Chef’s Kiss

Aroma of Indonesia

Restaurant · IndonesianSydney

10+ gluten-free dishes

33 dishes marked gluten free

42 dishesmenu read 1 Novaromaofindonesia.com.au

Always confirm with staff

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What the menu saysA la carte menu states: 'we are trying our best but we cannot guarantee that all dishes will be 100% free from other food traces and residue' and 'all dishes are prepared in one kitchen'.
  • A la carte menu states: 'we are trying our best but we cannot guarantee that all dishes will be 100% free from other food traces and residue' and 'all dishes are prepared in one kitchen'.

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Lunch

Mon–Fri 11:30am–3:00pm
  • Beef Rendang Set$22.40

    Beef rendang, eggplant in balado chilli onion relish, steamed rice

    Free of gluten

  • Indonesian Nasi Lemak$22.40

    Coconut rice, tenderised beef, eggs, vermicelli, tempeh and coconut lemongrass chilli sauce. Also available for take away

    Free of glutenLikely egg, soy (our guess)

  • Chicken Satay Set$22.40

    3 pcs grilled chicken skewers, peanut sauce, pickles, steamed rice

    Free of glutenLikely nuts (our guess)

  • Fried Chicken Set$22.40

    Indonesian fried chicken (breast/leg), tofu, sunny side up egg, chilli sambal, salad, steamed rice

    Free of glutenLikely egg, soy (our guess)

  • Beef Chilli Set$22.40

    Tenderised beef with chilli onion relish, tofu, sunny side up egg, salad, steamed rice

    Free of glutenLikely egg, soy (our guess)

  • Nasi Goreng$22.40

    Indonesian fried rice, shredded chicken, sunny side up egg, pickles

    Free of glutenLikely egg (our guess)

  • Char Kwe Tiau$22.40

    Stir-fry flat rice noodle, prawns, egg, bean sprouts, garlic chive

    Likely egg, shellfish (our guess)

  • Soto Ayam Soup$20.90

    Shredded vermicelli noodle, shredded chicken, eggs, potato cake, cabbage, bean sprouts, lemon

    Free of glutenLikely egg (our guess)

  • Gado Gado Salad$20.90

    Cabbage, lettuce, cucumber, potato, tofu, tempeh, eggs, peanut sauce, crackers

    VegetarianFree of glutenLikely nuts, egg, soy (our guess)

A la carte

  • Market Fish Fillet$24

    Hot & sour broth with okra, cherry tomatoes & pineapples

    Free of glutenLikely fish (our guess)

  • Sydney Rock Oyster$6.50

    Torch ginger flower & dabu dabu salsa

    Free of glutenLikely shellfish (our guess)

  • Queensland King Prawns$27

    Green beans & sator in chilli & tamarind sambal sauce. Min order 2 pcs

    Free of glutenLikely shellfish (our guess)

  • Steamed Prawn Wonton$6.50

    With laksa sauce

    Likely gluten (our guess)

  • Queensland King Prawn Char Kway Teow$32

    With egg, bean sprouts & garlic chive

    Likely egg, shellfish (our guess)

  • Tuna Ceviche$10

    Marinated in coconut, lime, chilli and fish roe on cassava cracker. Min order 2 pcs

    Free of glutenLikely fish (our guess)

  • Crispy Whole Snapper$52

    Sweet and tangy mango sauce

    Free of glutenLikely fish (our guess)

  • Grilled Hokkaido Scallop$11

    Balinese Jimbaran sauce and fresh onion lemongrass salsa. Min order 2 pcs

    Free of glutenLikely shellfish (our guess)

  • Crispy Skin Free Range Chicken$39

    Galangal floss, served with duo chilli sambal sauce

    Free of gluten

  • Pan Seared Duck Breast$9

    Wrapped in roti paratha with Balinese betutu sauce & cucumber. Min order 2 pcs

    Likely gluten (our guess)

  • Riverine Beef Brisket$24

    Twice cooked and coated with tamarind caramel sauce

    Free of gluten

  • Curry Puff$6

    Potato, kumara & edamame, served with cucumber vinaigrette

    VeganLikely soy (our guess)

  • Signature Wagyu Beef Rendang Curry MBS9+$27

    Free of gluten

  • Wok-Fried Crispy Eggs$24

    Balado chilli onion relish & spring onion

    VegetarianFree of glutenLikely egg (our guess)

  • Trio Mushroom$28

    Snow peas & baby corn in ginger garlic sauce

    VeganFree of gluten

  • Grilled Chicken Skewer$6.50

    Creamy peanut sauce and lemon. Min order 2 pcs

    Free of glutenLikely nuts (our guess)

  • Grilled 2GR Wagyu Beef Skewer MBS9+$10

    Marinated in herbs, spices & aromatic sweet soy. Min order 2 pcs

    Free of gluten

  • Chicken & Prawns Nasi Goreng$26

    With egg & pickles

    Free of glutenLikely egg, shellfish (our guess)

  • Steamed Plain Rice$5

    VeganFree of gluten

  • Steamed Coconut Rice$7

    VeganFree of gluten

  • Roti Paratha$5

    VeganLikely gluten (our guess)

  • Prawn Crackers$6

    Free of glutenLikely shellfish (our guess)

  • Salt & Pepper Squid$21

    Served with lemon and chilli

    Free of glutenLikely shellfish (our guess)

  • Crispy Soft Shell Crab$26

    Creamy salted egg yolk sauce and curry leaf powder

    Free of glutenLikely egg, shellfish (our guess)

  • Water Spinach$18

    Wok-fried with chilli, garlic & shrimp paste

    Free of glutenLikely shellfish (our guess)

  • Crispy Corn & Veg Fritters$15

    Coriander chilli sambal

    Vegan

  • Steamed Mix Veg Salad$17

    Spiced grated coconut, tempeh & cassava cracker

    VeganFree of glutenLikely soy (our guess)

  • Trio Sambal Chilli Platter$12

    Red chilli (not VG), green chilli, Balinese salsa

    VeganFree of gluten

Dessert

  • Black Sticky Rice Cake$16

    Caramel banana, vanilla coconut, salted caramel ice cream

    VegetarianFree of glutenLikely dairy (our guess)

  • Durian Crème Brûlée$15

    Served with finger biscuits

    VegetarianLikely gluten, dairy, egg (our guess)

  • Pandan Sago Pudding$15

    Vanilla coconut, jackfruit, palm sugar, almond crumble

    VeganFree of glutenLikely nuts (our guess)

  • Brem Affogato$18

    Vanilla ice cream, Toraja coffee, Balinese rice wine. Non-alcoholic version $12

    VegetarianFree of glutenLikely dairy (our guess)

  • Ice Cream & Sorbet$7

    Ask your server for today's ice cream & sorbet flavours

Drinks Menu

  • Aroma Island$26

    Coconut rum, purple ube, pineapple juice, condensed milk, topped with coconut aroma smoke bubble

  • Toraja Negroni$26

    House-infused coffee gin, Campari, vermouth, hint of gula aren (palm sugar)

  • Bali Breeze$26

    Lemongrass infused vodka, rice wine, fresh lime, elderflower syrup, splash of coconut water

  • Sasando Sour$26

    Spiced whiskey, passionfruit, egg white, citrus, cinnamon dust

  • Negroni$23
  • Old Fashion$22
  • Cosmopolitan$22
  • Aperol Spritz$20
  • Mojito$23

    Classic / Lychee

  • Caprioska$23

    Classic / Passionfruit

  • Daiquiri$23

    Classic / Strawberry

  • Margarita$24

    Classic / Spicy

  • Sour Cocktail$24

    Whiskey / Amaretto

  • Martini$22

    Classic / Vodka / Lychee / Espresso (+1)

  • Heineken 0.0%$11

    0.0% ALC, Netherlands

  • James Boag's Light$11

    2.5% ALC, Australia

  • Heineken Lager$12

    Netherlands

  • Bintang Pilsener$12

    Indonesia

  • James Squire 150 Lashes Pale Ale$13

    Australia

  • White Rabbit Dark Ale$15

    Australia

  • Hills Apple Cider$13

    Australia

  • Lychee Mojito$14

    Lychee juice, mint, lime, soda water

  • Pina Colada$14

    Pineapple juice, coconut milk, lime

  • Coke / Coke Zero / Fanta Orange$6
  • Schweppes Lemonade / Ginger Ale / Tonic Water$6
  • Bundaberg Ginger Beer$6
  • Lemon Lime Bitter$7
  • Fresh Coconut Juice$7
  • Homemade Iced Tea$6
  • Homemade Ice Lemon Tea$7
  • Juice$7

    Orange / Cloudy Apple / Cranberry / Pineapple

  • Kopi Tubruk$5

    Indonesian style coffee served long black style (served hot)

  • Kopi Gula Aren$6

    Long black coffee with a hint of sweetness from caramelised palm sugar (served hot)

  • Kopi Susu$6

    Long black coffee with sweetness of condensed milk (served hot)

  • Hot Milo$6
  • Tea (500 ml Pot) by Singabera$7

    Java Breakfast, Parahyang Green Tea, Pure Chamomile, Wedang Uwuh (ginger & lemongrass)

  • Purezza 750 ml Filtered Sparkling Water$5

    Unlimited top-up

  • Purezza 750 ml Filtered Still Water
  • NV Gio DOC Prosecco$14

    Ponte di Piave, IT. Dry – citrus and exotic fruits. 120ml/750ml

  • NV De Pierre Brut Rosé$76

    Burgundy, FR. Dry – strawberry and citrus

  • NV Laurent Perrier La Cuvee Champagne$271

    Tours sur Marne, FR. Dry – small flowers, white fruit, iced patisseries

  • 2025 Paracombe Pinot Gris$66

    Adelaide Hills, SA. Dry – pear, spice, green apple

  • 2025 Cantina Trevigiana Pinot Grigio$15

    Veneto, IT. Dry – peach, pear, lime. 150ml/750ml

  • 2025 Petal & Stem Sauvignon Blanc$15

    Marlborough, NZ. Dry – citrus, passionfruit, green apple. 150ml/750ml

  • 2022 Jack Estate Chardonnay$15

    Coonawarra, SA. Dry – yellow apple and pineapple. 150ml/750ml

  • 2025 Wilson Vineyard Watervale Riesling$68

    Clare Valley, SA. Dry – peach, flowers, sweet lemon

  • 2023 Gustave Lorentz Pinot Blanc$96

    Alsace, FR. Dry – flowers, honey, melon, citrus

  • 2024 D'Arenberg Sun Surfer Fiano$79

    McLaren Vale, SA. Off dry – rich, creamy, lively acidity

  • 2022 Bouchard Aine & Fils Chablis$161

    Burgundy, FR. Off dry – vanilla, mineral, floral, dried fruits

  • 2023 Creamery Chardonnay$121

    California, USA. Bold – toast, vanilla, butter

  • 2025 Mediteo Rosé$15

    Mediterranee, FR. Dry – raspberry, white peach, blossoms. 150ml/750ml

  • 2025 Marchand & Burch Rosé$71

    Great Southern, WA. Dry – watermelon, cherry compote, lavender

  • 2025 Scotchmans Hill Jack & Jill Pinot Noir$17

    Geelong, VIC. Light – bright cherry red and flowers. 150ml/750ml

  • 2023 Chard Farm Pinot Noir$121

    Central Otago, NZ. Light – black cherries, violet, black spice

  • 2021 Shut the Gate Grenache$86

    Clare Valley, SA. Light – bright cherry red and flowers

  • 2022 Saint Nic Geoff Merrill G.S.M.$71

    McLaren Vale, SA. Medium bodied – dark cherry, raspberry, spices

  • 2023 Smokin' Barrels Merlot$15

    Barossa, SA. Medium bodied – mulberry, mocha, spice. 150ml/750ml

  • 2021 Poggiotondo Chianti Superiore$113

    Tuscany, IT. Medium bodied – earthy, liquorice, dried cherries

  • 2024 The Gaucho Club Malbec$67

    Mendoza, ARG. Full bodied – dark plum, chocolate, toasted oak

  • 2017 Jack Estate Cabernet Sauvignon$73

    Coonawarra, SA. Full bodied – dark berries, cacao, mint

  • 2021 D'Arenberg The Love Grass Shiraz$17

    McLaren Vale, SA. Full bodied – fresh, dark plum, berries. 150ml/750ml

  • 2021 Peter Lehmann VSV 1893 Shiraz$142

    Barossa, SA. Full bodied – dark plum, spice, cherry oak

  • 2024 Piquitos Moscato$14

    Valencia, SP. Sweet – mandarin peel, honey, orange blossoms. 150ml/750ml

  • 2024 D'Arenberg The Noble Botrytis Riesling$22

    McLaren Vale. Sweet – marmalade, toffee apple, honey. 90ml/375ml

  • Wyborowa$12

    30 ml

  • Absolut$12

    30 ml

  • Belvedere$15

    30 ml

  • Grey Goose$18

    30 ml

  • Gordon$12
  • Tanqueray$15
  • Four Pillars$15
  • Bombay Sapphire$16
  • Hendricks$18
  • Bundaberg$12
  • Bacardi Blanca$12
  • Sailor Jerry$12
  • The Kraken$14
  • St Remy VSOP Brandy$12
  • Martell V.S. Fine Cognac$15
  • Hennessy V.S. Cognac$15
  • Jose Cuervo$13
  • Espolon Blanco$13
  • El Jimador$13
  • Patron Silver$17
  • Patron Anejo$22
  • Jameson Irish$13

    30 ml

  • Tullamore D.E.W Irish$17

    30 ml

  • Johnnie Walker Black Scotch$12

    30 ml

  • Three Monkey Scotch$15

    30 ml

  • Glenfiddich 12 YO$24

    30 ml

  • Glenfiddich 18 YO$33

    30 ml

  • Glenfiddich 21 YO$48

    30 ml

  • Jack Daniel's Tennessee$13

    30 ml

  • Wild Turkey Bourbon$15

    30 ml

  • Woodford Reserve Bourbon$16

    30 ml

  • Wild Turkey Rye$12

    30 ml

  • Bulleit Rye$22

    30 ml

  • Baileys Irish Cream$10
  • Kahlua Coffee$10
  • Frangelico Hazelnut$10
  • Midori Melon$10
  • Southern Comfort$10
  • Alize Blue$12
  • Chambord$12
  • Wild Turkey American Honey$12
  • Malibu Coconut$10
  • Cointreau$12
  • Campari$12
  • Aperol$10
  • Domaine de Canton Ginger$16

The menu’s own key: GF = gluten free · V = vegetarian · VO = vegetarian optional · VG = vegan · VGO = vegan optional · (A) = Australian · (I) = Imported · (M) = Mixed origin · GF = gluten free · V = vegetarian · VG = vegan · GF = gluten free · VG = vegan · (A) = Australian · (I) = Imported

Set menus (per person)

Set menus, banquets and tasting menus: a meal for the table, priced per person, often with a minimum number of guests.

Set Menu $69 per person

Min of 2 people
  • Set Menu $69 per person$69

    Steamed Mix Veg Salad with spiced grated coconut, tempeh & cassava cracker; Steamed Prawn Wonton with laksa sauce; Grilled Chicken Skewer wi

    Likely gluten, fish (our guess)

Set Menu $89 per person

Min of 2 people
  • Set Menu $89 per person$89

    Steamed Mix Veg Salad with spiced grated coconut, tempeh & cassava cracker; Steamed Prawn Wonton with laksa sauce; Chicken & Prawns Nasi Gor

    Likely gluten, egg, shellfish, fish (our guess)

Set Menu $109 per person

Min of 4 people
  • Set Menu $109 per person$109

    Tuna Ceviche marinated in coconut, lime, chilli & fish roe on cassava cracker; Grilled Hokkaido Scallop with Balinese Jimbaran sauce; Crispy

    Likely gluten, shellfish, fish (our guess)

Seasonal menu

A one-off menu for an occasion. It may not be on offer now.

Melbourne Cup Set Menu

Tuesday 3 November 2026, lunch. Whole table only
  • Melbourne Cup Set Menu$120

    Starter: Sydney Rock Oyster with torch ginger flower & dabu dabu salsa (A, GF); Tuna Ceviche marinated in coconut, lime, chilli & fish roe o

    Likely gluten, shellfish, fish (our guess)

Good to know

Restaurant

  • Vegetarian dishes (14)venue menu, read 1 Nov 2026
  • Vegan dishes (9)venue menu, read 1 Nov 2026
  • Takes bookingsvenue website, read 1 Nov 2026 · source

Not known yet: dog friendly, kid friendly, kids menu, outdoor seating, wheelchair access, high chairs, byo, baby change. Ask the venue.

Facts

FactDetail
AddressSydney, NSW
AreaSydney City & Inner East
KindRestaurant · Indonesian
Phone+61 410 017 959
Websitearomaofindonesia.com.au
BookingOnline through Book online
Menu read1 Nov 2026 from aromaofindonesia.com.au
Drinks list110 drinks, read 1 Nov 2026
Hours
  • Monday11:30am–4pm, 5:30pm–11pm
  • Tuesday11:30am–4pm, 5:30pm–11pm
  • Wednesday11:30am–4pm, 5:30pm–11pm
  • Thursday11:30am–4pm, 5:30pm–11pm
  • Friday11:30am–4pm, 5:30pm–11pm
  • Saturday5:30pm–11pm
  • SundayClosed
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Aroma of Indonesia

Does Aroma of Indonesia have gluten-free options?

Yes: 33 dishes are gluten free as served, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Aroma of Indonesia coeliac friendly?

The venue notes: “A la carte menu states: 'we are trying our best but we cannot guarantee that all dishes will be 100% free from other food traces and…”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Aroma of Indonesia open?

Monday: 11:30am–4pm, 5:30pm–11pm. Tuesday: 11:30am–4pm, 5:30pm–11pm. Wednesday: 11:30am–4pm, 5:30pm–11pm. Thursday: 11:30am–4pm, 5:30pm–11pm. Friday: 11:30am–4pm, 5:30pm–11pm. Saturday: 5:30pm–11pm. Sunday: Closed. Hours can change on public holidays; check with the venue.

Can I book Aroma of Indonesia online?

Yes, through Book online: https://aromaofindonesia.com.au/reservation

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