Chef’s Kiss

Urban Thai

Restaurant · Thai · Pan-AsianWaterloo4.7 (1,042 Google reviews)

No dishes marked gluten free

86 dishesmenu read 3 Novurbanthaiwaterloo.com

Always confirm with staff

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Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Menu

  • Satay Chicken$9.50

    Marinated skewers with peanut dressing.

    Likely nuts (our guess)

  • Tod Mun Pla$8.50

    Fish cakes.

    Likely fish (our guess)

  • Spring Rolls$8.50

    Vegetarian spring rolls

    Likely gluten (our guess)

  • Chicken Wings$9.50

    Marinated wings

  • Money Bags$8.50

    Mince chicken mixed with water chestnuts and carrots

  • Curry Puffs$8.50

    Curry filled pastry with vegetables

    Likely gluten (our guess)

  • Vegetable Dumpling (4 pcs)$8.50

    Likely gluten (our guess)

  • Dim Sim (4 pcs)$8.50
  • Mixed Entree (5 pcs)$11.90

    Spring roll, Curry puff, Fish cake, Money bag and Chicken satay.

    Likely gluten, nuts, fish (our guess)

  • Prawn Crackers$3

    Likely shellfish (our guess)

  • Moo Ping (3 pcs)$9.50

    Skewer char grills pork neck marinade with homemade sauce.

  • Fried Tofu (4 pcs)$8.50

    Deep fried soft tofu serve with peanut sauce.

    Likely nuts, soy (our guess)

  • Golden Prawn Roll (5 pcs)$12.90

    Deep fried crispy roll stuffed with marinated prawn meat

    Likely shellfish (our guess)

  • Holy Prawn Cakes (4 pcs)$12.90

    Deep fried mince prawn covered with crumb bread.

    Likely gluten, shellfish (our guess)

  • Tom Yum$11.50

    Hot tangy soup with mushrooms, tomatoes and chilli.

  • Tom Kha Gai$11.50

    Mild soup with chicken, lemon grass, Thai herbs and coconut milk

  • Tom Jurd$11.50

    Clear soup with minced chicken and vermicelli noodles

  • Po Taek Seafood$16

    Spicy mixed seafood soup with lemongrass and mushrooms

  • Larb$17

    Minced chicken or pork with dry chilli, spring onions, lime juice and Thai herbs.

  • Duck Salad$20

    BBQ duck tossed with chilli, lime juice coriander and Thai herbs

  • Som Tum$16

    Traditional Thai salad made from young papaya

  • Nam Tok$17

    Grilled pork salad with dry chilli and Thai herbs

  • Beef Salad$17

    Grilled beef tossed with lime juice, chilli jam, chilli and Thai herbs

  • Pad Prik King Crispy Pork$22.50

    Spicy stir fry crispy pork with lime leaves and mixed vegetables.

  • Eggplant$20.50

    Minced pork stir fried with chilli and mixed vegetables

  • Choo Chee Prawns$22.50

    Spicy thick red curry with prawns and mixed vegetables.

    Likely shellfish (our guess)

  • Honey Duck$22.50

    Stir fry BBQ duck in honey mixed with vermicelli and mixed vegetables.

  • Spicy Crispy Pork$19

    Marinated pork belly with chilli and fresh basil.

  • Kana Moo Grob$22.50

    Crispy pork stir fried with Chinese broccoli with a touch of chilli.

  • Salt and Pepper Squid$20.50

    Likely shellfish (our guess)

  • Soft Shell Crab$22.50

    Deep fried soft shell crab with stir fried mixed vegetables on the side.

    Likely shellfish (our guess)

  • Pad Cha Seafood$22.50

    Stir fried hot green curry with mixed seafood.

  • Roast Duck with Rice$20.50
  • Crispy Chicken Cashew Nuts$20.50

    Stir fried crispy chicken with chilli jam, mixed vegetables and cashew nuts.

    Likely nuts (our guess)

  • Pad Gra Pao Minced Chicken$20.50

    Stir fried mince chicken with mixed vegetables, chilli and fresh basil.

  • Pad Gra Pao Mince Pork$20.50

    Stir fried mince pork with mixed vegetables, chilli and fresh basil.

  • Wonton Noodles Soup$19.90

    Likely gluten (our guess)

  • Urban Thai Fried Chicken$22.50

    Crispy chicken thigh with special sauce. Chilli, red onion, garlic and shallot top with crispy fried onion.

  • American Fried Rice$22.50

    Fried rice with ketchup with mixed peas and raisins come with fried chicken, sausages and fried eggs on top.

    Likely egg (our guess)

  • Green Curry$17.50

    Spicy green curry with mixed vegetables cook in aromatic coconut.

  • Red Curry$17.50

    A mild red curry with mixed vegetables cook in aromatic coconut milk.

  • Penang Curry$17.50

    Thick red curry with coconut milk

  • Gang Pa$17.50

    Spicy Thai curry without coconut milk.

  • Yellow Chicken Curry$19.50

    Chicken thigh fillet with yellow curry with coconut milk, potatoes and onion.

  • Massaman Beef Curry$20.50

    Stewed beef in mild Thai curry with potatoes and coconut milk.

  • Preaw Wahn$17.50

    Sweet and sour stir fried with mixed vegetables.

  • Num Mun Hoy$17.50

    Mixed vegetables with oyster sauce.

    Likely shellfish (our guess)

  • Pad Gra Pao$17.50

    Mixed vegetables, chilli and fresh basil.

  • Pad Ped$17.50

    Chilli paste, Thai herbs and mixed vegetables.

  • Pad King$17.50

    Stir fried with ginger and mixed vegetables.

  • Pad Prik$17.50

    Spicy stir fried with fresh chillies and mixed vegetables.

  • Cashew Nuts$17.50

    Stir fried with chilli jam, mixed vegetables and cashew nuts

    Likely nuts (our guess)

  • Pad Kratiem$17.50

    Sauteed with pepper and garlic and mixed vegetables.

  • Tamarind Sauce$17.50

    Stir fried tamarind sauce with mixed vegetables.

  • Lemongrass$17.50

    Stir fried lemongrass with a touch of chilli and mixed vegetables.

  • Pumpkin Stir Fry$17.50

    Pumpkin stir fry with eggs and mixed vegetables.

    Likely egg (our guess)

  • Satay Sauce$17.50

    Stir fry topped with satay sauce and mixed vegetables.

    Likely nuts (our guess)

  • Peppercorn Stir Fry$17.50

    Stir fry with red curry, green peppercorn and mixed vegetables.

  • Pad Thai$16.50

    Rice noodles, eggs, bean sprouts and crushed peanuts.

    Likely nuts, egg (our guess)

  • Pad See Eiew$16.50

    Flat rice noodles, sweet soy sauce, Chinese broccoli and eggs.

    Likely gluten, egg, soy (our guess)

  • Pad Kee Mao$16.50

    Flat rice noodles, fresh basil, chilli and eggs.

    Likely egg (our guess)

  • Hokkien Noodles$16.50

    Stir fry with chilli jam topped with cashew nuts.

    Likely gluten, nuts (our guess)

  • Singapore Noodles$16.50

    Stir fried thin rice noodles with oyster sauce, bean sprouts, shallots, curry powder and eggs.

    Likely egg, shellfish (our guess)

  • Satay Noodle$16.50

    Stir fried flat rice noodles, mixed vegetables with mild peanut satay sauce.

    Likely nuts (our guess)

  • Cashew Nut Noodle$16.50

    Stir fried flat rice noodles, mixed vegetables with chilli jam and roasted cashew nuts.

    Likely nuts (our guess)

  • Pad Mee$16.50

    Stir fried thin rice noodles, mixed vegetables, bean sprout and eggs with oyster sauce.

    Likely egg, shellfish (our guess)

  • Beef Noodle Soup$16.50

    Noodle soup with tender beef and bean sprouts.

  • Chicken Noodle Soup$16.50

    Noodle soup with tender chicken and bean sprouts.

  • Tom Yum Noodle Soup$16.50

    Hot tangy soup with noodles and vegetables.

  • Laksa$16.50

    Coconut curry soup with noodles.

  • Khao Pad (Thai Style Fried Rice)$16.50
  • Khao Pad Supparot$16.50

    Thai style fried rice with pineapple.

  • Khao Pad Tom Yum$16.50

    Hot and sour fried rice with eggs and lemon grass.

    Likely egg (our guess)

  • Fried Rice Chilli Basil$16.50
  • Chilli Jam Fried Rice$16.50

    Special fried rice with chilli jam with mixed vegetables and eggs.

    Likely egg (our guess)

  • Khao Pad Pu$18.50

    Crab meat fried rice

    Likely shellfish (our guess)

  • Steamed Jasmine Rice$3
  • Coconut Rice$4.50
  • Brown Rice$4
  • Egg Fried Rice$10

    Likely egg (our guess)

  • Steamed Vegetables$10
  • Roti$2

    Likely gluten (our guess)

  • Roti with Peanut Sauce$4.50

    Likely gluten, nuts (our guess)

  • Sticky Rice with Thai Custard$6.90

    Likely dairy, egg (our guess)

  • Steam Flat Rice Noodle$3
  • Steam Thin Rice Noodle$3

Drinks

  • Soft Drink$3.50
  • Spring Water$3
  • Sparkling Water$4.50
  • Coconut Juice$4.50
  • Thai Milk Tea$5.50

Good to know

Restaurant

  • Wheelchair accessibleOpenStreetMap, read 28 Jul 2026
  • Vegetarian dishes (1)venue menu, read 3 Nov 2026
  • Takes bookingsvenue website, read 3 Nov 2026 · source

Not known yet: dog friendly, kid friendly, kids menu, outdoor seating, vegan options, high chairs, byo, baby change. Ask the venue.

Facts

FactDetail
Address7 Potter Street, Waterloo
AreaSydney City & Inner East
KindRestaurant · Thai · Pan-Asian · Sandwiches & deli
Phone+61 2 8394 9828
Websiteurbanthaiwaterloo.com
BookingOnline through Book online
Google rating4.7 from 1,042 reviews
Menu read3 Nov 2026 from urbanthaiwaterloo.com
Drinks list5 drinks, read 1 Nov 2026
Hours
  • Monday10:30am–3pm, 5pm–9:45pm
  • Tuesday10:30am–3pm, 5pm–9:45pm
  • Wednesday10:30am–3pm, 5pm–9:45pm
  • Thursday10:30am–3pm, 5pm–9:45pm
  • Friday10:30am–3pm, 5pm–9:45pm
  • Saturday10:30am–3pm, 5pm–9:45pm
  • Sunday11am–3pm, 5pm–9:45pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Urban Thai

Does Urban Thai have gluten-free options?

No dish is marked gluten free as served, from the menu read 3 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Urban Thai coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Urban Thai open?

Monday: 10:30am–3pm, 5pm–9:45pm. Tuesday: 10:30am–3pm, 5pm–9:45pm. Wednesday: 10:30am–3pm, 5pm–9:45pm. Thursday: 10:30am–3pm, 5pm–9:45pm. Friday: 10:30am–3pm, 5pm–9:45pm. Saturday: 10:30am–3pm, 5pm–9:45pm. Sunday: 11am–3pm, 5pm–9:45pm. Hours can change on public holidays; check with the venue.

Can I book Urban Thai online?

Yes, through Book online: http://urbanthaiwaterloo.com/

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