Chef’s Kiss

Yoru

Restaurant · Japanese · KoreanNobby Beach4.7 (291 Google reviews)

10+ gluten-free dishes

28 dishes marked gluten free+ 1 can be made gluten free on request

34 dishesmenu read 5 Novyoru.com.au

Always confirm with staff

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Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

  • Edamame$9

    Steamed edamame pods with sea salt, served warm.

    Free of glutenLikely soy (our guess)

  • Gyoza$18

    6 pieces of traditional Japanese gyoza dumplings, steamed and then pan-fried. Pork OR Vegetarian.

    Likely gluten (our guess)

  • Lotus Root Chips$12

    Thinly sliced lotus root, fried to a crisp, sea salt and nori seasoning.

    Free of gluten

  • Nori Fries$14

    Shoestring fries, Japanese chicken salt and aonori seasoning, served with kewpie mayo.

    Free of glutenLikely egg (our guess)

  • Nasuage Dengaku Eggplant$20

    Half eggplant, house made miso-glaze, aburi-style flame grilled. Whole eggplant extra $10.

    Free of gluten

  • Takoyaki$19

    Japanese street food made of fried ball-shaped dumplings of minced octopus. 6 pieces.

    Likely gluten (our guess)

  • Karaage Chicken$22

    Japanese-style fried chicken, marinated in soy, garlic, and ginger, fried crispy, and served with lemon and mayo.

    Free of glutenLikely egg, soy (our guess)

  • Salmon Sashimi$30

    Tasmanian Atlantic salmon sashimi sliced and served atop daikon with sides of ginger and wasabi and soy sauce.

    Free of glutenLikely soy, fish (our guess)

  • Kingfish Carpaccio$33

    Sliced fresh Kingfish (Spencer Gulf, South Australia) marinated in our house carpaccio blend.

    Free of glutenLikely fish (our guess)

  • Freshly Shucked Oysters (2 pieces)$12

    Market fresh, shucked to order Coffin Bay/Pacific Oysters (2 piece servings), freshly shucked or house-made yuzu vinaigrette and tobiko ($2

    Free of glutenLikely shellfish, fish (our guess)

  • Mixed Sashimi$43

    Premium sashimi plate: kingfish (South Australia), yellowfin tuna (Indonesia), salmon (Tasmania), scallop (Japan), ikura (Tasmania) served a

    Likely gluten, soy, shellfish, fish (our guess)

  • Grilled Scallops$18

    Hibachi grilled Japanese Hokkaido scallops, lemon butter sauce. 2 pieces.

    Free of glutenLikely dairy, shellfish (our guess)

  • Wagyu Beef & Garlic Sprout Skewer$27

    Charcoal-grilled premium, MB9+ Wagyu beef (The Darling Downs, QLD) and garlic sprouts. Served as two yakitori-style. 2 skewers.

    Free of gluten

  • Chicken Thigh & Negi$18

    Chicken thigh skewered with tender spring onions, grilled in a traditional yakitori style. Seasoned with a savoury tare sauce. Served with s

    Free of gluten

  • Yaki Corn Rib$15

    Chargrilled corn ribs, brushed with tare and lemon butter and aonori.

    Free of glutenLikely dairy (our guess)

  • Grilled Australian King Prawns$22

    Charcoal grilled, wild-caught eastern king prawns from Mooloolaba, Sunshine Coast, seasoned with shichimi, and glazed honey-soy-butter sauce

    Free of glutenLikely dairy, sesame, shellfish (our guess)

  • Salmon Belly$19

    Limited. Fresh Tasmanian Atlantic Salmon belly skewered and dressed with aburi glaze, mayo and aonori flakes. 2 skewers.

    Free of glutenLikely egg, fish (our guess)

  • Aburi Taco$35

    3 pieces of a trio mix of salmon, kingfish, tuna and mayo, seared aburi-style in a crispy taco shell. ($10 per extra taco).

    Likely egg, fish (our guess)

  • Salmon Sushi Taco$30

    Thinly sliced Tasmanian Atlantic Salmon over sushi rice in nori taco, finished with micro herbs, mayo and tobiko. Three pieces.

    Free of glutenLikely egg, fish (our guess)

  • Charcoal Wagyu Steak with Miso Butter Reduction$79

    300g of premium MB9+ Wagyu striploin from natural pastures of The Darling Downs QLD. Charcoal grilled, sliced and served with miso butter re

    Free of glutenLikely dairy, soy (our guess)

  • Dak Galbi Korean Spicy Chicken$36

    Dak Galbi style stir fry chicken glazed with spicy gochujang, vegetables, rice cake, finished with perilla leaves.

    Free of glutenLikely soy (our guess)

  • Five Mushrooms$30

    Exotic mushrooms, sweet soy-garlic butter reduction with a hint of yuzu kosho and chives, topped with crispy enoki tempura.

    Can be made free of glutenLikely dairy (our guess)

  • Karaage Don$29

    Japanese-style fried chicken, over a bed of steamed rice, finished with ginger, glaze and mayo.

    Free of glutenLikely egg (our guess)

  • Udon Noodle Soup$29

    Traditional Japanese broth, udon noodles, wakame seaweed and fresh shallots. Options of kitsune (vegetarian) or karaage chicken (+$4 extra).

    Free of gluten

  • Teriyaki Salmon$36

    Tasmanian Atlantic salmon, teriyaki grilled, atop mixed vegetable stir fry, served with rice.

    Free of glutenLikely soy, fish (our guess)

  • Sashimi Special$25

    6 pieces of fresh sashimi: kingfish (South Australia), yellowfin tuna (Indonesia/Sydney), salmon (Tasmania) served atop daikon with sides of

    Likely gluten, soy, fish (our guess)

  • Karaage Don Special$25

    Japanese-style fried chicken, over a bowl of steamed rice, finished with ginger, glaze and mayo. Only available Tues-Thurs.

    Free of glutenLikely egg (our guess)

  • Charcoal Wagyu Steak Special$45

    150g of premium MB9+ Wagyu striploin. Charcoal grilled, sliced and served with miso butter reduction. Only available Tues-Thurs.

    Free of glutenLikely dairy, soy (our guess)

  • Kimchi$12

    Traditional Korean kimchi, spicy fermented wombok cabbage, seasoned with garlic, ginger, and Korean chili flakes.

    Free of gluten

  • Steamed Rice$5

    Premium Japanese rice, steamed.

    Free of gluten

  • Miso Soup$8

    A traditional Japanese soup, miso, seaweed.

    Free of glutenLikely soy (our guess)

  • Oi Muchim$13

    Chilled, refreshing spicy Korean cucumber salad.

    Free of gluten

  • Cabbage Kombu Pickle$12

    Kombu seaweed and cabbage pickle salad.

    Free of gluten

  • Matcha Ice Cream with Sesame Brittle and Kuromitsu$17

    Green tea ice cream, fresh strawberries, house-made sesame brittle and kuromitsu syrup.

    Free of glutenLikely dairy, sesame (our guess)

The menu’s own key: (A) Australian seafood · (I) Imported seafood · (M) Mixed origin seafood · GF gluten free (as printed)

Good to know

Restaurant

Not known yet: dog friendly, outdoor seating, wheelchair access, vegetarian options, vegan options, high chairs, takes bookings, byo, baby change. Ask the venue.

Facts

FactDetail
AddressNobby Beach, NSW
AreaSydney
KindRestaurant · Japanese · Korean · Modern Australian
Phone+61 455 051 628
Websiteyoru.com.au
BookingOnline through Book online
Google rating4.7 from 291 reviews
Menu read5 Nov 2026 from yoru.com.au
Hours
  • MondayClosed
  • TuesdayClosed
  • Wednesday5pm–10:30pm
  • Thursday5pm–10:30pm
  • Friday5pm–11:30pm
  • Saturday5pm–11:30pm
  • SundayClosed
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Yoru

Does Yoru have gluten-free options?

Yes: 28 dishes are gluten free as served, and 1 more can be made gluten free on request, from the menu read 5 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Yoru coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Yoru?

Five Mushrooms (Ask for the gluten free version (printed as available on request)).

When is Yoru open?

Monday: Closed. Tuesday: Closed. Wednesday: 5pm–10:30pm. Thursday: 5pm–10:30pm. Friday: 5pm–11:30pm. Saturday: 5pm–11:30pm. Sunday: Closed. Hours can change on public holidays; check with the venue.

Can I book Yoru online?

Yes, through Book online: https://tablepace.com/widget/wgt_b1d3690d5f9942e3b4118905f98e0614

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