free of glutenLikely egg, shellfish (our guess)

  • Black Tiger Prawn Risotto$22

    Sweet peas, spinach, parmesan cheese and house-made Napoli sauce (GF)

    Free of glutenLikely dairy, shellfish (our guess)

  • Wild Caught Crispy Skin Barramundi$24

    Served with fennel, orange and feta salad (GF). Add chips $4.50

    Free of glutenLikely dairy, fish (our guess)

  • Seafood Plate for Two$56

    2 serves of barramundi, 6 black tiger prawns, 6 salt and pepper squid, hand cut chips, garden salad and aioli (GF)

    Free of glutenLikely egg, shellfish, fish (our guess)

  • Bowl of Hand-cut Chips$8

    With aioli. Add chicken $5 (on Greek salad)

    Likely egg (our guess)

  • Bowl of Garden Salad$7
  • Bowl of Greek Salad$10

    Likely dairy (our guess)

Dinner

Kitchen closes 9pm; coffee and desserts until 10pm
  • House Marinated Olives$9.50

    Served with wood fired bread

    Likely gluten (our guess)

  • Garlic Bread$9

    Organic and preservative free

    Likely gluten (our guess)

  • Wood Fired Breads with Hummus$13

    Hummus, minted yoghurt and honey goats cheese

    Likely gluten, dairy, sesame (our guess)

  • Bruschetta$13

    With pebre salsa, goats cheese, balsamic reduction and fresh basil. Add avocado $5.50

    Likely gluten, dairy (our guess)

  • Herb Crumbed Squid$16.50

    With aioli and lime

    Likely gluten, egg, shellfish (our guess)

  • Mushroom & Quinoa Risotto$17

    Fresh herbs and parmesan cheese (GF)

    Free of glutenLikely dairy (our guess)

  • House Made Potato Gnocchi$18

    Served with braised beef cheek and roast beetroot

    Likely gluten (our guess)

  • Crispy Skin Pork Belly$18

    Served with mustard fruit and apple puree (GF)

    Free of gluten

  • Peppertree Antipasto Share Plate$21

    Dips, wood fired bread, marinated olives, grilled chorizo, feta, semidry tomato and artichoke

    Likely gluten, dairy (our guess)

  • Ancient Grain Salad$18

    Mixed herbs, currants, toasted almonds and grilled haloumi. Add grilled chicken $5 or barramundi $8

    Likely dairy, nuts (our guess)

  • House Made Chicken Parmigiana$24.50

    With ham, napolitana sauce, provolone cheese and homemade hand cut chips

    Likely gluten, dairy (our guess)

  • Lime-Grilled Chicken$27

    With Cuban salsa, black beans, mango, red bell pepper, coriander and jalapeno (GF)

    Free of gluten

  • Moroccan Lamb Skewers$28

    Three skewers served with a traditional Greek salad, minted yoghurt and flat bread

    Likely gluten, dairy (our guess)

  • 250g Grass Fed Aberdeen Sirloin$28

    With homemade hand cut chips, salad and béarnaise sauce (GF)

    Free of glutenLikely dairy, egg (our guess)

  • Pressed Pork Shoulder$30

    With sweet potato mash, apple puree and red wine jus (GF)

    Free of gluten

  • 100 Day Grass Fed Beef Flank$32

    With cauliflower puree, mashed potato, green beans and red wine jus (GF)

    Free of gluten

  • Slow Braised Lamb Shoulder$32

    With fondant potato, salsa verde and red wine jus (GF)

    Free of gluten

  • Black Tiger Prawns$20.90

    With garlic napolitana sauce, fresh basil and wood fired bread. Half dozen $20.90, dozen $34

    Likely gluten, shellfish (our guess)

  • Linguine Seafood Marinara$25

    House-made sauce, rocket, fresh basil, parmesan cheese and a touch of chilli

    Likely gluten, dairy (our guess)

  • Peppertree House-made Fish & Prawn Pie$25

    Served with Greek salad. Add hand cut chips $4.50

    Likely gluten, shellfish, fish (our guess)

  • Crispy Skin Salmon$32

    Sautéed vegetables and creamy dill sauce (GF)

    Free of glutenLikely dairy, fish (our guess)

  • Crispy Skin Barramundi$32

    With kipfler potato, peas, crispy quinoa, chorizo, paprika and oregano (GF)

    Free of glutenLikely fish (our guess)

  • Garden Salad$7
  • Greek Salad$10

    Likely dairy (our guess)

  • Mashed Potato$9
  • Mixed Greens with Roast Macadamias$10

    Likely nuts (our guess)

  • Feed Me (Set Menu)$60

    Minimum 2 people or whole table, excludes seafood plate for two. Wood fired bread with hummus, minted yoghurt and honey goats cheese; choose

    Likely gluten, dairy (our guess)

  • Gluten Free Orange & Almond Cake$12

    With orange sorbet and strawberries

    Free of glutenLikely nuts (our guess)

  • Passionfruit Panna Cotta$12

    With homemade orange sorbet, strawberries and vanilla crumb

    Likely gluten, dairy (our guess)

  • Vanilla Brulee$12

    Served with homemade vanilla ice cream

    Likely dairy, egg (our guess)

  • Cheesecake Doughnut Balls$15

    With homemade salt caramel ice cream

    Likely gluten, dairy (our guess)

  • Chocolate Fondant$15

    With homemade coconut ice cream

    Likely dairy (our guess)

  • Dinner Special$32

    Choice of 250g Aberdeen sirloin with chips, salad and béarnaise sauce; or house made chicken parmigiana with ham, napolitana sauce, provolon

    Likely gluten, dairy, egg (our guess)

Good to know

Café

  • BYO allowedvenue menu, read 1 Nov 2026 · source

Not known yet: dog friendly, kid friendly, kids menu, outdoor seating, wheelchair access, vegetarian options, vegan options, high chairs, takes bookings, baby change. Ask the venue.

Facts

FactDetail
Address28 Gymea Bay Rd, Gymea NSW 2227, Australia
AreaSutherland Shire
KindCafé · Modern Australian · Café & brunch
Phone+61 2 9540 2442
Websitethepeppertreegymea.com.au
Google rating4.3 from 217 reviews
Menu read1 Nov 2026 from thepeppertreegymea.com.au
Hours
  • Monday6:30am–2:30pm
  • Tuesday6:30am–2:30pm
  • Wednesday6:30am–2:30pm
  • Thursday6:30am–2:30pm
  • Friday6:30am–2:30pm, 6pm–9pm
  • Saturday6:30am–2:30pm, 6pm–9pm
  • Sunday6:30am–2:30pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about The Peppertree Restaurant

Does The Peppertree Restaurant have gluten-free options?

Yes: 16 dishes are gluten free as served, and 2 more can be made gluten free on request, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is The Peppertree Restaurant coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at The Peppertree Restaurant?

Toast (Gluten free bread +$1.50); Garlic Bread (Gluten free bread available).

When is The Peppertree Restaurant open?

Monday: 6:30am–2:30pm. Tuesday: 6:30am–2:30pm. Wednesday: 6:30am–2:30pm. Thursday: 6:30am–2:30pm. Friday: 6:30am–2:30pm, 6pm–9pm. Saturday: 6:30am–2:30pm, 6pm–9pm. Sunday: 6:30am–2:30pm. Hours can change on public holidays; check with the venue.

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