Chef’s Kiss

Kuro-Sakura Japanese BBQ Restaurant

Restaurant · JapaneseChatswood

No dishes marked gluten free

57 dishesmenu read 2 Novkurosakura.com.au

Always confirm with staff

Book a tableDirectionsWebsite

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Wagyu BBQ Promotion All You Can Eat

  • Wagyu BBQ All You Can Eat (Promotion)$49.90

    Wagyu beef: 4 selected cuts from the Standard BBQ menu (confirm availability with staff). Pork: Pork Belly, Pork Neck, Pork Cheese Sausage,

    Likely gluten, dairy, soy (our guess). Gluten: Our guess from the ingredients (lists teriyaki): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists teriyaki): likely contains soy. Not the venue's word, ask staff. Menu read 2 Nov 2026 (kurosakura.com.au)

Standard BBQ Wagyu All You Can Eat

  • Standard BBQ Wagyu All You Can Eat$55

    Wagyu beef: Karubi, Rib Fingers, Harami, Steak, Loin, Yaki-Shabu, Toro, LA Short Ribs, Marinated Beef, Ox Intestines, Beef Tripes. Pork: Por

    Likely gluten, dairy, soy (our guess). Gluten: Our guess from the ingredients (lists teriyaki): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists teriyaki): likely contains soy. Not the venue's word, ask staff. Menu read 2 Nov 2026 (kurosakura.com.au)

Hot Pot All You Can Eat

  • Hot Pot All You Can Eat$55

    Choice of Sukiyaki (sweet soy broth) or Shabu-Shabu (plain seaweed broth). Wagyu beef: sliced Wagyu beef, Wagyu harami. Pork: Pork Belly. Ch

    Likely gluten, soy, shellfish (our guess). Gluten: Our guess from the ingredients (lists udon, karaage, noodle): likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy, tofu, edamame): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists squid): likely contains shellfish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (kurosakura.com.au)

BBQ & Hot Pot Combo All You Can Eat

  • BBQ & Hot Pot Combo All You Can Eat$79.90

    Standard BBQ package plus hot pot, beef tongue and seafood. Choice of Sukiyaki (sweet soy broth) or Shabu-Shabu (plain seaweed broth).

    Likely soy (our guess). Soy: Our guess from the ingredients (lists soy): likely contains soy. Not the venue's word, ask staff. Menu read 2 Nov 2026 (kurosakura.com.au)

Deluxe BBQ All You Can Eat

  • Deluxe BBQ All You Can Eat$99

    Premium Wagyu BBQ: Standard BBQ plus Eye Fillet Steak, Scotch Fillet Steak, Outside Skirt, Oyster Blade, Tomo-sankaku, Special Wagyu Ribs, A

    Likely gluten, dairy, soy, shellfish, fish (our guess). Gluten: Our guess from the ingredients (lists teriyaki): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists teriyaki): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists sashimi): likely contains fish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (kurosakura.com.au)

À La Carte

Not available during peak service times; confirm with staff or note interest in booking
  • Premium Wagyu Ribs$31.90
  • Special Wagyu Ribs$25.90
  • Wagyu Rib Fingers$16.90
  • Special Wagyu Brisket$16.90
  • Special Wagyu Scotch Fillet Steak (200g)$45
  • Wagyu Eye Fillet Steak (200g)$45
  • Special Wagyu Outside Skirt$20.90
  • Premium Wagyu Oyster Blade$23.90

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists oyster): likely contains shellfish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (kurosakura.com.au)

  • Angus Beef Tongue$18.90
  • Wagyu Tomo-Sankaku$19.90
  • Wagyu Yaki-Shabu$19.90
  • Wagyu Loin$15.90
  • Wagyu Toro$15.90
  • Wagyu Intestines$10.90
  • Beef Tripe$11.90
  • Pork Belly$12.90
  • Pork Neck$13.90
  • Pork Sausage$8.90
  • Pork Scotch Fillet Steak$12.90
  • Chunky Smoked Pork Belly$9.90
  • Chicken Thigh Fillet$10.90
  • Squid for Grill$9.90

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists squid): likely contains shellfish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (kurosakura.com.au)

  • Tiger Prawn for Grill$10

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (kurosakura.com.au)

  • Scallop for Grill$12

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists scallop): likely contains shellfish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (kurosakura.com.au)

  • Brown Onion$3.50
  • Pumpkin Sliced$3.90
  • Zucchini$4.90
  • Mushroom$4.90
  • Pineapple for Grill$4.90
  • Garlic in Foil$5.90
  • Sweet Corn with Butter in Foil$5.90

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Menu read 2 Nov 2026 (kurosakura.com.au)

  • Rice$3.50
  • Cabbage Kimchi$3.90
  • Marinated Seaweed Salad$5.90
  • Edamame$5.90

    Likely soy (our guess). Soy: Our guess from the ingredients (lists edamame): likely contains soy. Not the venue's word, ask staff. Menu read 2 Nov 2026 (kurosakura.com.au)

  • Salad Bowl$5.90
  • Chicken Karaage$7.90

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists karaage): likely contains gluten. Not the venue's word, ask staff. Menu read 2 Nov 2026 (kurosakura.com.au)

  • Nagoya Chicken Wings$8.90
  • Japanese Style Potato Salad$6.90
  • Takoyaki$6.90

    Likely gluten (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 2 Nov 2026 (kurosakura.com.au)

  • Lotus Root Chips$5.90
  • Salmon Sashimi$10.90

    Likely fish (our guess). Fish: Our guess from the ingredients (lists salmon, sashimi): likely contains fish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (kurosakura.com.au)

  • Kingfish Sashimi$12.50

    Likely fish (our guess). Fish: Our guess from the ingredients (lists kingfish, sashimi): likely contains fish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (kurosakura.com.au)

  • Tuna Sashimi$12.90

    Likely fish (our guess). Fish: Our guess from the ingredients (lists tuna, sashimi): likely contains fish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (kurosakura.com.au)

  • Matcha Ice Cream (Green Tea)$5.50

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 2 Nov 2026 (kurosakura.com.au)

  • Vanilla Ice Cream$5.50

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 2 Nov 2026 (kurosakura.com.au)

  • Black Sesame Ice Cream$6.50

    Likely dairy, sesame (our guess). Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Menu read 2 Nov 2026 (kurosakura.com.au)

  • Deep-fried Taiyaki$4.80

    Likely gluten (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 2 Nov 2026 (kurosakura.com.au)

  • Non-spicy Chilli$4.90
  • Hokkigai Arctic Surf Clams Sashimi$12

    Likely shellfish, fish (our guess). Shellfish: Our guess from the ingredients (lists clam, clams): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists sashimi): likely contains fish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (kurosakura.com.au)

Value Selection All You Can Eat

Not available Saturdays 6pm to 9pm
  • Value Selection All You Can Eat (Angus and Grain Fed Beef)$39.99

    Marbled beef (5 cuts): Toro, Steak, Misujii, Marinated Beef, Ox Intestine. Pork: Pork Scotch Fillet Steak, Pork Cheese Sausage, Chunky Smoke

    Likely gluten, dairy, soy, shellfish (our guess). Gluten: Our guess from the ingredients (lists karaage): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists edamame, miso): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists squid): likely contains shellfish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (kurosakura.com.au)

Value BBQ All You Can Eat

Not available Saturdays 6pm to 9pm
  • Value BBQ All You Can Eat$39.99

    Marbled beef: Toro, Steak, Misuji, Marinated Beef, Ox Intestine. Pork: Pork Scotch Fillet Steak, Chunky Smoked Pork Belly, Pork Cheese Sausa

    Likely gluten, dairy, soy, shellfish (our guess). Gluten: Our guess from the ingredients (lists karaage): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists edamame, miso): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists squid): likely contains shellfish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (kurosakura.com.au)

Good to know

Restaurant

  • No outdoor seatingOpenStreetMap, read 28 Jul 2026. Evidence: outdoor_seating=no
  • Wheelchair accessibleOpenStreetMap, read 28 Jul 2026. Evidence: wheelchair=yes
  • Takes bookingsvenue website, read 2 Nov 2026. Evidence: Online booking link on the venue's site · source for Takes bookings
  • Takes group bookingsvenue website, read 4 Nov 2026. Evidence: Group Dining | Japanese BBQ with all you can eat | Private Dining Space | Small Groups | Kuro Sakura · source for Takes group bookings

Not known yet: dog friendly, kid friendly, kids menu, vegetarian options, vegan options, high chairs, byo, baby change. Ask the venue.

Facts

Facts
FactDetail
Address15 Oscar Street, Chatswood
AreaLower North Shore
KindRestaurant · Japanese
Websitekurosakura.com.au
BookingOnline through Book online
Menu read2 Nov 2026 from kurosakura.com.au
Hours
  • Monday12pm–3pm, 5pm–9:30pm
  • Tuesday12pm–3pm, 5pm–9:30pm
  • Wednesday12pm–3pm, 5pm–9:30pm
  • Thursday12pm–3pm, 5pm–9:30pm
  • Friday12pm–3pm, 5pm–9:30pm
  • Saturday12pm–3pm, 5pm–9:30pm
  • Sunday12pm–3pm, 5pm–9:30pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Kuro-Sakura Japanese BBQ Restaurant

Does Kuro-Sakura Japanese BBQ Restaurant have gluten-free options?

No dish is marked gluten free as served, from the menu read 2 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Kuro-Sakura Japanese BBQ Restaurant coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Kuro-Sakura Japanese BBQ Restaurant open?

Monday: 12pm–3pm, 5pm–9:30pm. Tuesday: 12pm–3pm, 5pm–9:30pm. Wednesday: 12pm–3pm, 5pm–9:30pm. Thursday: 12pm–3pm, 5pm–9:30pm. Friday: 12pm–3pm, 5pm–9:30pm. Saturday: 12pm–3pm, 5pm–9:30pm. Sunday: 12pm–3pm, 5pm–9:30pm. Hours can change on public holidays; check with the venue.

Can I book Kuro-Sakura Japanese BBQ Restaurant online?

Yes, through Book online: https://kurosakura.com.au/reservations

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