Chef’s Kiss

Choji Yakiniku

Restaurant · JapaneseChatswood

No dishes marked gluten free

76 dishesmenu read 2 Novchojiyakiniku.com.au

Always confirm with staff

Book a tableDirectionsWebsite

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Lunch

  • 3 or 4 Choice BBQ Set$29.90

    Choose 3 or 4 of your favourite cuts. 3 choice $29.9, 4 choice $34.9.

  • Premium Wagyu Yukke$38.90
  • Chicken Karaage Tatsuta Style$15.90

    Likely gluten (our guess)

  • Izakaya Style Cheese Corn$14.90

    Likely dairy (our guess)

  • Choji Wagyu Hamburg Steak$14.90
  • Assorted Namuru$9.90

    Assorted house-made namul (four kinds).

  • Tataki Cucumber$8.90

    Cucumber with shio kombu.

  • Edamame$6.90

    Likely soy (our guess)

  • Kimchi$6.90
  • Radish Kimchi$6.90
  • Nori Seaweed$2.50
  • Choji's Chakra Onsen Egg$2

    Soft-boiled hot spring egg.

    Likely egg (our guess)

  • Salmon Avocado Salad$16.90

    Likely fish (our guess)

  • Caesar Salad$14.90

    Likely egg, fish (our guess)

  • Tomato Salad$10.90
  • Seafood Salad$24.90
  • Wagyu Beef Rib Soup Red$16.90

    Slightly spicy, rich beef rib soup.

  • Wagyu Beef Rib Soup White$16.90

    Light beef rib soup, yakiniku-style.

  • Miso Soup$3.50

    Country-style miso soup.

    Likely soy (our guess)

  • Salmon Raw and Flake Rice$16.90

    Salmon and ikura rice.

    Likely fish (our guess)

  • Ninja Bibimbap$14.90
  • Hot Udon$13.90

    Likely gluten (our guess)

  • Cold Udon$13.90

    Likely gluten (our guess)

  • Hot Soba$12.90

    Likely gluten (our guess)

  • Cold Soba$12.90

    Likely gluten (our guess)

  • Koshihikari Rice$4

    Koshihikari rice, Aomori-grown.

Dinner

  • A5 Kagoshima Wagyu Choji-Yaki$97.90

    A5 Kagoshima wagyu sirloin, Choji-yaki style.

  • Ultimate Indulgence Platter
  • A5 Kagoshima Wagyu Sirloin$65.90
  • A5 Kagoshima Tenderloin
  • Ox Tongue Tasting Platter

    Speciality ox tongue tasting platter (gyutan aji-kurabe set).

  • Choji's Secret Wagyu Plate$54.90
  • Choji Wagyu Platter$59.90

    Choji wagyu assortment.

  • Choji Yakiniku Signature Platter$175.90

    Printed with two prices: 175.9 and 160.

  • A5 Japanese Beef Rib$65.90

    Premium A5 Kagoshima wagyu beef rib.

  • MB9+ Master Kobe Oyster Blade$47.90

    Premium MB9+ Australian oyster blade (misuji).

    Likely shellfish (our guess)

  • MB9+ Wagyu Rump Cap$38.90

    Premium MB9+ wagyu rump cap (ichiboh).

  • MB9+ Wagyu Flap Meat$37.90

    Premium MB9+ wagyu flap meat (kainomi).

  • MB9+ Wagyu Tri-tip$37.90

    Premium MB9+ wagyu tri-tip (tomosankaku).

  • Premium Wagyu Beef Skirt$34.90

    Premium Australian wagyu beef skirt (harami). Limited daily; subject to market availability.

  • Tan-Moto (Wagyu Ox Tongue, Long Cut)$36.90

    Most tender and sweet part of the tongue with the highest marble quality.

  • Tan-Naka

    Tender and juicy cuts of the tongue.

  • Tan-Saki

    Uniquely textured tongue cut with little to no marble; ideal drinking accompaniment.

  • Premium Ox Tongue with Spring Onion
  • Ox Tongue Tapas Platter (6 Kinds)
  • Salmon Sashimi$19.90

    Fresh salmon sashimi.

    Likely fish (our guess)

  • Bonito Sashimi Tataki Style$16.90

    Yaizu bonito, tataki style.

    Likely fish (our guess)

  • MB9+ Master Kobe Oyster Blade$43.90

    Premium MB9+ Australian Master Kobe oyster blade (misuji).

    Likely shellfish (our guess)

  • A5 Kagoshima Wagyu Beef Rib$52.90
  • Camembert Cheese Tempura$12.90

    Likely gluten, dairy, egg (our guess)

  • Deep Fried Oyster (6 Pc)$18.90

    Hiroshima oysters, deep fried (6 pieces).

    Likely shellfish (our guess)

  • White Bait Tempura$14.90

    With nori salt.

    Likely gluten, egg (our guess)

  • Chicken Gristle Karaage$13.90

    Likely gluten (our guess)

  • Tako Karaage$12.50

    Octopus karaage.

    Likely gluten, shellfish (our guess)

  • Agedashi Tofu$9.90

    Deep-fried tofu in dashi broth.

    Likely gluten, soy, fish (our guess)

  • Wagyu Rib Finger$24.90

    Wagyu short rib trimmings.

  • Wasabi Tontoro Pork Neck$19.90

    Australian pork neck with wasabi pickle.

  • Kurobuta Pork Belly$17.90

    Australian kurobuta pork belly.

  • Japanese Pork Sausages$13.90

    Nostalgic Japanese-style sausages.

  • Chicken Thigh Fillet$13.90

    Australian chicken thigh fillet.

  • Chicken Gristle$13.90

    Australian chicken gristle.

  • Assorted Vegetable$16.90

    Assorted grilled vegetables.

  • "Mino" Beef Tripe$18.90

    Special wagyu beef tripe.

  • Butter Scallops$16.90

    Scallops grilled with butter.

    Likely dairy, shellfish (our guess)

  • MB7-8+ Master Kobe Oyster Blade$27.90

    Australian Master Kobe oyster blade (misuji), MB7-8+.

    Likely shellfish (our guess)

  • "Horumon" Beef Intestine$14.90

    Artisan wagyu horumon.

  • Harami Wagyu Beef Skirt$27.90

    Australian wagyu beef skirt (harami).

  • Kalbi Short Ribs$22.50

    Bone-in short ribs.

  • BBQ Salmon$10.90

    Teriyaki salmon.

    Likely gluten, soy, fish (our guess)

  • Corn Butter$7.90

    Likely dairy (our guess)

  • Matcha Gelato$7.90

    Likely dairy (our guess)

  • Hojicha Gelato$7.90

    Likely dairy (our guess)

  • Vanilla Gelato$6.90

    Likely dairy (our guess)

  • Mango Sorbet$7.90
  • Choji Signature Handmade Pudding$9.90

    Yamamoto-san's pudding.

    Likely gluten, dairy, egg (our guess)

  • Annin Tofu$9.90

    Likely soy (our guess)

Drinks Menu

  • Sparkling Water - S.Pellegrino$7.50

    炭酸水

  • Spring Water - Acqua Panna$7.50

    天然水

  • Hot Green Tea$3.90

    温かいお茶

  • Ramune$3.90

    ラムネ

  • Calpis Water$3.90

    カルピス

  • Peach Tea$3.90

    ピーチティー

  • Lemon Tea$3.90

    レモンティー

  • Coke$3.50

    コカコーラ

  • Coke Zero$3.50

    コカコーラゼロ

  • Sprite$3.50

    スプライト

  • Fanta Orange$3.50

    ファンタオレンジ

  • Orange Juice$4.50

    オレンジジュース

  • Ginger Ale$3.50

    ジンジャーエール

  • Apple Juice$4.50

    アップルジュース

  • Pineapple Juice$4.50

    パイナップルジュース

  • Green Tea$3.90

    おーいお茶

  • Oolong Tea$3.90

    烏龍茶

  • Tenjaku Whisky$78

    天雀ウィスキー リザーブ

  • Yamazaki 12 Year$275

    山崎ウィスキー12年

  • Suntory The Premium Malt's Draft Beer$9.90

    サントリープレミアムモルツ

  • Cascade Premium Light$7.90

    カスケード ライト ビール

  • Hitachino Nest Beer$10.90

    常陸野ネストビール

  • Kirin Ichiban$7.90

    キリン一番搾り

  • Fresh Squeezed Lemon Chu-hi$9.90

    生搾りレモン酎ハイ

  • Fresh Squeezed Pink Grapefruit Chu-hi$9.90

    生搾りピンクグレープフルーツ酎ハイ

  • Crushed Strawberry Chu-hi$9.90

    生砕きいちご酎ハイ

  • Crushed Kiwi Chu-hi$9.90

    生キウイ酎ハイ

  • Crushed Mango Chu-hi$9.90

    生砕きマンゴー酎ハイ

  • Yuzu Chu-hi$9.90

    ゆず酎ハイ

  • Green Tea Chu-hi$8.90

    緑茶酎ハイ

  • Oolong Tea Chu-hi$8.90

    ウーロン酎ハイ

  • Calpis Chu-hi$8.90

    カルピス酎ハイ

  • Whisky High Ball$11.90

    ウィスキーハイボール

  • Gingerale High Ball$12.90

    ジンジャーハイボール

  • Coke High Ball$12.90

    コークハイボール

  • Choya Mutenka Umeshu$6.90

    チョーヤ無添加梅酒

  • Yuzu Umeshu$8.90

    ゆず梅酒

  • Kurokirishima Imo Shochu$10

    黒霧島 芋焼酎

  • Kichomu Tsuboiri Mugi Shochu$12

    吉四六 壺入り 麦焼酎

  • Makaiheno Izanai Yakiimo Shochu$12

    魔界への誘い 焼き芋焼酎

  • Akakirishima Premium Imo Shochu$10

    赤霧島 特別芋焼酎

  • Dassai Junmai Daiginjo Migaki 45$30

    獺祭 純米大吟醸 磨き 45

  • Kikumasamune Kojo Junmai$12

    菊正宗 香醸 純米酒

  • Uonuma$17

    魚沼

  • Kubota Manju Junmai Daiginjo 720ml$190

    久保田 萬寿 純米大吟醸 720ml

  • Jyozen Mizunogotoshi 720ml$80

    上善如水

  • Hakkaisan$35

    八海山

  • Hakkaisan Snow Aged 3yr Special 720ml$150

    八海山 Snow Aged 3yr Special 720ml

  • Tatsuriki Sakura Kobo 300ml$55

    龍力 桜こうぼ 300ml

  • Kizakura Tokuri Kinpaku 180ml$16

    黄桜 とっくり金箔入り 180ml

  • Nashi Pear Fruits Sake$12

    果実酒 梨

  • Peach Fruits Sake$10

    果実酒 桃

  • Mango Fruits Sake$10

    果実酒 マンゴー

  • Yuzu Fruits Sake$10

    果実酒 ゆず

  • Jacobs Creek Shiraz$7.90

    ジェイコブ クリーク シラーズ

  • Jacobs Creek White$7.90

    ジェイコブ クリーク ソーベニオン

  • Hunters Dream Director's Reserve Shiraz 2016$10

    ハンターズ ドリーム シラーズ 2016

  • Hunters Dream Semillon Trend 2018$8.50

    ハンターズ ドリーム セミヨン トレンド 2018

  • NV Boll & Cie Blanc De Blancs Extra Brut$130
  • 2010 Boll & Cie Grand Cru Blanc De Blancs Extra Brut$185
  • 2007 Boll & Cie Rose Brut$230
  • Dassai Migaki Sonosakihe$1100

    獺祭 磨き その先へ

  • Narutotai Jyunmai Very Dry$21

    鳴門鯛 純米 Very Dry

  • Kikumasamune Taruzake Junmai 720ml$30

    菊正宗 樽酒 純米 720ml

  • Shirataki Seven Year 2018$250

    白滝 Seven Year 2018

  • Dassai 23 720 Bottle$270

    獺祭 二割三分 720ml

  • Yuzushu Houshuku$18

    ゆず酒 縫縮

Good to know

Restaurant

  • No outdoor seatingOpenStreetMap, read 28 Jul 2026
  • Wheelchair accessibleOpenStreetMap, read 28 Jul 2026
  • Takes bookingsvenue website, read 2 Nov 2026 · source
  • BYO allowedvenue menu, read 2 Nov 2026 · source
  • Private roomvenue website, read 4 Nov 2026 · source
  • Takes group bookingsvenue website, read 4 Nov 2026 · source
  • Group set menuvenue website, read 4 Nov 2026 · source

Not known yet: dog friendly, kid friendly, kids menu, vegetarian options, vegan options, high chairs, baby change. Ask the venue.

Facts

FactDetail
AddressChatswood, NSW
AreaLower North Shore
KindRestaurant · Japanese
Websitechojiyakiniku.com.au
BookingOnline through SevenRooms
Menu read2 Nov 2026 from chojiyakiniku.com.au
Drinks list67 drinks, read 2 Nov 2026
Hours
  • Monday4:30pm–10pm
  • Tuesday4:30pm–10pm
  • Wednesday4:30pm–10pm
  • Thursday4:30pm–10pm
  • Friday4:30pm–10pm
  • Saturday12pm–10pm
  • Sunday12pm–10pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Choji Yakiniku

Does Choji Yakiniku have gluten-free options?

No dish is marked gluten free as served, from the menu read 2 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Choji Yakiniku coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Choji Yakiniku open?

Monday: 4:30pm–10pm. Tuesday: 4:30pm–10pm. Wednesday: 4:30pm–10pm. Thursday: 4:30pm–10pm. Friday: 4:30pm–10pm. Saturday: 12pm–10pm. Sunday: 12pm–10pm. Hours can change on public holidays; check with the venue.

Can I book Choji Yakiniku online?

Yes, through SevenRooms: https://www.sevenrooms.com/reservations/chojiyakiniku?venues=chojiyakiniku,hanasuki,chefstable,charlottebarbistro,five,garaku,ibushi,omakase

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