Chef’s Kiss

Oops Cafe

Café · Café & brunchNorthbridge4.6 (65 Google reviews)

2 dishes marked gluten free+ 5 can be made gluten free on request

13 dishesmenu read 3 Novoopscafe.au

Always confirm with staff

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Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

  • House Granola$16

    House made granola, Greek yoghurt, berries compote, fresh berries, and banana. Add peanut butter +2.5.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (oopscafe.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists yoghurt): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (oopscafe.au)

  • Brunch Bowl$22

    Avocado, home made Romesco and pickled cabbage, roasted sweet potato, fresh kale slaw, cucumber, corn salsa. Add: poached egg +3. Add: grill

    Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (oopscafe.au)

  • Protein Bowl$24

    Hummus, grilled chicken, boiled egg, dukka, avo, pickled cabbage, spiced cauliflower rice, roasted Japanese pumpkin.

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 3 Nov 2026 (oopscafe.au)Likely egg (our guess). Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (oopscafe.au)

  • Green Salad$19

    Blanched kale, celery, spinach, avocado, green apple, organic quinoa, pepitas, roasted pumpkin with lemon honey mustard vinaigrette. Add: po

    Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (oopscafe.au)

  • Chicken Salad$22

    Baby cos lettuce, potato, baby capers, dill, crispy bacon, radish, house dressing.

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 3 Nov 2026 (oopscafe.au)

  • Classic Cheese Burger$18

    Fresh made beef patty, lettuce, tomato, American mustard, tomato sauce, aioli, American cheese, and Smith potato chips.

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Gluten free option available (GFO)). Menu read 3 Nov 2026 (oopscafe.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (oopscafe.au)

  • Slow Braised Pulled Pork Burger$18

    Slow braised pulled pork, with creamy coleslaw, and Smith potato chips.

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Gluten free option available (GFO)). Menu read 3 Nov 2026 (oopscafe.au)

  • Waldorf Chicken Sando$16

    Shredded chicken with aioli, celery, tasty cheese, kale slaw on sourdough.

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Gluten free option available (GFO)). Menu read 3 Nov 2026 (oopscafe.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (oopscafe.au)

  • Mushroom Ragout Sando$16

    Mushroom ragout with sesame dressing, provolone, spinach, aioli on sourdough.

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Gluten free option available (GFO)). Menu read 3 Nov 2026 (oopscafe.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists provolone): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (oopscafe.au)

  • Ham & Smashed Egg Sando$16

    Ham, smashed egg, American mustard, cheddar, aioli, shredded iceberg lettuce on sourdough.

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (Gluten free option available (GFO)). Menu read 3 Nov 2026 (oopscafe.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists cheddar): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, aioli): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (oopscafe.au)

  • Garlic & Chilli Prawn Orecchiette$22

    With dehydrated fish flake, cherry tomato, parmesan cheese.

    Likely gluten, dairy, shellfish, fish (our guess). Gluten: Our guess from the ingredients (lists orecchiette): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists parmesan): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (oopscafe.au)

  • Grilled Salmon$24

    200g grilled salmon fillet with den miso, roasted broccolini, quinoa and barley salad with ponzu dressing.

    Likely gluten, soy, fish (our guess). Gluten: Our guess from the ingredients (lists barley): likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists miso, ponzu): likely contains soy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (oopscafe.au)

  • Slow Cooked Wagyu Beef Brisket Taco$22

    Slow cooked beef brisket, avo and sweet chilli corn salsa, aioli, coriander, pickled cabbage.

    Likely egg (our guess). Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (oopscafe.au)

The menu’s own key: VE = vegetarian · GF = gluten free · GFO = gluten free optional · CAL = calorie

Good to know

Café

  • Vegetarian dishes (3)venue menu, read 3 Nov 2026. Evidence: 3 vegetarian dishes marked on the menu
  • Vegan dishes (2)venue menu, read 3 Nov 2026. Evidence: 2 vegan dishes marked on the menu

Not known yet: dog friendly, kid friendly, kids menu, outdoor seating, wheelchair access, high chairs, takes bookings, byo, baby change. Ask the venue.

Facts

Facts
FactDetail
Address138A Sailors Bay Rd, Northbridge NSW 2063, Australia
AreaLower North Shore
KindCafé · Café & brunch
Phone+61 422 800 803
Websiteoopscafe.au
Google rating4.6 from 65 reviews
Menu read3 Nov 2026 from oopscafe.au
Hours
  • Monday6am–3pm
  • Tuesday6am–3pm
  • Wednesday6am–3pm
  • Thursday6am–9:30pm
  • Friday6am–9:30pm
  • Saturday6am–9:30pm
  • Sunday6am–3pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Oops Cafe

Does Oops Cafe have gluten-free options?

Yes: 2 dishes are gluten free as served, and 5 more can be made gluten free on request, from the menu read 3 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Oops Cafe coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Oops Cafe?

Classic Cheese Burger (Gluten free option available (GFO)); Slow Braised Pulled Pork Burger (Gluten free option available (GFO)); Waldorf Chicken Sando (Gluten free option available (GFO)); Mushroom Ragout Sando (Gluten free option available (GFO)); Ham & Smashed Egg Sando (Gluten free option available (GFO)).

When is Oops Cafe open?

Monday: 6am–3pm. Tuesday: 6am–3pm. Wednesday: 6am–3pm. Thursday: 6am–9:30pm. Friday: 6am–9:30pm. Saturday: 6am–9:30pm. Sunday: 6am–3pm. Hours can change on public holidays; check with the venue.

Nearby

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