Chef’s Kiss

Ho Jiak

Restaurant · MalaysianSydney

1 dish marked gluten free

24 dishesmenu read 2 Novhojiak.com.au

Always confirm with staff

DirectionsWebsite

Same menu as Ho Jiak, read once for every branch.

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Late Night Special

Available from 9:30pm, last order 10:45pm (Monday to Wednesday) & 11:15pm (Thursday to Saturday), excluding Public Holidays. Minimum $13 spend per person.
  • Char Koay Teow$13
  • Indomie Goreng Kosong$13

    Likely gluten (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 2 Nov 2026 (hojiak.com.au)

  • Nasi Goreng Kosong$13
  • Mee Goreng Kosong$13

    Likely gluten (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 2 Nov 2026 (hojiak.com.au)

  • Chef's Choice Main$13
  • Popcorn Chicken$9
  • Sam Wong Dan$9

    Likely egg (our guess). Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 2 Nov 2026 (hojiak.com.au)

  • Chicken Satay (2pcs)$9

    Likely nuts (our guess). Nuts: Our guess from the ingredients (lists satay): likely contains nuts. Not the venue's word, ask staff. Menu read 2 Nov 2026 (hojiak.com.au)

  • Roti Kosong (2pcs)$9

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists roti): likely contains gluten. Not the venue's word, ask staff. Menu read 2 Nov 2026 (hojiak.com.au)

  • Seasonal Greens$9
  • Chef's Choice Sides$9

Musang King Special

  • Musang King Curry Crispy Chicken$25
  • Musang King Cream Mud Crab$20

    Likely dairy, shellfish (our guess). Dairy: Our guess from the ingredients (lists cream): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (hojiak.com.au)

  • Musang King Laksa$37
  • Musang King Pulut Hitam (Warm)$20
  • Musang King Iced Kacang$20
  • Musang King Iced Cendol$20

Signature Dishes

  • Char Koay Teow

    Spicy stir fried flat rice noodles with seafood & Chinese sausage

  • Indomie Goreng

    Spicy stir fried instant noodles with vegetables & seafood

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists noodle, noodles): likely contains gluten. Not the venue's word, ask staff. Menu read 2 Nov 2026 (hojiak.com.au)

  • Laksa

    Spicy & creamy coconut curry soup noodles

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists noodle, noodles): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists creamy): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 2 Nov 2026 (hojiak.com.au)

  • Nasi Lemak

    Fragrant coconut rice served with anchovies, peanuts & sambal

    Likely nuts, fish (our guess). Nuts: Our guess from the ingredients (lists peanut, peanuts): likely contains nuts. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists anchovies): likely contains fish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (hojiak.com.au)

Vegan & Gluten Friendly

  • Vegan Kari Chye

    Mixed vegetables in creamy coconut curry

    Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 2 Nov 2026 (hojiak.com.au)

  • Vegan Garlic Kangkung / Eggplant

    Kangkung or eggplant wok fried with garlic

    Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 2 Nov 2026 (hojiak.com.au)

  • Gluten Free Hainan Chicken

    Half slow poached chicken, deboned with gluten free soy

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 2 Nov 2026 (hojiak.com.au)Likely egg, soy (our guess). Egg: Our guess from the ingredients (lists poached): likely contains egg. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy): likely contains soy. Not the venue's word, ask staff. Menu read 2 Nov 2026 (hojiak.com.au)

Drinks

  • D1. Ice/Hot Teh Tarik/Jumbo 奶茶$8

    Malaysian milk tea; served with grass jelly 9/18

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 2 Nov 2026 (hojiak.com.au)

  • D2. Ice/Hot Kopi Susu/Jumbo 咖啡奶$8

    Milk coffee; served with grass jelly 9/18

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 2 Nov 2026 (hojiak.com.au)

  • D3. Teh C Peng/Jumbo 三色奶茶$8

    Layered milk tea

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 2 Nov 2026 (hojiak.com.au)

  • D4. Ice/Hot Kopi O/Jumbo 黑咖啡$8

    Black coffee

    Vegetarian. Vegetarian: Venue says: labelled vegetarian. Menu read 2 Nov 2026 (hojiak.com.au)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 2 Nov 2026 (hojiak.com.au)

  • D5. Ice/Hot Cham/Jumbo 鸳鸯$8

    Milk tea mixed with milk coffee

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 2 Nov 2026 (hojiak.com.au)

  • D6. Ice/Hot Milo/Jumbo 美禄$8

    Milo drink; served with grass jelly 9/18

  • D7. Ice/Hot Kopi Milo/Jumbo 咖啡美禄$9

    Shaken milk coffee topped with Milo powder

  • D8. Ice/Hot Cham Milo/Jumbo 鸳鸯美禄$9

    Milk coffee + milk tea + Milo powder

  • D9. Ice Air Mata Kucing/Jumbo 罗汉果龙眼冰糖冬瓜水$11

    Luo han guo, dried longan & wintermelon

    Vegetarian. Vegetarian: Venue says: labelled vegetarian. Menu read 2 Nov 2026 (hojiak.com.au)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 2 Nov 2026 (hojiak.com.au)

  • D10. Ice/Hot Teh Limau/Jumbo 青柠茶$10

    Lime tea

    Vegetarian. Vegetarian: Venue says: labelled vegetarian. Menu read 2 Nov 2026 (hojiak.com.au)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 2 Nov 2026 (hojiak.com.au)

  • D11. Ice Bandung/Jumbo 玫瑰奶水$9

    Rose milk flavoured drink

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 2 Nov 2026 (hojiak.com.au)

  • D12. Ice Bandung Milo/Jumbo 玫瑰美禄$10

    Rose milk topped with Milo powder

  • D13. Ice Bandung Godzilla/Jumbo 玫瑰哥斯拉$11

    Iced bandung + vanilla ice cream + Milo powder

  • D14. Ice Sirap Limau/Jumbo 玫瑰青柠水$10

    Rose syrup with fresh lime

    Vegetarian. Vegetarian: Venue says: labelled vegetarian. Menu read 2 Nov 2026 (hojiak.com.au)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 2 Nov 2026 (hojiak.com.au)

  • D15. Milo Godzilla/Jumbo 美禄哥斯拉$11

    Iced milo + vanilla ice cream + Milo powder

  • D18. Coke 可乐$5
  • D19. Coke No Sugar 无糖可乐$5
  • D20. Sprite 雪碧$5
  • D21. Fanta 芬达$5
  • D22. Sparkling Water (750ml) 气泡水$9

    750ml

  • D23. Still Water (750ml) 纯净水$9

    750ml

  • D24. Chrysanthemum // Jasmine // Oolong$6

    菊花茶 // 茉莉花茶 // 乌龙茶; maximum 3 cups per teapot, additional cup $1 each

The menu’s own key: GF Gluten Friendly · VG Vegetarian Option · Spicy Level · Contains Pork · Spice Level · Contains Pork · (A) Australian (M) Mixed (I) Imported · Gluten Friendly · Spicy Level · Contains Pork · Seafood Origin: (A) Australian (M) Mixed (I) Imported · (GF*) Ingredients used in these foods are sourced as Gluten Free but the Actual Food being served is NOT gluten free due to our kitchen's environment.

Set menus (per person)

Set menus, banquets and tasting menus: a meal for the table, priced per person, often with a minimum number of guests.

Tasting Menu

  • Tasting Menu$85

    Courses: Nasi Lemak In A Bite; Kiam Ah Nui Kay (golden salted egg chicken wings); Satay Chicken; Sam Wong Dan; Ya Cniau Chye; Chicken Curry;

    Likely nuts, egg, fish (our guess). Nuts: Our guess from the ingredients (lists satay): likely contains nuts. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists barramundi): likely contains fish. Not the venue's word, ask staff. Menu read 2 Nov 2026 (hojiak.com.au)

Vegetarian Tasting Menu

  • Vegetarian Tasting Menu$75

    Courses: Vegetarian Spring Roll; Kiam Ah Nui Eggplant; Salad; Sam Wong Dan; Ya Cniau Chye; Vegetarian Nasi Goreng; Garlic Kangkung; Pulut Hi

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 2 Nov 2026 (hojiak.com.au)Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists spring roll): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 2 Nov 2026 (hojiak.com.au)

Good to know

Restaurant

  • Wheelchair accessible, limitedOpenStreetMap, read 28 Jul 2026. Evidence: wheelchair=limited
  • Vegetarian dishes (5)venue menu, read 2 Nov 2026. Evidence: 5 vegetarian dishes marked on the menu
  • Vegan dishes (2)venue menu, read 2 Nov 2026. Evidence: 2 vegan dishes marked on the menu

Not known yet: dog friendly, kid friendly, kids menu, outdoor seating, high chairs, takes bookings, byo, baby change. Ask the venue.

Facts

Facts
FactDetail
AddressSydney, NSW
AreaSydney City & Inner East
KindRestaurant · Malaysian
Websitehojiak.com.au
Menu read2 Nov 2026 from hojiak.com.au
Drinks list22 drinks, 9 gluten free on the venue’s own word, read 2 Nov 2026
Hours
  • Monday11:30am–10pm
  • Tuesday11:30am–10pm
  • Wednesday11:30am–10pm
  • Thursday11:30am–10pm
  • Friday11:30am–10:30pm
  • Saturday11:30am–10:30pm
  • Sunday11:30am–10pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Ho Jiak

Does Ho Jiak have gluten-free options?

Yes: 1 dish is gluten free as served, from the menu read 2 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Ho Jiak coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Ho Jiak open?

Monday: 11:30am–10pm. Tuesday: 11:30am–10pm. Wednesday: 11:30am–10pm. Thursday: 11:30am–10pm. Friday: 11:30am–10:30pm. Saturday: 11:30am–10:30pm. Sunday: 11:30am–10pm. Hours can change on public holidays; check with the venue.

Nearby

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