Chef’s Kiss

Zushi

Restaurant · Japanese · SeafoodBarangaroo4.4 (2,022 Google reviews)

No dishes marked gluten free

76 dishesmenu read 1 Novzushi.com.au

Always confirm with staff

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What the menu saysNo dishes are labelled gluten free or gluten free available. Several dishes use flour batters/coatings, tempura, wonton, wheat-based katsu or soy-based sauces (tamari, sweet soy, yakiniku). The venue states it cannot guarantee completely allergy-free meals due to trace allergens in the working environment and supplied ingredients; speak to management.
  • No dishes are labelled gluten free or gluten free available. Several dishes use flour batters/coatings, tempura, wonton, wheat-based katsu or soy-based sauces (tamari, sweet soy, yakiniku). The venue states it cannot guarantee completely allergy-free meals due to trace allergens in the working environment and supplied ingredients; speak to management.
  • Printed legend: traces of egg in flour (corn flour optional); all mayo contains egg; ^ items contain butter/cream/cheese. Seafood origin codes shown as labels.

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Food Menu (website)

  • Oysters$8

    Japanese vinaigrette, salmon roe, chives

    Likely shellfish (our guess)

  • Miso Soup$4

    Miso, dashi broth, tofu, wakame, shallots

    Likely soy, fish (our guess)

  • Edamame$9

    Green soy beans, salt (chilli optional)

    Likely soy (our guess)

  • Japanese Coleslaw$11

    Cabbage, carrot, sesame mayo, sweet soy

    Likely gluten, egg (our guess)

  • Japanese Pickles$11

    Zushi-made pickled daikon, carrot, cauliflower, baby cucumber, sesame, dried chilli

  • Cucumber Salad$11

    Zushi-made pickled cucumber, bonito flakes, shio kombu, sesame oil

  • Cucumber Salad (Vegan)$11

    Pickled cucumber, shio kombu

    Vegan

  • Sesame Spinach Salad$13

    English spinach, sweet sesame dressing

  • Sashimi Small$33

    Assorted sashimi 10pcs

    Likely fish (our guess)

  • Sashimi Deluxe$65

    Assorted sashimi 20pcs

    Likely fish (our guess)

  • Sashimi Omakase$195

    Chef's selection of assorted sashimi, daily specials & fresh oysters (allow more than 30 mins)

    Likely shellfish, fish (our guess)

  • Sushi + Sashimi$75

    Sashimi 10pcs, nigiri 8pcs

    Likely fish (our guess)

  • Sashimi Tacos$32

    Salmon and tuna sashimi, avocado, yuzu granita, flying fish roe, tamari, sesame oil, shiso cress, served with crispy wonton crackers (8 piec

    Likely gluten, fish (our guess)

  • Wagyu Tataki$32

    Lightly seared rare wagyu, tamari ponzu, shiso cress, crispy leek, sesame oil

    Likely gluten, soy (our guess)

  • Tuna Tartlet$11

    SA fresh tuna, compressed cucumber, mandarin, bonito jelly, chives, bonito flakes

    Likely fish (our guess)

  • Ebi Prawn Nigiri$9

    Ebi prawn (2pc per serve)

    Likely shellfish (our guess)

  • Salmon Nigiri$11

    Salmon (2pc per serve)

    Likely fish (our guess)

  • Tuna Akami Nigiri$13

    Tuna akami (2pc per serve)

    Likely fish (our guess)

  • Whitefish of the Day Nigiri$13

    Whitefish of the day (2pc per serve)

    Likely fish (our guess)

  • Seared King Salmon Belly Nigiri$14

    Seared NZ Ora king salmon belly, spicy daikon (2pc per serve)

    Likely fish (our guess)

  • Sea Urchin Nigiri

    Sea urchin, nori (2pc per serve)

  • Hokkaido Scallop Nigiri$17

    Hokkaido scallop, lime zest (2pc per serve)

    Likely shellfish (our guess)

  • Seared Hokkaido Scallop Nigiri$17

    Seared Hokkaido scallop, chilli mayo (2pc per serve)

    Likely egg, shellfish (our guess)

  • Cured VIC Salmon Caviar Nigiri$19

    Cured VIC salmon caviar, nori (2pc per serve)

    Likely fish (our guess)

  • Vegie Crunch Roll$24

    Sweet tofu, avocado, cucumber, sweet soy, honey mayo, tempura crunch

    Likely gluten, egg, soy (our guess)

  • Tiger Roll$27

    Prawn tempura, avocado, cucumber, prawn, sweet soy, honey mayo

    Likely gluten, egg, shellfish (our guess)

  • Ocean Roll$27

    Fresh salmon, cucumber, avocado, flying fish roe, seared salmon, sweet soy, honey mayo

    Likely gluten, egg, fish (our guess)

  • Wagyu Roll$27

    Seared wagyu, stir-fried wagyu strips, avocado, sautéed onion, sweet potato crisps, yakiniku sauce, honey mayo

    Likely gluten, egg (our guess)

  • Pork Gyoza$20

    Pan-fried pork dumplings, 5pcs, Japanese vinegar, shichimi chilli, shallots, sesame oil

    Likely gluten (our guess)

  • Veggie Gyoza$19

    Vegetarian gyoza, pan fried, Japanese vinegar, 5pcs

    VegetarianLikely gluten, dairy (our guess)

  • Corn Ribs$22

    Deep-fried sweet corn, shichimi, pecorino, lime

    Likely dairy (our guess)

  • Agedashi Tofu$22

    Crisp-fried silken bean curd, bonito flakes, shallots, dashi, daikon

    Likely soy, fish (our guess)

  • Agedashi Tofu (Vegetarian)$22

    Crisp-fried silken bean curd, with vegetarian dashi sauce

    VegetarianLikely soy (our guess)

  • Goma Eggplant$22

    Deep-fried caramelised miso and sesame eggplant tempura, chives, sesame

    Likely gluten, soy, sesame (our guess)

  • Cauliflower Karaage$22

    Deep-fried cauliflower florets, lime, chilli mayo

    Likely gluten, egg (our guess)

  • Chicken Karaage$26

    Deep-fried chicken, honey mayo

    Likely gluten, egg (our guess)

  • Honey Prawns$26

    Caramelised honey prawns 5pcs, rice flour, sesame, shiso cress

    Likely shellfish (our guess)

  • Seared Scallops$30

    Seared Hokkaido scallop 3pcs, cauliflower purée, salmon roe, miso butter bisque

    Likely dairy, shellfish, fish (our guess)

  • Cauliflower Steak$26

    Smoked cauliflower, sesame hummus, brown shimeji mushrooms, caramelised miso, shallot

    Likely sesame (our guess)

  • Yuzu Chicken$39

    Dry aged chicken with shio koji marinade, yuzu emulsion, grilled shallot, lemon

  • King Prawn Tempura (3pcs)$49

    Tempura battered QLD Ocean King prawns, dashi, lime

    Likely gluten, shellfish, fish (our guess)

  • Miso Salmon$48

    Oven roasted NZ Ora king salmon served medium, marinated in miso, crispy quinoa, yuzu miso glaze, mizuna salad

    Likely soy, fish (our guess)

  • Toothfish$75

    Oven roasted Glacier 51 toothfish, tamari butter, crispy leek

    Likely gluten, dairy, fish (our guess)

  • 250g 'Black Angus' Scotch Fillet VIC$75

    Grilled medium rare black angus O'Connor MBS 5+ scotch fillet steak, wasabi salsa verde

  • Wagyu Steak (200g)$85

    200g wagyu steak, grilled medium rare AUS wagyu chef's cut, yakiniku sauce, chives, wasabi

    Likely gluten (our guess)

  • 100g 'Miyazaki A5' Wagyu JPN$95

    Grilled medium rare Miyazaki JPN A5 wagyu striploin BMS 11, black garlic purée, wasabi

  • Grilled WA Octopus$37

    Twice-cooked WA octopus with kombu butter, Japanese pumpkin purée, charred capsicum & sweet corn

    Likely dairy, shellfish (our guess)

  • Crispy Potatoes$17

    Twice cooked russet potatoes, yuzu sour cream, chives

    Likely dairy (our guess)

  • Grilled Broccolini$17

    Broccolini, miso butter, white sesame, sunflower seeds

    Likely dairy (our guess)

  • Brussels Sprouts$17

    Fried brussels sprouts, kombu butter, pecorino

    Likely dairy (our guess)

  • Kids Bento$22

    Salmon nigiri, avocado roll, chicken karaage, chips, edamame

    Likely gluten, soy, fish (our guess)

  • Chicken Karaage & Chips$16

    Chicken karaage, honey mayo, shoestring fries, edamame

    Likely gluten, egg, soy (our guess)

  • Wagyu Beef Rice$16

    Pan-fried wagyu beef, sweet soy, white rice, edamame

    Likely gluten, soy (our guess)

  • Honey Prawn & Chips$16

    Honey glazed prawns, lightly fried, shoestring fries, edamame

    Likely soy, shellfish (our guess)

  • Salmon Roll (Kids)$6.50

    6pc salmon mini roll

    Likely fish (our guess)

  • Cucumber Roll (Kids)$5.50

    6pc cucumber mini roll

  • Avocado Roll (Kids)$6

    6pc avocado mini roll

  • Shoestring Fries$11

    Shoestring fries

  • Vanilla Cheesecake$20

    Vanilla cheesecake with matcha swirls and zushi-made ice cream (extra scoop of vanilla ice cream +$6)

    Likely gluten, dairy (our guess)

  • Strawberry & Cream$20

    Strawberry & yuzu confit, white chocolate cream, vanilla sponge, fresh strawberries

    Likely gluten, dairy, egg (our guess)

  • Caramel Ice Cream Puffs$20

    Salted miso caramel ice cream puff, candied popcorn, miso caramel (2pc; extra piece $10; extra scoop of vanilla ice cream +$6)

    Likely gluten, dairy, egg, soy (our guess)

  • Chocolate Mousse Cake$20

    Lightly baked chocolate mousse, Earl Grey custard & tuile, sobako crumble (extra scoop of vanilla ice cream +$6)

    Likely gluten, dairy, egg (our guess)

  • Strawberry Cake$59

    Yuzu and strawberry confit, fresh strawberries, vanilla sponge, white chocolate cream

    Likely gluten, dairy, egg (our guess)

  • Tiramisu Bento$59

    Layers of coffee soaked sponge cake, miso caramel and coffee cream with a dusting of cocoa powder

    Likely gluten, dairy, egg, soy (our guess)

  • Yuzu Marshmallow Cake$50

    Lady finger, yuzu & lime syrup, light coconut cream, yuzu & lime gel, coconut mousse, toasted marshmallow

    Likely gluten, egg (our guess)

  • Cream Puff Box (12pcs)$60

    Golden choux pastry filled with a light and smooth cream. Flavours: matcha, hojicha, miso caramel, yuzu & lime

    Likely gluten, dairy, egg (our guess)

Food Menu (PDF à la carte)

  • Steamed Rice$3

    Steamed rice

Lunch Menu

Monday–Thursday, lunch only; not available on public holidays or special events
  • Sashimi Bimbimbam$31

    Salmon + tuna sashimi, avocado, cucumber, carrot, mizuna salad, flying fish roe, sesame oil, wasabi

    Likely sesame, fish (our guess)

  • Sashimi Bento$48

    Assorted sashimi 10pcs, ebi prawn katsu, broccolini, sesame spinach salad, rice

    Likely gluten, shellfish, fish (our guess)

  • Chicken Karaage Bento$45

    Deep-fried chicken, honey mayo, sashimi, ebi prawn katsu, sesame spinach salad, rice

    Likely gluten, egg, shellfish, fish (our guess)

  • Wagyu Bento$53

    Grilled wagyu served with mizuna salad, sashimi, ebi prawn katsu, sesame spinach salad, grilled broccolini, rice

    Likely gluten, shellfish, fish (our guess)

  • Miso Salmon Bento$48

    NZ Ora king salmon marinated in yuzu miso, sashimi, ebi prawn katsu, sesame spinach salad, grilled broccolini, rice

    Likely gluten, soy, fish (our guess)

  • Veggie Bento$42

    Deep-fried miso eggplant, cauliflower karaage, broccolini, sesame spinach salad, rice

    Likely gluten, soy (our guess)

  • Lunch Tasting Menu$59

    Cucumber salad (pickled cucumber, bonito flakes, shio kombu, sesame oil); chef's selection of sashimi; honey prawns (caramelised honey prawn

    Likely sesame, shellfish, fish (our guess)

Japanese Tasting Menus

Minimum 2 people; no substitutions/alterations; functions of 12+ must select a tasting menu, 10% service charge applies
  • Japanese Tasting Menu $95pp$95

    Tuna tartlet (SA fresh tuna, compressed cucumber, mandarin, bonito jelly, chive, bonito flakes); chef's selection of sashimi; seared scallop

    Likely gluten, dairy, soy, shellfish, fish (our guess)

  • Japanese Tasting Menu $125pp$125

    Tuna tartlet; chef's selection of sashimi; seared scallop (pan seared Hokkaido scallop, cauliflower purée, salmon roe, micro herbs, miso but

    Likely gluten, dairy, soy, shellfish, fish (our guess)

Drinks Menu

  • Yuzucello Spritz$21

    Saito Shuzo Yuzushu, Prosecco, Fever Tree Soda, Lemon

  • Mango and Yuzu Tommy's Margarita$25

    Patrón Reposado Tequila, Mango, Yuzu, Agave, Salt

  • Clarified Colada$24

    Bacardi Carta Blanca, Coconut, Pineapple Sake, Yuzu, Lime

  • Chilli Coconut Lychee Martini$23

    Chilli Infused 42 Below Vodka, Bacardi Coconut, Lychee Sake, Lychee Juice

  • Chilli Margarita$24

    Patrón Silver Tequila, Aubrey Triple Sec, Agave, Fresh Chilli, Lime, Chilli Salt

  • Pomegranate Negroni$24

    Japanese Roku Gin, Campari, Pomegranate Liqueur, Black Tea Umeshu

  • Frozen Mango Piña Colada$24

    Bacardi Carta Blanca Rum, Bacardi Coconut, Mango, Coconut Water, Pineapple

  • Passionfruit and Yuzu Mojito$25

    Bacardi Carta Blanca, Passionfruit, Pineapple Sake, Yuzu, Fever Tree Soda

  • Salted Caramel Espresso Martini$25

    Cinnamon Infused 42 Below Vodka, Aubrey Coffee Liqueur, Espresso, Salted Caramel

  • Cucumber Drop$26

    Grey Goose Vodka, St Germain Elderflower Liqueur, Cucumber, Yuzu Kosho Pepper

  • Non-Alc Limoncello Spritz$16

    Polka De-alc Limoncello Spritz, Lemon

  • Grapefruit and Yuzu Fizz$15

    House Made Grapefruit Cordial, Yuzu, Fever-Tree Soda, Grapefruit

  • Guava Highball$16

    Lyre's London Dry, Lychee, Guava, Fever-Tree Soda, Lime

  • High Hopes Prosecco <0.5%$13

    Heaps Normal De-alc Sparkling Prosecco

  • Zushi Martini$16

    Four Pillars Yuzu, Four Pillars Olive Leaf, Oscar 697 Bianco, Yuzushu; mini/full

  • Ume Martini$16

    Four Pillars Bloody Shiraz, Luis XIV Vermut, Black Tea Umeshu; mini/full

  • Dirty Gibson Martini$16

    Four Pillars Olive Leaf, Oscar 697 Extra Dry, Sake, Mirin, White Soy; mini/full

  • Toki Highball$22

    Suntory Toki Whisky, Fever-Tree Ginger Beer, Orange

  • Kankitsu Highball$20

    Kakushigura 'Secret Cellar' Shochu, Peppered Yuzu, Fever-Tree Soda, Lemon

  • Umeshu Highball$18

    Choya Koitorori Plum Wine, Fever-Tree Soda, Orange and Mint

  • Roku Gin$14

    Fever-Tree Mediterranean Tonic, Orange and Lychee

  • Four Pillars Yuzu Gin$14

    Fever-Tree Indian Tonic, Lemon

  • Haku Vodka$14

    Fever-Tree Yuzu and Lime Soda, Cucumber

  • Zushi Sake Shot$12

    Chilli Onigoroshi 'Demon Slayer' + Chilli Salt + Lime

  • Sake Flight$24

    Onigoroshi Junmai, Asabiraki Suijin Junmai, Kunizakari Saika Junmai Daiginjo @ 30ml each

  • Suntory VSOP Brandy$14

    Japan. Brioche, honeysuckle, stewed apple, roasted chestnuts, marzipan

  • Briar Ridge Muscat$16

    Hunter Valley NSW. Fresh raisin, rich fruit, subtle nuttiness

  • R.Paulazzo Botrytis Semillon$16

    Tumbarumba NSW. Apricot, peach, marmalade, hint of mango

  • Sapporo Lager$13

    380ml/500ml

  • Lord Nelson 'Three Sheets' Pale Ale$14
  • Asahi Super Dry$13
  • Asahi 3.5%$12
  • 4 Pines Pale Ale$14
  • Echigo Rice Lager$18

    500ml

  • Kirin Ichiban$13
  • Matso's Mango Beer$15
  • Matso's Alcoholic Ginger Beer$15
  • Sapporo Yebisu Malt$15
  • Sapporo Black$20

    650ml

  • Hitachino Yuzu Lager$16
  • Yulli's Dry Apple Cider$13
  • Heaps Normal Quiet XPA <0.5%$12
  • Moda Sparkling and Still Water$6

    750ml

  • Coke, Coke No Sugar, Sprite, Fanta$6
  • Cascade Lemon, Lime, and Bitters$6
  • Fever Tree Ginger Beer$6
  • Fever Tree Yuzu and Lime Soda$6
  • Fever Tree Pink Grapefruit Soda$6
  • Orange Juice, Apple Juice$7
  • Ramune Lemon and Lime Soda$7
  • Ramune Melon Soda$7
  • Green Tea with Roasted Rice (Unlimited Refills)$4
  • Sangaria Anatano Iced Green Tea$6
  • Kirin Gogo no Kocha Iced Lemon Tea$7
  • 2024 Rowlee Single Vineyard Arneis$81

    Orange NSW. Jasmine, sage, white peach, marzipan

  • 2024 Renzaglia Chardonnay$94

    Wambuul NSW. Melon rind, white peach, cashew butter

  • 2024 Renzaglia Sangiovese$89

    Central Ranges NSW. Red cherry, earthy savoury notes. Vegan.

    Vegetarian

  • Cantina Trevigiana Prosecco DOC NV$17

    Treviso Italy; 150ml

  • Mailly Grand Cru Brut Reserve NV$32

    Reims Champagne; 150ml

  • 2025 Express Winemakers 'Franklandia' Riesling$17

    Frankland River WA

  • 2025 Tohu Sauvignon Blanc$16

    Awatare Valley NZ

    Vegetarian

  • 2024 Filo Pinot Grigio$15

    Sicily Italy

  • 2024 Winmark 'Rusty's Run' Chardonnay$17

    Hunter Valley NSW

  • 2018 Robert Bowen 'Burnside' Chardonnay$19

    Margaret River WA

  • 2024 Triniti Côtes De Provence Rosé$16

    Provence France

  • 2025 Coppabella Single Vineyard Pinot Noir$15

    Tumbarumba NSW

  • 2023 Penley Estate 'Francis' Cabernet Franc$17

    Coonawarra SA

  • 2023 Teusner 'Wark Family' Shiraz$17

    Barossa Valley SA

  • Cantina Trevigiana Prosecco DOCG NV$79

    Treviso Italy; 750ml

  • Pizzini Il Soffio Prosecco Rosé NV$79

    King Valley VIC

  • Swift Cuvée NV$112

    Orange NSW

  • Lombard Premier Cru Extra Brut NV$139

    Epérnay Champagne

  • Mailly Grand Cru Blanc de Pinot Noir NV$215

    Reims Champagne

  • Rosé de Mailly Grand Cru NV$240

    Reims Champagne

  • 2025 Atlas Watervale Riesling$82

    Clare Valley SA

  • 2024 Gustave Lorentz 'Reserve' Riesling$89

    Alsace France

  • 2025 Rowlee Gewürztraminer$81

    Orange NSW

  • 2024 Briar Ridge 'Stockhausen' Semillon$79

    Hunter Valley NSW

  • 2025 Cloudy Bay Sauvignon Blanc$129

    Marlborough NZ

  • 2024 Domaine Fournier 'Les Belles Vignes' Sancerre$124

    Sancerre France

    Vegetarian

  • 2024 Voyager Estate Sauvignon Blanc, Semillon$74

    Margaret River WA

  • 2024 Poggiotondo Vermentino Delle Conchiglie$82

    Tuscany Italy

    Vegetarian

  • 2025 Greystone Pinot Gris$81

    Canterbury NZ

    Vegetarian

  • 2023 Printhie Topography 'Andesite' Riesling, Pinot Gris, Gewurztraminer$87

    Orange NSW

  • 2025 CRFT Gruner Veltliner$83

    Adelaide Hills SA

    Vegetarian

  • 2024 Laurenz V. 'Singing' Gruner Veltliner$86

    Kamptal Austria

  • 2023 Chevalier De la Gardi Marsanne$73

    Languedoc France

  • 2025 I Lauri 'Avalos' Pecorino$88

    Abruzzo Italy

    Vegetarian

  • 2022 Katsunuma Jyozo 'Clareza' Koshu$114

    Yamanashi Japan

  • 2025 Pico Maccario Gavi Di Gavi$75

    Piedmont Italy

  • 2024 By Wilimee Fiano$82

    Macedon Ranges VIC

    Vegetarian

  • 2024 Rustenberg Chenin Blanc$85

    Stellenbosch South Africa

  • 2023 Kalleske 'Congruous' Chenin Blanc Semillon$79

    Barossa Valley SA

    Vegetarian

  • 2025 Briar Ridge Albariño$86

    Hunter Valley NSW

  • 2025 Stéphane Brocard Chablis 'Vielles Vignes'$132

    Burgundy France

  • 2024 Ampersand Chardonnay$119

    Pemberton WA

  • 2024 Wilimee Chardonnay$118

    Macedon Ranges VIC

  • 2019 Tohu 'Whenua Awa' Single Vineyard Chardonnay$124

    Awatare Valley NZ

  • 2018 Briar Ridge Semillon$135

    Hunter Valley NSW

  • 2008 Teusner 'Avatar' Grenache, Mataro, Shiraz$135

    Barossa Valley SA

  • 2024 Mon Tout 'Long Play' Chenin Blanc$79

    Margaret River WA

    Vegetarian

  • 2021 Golden Child 'Less Talk More Rock' Chardonnay$91

    Adelaide Hills SA

  • 2022 Nova Vita Project K 'The GTR', Pinot Gris, Gewurztraminer, Riesling$84

    Adelaide Hills SA

    Vegetarian

  • 2024 Chateau L'escarelle$87

    Provence France

  • 2025 Mon Tout 'Strangelove' Pinot Noir, Pinot Gris$79

    Pemberton + Margaret River WA

    Vegetarian

  • 2024 Johansen 'Alchemist' Gamay$78

    Tumbarumba NSW

    Vegetarian

  • 2024 Scout Pinot Noir$103

    Central Otago NZ

  • 2021 Greystone 'Vineyard Ferment' Pinot Noir$144

    Canterbury NZ

  • 2024 Ampersand Pinot Noir$119

    Pemberton WA

  • 2024 R. Paulazzo Single Vineyard Pinot Noir$84

    Tumbarumba NSW

  • 2024 Teusner 'The G' Grenache$82

    Barossa Valley SA

    Vegetarian

  • 2020 Inventa Les Gres Grenache$118

    Luberon France

  • 2022 Vinciano Chianti Calappiano DOCG$76

    Florence Italy

  • 2023 First Ridge Barbera$86

    Mudgee NSW

  • 2022 Trinity Hill Syrah$74

    Hawkes Bay NZ

    Vegetarian

  • 2023 Utopos Shiraz$138

    Barossa Valley SA

  • 2022 Paxton 'Elizabeth Jean' Shiraz$195

    McLaren Vale SA

  • 2023 Printhie Topography Cabernet Sauvignon$78

    Orange NSW

  • 2014 Jack Estate 'Mythology' Cabernet Sauvignon$99

    Coonawarra SA

  • 2016 Geoff Merrill Parham Cabernet Sauvignon$175

    McLaren Vale SA

  • 2022 Andeluna Altitud Malbec$88

    Mendoza Argentina

    Vegetarian

  • Onigoroshi 'Demon Slayer' Junmai$12

    Kyoto Japan, +4. Honeydew, lychee, smooth; 90/270/720ml

  • Saito Shuzo Eikun Junmai$13

    Kyoto Japan, +4. Green apple, honey, mild acidity

  • Houraisen Beshi Tokubetsu Junmai$19

    Aichi Japan, +4. Complex, gentle, dry

  • Asabiraki Suijin Junmai$15

    Iwate Japan, +10. Dry, smooth, strong, nutty

  • Kunizakari Saika Junmai Daiginjo$18

    Aichi Japan, +3. Pear, apple, melon, banana

  • Tatenokawa Junmai Daiginjo$22

    Yamagata Japan, +8. Spiced and savoury notes, lingering umami

  • Cowboy Yamahai Genshu$136

    Niigata Japan, +3. Fennel, almond, toasted malt; 720ml

  • Tatsuriki 'Oyster's Friend' Tokubetsu Junmai$152

    Hyogo Japan, -1. Banana, light body

  • Shichida Junmai$145

    Kyoto Japan, +4. Melon, banana, rich

  • Eikun 'Orange' Omachi Junmai Ginjo$153

    Shizuoka Japan, +0. Grape, pineapple, rich umami

  • Tengumai '50' Junmai Daiginjo$158

    Ishikawa Japan, +2. Mint, pear, savoury notes

  • Kizakura Matcha Nigori Sake$35

    300ml. Kyoto Japan. Cloudy sake infused with matcha, served chilled

  • Kizakura Coconut Nigori Sake$35

    300ml. Kyoto Japan. Cloudy sake infused with sweet coconut, served chilled

  • Choya Koitorori$11

    Osaka Japan. Unripe ume steeped in shochu and sugar; 90/270ml

  • Nakano Yuzu Umeshu$15

    Nakano Japan. Sweet and sour, touch of bitterness

  • Chiebijin Black Tea Umeshu$17

    Oita Japan. Black tea aroma, gentle sweetness

  • Saito Shuzo Yuzushu$14

    Kyoto Japan. Citrus zest, sweet yuzu; 90/270ml

  • Kitajima Sea Salt Yuzushu$16

    Shiga Japan. Grapefruit, lemon butter, salty finish

  • Suntory Toki, Blended$12

    Green apple, grapefruit, white pepper, ginger

  • Hibiki Harmony, Blended$24

    Honey, candied orange peel, spice, sandalwood

  • Mars Maltage 'Cosmo', Blended$17

    Vanilla custard, honey, caramel, smoky malt

  • Mars Maltage 'Cosmo' Wine Cask Finish, Blended$19

    Ripe fruit, vanilla, cinnamon, black tea tannin

  • Nikka From the Barrel, Blended$20

    Winter spice, toffee, caramel, vanilla

  • 2021 Mars Komagatake Voyager Estate Wine Cask Finish, Single Malt$36

    Berries, pomegranate, umami and sweetness

  • Hakushu Distiller's Reserve, Single Malt$20

    Yuzu, grapefruit, lemon thyme, subtle smoke

  • Hakushu 12yr, Single Malt$44

    Sweet pear, mint, kiwi, green tea, subtle smoke

  • Yamazaki Distiller's Reserve, Single Malt$21

    Raspberry, white peach, coconut, vanilla

  • Yamazaki 12yr, Single Malt$46

    Coconut, cranberry, butter, ginger, cinnamon

  • Dewars 12YO, Blended$12

    Citrus, dried fruit, vanilla, malt

  • Aberfeldy 12YO, Single Malt$14

    Vanilla, fudge, peaches in cream, cinnamon

  • Craigellachie 13YO, Single Malt$16

    Toasted marshmallow, roasted pineapple, clove

  • Buffalo Trace, Kentucky Straight Bourbon$12

    Brown sugar, baking spice, sweet oak, toffee

  • Angel's Envy, Kentucky Straight Bourbon$15

    Vanilla, maple syrup, toast, bitter chocolate

  • Starward Two-Fold, Blended$13

    Caramel, tropical fruit, red apples, berries

  • 42 Below Pure$12

    30ml

  • Grey Goose$14

    30ml

  • Haku$14

    30ml

  • Nikka Coffey$15

    30ml

  • Bombay Sapphire$12

    30ml

  • Bombay Premier Cru$14

    30ml

  • Wa Bi Gin$15

    30ml

  • Roku$14

    30ml

  • Hendricks$14

    30ml

  • Four Pillars Rare Dry$13

    30ml

  • Four Pillars Yuzu$14

    30ml

  • Four Pillars Bloody Shiraz$14

    30ml

  • Four Pillars Olive Leaf$14

    30ml

  • Four Pillars Navy$16

    30ml

  • Bacardi Carta Blanca$12

    30ml

  • Bacardi Ocho$14

    30ml

  • Bacardi Spiced$13

    30ml

  • Bacardi Coconut$13

    30ml

  • Patrón Silver$15

    30ml

  • Patrón Reposado$15

    30ml

  • Patrón Anejo$18

    30ml

  • 1800 Coconut Tequila$15

    30ml

  • Aperol$12

    30ml

  • Campari$12

    30ml

  • Chambord$12

    30ml

  • Disaronno Amaretto$12

    30ml

  • Fireball$13

    30ml

  • Midori$12

    30ml

  • Peach Schnapps$12

    30ml

  • St Germain Elderflower Liqueur$12

    30ml

  • Kakushigura 'Secret Cellar' Shochu$13

    30ml

  • Lyre's London Gin Alternative$12

    30ml

  • Barnes & Brown 'Señorita Bianco' Rum Alternative$12

    30ml

  • Barnes & Brown 'Lady Marmalade' Triple Sec Alternative$12

    30ml

  • Sammy Piquant 'The Jetsetter' Bitter Orange Alternative$12

    30ml

The menu’s own key: a- australian / i- imported / m- mixed (seafood origin) · * traces of egg in flour (corn flour optional) and all mayo contain egg · ^ butter/cream/cheese · a- australian / i- imported / m- mixed (seafood origin) · M - Minimal intervention · O - Organic · V - Vegan

Set menus (per person)

Set menus, banquets and tasting menus: a meal for the table, priced per person, often with a minimum number of guests.

Bottomless Lunch

Saturday & Sunday, 12pm and 2:30pm seatings; bookings required; not available in December
  • Bottomless Lunch 6 Course Menu$99

    Shared between 2 people: cucumber salad (pickled cucumber, bonito flakes, shio kombu, sesame oil); tuna tartlet; Ocean Roll; honey prawns; y

    Likely gluten, egg, shellfish, fish (our guess)

Good to know

Restaurant

  • Kids welcome (8)venue menu, read 1 Nov 2026 · source
  • Has a kids menu (8)venue menu, read 1 Nov 2026 · source
  • Seats outsideOpenStreetMap, read 28 Jul 2026
  • Wheelchair accessibleOpenStreetMap, read 28 Jul 2026
  • Vegetarian dishes (21)venue menu, read 1 Nov 2026 · source
  • Vegan dishes (5)venue menu, read 1 Nov 2026 · source
  • Takes bookingsvenue website, read 1 Nov 2026 · source
  • Private room · up to 30 seatedvenue website, read 4 Nov 2026 · source
  • Takes group bookingsvenue website, read 4 Nov 2026 · source
  • Group set menuvenue website, read 4 Nov 2026 · source
  • Exclusive hirevenue website, read 4 Nov 2026 · source
  • Harbour viewvenue website, read 4 Nov 2026 · source

Not known yet: dog friendly, high chairs, byo, baby change. Ask the venue.

Facts

FactDetail
AddressBarangaroo, NSW
AreaSydney City & Inner East
KindRestaurant · Japanese · Seafood · Pan-Asian
Phone+61 2 8072 7383
Websitezushi.com.au
BookingOnline through Book online
Google rating4.4 from 2,022 reviews
Menu read1 Nov 2026 from zushi.com.au
Drinks list190 drinks, read 1 Nov 2026
Hours
  • Monday12pm–3pm, 5:30pm–9pm
  • Tuesday12pm–3pm, 5:30pm–9pm
  • Wednesday12pm–3pm, 5:30pm–9pm
  • Thursday12pm–3pm, 5:30pm–9pm
  • Friday12pm–3pm, 5:30pm–10pm
  • Saturday12pm–10pm
  • Sunday12pm–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Zushi

Does Zushi have gluten-free options?

No dish is marked gluten free as served, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Zushi coeliac friendly?

The venue notes: “No dishes are labelled gluten free or gluten free available.”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Zushi open?

Monday: 12pm–3pm, 5:30pm–9pm. Tuesday: 12pm–3pm, 5:30pm–9pm. Wednesday: 12pm–3pm, 5:30pm–9pm. Thursday: 12pm–3pm, 5:30pm–9pm. Friday: 12pm–3pm, 5:30pm–10pm. Saturday: 12pm–10pm. Sunday: 12pm–9pm. Hours can change on public holidays; check with the venue.

Can I book Zushi online?

Yes, through Book online: https://www.zushi.com.au/book-online/

Nearby

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