Via Napoli Pizzeria

Restaurant · ItalianPoet's Corner

No dishes marked gluten free39 can be made gluten free on request

68 dishesmenu read 3 Novvianapoli.com.au

Always confirm with staff

What the menu saysKitchen handles eggs, nuts, shellfish, seafood, gluten & chilli. 'Whilst every precaution is taken, we cannot guarantee food is allergen free.' Gluten-free pizza base available $5 (13" only); gluten-free pasta available $3 (dine-in menu).

Kitchen handles eggs, nuts, shellfish, seafood, gluten & chilli. 'Whilst every precaution is taken, we cannot guarantee food is allergen free.' Gluten-free pizza base available $5 (13" only); gluten-free pasta available $3 (dine-in menu).
All homemade pasta contains eggs (printed on dine-in menu).

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Dine-In Menu

Panuozzo Bread$15
Soft, airy, sourdough, salt, oregano, Levante EVOO from Andria
Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Likely gluten (our guess). Gluten: Our guess from the ingredients (lists bread, sourdough): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Pane di Casa$15
Mixed selection of Italian breads
Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Likely gluten (our guess). Gluten: Our guess from the ingredients (lists bread): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Garlic Crust$18
Garlic, rosemary, oregano, Levante EVOO from Andria
Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Likely gluten (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Garlic & Cheese Crust$19
Garlic, oregano, fior di latte
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, fior di latte, latte): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Mozzarella in Carrozza$14
Flash-fried crumbed buffalo mozzarella. Crunchy on the outside, irresistibly gooey on the inside
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists crumbed): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Insalata di Mare Amalfitana$32
Octopus tentacle, calamari, prawn, potato, green olive, lemon dressing
Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
O' Puparuol M'Buttunat$20
Capsicum stuffed with smoked provola cheese, Grana Padano DOP
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheese, grana padano): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Eggplant Parmigiana$28
Layers of golden-fried eggplant, San Marzano tomato sauce, fresh basil, melted buffalo mozzarella, Grana Padano DOP, baked
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists parmigiana): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists grana padano, mozzarella): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Prosciutto e Melone$28
Prosciutto di Parma, rockmelon, choice of burrata cheese or buffalo mozzarella
Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheese, mozzarella, burrata): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
'E Sciurilli C'a Ricotta$16
Zucchini flower, La Stella buffalo ricotta, Grana Padano DOP
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists grana padano, ricotta): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Calamari Fritti$28
Flash fried, lemon aioli, lemon wedge
Likely egg, shellfish (our guess). Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists calamari): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Arancini Bolognese$16
Slow-cooked veal & pork bolognese, peas, buffalo mozzarella
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists arancini): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Olive Miste$10
Mixed olives, marinated, thyme, lemon, orange
Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Fries$16
Pecorino Romano, pepper, truffle mayo
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists pecorino): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Insalata di Arance e Finocchi$20
Orange, fennel, Gaeta black olive, citrus dressing
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Puverella Salad$24
Tomatoes, cucumber, green olives, Spanish onions, croutons, burrata cheese, oregano, basil, Levante EVOO from Andria, balsamic dressing
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists crouton): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, burrata): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Rucola Salad$18
Rocket, Grana Padano DOP, honey dressing
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists grana padano): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Gnocchi Sorrentina$28
Homemade gnocchi, San Marzano tomatoes, melted buffalo mozzarella, Grana Padano DOP, basil, Levante EVOO from Andria
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF pasta available +$3; vegan cheese available). Dairy: The venue says it can be made dairy free (GF pasta available +$3; vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)Likely egg (our guess). Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Spaghetti alla Nerano$28
Homemade spaghetti, zucchini cream, zucchini chips, Grana Padano DOP, basil
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF pasta available +$3; vegan cheese available). Dairy: The venue says it can be made dairy free (GF pasta available +$3; vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)Likely egg (our guess). Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Paccheri alla Genovese Napoletana$40
Homemade paccheri, slow cooked caramelised onion and braised beef traditional Neapolitan ragù, Grana Padano DOP
Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF pasta available +$3; vegan cheese available). Dairy: The venue says it can be made dairy free (GF pasta available +$3; vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)Likely egg (our guess). Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Spaghetti Frutti di Mare$42
Via Napoli signature dish. Homemade spaghetti, prawns, mussels, vongole, calamari, cherry tomatoes, garlic, chilli, parsley, Levante EVOO fr
Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF pasta available +$3). Menu read 3 Nov 2026 (vianapoli.com.au)Likely egg, shellfish (our guess). Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Spaghetti Aglio e Olio$26
Homemade spaghetti, garlic, chilli, parsley, Levante EVOO from Andria
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF pasta available +$3). Menu read 3 Nov 2026 (vianapoli.com.au)Likely egg (our guess). Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Pappardelle Bolognese$38
Homemade pappardelle, 5-hour slow-cooked veal and pork ragù, traditional soffritto, Grana Padano DOP
Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF pasta available +$3; vegan cheese available). Dairy: The venue says it can be made dairy free (GF pasta available +$3; vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)Likely egg (our guess). Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Rigatoni Boscaiola$34
Homemade rigatoni, creamy sauce, crispy Prosciutto di Parma, mushroom, pepper, Grana Padano DOP
Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF pasta available +$3). Menu read 3 Nov 2026 (vianapoli.com.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists grana padano, creamy): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Tonno e Cipolla$32
Solania San Marzano, fior di latte, tuna, Spanish onion, Levante EVOO from Andria
Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)Likely fish (our guess). Fish: Our guess from the ingredients (lists tuna): likely contains fish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Quattro Stagioni$32
Salsiccia e friarielli, margherita, marinara, capricciosa
Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)
Diavola$30
Solania San Marzano, fior di latte, hot salami, Gaeta black olives, Pecorino Romano, basil, Levante EVOO from Andria
Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)
Quattro Salumi$32
Solania San Marzano, fior di latte, double smoked shoulder ham, free range pork sausage, mild Neapolitan salami, hot salami, basil, Levante
Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)
Vesuvio$32
Solania San Marzano, fior di latte, La Stella buffalo ricotta, double smoked shoulder ham, mild Neapolitan salami, pepper, basil, Levante EV
Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)
Elena 3.0$32
White base, fior di latte, Prosciutto di Parma, burrata cheese, honey truffle, basil, Levante EVOO from Andria
Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)
Allegra 2.0$32
Solania San Marzano, fior di latte, Nonna Giuseppina's beef meatballs, La Stella buffalo ricotta, Pecorino Romano, pepper, basil, Levante EV
Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)
Chiara$32
White base, fior di latte, Prosciutto di Parma, buffalo bocconcini, black truffle, basil, Levante EVOO from Andria
Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)
Crudo & Rucola$32
White base, fior di latte, rocket, Prosciutto di Parma, Grana Padano DOP, basil, Levante EVOO from Andria
Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)Likely fish (our guess). Fish: Our guess from the ingredients (lists crudo): likely contains fish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Gamberi$34
Solania San Marzano, fior di latte, prawns, garlic, chilli, basil, Levante EVOO from Andria
Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Capricciosa$30
Solania San Marzano, fior di latte, double smoked shoulder ham, mushroom, Gaeta black olives, basil, Levante EVOO from Andria
Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)
Siciliana$28
Solania San Marzano, fior di latte, eggplant, Grana Padano DOP, basil, Levante EVOO from Andria
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)
Mimosa$32
White base, fresh cream, fior di latte, double smoked shoulder ham, corn
Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only)). Menu read 3 Nov 2026 (vianapoli.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists fior di latte, cream, latte): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Ortolana$30
Solania San Marzano, fior di latte, friarielli, eggplant, mushroom, Grana Padano DOP, onion, basil, Levante EVOO from Andria. Swap for vegan
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); swap for vegan cheese). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); swap for vegan cheese). Menu read 3 Nov 2026 (vianapoli.com.au)
Bocconcini$28
Solania San Marzano, buffalo bocconcini, black truffle, basil, Levante EVOO from Andria
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)
Burratina$32
Solania San Marzano, fior di latte, Prosciutto di Parma, burrata cheese, pepper, basil, Levante EVOO from Andria
Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)
Via Napoli Kiss$30
Solania San Marzano, fior di latte, extra hot Neapolitan salami, spicy truffle honey, basil, Levante EVOO from Andria
Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)
O Cazon$30
Folded pizza. Solania San Marzano, fior di latte, La Stella buffalo ricotta, pepper, basil, Levante EVOO from Andria. Choice of double smoke
Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)
Mickey Mouse Pizza$17
Choice of salami, mushroom or ham
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pizza): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Chips$13
Gnocchi (Kids)$17
Choice of Bolognese, Napoli, cream, oil & cheese
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists gnocchi): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, cream): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Spaghetti (Kids)$17
Choice of Bolognese, Napoli, cream, oil & cheese
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists spaghetti): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, cream): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Rigatoni (Kids)$17
Choice of Bolognese, Napoli, cream, oil & cheese
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists rigatoni): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, cream): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Gelato (Kids)$5
Vanilla, chocolate, strawberry, lemon
Likely dairy (our guess). Dairy: Our guess from the ingredients (lists gelato): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Babà al Rum$14
Rum cake, crema pasticcera, strawberries
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists cake): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Tiramisù$15
Creamy dessert of espresso-soaked savoiardi surrounded by lightly sweetened mascarpone, cocoa
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists tiramisu, savoiardi): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mascarpone, creamy, tiramisu): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tiramisu): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Sfogliatella$14
Shell-shaped crust pastry, smooth ricotta cream, candied fruits
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pastry): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists ricotta, cream): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Cornicello con Nutella e Pistacchio$18
Golden, horn-shaped pastry filled with Nutella, pistachio cream
Likely gluten, dairy, nuts (our guess). Gluten: Our guess from the ingredients (lists pastry): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pistachio, nutella): likely contains nuts. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Gelato$15
Selection of 3 flavours. Choice of vanilla, strawberry, chocolate, lemon sorbet (vegan), pistachio
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists gelato): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Affogato$12
Scoop of vanilla gelato topped with a shot of hot coffee. Add a shot of liqueur $8
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists gelato): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
1490 Pizza Mastunicola$24
Baker Mastunicola created one of the earliest pizzas dating back almost 400 years before the Margherita. White base, pure Australian pork la
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)
1734 Marinara$26
One of Naples' oldest pizzas, traditionally enjoyed by fishermen and sailors returning from sea. Solania San Marzano, garlic, oregano, basil
Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only)). Menu read 3 Nov 2026 (vianapoli.com.au)
1750 Pizza Con Cicinielli$30
Born from Naples' fishing traditions, this pizza topped with tiny whitebait celebrates the city's rich maritime heritage. Solania San Marzan
Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only)). Menu read 3 Nov 2026 (vianapoli.com.au)
1844 Cosacca$26
A humble Neapolitan treasure, celebrating generations of tradition. Solania San Marzano, Pecorino Romano, basil, Levante EVOO from Andria
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)
1857 Bismarck$30
Named after German statesman Otto von Bismarck, famed for his love of eggs. Solania San Marzano, fior di latte, Pecorino Romano, sunny side
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)Likely egg (our guess). Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
1889 Margherita DOP$27
Created in honour of Queen Margherita of Savoy, with tomato, mozzarella and basil representing the colours of the Italian flag. Solania San
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)
1945 Pizza Fritta Nonna Rosa$28
Born from the streets of Naples, Pizza Fritta became a symbol of resilience after World War II. Solania San Marzano, fior di latte, mild Nea
Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)
Pizza Fritta Classica 180$26
La Stella buffalo ricotta, fior di latte, basil, pepper
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)
Napoletana$29
Solania San Marzano, fior di latte, Cetara anchovies, Gaeta black olives, capers, oregano, basil, Levante EVOO from Andria
Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)Likely fish (our guess). Fish: Our guess from the ingredients (lists anchovies): likely contains fish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
La Pizza dei Napoletani DOC – Provola e Pepe$29
Solania San Marzano, smoked provola cheese, Pecorino Romano, black pepper, basil, Levante EVOO from Andria
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)
A Filetto di Pacchetelle – My Mamma's Favourite$29
White base, fior di latte, Pacchetelle cherry tomatoes, basil, Levante EVOO from Andria
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)
Calzone Bella 'Mbriana$32
Fior di latte, free range pork sausage, friarielli (broccoli rabe), smoked provola cheese, chilli, basil, Levante EVOO from Andria
Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)
Wurstel e Patatine (Great for Kids)$32
White base, fior di latte, certified free range pork wurstel, fries
Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)
Illusione di Margherita (served warm)$34
Pacchetelle cherry tomatoes, buffalo mozzarella, Pecorino Romano, oregano, basil, Levante EVOO from Andria
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (vianapoli.com.au)Can be made free of gluten, dairy. Gluten: The venue says it can be made gluten free (GF base +$5 (13" only); vegan cheese available). Dairy: The venue says it can be made dairy free (GF base +$5 (13" only); vegan cheese available). Menu read 3 Nov 2026 (vianapoli.com.au)

Drinks Menu

Passion Spritz$20
Aperol Spritz$20
Limoncello Spritz$20
Campari Spritz$20
Hugo Spritz$20
Negroni$23
Margarita Frozen$20
Margarita Classic$20
Margarita Strawberry$20
Margarita Passionfruit$20
Daiquiri$18
Daiquiri Strawberry$20
Piña Colada$20
Espresso Martini$20
Caipiroska Frozen$20
Caipiroska Classic$18
Caipiroska Strawberry$20
Caipiroska Passionfruit$20
Mojito Classic$18
Mojito Passionfruit$20
Martini Vodka/Gin$20
Martini Lychee$20
Moscow Mule$18
Amaretto Sour$20
Whiskey Sour$20
Cosmopolitan$20
Old Fashioned$20
Cheeky Night$24
Malfy Gin Limone, Mint and Agave Syrup
Miss Lane Cove$24
Malfy Gin Rosa, Grapefruit Elixir
Miss Surry Hills$24
Malfy Gin Rosa, Grapefruit Elixir
One Night Stand$23
Rum, Mango and Lime Juice
Sweet Seduction$24
Malfy Gin Rosa, Raspberry Syrup, Lemon Juice
Fresh Mule$24
Gin, Cucumber Elixir, and Ginger Beer
Via Napoli Cocktail$25
Belvedere Vodka, Lychee, Cranberry, Rose Water
The Amalfi Way$25
Malfy Blood Orange, Tequila, Elderflower Liquor and Grapefruit Bitter
Virgin Mojito$15
Fresh Lime, Mint, Sugar Syrup, Sprite
Virgin Caipiroska$15
Fresh Lime, Strawberry Syrup, Sprite
Summer Breeze$15
Coconut Cream, Pineapple Juice
Raspberry Fizz$15
Fresh Raspberry, Lemon Juice, Sugar Syrup, Ginger Beer
2024 Cesari Soave Classico DOC$65
Apple and sweet pear aromas on the nose and a velvety, perfectly balanced texture.
2025 Velenosi Verdicchio Castelli Di Jesi DOC Classico$68
Green apple, pear, white flowers, fresh citrus, smooth in texture, medium-light body, bright & refreshing.
2024 Mastroberardino Coda di Volpe, Falanghina, Fiano, Greco$14
Campania, Italy. Fresh flowers, pineapple, peach, citrus, lemon, grapefruit, and quince, lively acidity, light–medium body.
2024 Velenosi Rosato IGT$14
Cherry pink; red cherry and delicate rose-petal notes; fruity, floral, medium-bodied.
Martini Rosso$11
Martini Dry$11
Campari$11
Havana Club Añejo 7 Años$12
Don Julio Añejo$18
Maker's Mark$12
Absolut$12
Hendrick's$16
Johnnie Walker Red Label$13
Chivas Regal 12YO$13
Canadian Club$13
Sambuca Cello$10
Opal Nero Sambuca$11
Grappa Di Rubesco$12
Peroni (On Tap)$12
Menabrea Unfiltered (On Tap)$12
Kosciuszko Pale Ale$9
Peroni Leggera$8
Corona$9
Heineken Zero Alcohol$9
Apple Cider$10
Coca Cola$7
Coca Cola No Sugar$7
Sprite$7
Fanta$7
Chinotto$7
Aranciata Rossa$7
Apple Juice$5
Orange Juice$5
Ginger Beer$6.50
Ginger Ale$7
Acqua Panna Still Water$9
San Pellegrino Sparkling Water$9
Espresso$3.50
Macchiato$5
Flat White$5
Cappuccino$5
Latte$5
Long Black$5
Mocha$5
English Breakfast$6
Camomile$6
Green Tea$6
Peppermint$6

The menu’s own key: Vegetarian · Vegan · Gluten-Free · Mixed Origin · Seafood (icons shown on menu). Vegan cheese available (pizza and pasta). Gluten-free base available $5 (13" only). Gluten-free pasta available $3. All homemade pasta contains eggs.

Set menus (per person)

Set menus, banquets and tasting menus: a meal for the table, priced per person, often with a minimum number of guests.

Solo Pizza$45
Sharing menu, minimum 6 people. Salad: rocket salad. Pizza: selection of 3 of our most popular pizzas. Dessert: Pizza Nutella
Likely gluten, nuts (our guess). Gluten: Our guess from the ingredients (lists pizza): likely contains gluten. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists nutella): likely contains nuts. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Come With Me To Naples$50
Sharing menu, minimum 6 people. Antipasti: Arancini Bolognese; Prosciutto di Parma 36 Month & Burrata Cheese; rocket salad; Panuozzo bread.
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists parma, pizza, arancini): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, burrata): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)
Come With Me To Naples (Antipasto Feast)$80
Sharing menu, minimum 6 people. Antipasto feast: Arancini Bolognese; Prosciutto di Parma 36 Month & Burrata Cheese; zucchini flowers; flash
Likely gluten, dairy, egg, shellfish (our guess). Gluten: Our guess from the ingredients (lists pasta, parma, pizza): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, burrata): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists calamari): likely contains shellfish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (vianapoli.com.au)

Good to know

Restaurant

Kids welcome (6)venue menu, read 3 Nov 2026. Evidence: Kids menu: 6 dishes on the “Kids” menu · source for Kids welcome (6)
Has a kids menu (6)venue menu, read 3 Nov 2026. Evidence: 6 dishes on the “Kids” menu · source for Has a kids menu (6)
Seats outsidevenue website, read 2 Nov 2026. Evidence: …how wonderful it was. The restaurant offers both indoor and outdoor seating, and both spaces are spacious and comfortable. Thank you fo… · source for Seats outside
Vegetarian dishes (33)venue menu, read 3 Nov 2026. Evidence: 33 vegetarian dishes marked on the menu · source for Vegetarian dishes (33)
Vegan dishes (5)venue menu, read 3 Nov 2026. Evidence: 5 vegan dishes marked on the menu · source for Vegan dishes (5)
Takes bookingsvenue website, read 3 Nov 2026. Evidence: Online booking link on the venue's site · source for Takes bookings
No BYOvenue menu, read 2 Nov 2026. Evidence: …ne Cove, with an Italian wine list and full cocktail menu — BYO is not available. See the drinks menu for the complete wine, cocktail and be… · source for No BYO
Takes group bookingsvenue website, read 4 Nov 2026. Evidence: Corporate Function · source for Takes group bookings
Group set menuvenue website, read 4 Nov 2026. Evidence: Host your Christmas party at Via Napoli — wood-fired Neapolitan pizza, sharing set menus and group dining in Surry Hills and Lane Cove. · source for Group set menu

Not known yet: dog friendly, wheelchair access, high chairs, baby change. Ask the venue.

Facts

Facts
Fact	Detail
Address	Crown Street, Poet's Corner
Area	Sydney City & Inner East
Kind	Restaurant · Italian
Website	vianapoli.com.au
Booking	Online through Book online
Menu read	3 Nov 2026 from vianapoli.com.au
Drinks list	87 drinks, read 2 Nov 2026
Hours	Monday5pm–11pm Tuesday5pm–11pm Wednesday5pm–11pm Thursday5pm–11pm Friday12pm–11pm Saturday12pm–11pm Sunday12pm–11pm
Map	Open in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

vianapoli.com.au/menu/surry-hills/HTML · read 2 Nov 2026
vianapoli.com.au/menu/HTML · read 2 Nov 2026
vianapoli.com.au/menu/dine-in/HTML · read 2 Nov 2026
vianapoli.com.au/menu/takeaway/HTML · read 2 Nov 2026
vianapoli.com.au/menu/set/HTML · read 2 Nov 2026
vianapoli.com.au/menu/lane-cove/HTML · read 2 Nov 2026
vianapoli.com.au/blog/category/menu-stories-guides/HTML · read 2 Nov 2026
vianapoli.com.au/menu/takeaway/surry-hills/pdf/PDF · read 2 Nov 2026
vianapoli.com.au/menu/catering/HTML · read 2 Nov 2026
vianapoli.com.au/order/surry-hills/HTML · read 2 Nov 2026
vianapoli.com.au/order/lane-cove/HTML · read 2 Nov 2026
vianapoli.com.au/menu/drinks/HTML · read 2 Nov 2026

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Via Napoli Pizzeria

Does Via Napoli Pizzeria have gluten-free options?

No dish is marked gluten free as served, and 39 more can be made gluten free on request, from the menu read 3 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Via Napoli Pizzeria coeliac friendly?

The venue notes: “Kitchen handles eggs, nuts, shellfish, seafood, gluten & chilli. 'Whilst every precaution is taken, we cannot guarantee food is allergen…”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Via Napoli Pizzeria?

Gnocchi Sorrentina (GF pasta available +$3; vegan cheese available); Spaghetti alla Nerano (GF pasta available +$3; vegan cheese available); Paccheri alla Genovese Napoletana (GF pasta available +$3; vegan cheese available); Spaghetti Frutti di Mare (GF pasta available +$3); Spaghetti Aglio e Olio (GF pasta available +$3); Pappardelle Bolognese (GF pasta available +$3; vegan cheese available).

When is Via Napoli Pizzeria open?

Monday: 5pm–11pm. Tuesday: 5pm–11pm. Wednesday: 5pm–11pm. Thursday: 5pm–11pm. Friday: 12pm–11pm. Saturday: 12pm–11pm. Sunday: 12pm–11pm. Hours can change on public holidays; check with the venue.

Can I book Via Napoli Pizzeria online?

Yes, through Book online: https://vianapoli.com.au/event/via-napoli-vibes/

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