Chef’s Kiss

The Regent

Pub · Pub & bistroKingsford

No dishes marked gluten free

49 dishesmenu read 1 Novregenthotel.com.au

Always confirm with staff

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What the menu saysItems marked NGI (No Gluten Ingredients) are prepared on shared equipment and in shared cooking oil. They cannot be guaranteed gluten free and may not suit people with coeliac disease.
  • Items marked NGI (No Gluten Ingredients) are prepared on shared equipment and in shared cooking oil. They cannot be guaranteed gluten free and may not suit people with coeliac disease.
  • Kitchen handles wheat, nuts, eggs, dairy, meat and other major allergens; all meals are prepared in a shared environment.

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Bistro Menu

Mon to Sat 12pm–10pm; Sun 12pm–9pm
  • Spice Bag$20

    Salt & pepper chicken bites, crispy chips, spice mix, sautéed red & green capsicum, onion, chilli, spring onion, crispy shallots & McDonnell

  • Cheesy Garlic Bread$12

    Melted mozzarella cheese, stracciatella, Napoli sauce

    VegetarianLikely gluten, dairy (our guess)

  • Tuna Tostada$10

    Crispy corn tortilla, guacamole, yellowfin tuna, cucumber, lime, coriander, salsa macha

    Likely fish (our guess)

  • Salt & Pepper Squid$18

    Chilli, crispy onion, green shallots, aioli

    Likely egg, shellfish (our guess)

  • Chicken Winglets$10

    Fried chicken winglets & yangnyeom mayo

    Likely egg (our guess)

  • Fish Tacos$20

    Two soft flour tortillas, beer-battered fish, cabbage, salsa verde, pico de gallo, pickled red onion, coriander, lime

    Likely gluten, fish (our guess)

  • Classic Cheeseburger$23

    Served in a toasted milk bun. Grilled Angus beef, cheese, Westmont pickles, ketchup & American mustard, with chips

    Likely gluten, dairy (our guess)

  • Rege Angus Burger$25

    Grilled Angus beef, double smoked bacon, cheese, caramelised onions, balsamic beetroot, Westmont pickles, oak lettuce, vine-ripened tomato,

    Likely gluten, dairy (our guess)

  • Fried Chicken Sandwich$24

    Buttermilk fried chicken thigh, oak lettuce, kewpie mayo, sweet potato macha oil, pickled jalapeños. Swap chips for fries +4

    Likely gluten, dairy, egg (our guess)

  • Fried Halloumi Burger$24

    Fried halloumi, oak lettuce, tomato, guacamole, pickles, aioli

    VegetarianLikely dairy, egg (our guess)

  • Garlic Pizza$18

    Toum, mozzarella, grana padano, San Marzano tomato sauce, macha oil

    VegetarianLikely gluten, dairy (our guess)

  • Spicy Pepperoni$24

    Mozzarella, parmesan, pepperoni, extra virgin olive oil

    Likely gluten, dairy (our guess)

  • Margherita$22

    San Marzano tomato sauce, mozzarella, stracciatella, cherry tomato, extra virgin olive oil, basil

    VegetarianLikely gluten, dairy (our guess)

  • Crispy Chicken Pizza$24

    San Marzano, crispy chicken bites, mozzarella, Spanish onion, green shallots, macha oil

    Likely gluten, dairy (our guess)

  • Veggie Supreme$24

    San Marzano, mozzarella, stracciatella, button mushroom, Spanish onions, cherry tomato, red & green capsicum, dill, extra virgin olive oil

    VegetarianLikely gluten, dairy (our guess)

  • Hawaiian Pizza$24

    San Marzano tomato sauce, mozzarella, ham, pineapple, extra virgin olive oil

    Likely gluten, dairy (our guess)

  • Crispy Skin Barramundi$32

    Crispy kipfler potatoes & charred broccolini

    Likely fish (our guess)

  • Fish & Chips$26

    Signature beer-battered fish, chips, leaf salad, chunky tartare sauce & lemon

    Likely gluten, egg, fish (our guess)

  • Creamy Chipotle Prawn Linguine$29

    Prawn cutlets, garlic, white wine, chipotle, confit tomato, parsley, cream, herb pangrattato

    Likely gluten, dairy, shellfish (our guess)

  • Halloumi Goddess Bowl$25

    Roasted sweet potato, quinoa, kale, cherry tomatoes, cucumber, guacamole, tortilla crisps & green goddess dressing

    VegetarianLikely dairy (our guess)

  • Rege Nachos$20

    Crispy corn chips, spicy beans, Mexican cheese blend, salsa verde, pico de gallo, guacamole, sour cream, pickled jalapeños, green shallots.

    Likely dairy (our guess)

  • DIY Taco Platter$34

    Juicy rump steak, pico de gallo, guacamole, sour cream, salsa verde, lettuce, Mexican cheese blend, 3 flour tortillas

    Likely gluten, dairy (our guess)

  • Rosemary Salt Chips$10

    Served with aioli

    VegetarianLikely egg (our guess)

  • Sweet Potato Fries$14

    Served with chipotle mayo

    VegetarianLikely egg (our guess)

  • House Salad$9

    Vegetarian

  • Buttery Mash & Gravy$11

    Likely dairy (our guess)

  • Mixed Veggies$11

    Vegetarian

  • Chicken Schnitty$25

    250g panko crumbed schnitzel & a sauce. Served with your choice of two sides

    Likely gluten (our guess)

  • Chicken Parmy$27

    Chicken schnitzel, double-smoked ham, Napoli sauce & mozzarella, served with chips

    Likely gluten, dairy (our guess)

  • Plant Powered Schnitzel$25

    Chips, salad, vegan mayo, lemon

    Vegan

  • 250g Rump$29

    Grain fed | Black Angus | NSW

  • 250g Sirloin$39

    Grass fed | British bred | Pinnacle | South NSW

  • 300g Scotch Fillet$45

    Grain fed | Black Angus MB2+ | Grainge | NSW

  • Churros$12

    Cinnamon sugar, chocolate sauce & vanilla ice-cream

    VegetarianLikely gluten, dairy (our guess)

  • Banoffee Pie$12

    Vanilla pie base, dulce de leche, banana crisps, whipped cream, chocolate powder

    VegetarianLikely gluten, dairy (our guess)

  • Ice Cream Scoop$5

    VegetarianLikely dairy (our guess)

Kids Meals

  • Chicken Nuggets$12

    Served with chips or salad, tomato sauce

    Likely gluten (our guess)

  • Battered Fish$12

    Served with chips or salad, tomato sauce

    Likely gluten, egg, fish (our guess)

  • Kids Pasta$12

    Linguine, tomato Napoli, parmesan

    VegetarianLikely gluten, dairy (our guess)

  • Mini Steak$12

    Served with chips or salad, cooked medium-well unless specified

Lunch Specials

Mon–Fri 12–3pm (dine in only)
  • Chicken Schnitty (Lunch)$20

    Served with chips, salad & choice of sauce. Swap to mash & veg +3

    Likely gluten (our guess)

  • 250g Rump Steak (Lunch)$22

    Served with chips, salad & choice of sauce. Swap to mash & veg +3

  • Classic Cheeseburger (Lunch)$20

    Grilled Angus beef, cheese, Westmont pickles, ketchup, American mustard

    Likely gluten, dairy (our guess)

Dinner Specials

Available during bistro hours; Sat & Sun for Roast All Day
  • Burger Night$19

    Your choice of burger (ex double). Monday

  • Schnitty Night$20

    Chicken or Plant Powered, with chips, salad & choice of sauce. Tuesday

    Likely gluten (our guess)

  • Rump Night$22

    250g Grain Fed Rump, with chips, salad & choice of sauce. Wednesday

  • Pizza Night$19

    Your choice of pizza. Thursday

    Likely gluten (our guess)

  • Wings All Day$1

    Minimum 8 winglets. Friday

  • Roast All Day$26

    Roasted half chicken & trimmings. Saturday & Sunday

The menu’s own key: NGI = No Gluten Ingredients · A = Australian · I = Imported · V = Vegetarian · VE = Vegan · NGI = No Gluten Ingredients · V = Vegetarian · NGI = No Gluten Ingredients

Good to know

Pub

Not known yet: dog friendly, outdoor seating, wheelchair access, high chairs, byo, baby change. Ask the venue.

Facts

FactDetail
Address416-418 Anzac Parade, Kingsford
AreaEastern Suburbs
KindPub · Pub & bistro
Phone+61 2 9663 2248
Websiteregenthotel.com.au
BookingOnline through SevenRooms
Menu read1 Nov 2026 from regenthotel.com.au
Hours
  • Monday10am–4am
  • TuesdayClosed
  • Wednesdaymidnight–4am
  • Thursdaymidnight–4am
  • Friday10am–6am
  • SaturdayClosed
  • Sunday10am–10pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about The Regent

Does The Regent have gluten-free options?

No dish is marked gluten free as served, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is The Regent coeliac friendly?

The venue notes: “Items marked NGI (No Gluten Ingredients) are prepared on shared equipment and in shared cooking oil.”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is The Regent open?

Monday: 10am–4am. Tuesday: Closed. Wednesday: midnight–4am. Thursday: midnight–4am. Friday: 10am–6am. Saturday: Closed. Sunday: 10am–10pm. Hours can change on public holidays; check with the venue.

Can I book The Regent online?

Yes, through SevenRooms: https://www.sevenrooms.com/explore/regent/reservations/create/search/

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