Chef’s Kiss

Pino's al Mare

Restaurant · ItalianCronulla4.6 (518 Google reviews)

1 dish marked gluten free+ 5 can be made gluten free on request

36 dishesmenu read 1 Novpinosalmare.com.au

Always confirm with staff

Book a tableDirectionsWebsiteCall
What the menu saysMenus state the kitchen also handles gluten, nuts and shellfish, so cross-contact is possible. Gluten free pasta is available on request (per web menu); the GF focaccia is listed on the Spring Menu.
  • Menus state the kitchen also handles gluten, nuts and shellfish, so cross-contact is possible. Gluten free pasta is available on request (per web menu); the GF focaccia is listed on the Spring Menu.
  • Menu contains allergens and is prepared in a kitchen that also handles nuts, shellfish, and gluten. Cannot guarantee food is completely allergen-free.

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Spring Menu

  • Fresh Sourdough$9

    Two slices, extra virgin olive oil, Maldon salt.

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists sourdough): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • The Best Gluten Free Focaccia$16

    Extra virgin olive oil, Maldon salt.

    Free of gluten. Gluten: Described as gluten free. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • Hand-made Focaccia Pugliese$14

    Freshly baked, oregano, onion and olives.

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists focaccia): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • Mixed Olives$12

    House-marinated green Sicilian and black Ligurian.

  • East 33 Sydney Rock Oysters$45

    Shucked to order with Italian ponzu.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists oyster, oysters): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • Hand-made Burrata$29

    Caramelised fennel salsa and pangrattato.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists burrata): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • Eggplant$27

    Smoked balsamic glaze and macadamia salsa.

    Likely nuts (our guess). Nuts: Our guess from the ingredients (lists macadamia): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • Mozzarella in Carrozza$20

    Fried bread, mozzarella and anchovies.

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists bread): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • Fish Crudo

    Line caught fish and puttanesca dressing.

    Likely fish (our guess). Fish: Our guess from the ingredients (lists fish, crudo, puttanesca): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • WA Half-Shell Scallop$13

    Baked in tomato and seaweed butter.

    Likely dairy, shellfish (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists scallop): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • King Prawns$39

    Grilled, lemon and garlic butter.

    Likely dairy, shellfish (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • WA Grilled Octopus$33

    Smoked cannellini beans and red capsicum.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists octopus): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • Kiwami Wagyu 9+ Tartare$29

    Pizzaiola sauce and handmade crisps.

  • Wagyu Roast Beef$29

    Shaved Grana Padano, capers, pickled mustard seed and jus.

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists grana padano): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • Tubetti$35

    Pesto rosso and stracciatella.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF pasta available, please ask our team). Menu read 1 Nov 2026 (pinosalmare.com.au)Likely dairy, egg (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • Risotto$47

    Asparagus, blue swimmer crab and brown butter pangrattato.

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • Spaghetti$40

    Prawns, chilli, garlic and flying fish roe.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF pasta available, please ask our team). Menu read 1 Nov 2026 (pinosalmare.com.au)Likely shellfish, fish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • Mezzo Pacchero alla Zozzona$38

    Guanciale, sausage, tomatoes and pecorino.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF pasta available, please ask our team). Menu read 1 Nov 2026 (pinosalmare.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • Fish of the Day all'Acqua Pazza

    Cherry tomatoes, basil and capers.

    Likely fish (our guess). Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • Calamari Ripieni$49

    Stuffed calamari, parsley, chilli, ink sauce and basil.

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists calamari): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • 300g Wagyu Stockyard Rump Cap$82

    Fioretto cauliflower, miso butter and wagyu sauce.

    Likely dairy, soy (our guess). Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists miso): likely contains soy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • Bombette Pugliesi$46

    Pork neck involtini, caciocavallo, pancetta and chicory.

    Likely dairy (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • Lamb Belly$48

    Turnip, peas, salsa verde, jus and mint.

  • Chat Potatoes$16

    Wagyu fat roasted, rosemary.

  • Mixed Salad$15

    Mustard dressing.

  • Roman Beans$16

    Char-grilled, salumi agrodolce.

  • Chips$15

    Seasoned with pepper, lemon and parmesan.

    Likely dairy (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

Kids Menu

  • Fresh Home-made Pasta with Tomato and Parmesan$19

    Fresh home-made pasta, tomato and parmesan.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF pasta available, please ask our team). Menu read 1 Nov 2026 (pinosalmare.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists parmesan): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • Fresh Home-made Pasta with Butter and Parmesan$19

    Fresh home-made pasta, butter and parmesan.

    Can be made free of gluten. Gluten: The venue says it can be made gluten free (GF pasta available, please ask our team). Menu read 1 Nov 2026 (pinosalmare.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists parmesan, butter): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • Crumbed Chicken Tenders and Chips$19

    Crumbed chicken tenders and chips.

    Likely gluten (our guess). Gluten: Our guess from the ingredients (lists crumbed): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • Crumbed Whiting Fillet and Chips$19

    Crumbed whiting fillet and chips.

    Likely gluten, fish (our guess). Gluten: Our guess from the ingredients (lists crumbed): likely contains gluten. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists whiting): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

Dessert

  • Pino's Signature Tiramisu$22

    Our original recipe from 2016.

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists tiramisu): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists tiramisu): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tiramisu): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • Pear, Dark Chocolate Ganache and Salted Caramel$25

    Pear, dark chocolate ganache, salted caramel.

    Likely dairy (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • Kinder Bueno Mousse$25

    Kinder Bueno mousse, hazelnut ice cream.

    Likely gluten, dairy, nuts (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mousse): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists hazelnut): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • Affogato$15

    illy coffee, vanilla ice cream.

    Likely dairy (our guess). Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

  • Frangelico Affogato$19

    illy coffee, vanilla ice cream, Frangelico.

    Likely dairy, nuts (our guess). Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients: likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

Pino's Dolci & More

  • Espresso, Macchiato$5

    By Illy Coffee

  • Flat White, Cappuccino, Long Black, Latte, Piccolo$6

    By Illy Coffee

  • Organic English Breakfast$7

    By Apotheca by Anthia

  • Organic Earl Grey$7

    By Apotheca by Anthia

  • Organic Sencha Green$7

    By Apotheca by Anthia

  • Organic 'Zephyr' Mint$7

    By Apotheca by Anthia

  • Organic Chamomile Flower$7

    By Apotheca by Anthia

  • 'Paddington' Organic Sweet Lemon$8

    By Apotheca by Anthia

Set menus (per person)

Set menus, banquets and tasting menus: a meal for the table, priced per person, often with a minimum number of guests.

  • Menu Fisso (set menu for the table)$100

    To share, whole table, upgrades available. Courses: fresh sourdough; mixed olives; hand-made burrata with caramelised fennel salsa and pangr

    Likely gluten, dairy, egg, shellfish, fish (our guess). Gluten: Our guess from the ingredients (lists sourdough): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists burrata): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish, crudo, roe): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (pinosalmare.com.au)

Good to know

Restaurant

Not known yet: dog friendly, outdoor seating, wheelchair access, high chairs, byo, baby change. Ask the venue.

Facts

Facts
FactDetail
AddressShop 1/15 Surf Rd, Cronulla NSW 2230, Australia
AreaSutherland Shire
KindRestaurant · Italian
Phone+61 402 381 592
Websitepinosalmare.com.au
BookingOnline
Google rating4.6 from 518 reviews
Menu read1 Nov 2026 from pinosalmare.com.au
Drinks list8 drinks, read 1 Nov 2026
Hours
  • MondayClosed
  • Tuesday5pm–10pm
  • Wednesday5pm–10pm
  • Thursday5pm–10pm
  • Friday12pm–midnight
  • Saturday12pm–midnight
  • Sunday12pm–10pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Pino's al Mare

Does Pino's al Mare have gluten-free options?

Yes: 1 dish is gluten free as served, and 5 more can be made gluten free on request, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Pino's al Mare coeliac friendly?

The venue notes: “Menus state the kitchen also handles gluten, nuts and shellfish, so cross-contact is possible.”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Pino's al Mare?

Tubetti (GF pasta available, please ask our team); Spaghetti (GF pasta available, please ask our team); Mezzo Pacchero alla Zozzona (GF pasta available, please ask our team); Fresh Home-made Pasta with Tomato and Parmesan (GF pasta available, please ask our team); Fresh Home-made Pasta with Butter and Parmesan (GF pasta available, please ask our team).

When is Pino's al Mare open?

Monday: Closed. Tuesday: 5pm–10pm. Wednesday: 5pm–10pm. Thursday: 5pm–10pm. Friday: 12pm–midnight. Saturday: 12pm–midnight. Sunday: 12pm–10pm. Hours can change on public holidays; check with the venue.

Can I book Pino's al Mare online?

Yes, through the venue’s booking page: https://www.google.com/maps/reserve/v/dine/c/Sz7f1sHfLK8?source=pa&opi=79508299&hl=en-US&gei=zqznaofFOqeoqtsP8__IiQg&ahbb=1&sourceurl=https://www.google.com/search?tbm%3Dmap%26q%3Drestaurants%26pb%3D!4m9!1m3!1d13221.87439830639!2d151.1524!3d-34.0575!2m0!3m2!1i1728!2i370!4f13.1!7i20!8i0!10b1!12m35!1m2!18b1!30b1!2m3!5m1!6e2!20e3!6m13!4b1!49b1!63m0!66b1!74i150000!75b1!85b1!89b1!91b1!114b1!149b1!196b1!206b1!10b1!12b1!13b1!14b1!16b1!17m1!3e1!20m3!5e2!6b1!14b1!46m1!1b0!94b1!19m4!2m3!1i360!2i120!4i8!20m57!2m2!1i203!2i100!3m2!2i4!5b1!6m6!1m2!1i86!2i86!1m2!1i408!2i240!7m42!1m3!1e1!2b0!3e3!1m3!1e2!2b1!3e2!1m3!1e2!2b0!3e3!1m3!1e8!2b0!3e3!1m3!1e10!2b0!3e3!1m3!1e10!2b1!3e2!1m3!1e9!2b1!3e2!1m3!1e10!2b0!3e3!1m3!1e10!2b1!3e2!1m3!1e10!2b0!3e4!2b1!4b1!9b0!22m6!1s9OAWZ6buJea7hbIP8M6GyAk:440!2s1i:0,t:20588,p:9OAWZ6buJea7hbIP8M6GyAk:440!4m1!2i20588!7e81!12e3!24m107!1m28!13m9!2b1!3b1!4b1!6i1!8b1!9b1!14b1!20b1!25b1!18m17!3b1!4b1!5b1!6b1!13b1!14b1!17b1!21b1!22b1!25b1!27m1!1b0!28b0!31b0!32b0!33m1!1b0!5m5!2b1!5b1!6b1!7b1!10b1!10m1!8e3!11m1!3e1!14m1!3b1!17b1!20m2!1e3!1e6!24b1!25b1!26b1!29b1!30m1!2b1!36b1!39m3!2m2!2i1!3i1!43b1!52b1!54m1!1b1!55b1!56m1!1b1!65m5!3m4!1m3!1m2!1i224!2i298!71b1!72m19!1m5!1b1!2b1!3b1!5b1!7b1!4b1!8m10!1m6!4m1!1e1!4m1!1e3!4m1!1e4!3sother_user_reviews!6m1!1e1!9b1!89b1!98m3!1b1!2b1!3b1!103b1!113b1!114m3!1b1!2m1!1b1!117b1!122m1!1b1!125b0!126b1!127b1!26m4!2m3!1i80!2i92!4i8!30m28!1m6!1m2!1i0!2i0!2m2!1i530!2i370!1m6!1m2!1i1678!2i0!2m2!1i1728!2i370!1m6!1m2!1i0!2i0!2m2!1i1728!2i20!1m6!1m2!1i0!2i350!2m2!1i1728!2i370!31b1!34m19!2b1!3b1!4b1!6b1!7b1!8m6!1b1!3b1!4b1!5b1!6b1!7b1!9b1!12b1!14b1!20b1!23b1!25b1!26b1!37m1!1e81!42b1!46m1!1e2!47m0!49m9!3b1!6m2!1b1!2b1!7m2!1e3!2b1!8b1!9b1!50m5!1m1!4BIAE!2e2!3m1!3b1!59BQ2dBd0Fn!61b1!67m3!7b1!10b1!14b0!69i709%26hl%3Den

Nearby

Compare Pino's al Mare with nearby places side by side