Chef’s Kiss

Chat Thai

Takeaway · Indian · Pan-AsianSydney

Menu not read yet

Always confirm with staff

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We haven’t found Chat Thai’s everyday menu online. The menus we have are below, each under its own heading: they are not what you order from on a normal visit.

The menu’s own key: V vegetarian · GF gluten free · (I) imported · (A) Australian · Seafood origin: A = Australian I = Imported M = Mixed · Seafood origin: A = Australian I = Imported M = Mixed

Set menus (per person)

Set menus, banquets and tasting menus: a meal for the table, priced per person, often with a minimum number of guests.

  • Banquet A$79

    Starters: Mhu Bhing (grilled pork skewers) or Gai Satay (chicken satay skewers, includes peanuts) or Pork Rib (char grilled garlic and peppe

    Likely nuts, egg, soy (our guess)

  • Banquet B$89

    Starters: Mieng Kham (imported) (roasted peanuts, grated roasted coconut, fresh chilli, lime, red onion with prawn in betel leaf) or Goong Y

    Likely gluten, nuts, egg, shellfish (our guess)

  • Banquet C (Vegetarian)

    Starters: Vegetarian spring roll (1 piece) or Fried tofu (2 pieces). Main course: Som Dtum Thai (green papaya salad with peanut, includes pe

    VegetarianLikely gluten, nuts (our guess)

Catering menu

Catering: ordered ahead for groups, often priced per person. Not the restaurant's everyday menu.

  • Mhu Bhing$135

    Grilled pork skewers

  • Gai Satay$135

    Chicken satay skewers. Includes peanuts.

    Likely nuts (our guess)

  • Karee Puffs$105

    Chicken curry puffs

    Likely gluten (our guess)

  • Veg Spring Rolls$105

    Fried vegetarian spring rolls with pickled plum sauce

    VegetarianLikely gluten (our guess)

  • Bangkok Wings$90

    Lightly herb battered and fried chicken wings

    Likely gluten (our guess)

  • Todt Mun Goong$135

    Fried prawn mousseline with pickled plum sauce (imported)

    Likely shellfish (our guess)

  • Fried Calamari$180

    Lightly battered and fried calamari (imported)

    Likely gluten, shellfish (our guess)

  • Fried Tofu$75

    Fried tofu with sweet chilli and peanuts sauce

    Likely nuts, soy (our guess)

  • Padt Thai$180

    Stir fried thin rice noodles with chicken, hens egg, dried shrimps, bean sprouts, garlic chives, tamarind. Includes peanuts. (Imported)

    VegetarianFree of glutenLikely nuts, egg, shellfish (our guess)

  • Padt Si-Ew$180

    Stir fried wide rice noodles with chicken, hens egg and Chinese kale in dark soy sauce

    VegetarianFree of glutenLikely egg, soy (our guess)

  • Ki Mao$180

    Stir fried wide rice noodles with chicken, chilli and holy basil in dark soy sauce

    VegetarianFree of glutenLikely soy (our guess)

  • Amy's Noodle$260

    Stir fried egg noodles with king prawns, choi sum, wombok and chilli (imported)

    Likely gluten, egg, shellfish (our guess)

  • Goong Opb Woon Sen

    Stir fried king prawns and glass noodles with ginger and Chinese celery (Australian)

    Likely shellfish (our guess)

  • Sen Mee Padt Goong$260

    Stir fried vermicelli noodles with prawns, hens egg, seasonal vegetables and chilli (imported)

    Likely egg, shellfish (our guess)

  • Khao Padt$180

    Fried rice with chicken, hens egg, tomato, onion and Chinese kale. Choice of chicken, pork or beef.

    VegetarianFree of glutenLikely egg (our guess)

  • Chilli Fried Rice$180

    Fried rice with chicken, chilli, holy basil and fried hens egg. Choice of chicken, pork or beef.

    Likely egg (our guess)

  • Pineapple Fried Rice$240

    Fried rice with pineapple, dried sultana and cashew nuts

    VegetarianFree of glutenLikely nuts (our guess)

  • Dtom Yum Fried Rice$240

    Fried rice with prawns, soft boiled hens egg and herbals (imported)

    Likely egg, shellfish (our guess)

  • Steamed Jasmine Rice$50

    Steamed jasmine rice

  • Gaeng Keaw$200

    Green curry with apple eggplants, kaffir lime leaves and Thai basil. Choice of chicken, pork or beef.

    Free of gluten

  • Gaeng Daeng$200

    Red curry chicken with winter melon and Thai basil. Choice of chicken, pork or beef.

    Free of gluten

  • Mussamun Nuea$190

    Mussamun curry of slowly braised beef shin and potato. Includes peanuts.

    Likely nuts (our guess)

  • Dtom Yum Goong (A)$290

    A mildly spicy and sour soup of king prawns (Australian). Includes dairy.

    Free of glutenLikely dairy, shellfish (our guess)

  • Dtom Saap$190

    Hot and sour soup of braised pork ribs

    Free of gluten

  • Tom Kha Gai$210

    Thai chicken soup enriched with coconut milk, lemongrass, galangal and markrut leaves

  • Gaeng Fang$220

    Hot and sour chicken red curry with winter melon, kaffir lime leaves and Thai basil

    Free of gluten

  • Gaeng Pa$220

    Thai jungle curry of a medley of vegetables, herbs, chillies, pungent roots and natural forest vegetables

    Vegetarian

  • Gai Padt Met Mamuang$200

    Stir fried chicken with cashew nuts and smoked chilli jam. Choice of chicken, pork or beef.

    Likely nuts (our guess)

  • Grapao$200

    Stir fried chicken with fresh chilli and holy basil. Choice of chicken, pork or beef.

  • Grapao Bped$280

    Stir fried five spice roast duck, chilli, garlic and holy basil

  • Mhu Grob Prik Khing$230

    Stir fried crisp pork belly and wild ginger in spicy red curry paste

  • Padt Kana Mhu Grob$210

    Stir fried Chinese kale and crisp pork belly

    VegetarianFree of gluten

  • Emerald Duck$280

    Stir fried five spice roast duck with seasonal greens

  • Padt Paak with Tofu$200

    Stir fried tofu with seasonal vegetables in oyster sauce

    Likely gluten, soy, shellfish (our guess)

  • Som Dtum Thai$180

    Green papaya salad with peanuts and dried shrimps: spicy, salty and slightly sweet. Includes peanuts.

    VegetarianFree of glutenLikely nuts, shellfish (our guess)

  • Larpb Gai$190

    Spicy minced chicken salad, soft herbs and roast chilli

  • Nahm Dtok Mhu or Nuea$190

    Spicy char grilled pork or beef salad, soft herbs and roast chilli

  • Yum Mhu or Nuae Sen$190

    Char grilled beef or pork neck salad with tomatoes, cucumber, fresh chilli and soft herbs

    Free of gluten

  • Yum Woon Sen$220

    Spicy salad of glass noodles with minced chicken, calamari, mussels and prawns (imported)

    Likely shellfish (our guess)

  • Ship & Shore$180

    Chicken, pork, prawns and fried egg salad dressed in smoked chilli jam (imported)

    Likely egg, shellfish (our guess)

  • Sticky Rice with Mango$180

    Fresh cut local mango with sweet sticky rice, coconut cream and crisp mung bean

    VegetarianFree of gluten

  • Par Tuhng Go$120

    Flash fried dough sticks with pandan custard

    Likely gluten, egg (our guess)

  • Khanom Chan$180

    Steamed multilayered pudding made from pandan and coconut milk

    VegetarianFree of gluten

  • Bua Loy$240

    Silky little dumplings of taro, Japanese pumpkin and pandan in sweet warm coconut broth

    VegetarianFree of gluten

  • Banana Fritters$180

    Fried lady finger bananas coated in rice flour, coconut milk and sesame seed batter

    Likely sesame (our guess)

  • Kai Nok Gatah$150

    Fried sweet potato balls coated in rice flour, coconut milk and sesame seed batter

    Likely sesame (our guess)

  • Khanom Dok Mai$120

    Flower rice cakes made from mixed rice flour, sugar and the floral scent of jasmine water

  • Khanom Sasaeme Ball$180

    Fried sesame balls made with glutinous rice flour and filled with mung bean paste

    Likely sesame (our guess)

Good to know

  • Wheelchair accessibleOpenStreetMap, read 28 Jul 2026
  • Vegetarian dishes (14)venue menu, read 1 Nov 2026
  • Vegan dishes (4)venue menu, read 1 Nov 2026
  • Takes bookingsvenue website, read 1 Nov 2026 · source
  • Group set menuvenue website, read 4 Nov 2026 · source

Not known yet: dog friendly, kid friendly, kids menu, outdoor seating, high chairs, byo, baby change. Ask the venue.

Facts

FactDetail
AddressSydney, NSW
AreaSydney City & Inner East
KindTakeaway · Indian · Pan-Asian · Thai
Phone+61 2 9283 5789
Websitechatthai.com.au
BookingOnline through Book online
Menu read1 Nov 2026 from chatthai.com.au
Hours
  • Monday11am–5pm
  • Tuesday11am–5pm
  • Wednesday11am–5pm
  • Thursday11am–5pm
  • Friday11am–5pm
  • Saturday11am–5pm
  • SundayClosed
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Chat Thai

Does Chat Thai have gluten-free options?

We haven’t read Chat Thai’s menu yet, so we can’t say. Ask the venue directly.

Is Chat Thai coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Chat Thai open?

Monday: 11am–5pm. Tuesday: 11am–5pm. Wednesday: 11am–5pm. Thursday: 11am–5pm. Friday: 11am–5pm. Saturday: 11am–5pm. Sunday: Closed. Hours can change on public holidays; check with the venue.

Can I book Chat Thai online?

Yes, through Book online: https://www.chatthai.com.au/contact/

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