Chef’s Kiss

Giant Thai

Restaurant · ThaiTerrigal

No dishes marked gluten free6 can be made gluten free on request

80 dishesmenu read 1 Novgiantthai.com.au

Always confirm with staff

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Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Lunch Special (Stir-Fried and Curries menu, served with rice)

Mon–Fri 11.30am–3pm (order within this time frame)
  • Green Curry$16.90

    Aroma green chilli paste cooked with coconut milk, fresh basil, bean, bamboo shoot and zucchini.

  • Red Curry$16.90

    Thai red curry chilli paste, coconut milk, fresh basil, capsicum, bamboo shoot and bean.

  • Yellow Curry$16.90

    Yellow curry chilli paste cooked with coconut milk, potato and onion garnished with dried-fried onion.

  • Panang Curry$16.90

    Traditional Thai curry cooked with coconut milk, chilli paste, bean, carrot and pumpkin.

  • Massaman Beef Only$18.90

    Slow cooked chunky beef with curry paste, coconut milk, potato and onion. Garnished with peanut and dried-fried onion.

    Likely nuts (our guess). Nuts: Our guess from the ingredients (lists peanut, massaman): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Cashew Nuts$16.90

    Tasty stir fried chilli jam sauce with roasted cashew nut and vegetables.

    Likely nuts (our guess). Nuts: Our guess from the ingredients (lists cashew, nut, nuts): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Chilli & Basil (Pad Kra Prow)$16.90

    Aromatic stir fried with fresh chilli & basil sauce, garlic and vegetables.

  • Oyster Sauce$16.90

    Classic stir fried oyster sauce & soy sauce with mixed vegetables.

    Likely gluten, soy, shellfish (our guess). Gluten: Our guess from the ingredients (lists soy sauce, oyster sauce): likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy, soy sauce): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists oyster, oyster sauce): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Sweet & Sour$16.90

    Stir fried combination taste sweet & sour with tomato, pineapple and vegetables.

  • Ginger Sauce$16.90

    Stir fried ginger strips in oyster sauce & soy sauce and vegetables.

    Likely gluten, soy, shellfish (our guess). Gluten: Our guess from the ingredients (lists soy sauce, oyster sauce): likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy, soy sauce): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists oyster, oyster sauce): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Garlic & Pepper$16.90

    Fresh garlic stir fried with pepper in oyster & soy sauce with vegetables.

    Likely gluten, soy, shellfish (our guess). Gluten: Our guess from the ingredients (lists soy sauce): likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy, soy sauce): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists oyster): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Peanut Sauce$16.90

    Stir fried mixed vegetable in oyster sauce, your choice of meat with peanut sauce on top.

    Likely gluten, nuts, shellfish (our guess). Gluten: Our guess from the ingredients (lists oyster sauce): likely contains gluten. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists peanut): likely contains nuts. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists oyster, oyster sauce): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Pad Thai$16.90

    Rice thin noodle stir fried with special sauce, egg, tofu, bean sprout, shallot and crushed peanut.

    Likely gluten, nuts, egg, soy (our guess). Gluten: Our guess from the ingredients (lists noodle): likely contains gluten. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pad thai): likely contains nuts. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, pad thai): likely contains egg. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Pad Se-lw$16.90

    Rice flat noodle stir fried with egg, oyster sauce, and sweet soy sauce with Chinese broccoli.

    Likely gluten, egg, soy, shellfish (our guess). Gluten: Our guess from the ingredients (lists soy sauce, oyster sauce, noodle): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy, soy sauce): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists oyster, oyster sauce): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Pad Kee Mao$16.90

    Rice flat noodle stir fried with chilli & basil, garlic, egg, bean, capsicum and zucchini.

    Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists noodle): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Hokkien Noodle$16.90

    Hokkien noodle stir fried with chilli jam, egg, cashew nut, capsicum, carrot, broccoli.

    Likely gluten, nuts, egg (our guess). Gluten: Our guess from the ingredients (lists hokkien, noodle): likely contains gluten. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists cashew, nut): likely contains nuts. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Chilli Jam Noodle$16.90

    Rice flat noodle stir fried with chilli jam sauce, egg, cashew nut and mixed vegetable.

    Likely gluten, nuts, egg (our guess). Gluten: Our guess from the ingredients (lists noodle): likely contains gluten. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists cashew, nut): likely contains nuts. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

Menu

  • Vegetable Curry Puffs (4)$12.90

    Potato, corn, onion and coconut shredded.

    Likely gluten (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Vegetable Spring Rolls (4)$12.90

    Glass noodle, cabbage, onion and carrot.

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists spring roll, noodle): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Money Bags (4)$12.90

    Minced chicken, sweet potato, corn, pea and coconut shredded.

    Likely gluten (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Fish Cakes (4)$12.90

    Thai style fish mixed with chili paste, herbs and beans.

    Likely gluten, fish (our guess). Gluten: Our guess from the ingredients (lists cake): likely contains gluten. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Tofu Satay (6)$12.90

    Deep fried battered tofu topped with peanut sauce.

    Likely gluten, nuts, soy (our guess). Gluten: Our guess from the ingredients (lists battered): likely contains gluten. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists peanut, satay): likely contains nuts. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Salt & Pepper Tofu$12.90

    Thai style deep fried salt & pepper.

    Likely soy (our guess). Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Tempura Vegetable$12.90

    Served with peanut sauce.

    Likely gluten, nuts, egg (our guess). Gluten: Our guess from the ingredients (lists tempura): likely contains gluten. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists peanut): likely contains nuts. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Chicken Wings (3)$12.90

    Marinated chicken wings, battered and fried.

    Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists battered): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists battered): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Dim Sim (4)$12.90

    Steamed pork and prawn Dim Sim served with sweet & sour soy sauce and garlic oil.

    Likely gluten, soy, shellfish (our guess). Gluten: Our guess from the ingredients (lists soy sauce): likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy, soy sauce): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Net Spring Rolls (5)$12.90

    Prawns, Crab meat and vegetables.

    Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients (lists spring roll): likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns, crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Prawn Cakes (4)$12.90

    Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients (lists cake): likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Potato Prawns (4)$12.90

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Crab Balls (4)$13.90

    Deep fried Crab balls served with sweet chilli sauce.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Crispy Chicken$13.90

    Marinated chicken breast sliced, battered and deep fried.

    Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists battered): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists battered): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Satay Prawn (4 skewers)$13.90

    Marinated Prawns, grilled and topped with peanut sauce.

    Likely nuts, shellfish (our guess). Nuts: Our guess from the ingredients (lists peanut, satay): likely contains nuts. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Satay Chicken (4)$14.90

    Grilled marinated chicken and topped with peanut sauce.

    Likely nuts (our guess). Nuts: Our guess from the ingredients (lists peanut, satay): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Scallop (4)$14.90

    Grilled Scallops with chilli, lime dressing.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists scallop, scallops): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Coconut Prawn (4)$14.90

    Marinated prawns crumbed with coconut shredded and deep fried.

    Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients (lists crumbed): likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Mix Entrées (4)$15.90

    Curry Puff, Spring Roll, Money Bag & Satay Chicken.

    Likely gluten, nuts (our guess). Gluten: Our guess from the ingredients (lists spring roll): likely contains gluten. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists satay): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Salt & Pepper Squid$15.90

    Thai style deep fried salt & pepper squid.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists squid): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Fish & Chips$14.90

    Likely fish (our guess). Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Tom Yum Soup$20.90

    Traditional sour soup with chili paste, lemon juice, Thai herbs and mushroom.

  • Tom Kha Soup$20.90

    Coconut milk soup with chili paste, lemon juice, Thai herbs, mushroom and Chinese cabbage.

  • Clear Soup$20.90

    Thai style clear soup flavored with soy sauce and vegetables.

    Likely gluten, soy (our guess). Gluten: Our guess from the ingredients (lists soy sauce): likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy, soy sauce): likely contains soy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Crying Tiger (BBQ Beef)$24.90

    Thai style grilled marinated beef slices with butter, garlic, steamed vegetable served with Thai sauce on side.

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • BBQ Pork$24.90

    Grilled marinated pork slices with butter garlic, steamed vegetable served with Thai sauce on side.

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Vegetable and Tofu Salad$23.90

    Steamed mix vegetable and tofu with chili, lime dressing, Thai herbs, tomato, cucumber and cashew nut.

    Likely nuts, soy (our guess). Nuts: Our guess from the ingredients (lists cashew): likely contains nuts. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Beef or Pork Salad$24.90

    Grilled slice beef or pork with chili, lime dressing, Thai herbs, red onion, tomato and cucumber.

  • Duck Salad$26.90

    Roasted duck breast slices with chili paste, lemon juice, mint, red onion, tomato and cucumber.

  • Prawn Salad (Pla Goong)$26.90

    Grilled king prawns with chili paste, lemon juice, mint, red onion, tomato and cucumber.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Mixed Seafood Salad$28.90

    Steamed mixed seafood with chili paste, lemon juice, mint, red onion, tomato and cucumber.

  • Green Apple Crab Salad$28.90

    Deep fried soft shell crab topped with green apple, chili jam, lemon juice, red onion and cashew nuts.

    Likely gluten, nuts, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists cashew): likely contains nuts. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Crispy Pork Salad$28.90

    Crispy Pork Belly with chili paste, lemon juice, red onion, mint, tomato and cucumber.

  • Red Roasted Duck Curry$26.90

    Thai red curry duck cooked with chili paste, coconut milk, fresh basil, lychee, pineapple, bamboo and mixed vegetables.

  • Chilli & Basil (Pad Kra Prow)$22.90

    Aromatic stir fried with fresh chilli & basil, garlic and vegetables.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Gluten free and vegan available (ask)). Menu read 1 Nov 2026 (giantthai.com.au)

  • Chu Chee$22.90

    Chef's own chilli paste stir fried with coconut milk kaffir lime leave and vegetable.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Gluten free and vegan available (ask)). Menu read 1 Nov 2026 (giantthai.com.au)

  • Praram Long Song$22.90

    Healthy dish with steamed mixed vegetable and tofu with peanut sauce on top.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Gluten free and vegan available (ask)). Menu read 1 Nov 2026 (giantthai.com.au)Likely nuts, soy (our guess). Nuts: Our guess from the ingredients (lists peanut): likely contains nuts. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Pumpkin Lovers$22.90

    Stir fried pumpkin with egg and vegetables.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Gluten free available (ask)). Menu read 1 Nov 2026 (giantthai.com.au)Likely egg (our guess). Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Asian Green Vegetable$22.90

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Gluten free and vegan available (ask)). Menu read 1 Nov 2026 (giantthai.com.au)

  • Laksa Noodle$21.90

    Rice thin noodle in light Laksa coconut milk curry paste with broccoli, bean, carrot, shallot and topped with fried onion.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (Gluten free available (ask)). Menu read 1 Nov 2026 (giantthai.com.au)

  • Honey & Lemon Chicken$25.90

    Crispy fried chicken served with steamed vegetables coated with honey & lemon sauce.

  • Honey & Lemon Prawn$27.90

    Crispy fried prawn served with steamed vegetables and coated with honey & lemon sauce.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Creamy Prawn$27.90

    Stir fried prawn with coconut cream, chilli jam, oyster sauce and vegetables.

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients (lists oyster sauce): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists creamy): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Snow Pea Prawns$27.90

    Stir fried prawns with snow peas, broccoli, zucchini in oyster sauce.

    Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Pepper Corn Duck$27.90

    Stir fried Roasted Duck with young pepper corn, homemade chilli paste, herbs, coconut cream and vegetable.

  • Siam Duck$27.90

    Roasted duck breast sliced cooked with hoisin sauce served with steamed mixed vegetables and fried onions on top.

    Likely gluten, soy (our guess). Gluten: Our guess from the ingredients (lists hoisin): likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists hoisin): likely contains soy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Ka-nah Moo Grob$28.90

    Stir fried crispy pork belly with garlic, Chinese broccoli, snow pea, broccoli and zucchini in oyster sauce.

    Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists oyster): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Country Crispy Pork Belly$28.90

    Crispy Pork Belly with steamed green vegetable topped with country sauce and sesame.

    Likely egg (our guess). Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Prik Khing Moo Grob$28.90

    Thai style Crispy Pork Belly stir fried with Prik Khing chilli paste and vegetable.

  • Goong Yang (4)$28.90

    BBQ King Prawns served with Thai style chilli & lime dressing.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Soft Shell Crab$28.90

    Deep fried battered soft shell crab and steam vegetables with your choices of sauce:

    Likely gluten, egg, shellfish (our guess). Gluten: Our guess from the ingredients (lists battered): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists battered): likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • GIANT's Ocean$28.90

    Special mixed seafood stir fried with chilli paste, coconut milk Thai herbs and vegetable served on sizzling plate.

  • Ho Mok Talay$29.90

    Steamed mixed seafood with egg, chilli paste, coconut milk, basil and vegetables.

    Likely egg (our guess). Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Steamed Barramundi Fillet$32.90

    Served mixed vegetable and your choices of:

    Likely fish (our guess). Fish: Our guess from the ingredients (lists barramundi): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Whole Barramundi$42.90

    Deep fried whole Barramundi served with mixed vegetables and your choices of sauce:

    Likely gluten, fish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists barramundi): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Steamed Rice$6
  • Coconut Rice$10

    Large

  • Thai Style Fried Rice$20.90

    Fried rice with egg, onion, dice carrot and Chinese broccoli.

    Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, fried rice): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Chili & Basil Fried Rice$20.90

    Fried rice with chili & basil, egg, garlic and vegetables.

    Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, fried rice): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Vanilla Ice Cream$7

    Topping with your choice of Chocolate/Caramel/strawberry.

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Sticky Rice with Banana$12

    Steamed sweet sticky rice banana served with Vanilla Ice Cream.

    Likely dairy (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Deep Fried Ice Cream$14

    Topping with your choice of Chocolate/Caramel/strawberry.

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (giantthai.com.au)

  • Mango Sticky Rice (Seasonal)$14

Drinks

  • Coke (Can)$5
  • Zero Coke (Can)$5
  • Sunkist (Can)$5
  • Fanta (Can)$5
  • Sprite (Can)$5
  • Creaming Soda (Can)$5
  • Lemon Lime & Bitter$6
  • Ginger Beer$6
  • Sparkling Spring Water$6
  • Bottle Water$3

The menu’s own key: (I) printed against some dishes, legend not shown · Stir Fried: (Gluten free and Vegan available) · Noodles: (Gluten free available)

Good to know

Restaurant

  • Vegetarian dishes (12)venue menu, read 1 Nov 2026. Evidence: 12 vegetarian dishes marked on the menu
  • Vegan dishes (9)venue menu, read 1 Nov 2026. Evidence: 9 vegan dishes marked on the menu
  • Takes bookingsvenue website, read 1 Nov 2026. Evidence: Online booking link on the venue's site · source for Takes bookings

Not known yet: dog friendly, kid friendly, kids menu, outdoor seating, wheelchair access, high chairs, byo, baby change. Ask the venue.

Facts

Facts
FactDetail
AddressTerrigal, NSW
AreaCentral Coast
KindRestaurant · Thai
Phone+61 2 4369 7931
Websitegiantthai.com.au
BookingOnline through Book online
Menu read1 Nov 2026 from giantthai.com.au
Drinks list10 drinks, read 1 Nov 2026
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Giant Thai

Does Giant Thai have gluten-free options?

No dish is marked gluten free as served, and 6 more can be made gluten free on request, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Giant Thai coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Giant Thai?

Chilli & Basil (Pad Kra Prow) (Gluten free and vegan available (ask)); Chu Chee (Gluten free and vegan available (ask)); Praram Long Song (Gluten free and vegan available (ask)); Pumpkin Lovers (Gluten free available (ask)); Asian Green Vegetable (Gluten free and vegan available (ask)); Laksa Noodle (Gluten free available (ask)).

Can I book Giant Thai online?

Yes, through Book online: https://www.giantthai.com.au/table-reservations

Nearby

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