The Duke of Clarence
Pub · European · Pub & bistroSydney
4 dishes marked gluten free+ 2 can be made gluten free on request
41 dishesmenu read 3 Novthedukeofclarence.com
Always confirm with staffAnswers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. Kitchens share surfaces and menus change. If you have coeliac disease or an allergy, tell staff and confirm before you order.
Menu
Badges show only what the menu states. Anything else: allergens not listed, so ask staff.
Proper British Roasts
Roast of the Day – Monday to Saturday; Full Weekend Roast Menu – Sunday- Garlic-Breadcrumbed Cauliflower & Cheese$13
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Brussel Sprouts & Bacon$13
- Salt & Malt Vinegar Roasted Potatoes$12
- British Bred Roast Beef Sirloin$35
Served with Guinness gravy, carrots, broccolini, peas, roast potatoes, and Yorkshire pudding
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pudding, gravy): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Roast Porchetta$35
Served with Guinness gravy, citrus stuffing, carrots, broccolini, peas, roast potatoes, Yorkshire pudding, and apple sauce
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pudding, gravy): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Roast Lamb$35
Served with Guinness gravy, carrots, broccolini, peas, roast potatoes, Yorkshire pudding, and mint sauce
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pudding, gravy): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Spiced Eggplant with Black Rice & Quinoa$30
Served with house-made vegetable gravy, heirloom carrots, broccolini, peas, roast potatoes, and Yorkshire pudding
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pudding, gravy): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Apple & Rhubarb Crumble$15
Served with vanilla ice cream
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists crumble): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Cheese Board$32
A selection of cheeses, with piccalilli, quince, pickled vegetables & crackers
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
Roast Sundays
- Sticky Date Pudding$12
Served with butterscotch sauce and vanilla ice cream
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pudding): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Cheese Board$32
A selection of cheeses, with quince, pickled vegetables & crackers
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- British Bred Roast Beef Sirloin$35
Served with Guinness gravy, maple roasted carrots, broccolini, peas, roast potatoes and Yorkshire pudding
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pudding, gravy): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Roast Lamb$35
Served with Guinness gravy, maple roasted carrots, broccolini, peas, roast potatoes, Yorkshire pudding and mint sauce
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pudding, gravy): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Roast Porchetta$35
Served with Guinness gravy, citrus stuffing, maple roasted carrots, broccolini, peas, roast potatoes, Yorkshire pudding and apple sauce
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pudding, gravy): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Roasted Pumpkin Tarte-Fine$30
Served with caramelised onion & goats cheese tart. Served with house made vegetable gravy, roasted carrots, broccolini, peas, roast potatoes
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (thedukeofclarence.com)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pudding, gravy): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, goats cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Yorkshire Pudding$4
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists pudding): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Pigs in Blankets (each)$4
Likely gluten (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Salt & Malt Vinegar Potatoes Roasted in Beef Fat$12
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists malt): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
Lunch & Dinner
Monday to Saturday- Scotch Egg with Hot English Mustard Mayo$19
Soft-boiled free range egg, wrapped in a pork and black pudding mince
Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists pudding): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, mayo): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Salt & Malt Vinegar Roast Potatoes$12
Beef fat roasted potatoes, seasoned with salt & malt vinegar, served with Guinness gravy
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists malt, gravy): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Fish Finger Sandwiches$19
Crumbed Australian ling fish, soft white bread, watercress and house made tartare sauce
Likely gluten, egg, fish (our guess). Gluten: Our guess from the ingredients (lists bread, crumbed): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tartare): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Fries$12
Fries served with a smoked rosemary salt & tomato sauce
Vegetarian. Vegetarian: Venue says: labelled vegetarian. Menu read 3 Nov 2026 (thedukeofclarence.com)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Roast Sandwich of the Day (Mon–Fri 12–3pm)$22
Served with a side of Guinness gravy and ready salted crisps
Likely gluten (our guess). Gluten: Our guess from the ingredients (lists gravy): likely contains gluten. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Ploughman's$32
Pork pie, spiced poached ham, aged cheddar, crackers, Branston pickle, apple, toasted sourdough, and cultured butter
Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists sourdough, pie): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheddar, butter): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists poached): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Seafood Board$34
Smoked salmon, crumbed fish fingers, mini prawn cocktail, salt & pepper squid served with tartare sauce, toasted sourdough, Mary Rose sauce
Likely gluten, egg, shellfish, fish (our guess). Gluten: Our guess from the ingredients (lists sourdough, crumbed): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tartare): likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish, salmon): likely contains fish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Cheese Board$32
A selection of three cheeses, with pickled vegetables, quince and crackers
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (thedukeofclarence.com)Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF option available (GFO) – ask for it). Menu read 3 Nov 2026 (thedukeofclarence.com)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Fish & Chips$31
Wayback lager battered Australian ling fillets served with house made tartare sauce, malt vinegar, mushy peas and skin-on chips
Likely gluten, egg, fish (our guess). Gluten: Our guess from the ingredients (lists battered, malt): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tartare, battered): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Chicken Schnitzel$31
Served with Duke's Spice, fries, green leaf salad and a choice of peppercorn, mushroom, Guinness gravy or curry sauce
Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists schnitzel, gravy): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists schnitzel): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Roast of the Day$35
Roast served with house-made gravy, maple roasted carrots, broccolini, peas, roasted potatoes and Yorkshire pudding
Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF option available (GFO) – ask for it). Menu read 3 Nov 2026 (thedukeofclarence.com)
- Spring Vegetable and Goats Cheese Pasta$28
Capunti pasta served with peas, sugar snaps, zucchini, asparagus, mint, lemon and goats cheese
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (thedukeofclarence.com)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists pasta): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheese, goats cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Niçoise Salad$29
Saffron potato, semi-dried cherry tomato, egg, black olive and green bean salad. Served with grilled imported tuna OR grilled halloumi
Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 3 Nov 2026 (thedukeofclarence.com)Likely dairy, egg, fish (our guess). Dairy: Our guess from the ingredients (lists halloumi): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, nicoise): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists tuna): likely contains fish. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Dessert of the Day$12
Ask our team for today's offering
- Gammon Steak$34
Brined pork shoulder fillet served with fries, watercress and choice of fried egg OR grilled pineapple (add both - $2)
Free of dairy. Dairy: Venue says: labelled dairy free. Menu read 3 Nov 2026 (thedukeofclarence.com)Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, fried egg): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Charred Duroc Pork Cutlet, Scone NSW$34
With apple slaw, spring vegetable salad and orange reduction
Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Angus MB2+ Beef Rump, NSW Riverina 250g$36
Served with fries, green leaf salad and your choice of sauce
- Pasture Fed Scotch Fillet, NSW 300g$42
Served with fries, green leaf salad and your choice of sauce. Sauces: Peppercorn, Mushroom, Bearnaise or Guinness Gravy
Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists gravy): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists bearnaise): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists bearnaise): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Clarence Burger$29
Served with lettuce, tomato, English bacon, cheddar, burger sauce and shoestring fries
Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cheddar): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
Weekly Specials
- Steak Monday – NSW Pasture Fed Rump Steak 250g$25
Served with fries, green leaf salad and your choice of sauce. Sauces: Peppercorn, Mushroom, Bearnaise or Guinness Gravy. Add a fried egg - $
Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists bearnaise): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, fried egg, bearnaise): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- British Inspired Curry of the Week$20
Served with Basmati rice, Pappadoms, Cucumber raita and mango chutney
Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 3 Nov 2026 (thedukeofclarence.com)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists raita): likely contains dairy. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Coconut, Cardamom and Mango Panacotta$8
Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
- Chicken Schnitzel with Duke's Spice$20
Served with fries, salad and your choice of sauce. Sauces: Mushroom, Peppercorn, Guinness gravy or Curry
Likely gluten, egg (our guess). Gluten: Our guess from the ingredients (lists schnitzel, gravy): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists schnitzel): likely contains egg. Not the venue's word, ask staff. Menu read 3 Nov 2026 (thedukeofclarence.com)
Food & Drinks Menu
- The Clarence House Gibson$25
Hickson House Australian Dry Gin, Fino Sherry, rosemary distillate, pickled onion distillate, smoked salt solution & onion brine
- Pink G&T$24
Rhubarb-infused Hickson House Classic Dry Gin, Fever Tree Raspberry Tonic & orange bitters
- West End Girl$25
Hickson House Wild Peach Gin, prosecco, lemon juice, cinnamon syrup, peach puree, Angostura bitters & whites
- Wimbledon Common$25
Hickson House Classic Dry Gin, Yellow Chartreuse, strawberry shrub, vanilla syrup, strawberry puree, lemon juice & whites
- Country Julep$25
Makers Mark, Branca Menta, lacto fermented apple and mint cordial
- Peachy Keen & Davidson Green$25
Hickson House Wild Peach Gin infused with davidson plum, prosecco, lemon juice & vanilla syrup
- Strawberry Fields$27
Milk washed Makers Mark, strawberry & vanilla cordial, Crème de framboise & lemon juice
- Irish Coffee$16
Tullamore D.E.W, filter coffee, rich demerera syrup & cream
- Battle of Highbury$25
Nutella-washed Makers Mark, Tempus Fugit Banane liqueur, strawberry oleo & walnut bitters
- Royal-Tea$26
Hickson House Classic Dry Gin, St-Germain, yoghurt whey, honey cordial & english breakfast tea
- Mango Season$27
Redmill Coconut, Green Chartreuse, lime juice, pandan & vanilla syrup & mango pure
- The Spanish Armada$25
Ginger infused Herradura Plata, Crème de cassis, pepper tincture & Peychaud's Bitters
- Banana Splitz$26
Banana infused Bacardi, Coconut Bacardi, Tempus Fugit Banane, banana cordial, Blanc de Blanc & soda water
- One for the Road$26
Redmill Dark, Mr Black, red wine reduction & strawberry cream
- Wayback Local Lager & Balvenie 14 Caribbean Cask$31
Half pint / pint with 30ml whisky
- Young Henrys Newtowner & Kilchoman Sanaig$29
Half pint / pint with 30ml whisky
- Guinness & Tullamore D.E.W 12 Year$25
Half pint / pint with 30ml whiskey
- Wayback T.E.A & Jura 10 Year$26
Half pint / pint with 30ml whisky
- Heineken Lager$9
5% ABV, NLD; half/schooner/pint
- Goulburn Brewery 'Wayback' Local Lager$8.50
4.5% ABV, NSW
- Young Henrys 'Newtowner' Pale Ale$8.50
4.8% ABV, NSW
- Stone & Wood Easy Pale Ale$9
3.5% ABV, NSW
- Guinness$9.50
4.2% ABV, IRE
- Young Henrys Cloudy Cider$8.50
4.6% ABV, NSW
- Wayback Traditional English Ale (T.E.A.)$10
4.5% ABV, NSW
- Seasonal Cask Ale - IPA$10
5.4% ABV, NSW
- Lord Nelson "Three Sheets" Pale Ale$14
375ml 4.9% ABV, NSW
- Kilkenny Irish Red Ale$14
500ml 4.8% ABV, IRE
- Guinness Zero (Non-Alcoholic)$13
500ml <0.5% ABV, IRE
- Hiatus Beers Pacific Ale (Non-Alcoholic)$11
375ml <0.5% ABV
- Young Henry's Ginger Beer$14
375ml 4% ABV, NSW
- Veuve Laperriere Blanc de Blanc NV Brut$17
Loire Valley, France. 100% Chardonnay, creamy fizz, stone fruit, citrus, brioche; 125ml glass
- Barrelhouse Cellars Prosecco NV$15
South East Australia. Fresh apple, white peach, nectarine; lightly sweet
- Lyre's Classico Grande (Non Alcoholic)$55
Australia. Non-alcoholic sparkling wine; pear, green apple, peach
- Moet & Chandon$140
Champagne, France. Green apple, citrus, brioche & fresh nuts
- Barrelhouse Cellars Semi Sauvignon Blanc$15
Margaret River, Western Australia. Green apple, citrus, jasmine
- Logan Weemala Pinot Gris$16
Mudgee, New South Wales. Pear, pink grapefruit, honeysuckle, nougat
- DJW Wilson Riesling$17
Clare Valley, South Australia. Lime, sherbet and citrus
- Printhie Chardonnay$17
Orange. Citrus, stone fruit, tropical richness, savoury oak
- La Tonnelle Rosé$16
Provence, France. Wild berries, violets & gooseberry
- Barrelhouse Cellars Pinot Noir$15
Langhorne Creek, South Australia. Red cherry, raspberry, clove, cinnamon
- Chateau Du Cedre 'Marcel' Malbec$16
Cahors, France. 100% malbec, unoaked
- Mike Press Shiraz$17
Adelaide Hills, South Australia. Ripe plums, berries, chocolate, nutmeg, coffee
- Ijalba Rioja Tempranillo$17.50
Rioja, Spain. Organic Tempranillo from Vina Ijalba
- Alpha Box & Dice 'Tarot' Grenache (Chilled)$16
Riverland, South Australia. Red berries, pepper spice, dried herbs
- Fever Tree Indian Tonic$6
- Fever Tree Mediteranean Tonic$6
- Fever Tree Raspberry Tonic$6
- Coke$6
- Coke Zero$6
- Sprite$6
- Soda Water$5
- Fever Tree Ginger Ale$6
- Fever Tree Grapefruit Soda$6
- Fever Tree Ginger Beer$6
- Apple Juice$6
- Orange Juice$6
- Pineapple Juice$6
- Sammy Piquant Oaxaca$11
- Sammy Piquant Raconteur$11
- Temperance Sour (Non-Alcoholic)$25
Sammy Piquant 'Oaxacan' non-alcoholic 'tequila', coffee shrub, lemon juice, sugar syrup & whites
- Plot Twist (Non Alcoholic)$18
Sammy Piquant 'Raconteur' non-alcoholic 'gin', Fever Tree Raspberry Tonic & orange bitters
Spirits List
- Opihr Oriental Spiced Gin$14.50
Warrington 40%ABV
- Whitley Neill$14.50
Liverpool 43%ABV
- Bombay Dry London Dry$14.50
Laverstoke 37.5%ABV
- Bombay Sapphire Gin$14.50
Laverstoke 40%ABV
- East London Gin Company$14.50
Bow Wharf 40%ABV
- Silent Pool Gin$16
Albury 43%ABV
- Martin Miller's$14.50
Birmingham 40%ABV
- Martin Miller's Westbourne Strength$15
Birmingham 45.2%ABV
- Nelson's No. 7 Gin$17
Grindley 42.5%ABV
- William Chase Extra Dry$15
Hereford 40%ABV
- Anty Gin$100
Cambridge 42%ABV
- Boodles Gin$14.50
Essex 40%ABV
- Hayman's Old Tom$14.50
Essex 41.4%ABV
- Hayman's London Dry$14.50
Essex 41.2%ABV
- Hayman's Sloe Gin$14.50
Essex 26%ABV
- Beefeater London Dry$14.50
London 40%ABV
- Beefeater Burrogh's Reserve$24
London 43%ABV
- Beefeater Crown Jewel$25
London 50%ABV
- Bloom London Dry Gin$16
London 40%ABV
- Dodd's Gin$20
London 49.9%ABV
- Doghouse Renegade Gin$15
London 42%ABV
- Finsbury$14.50
London 47%ABV
- Ford's Gin$14.50
London 45%ABV
- Half Hitch$18
London 40%ABV
- Jensen's London Dry$15
London 43%ABV
- Jensen's Old Tom$18
London 43%ABV
- Another Hendricks$14.50
Ayshire 41.4%ABV
- Eden Mill "Love" Gin$17
St Andrews 42%ABV
- Gordon's$14.50
Fife 37%ABV
- Hendricks$14.50
Ayshire 41.4%ABV
- Hendricks Neptunia$17
Ayshire 43.4%ABV
- Jinzu$15
Leven 41.3%ABV
- Pickering's Gin$16
Edinburgh 42%ABV
- Tanqueray$14.50
Fife 40%ABV
- Tanqueray 10$17
Fife 47.3%ABV
- The Botanist$16
Islay 46%ABV
- Drumshanbo Gunpowder Gin$14.50
Drumshanbo 43%ABV
- Method and Madness Gin$14.50
Cork 43%ABV
- Hickson House Australian Dry$14.50
Sydney, NSW 42%ABV
- Hickson House Classic Dry$14.50
Sydney, NSW 40%ABV
- Hickson House Oyster Shell$14.50
Sydney, NSW 40%ABV
- Hickson House Harbour Bridge Gin$15
Sydney, NSW 42%ABV
- Hickson House Harbour Strength$18
Sydney, NSW 57%ABV
- Hickson House Sloe Gin$14.50
Sydney, NSW 25%ABV
- Hickson House Wild Peach Gin$14.50
Sydney, NSW 37.5%ABV
- Aberlour A'Bunadh$25
Aberlour 61.2%ABV
- Aberlour 12$20
Aberlour 40%ABV
- Balvenie 12 Year Doublewood$22
Dufftown 40%ABV
- Balvenie 14 Year Caribbean Cask$26
Dufftown 43%ABV
- Balvenie 14 Year "The Week of Peat"$26
Dufftown 48.3%ABV
- Balvenie 21 Year Portwood$60
Dufftown 48.3%ABV
- Benriach 10 Year Original$15
Elgin 43%ABV
- Benriach 10 Year Smoky$17
Elgin 43%ABV
- Craigellachie 13 Year$17
Aberlour 46%ABV
- Craigellachie 31 Year (World's Best Single Malt 2017)$3.10
Aberlour 52.2%ABV
- Cragganmore Speyside Single Malt 12 Year$22
Ballindaloch 40%ABV
- Glen Grant 13 Year$26
Rothes 55%ABV
- Glen Grant 15 Year$22
Rothes 50%ABV
- Glen Grant Arboralis$15
Rothes 40%ABV
- Glenallachie 8 Year$20
Aberlour 46%ABV
- Glendronach 12 Year$20
Aberdeenshire 43%ABV
- Glendronach 15 Year$28
Aberdeenshire 46%ABV
- Glendronach 18 Year$39
Aberdeenshire 46%ABV
- Glendronach 21 Year$50
Aberdeenshire 48%ABV
- Glendronach Peated Cask$22
Aberdeenshire 48%ABV
- Glendronach 2013 Vintage$28
Aberdeenshire 50.1%ABV
- Glenfarclas 10 Year$18
Ballindaloch 40%ABV
- Glenfarclas 12 Year$22
Ballindaloch 43%ABV
- Glenfarclas 105 Cask Strength$28
Ballindaloch 60%ABV
- Glenfiddich 12 Year Special Reserve$16
Dufftown 40%ABV
- Glenfiddich 14 Year Bourbon Barrel Reserve$23
Dufftown 40%ABV
- Glenfiddich 15 Year Solera$24
Dufftown 40%ABV
- Glenfiddich 16 Year Aston Martin F1$26
Dufftown 43%ABV
- Glenfiddich 18 Year Ancient Reserve$30
Dufftown 40%ABV
- Glenlivet Founders Reserve$15
Ballindaloch 40%ABV
- Glenlivet 15 Year French Oak$27
Ballindaloch 40%ABV
- Macallan 12 Year Double Cask$24
Moray 40%ABV
- Macallan 12 Year Sherry Cask$27
Moray 40%ABV
- Macallan 15 Year Double Cask$40
Moray 40%ABV
- Macallan 18 Year Double Cask$80
Moray 40%ABV
- Ardbeg 10 Year$20
Islay 46%ABV
- Ardbeg An Oa$25
Islay 46.6%ABV
- Ardbeg Uigeadail$29
Islay 54.2%ABV
- Bowmore 12 Year$17
Islay 40%ABV
- Bruichladdich Classic Laddie$20
Islay 50%ABV
- Bruichladdich Port Charlotte 10 Year$22
Islay 50%ABV
- Bruichladdich Octomore 13.1$37
Islay 59.2%ABV
- Caol Ila 12 Year$23
Islay 43%ABV
- Highland Park 12 Year$19
Orkney 40%ABV
- Highland Park 18 Year$37
Orkney 43%ABV
- Jura 10 Year$16
Isle of Jura 40%ABV
- Jura 18 Year$27
Isle of Jura 44%ABV
- Kilchoman 'Machir Bay'$18
Islay 46%ABV
- Kilchoman 'Sanaig'$22
Islay 46%ABV
- Lagavulin 8 Year$23
Islay 48%ABV
- Lagavulin 16 Year$35
Islay 43%ABV
- Laphroaig 10 Year$21
Islay 40%ABV
- Laphroaig 10 Year Sherry Cask$26
Islay 48%ABV
- Laphroaig Lore$28
Islay 48%ABV
- Laphroaig Oak Select$20
Islay 40%ABV
- Laphroaig Quarter Cask$27
Islay 48%ABV
- Talisker 10 Year$20
Isle of Skye 45.8%ABV
- Talisker Skye$19
Isle of Skye 45.8%ABV
- Ailsa Bay 1.2 Sweet Smoke$19
Girvan 48.9%ABV
- Kingsbarns Single Malt$20
Fife 46%ABV
- Aberfeldy 12 Year$16
Aberfeldy 40%ABV
- Ardmore Legacy$14.50
Kennethmont 40%ABV
- Clynelish 14 Year$20
Brora 46%ABV
- Dalmore 12 Year$25
Alness 40%ABV
- Dalmore Cigar Malt$36
Alness 44%ABV
- Glenglassaugh 12 Year$20
Aberdeenshire 45%ABV
- Glenglassaugh Portsoy$23
Aberdeenshire 49.1%ABV
- Glenglassaugh Sandend$21
Aberdeenshire 50.5%ABV
- Glenmorangie 12 Year$17
Ross-shire 40%ABV
- Glenmorangie "A Tale of the Forrest" (TWC Edition)$27
Ross-shire 46%ABV
- Glenmorangie Lasanta$22
Ross-shire 43%ABV
- Glenmorangie Quinta Ruban$23
Ross-shire 46%ABV
- Oban Whisky 14 Year$24
Oban 43%ABV
- Tullibardine "The Murray" Cask Strength$26
Blackford 54.6%ABV
- Tullibardine 225 Sauternes Cask$19
Blackford 43%ABV
- Chivas Regal 25 Year$75
Dumbarton 40%ABV
- Copper Dog$14
Craigellachie 40%ABV
- Dewar's 12 Year$14
Aberfeldy 40%ABV
- Dewar's 15 Year$16
Aberfeldy 40%ABV
- Dewar's Signature$32
Aberfeldy 40%ABV
- Dimple Deluxe 15 Year$17
Aberfeldy 40%ABV
- Bushmills 10 Year$14.50
Antrim 40%ABV
- Bushmills 16 Year$26
Antrim 40%ABV
- Bushmills Black Bush$14.50
Antrim 40%ABV
- Connemara 12 Year Peated Single Malt$16
Louth 40%ABV
- Drumshanbo 'Galanta' 2022 Single Malt Release$27
Leitram 46%ABV
- Dunville's 13 Year Cigar Malt$30
Newtownards 46.1%ABV
- Egan's Single Grain$19
Offaly 46%ABV
- Glendalough Double Barrel$14.50
Wicklow 42%ABV
- Glendalough Pot Still$15
Wicklow 42%ABV
- Green Spot$20
Dublin 40%ABV
- Hinch Peated$17
Ballynahinch 43%ABV
- Hyde 6 Year No.3 The Aras Cask$15
Cork 46%ABV
- Hyde 10 Year$25
Cork 46%ABV
- Jameson Irish Whiskey$14.50
Dublin 40%ABV
- Jameson Black Barrel$14.50
Dublin 40%ABV
- Jameson Caskmates Stout Edition$14.50
Dublin 40%ABV
- Kilbeggan Blended Irish$14.50
Westmeath 40%ABV
- Kinahan's Irish Whiskey$16
Dublin 46%ABV
- Kinahan's 10$20
Dublin 46%ABV
- Liberties 5 Year 'Oak Devil'$18
Dublin 46%ABV
- Liberties 10 Year 'Copper Alley'$21
Dublin 46%ABV
- Midleton Method & Madness Single Grain$16
Cork 46%ABV
- Midleton Method & Madness Single Pot Still$20
Cork 46%ABV
- Midleton Method & Madness Single Malt$23
Cork 46%ABV
- Midleton Very Rare 2023$50
Cork 40%ABV
- Red Spot 15 Year$38
Dublin 46%ABV
- Redbreast 12 Year$25
Cork 40%ABV
- Redbreast 12 Year Cask Strength$28
Cork 58.1%ABV
- Redbreast 15 Year$33
Cork 46%ABV
- Redbreast 18 Year$55
Cork 46%ABV
- Redbreast Lusteau$26
Cork 46%ABV
- Roe & Co Irish Whiskey$14.50
Dublin 45%ABV
- Teeling Single Malt$22
Dublin 46%ABV
- Teeling Single Grain$20
Dublin 46%ABV
- Teeling "Blackpits" Peated$19
Dublin 46%ABV
- Teeling Dark Porter$19
Dublin 46%ABV
- Teeling Small Batch$15
Dublin 46%ABV
- The Busker Single Pot Still$14.50
Carlow 44.3%ABV
- The Dead Rabbit$16
Dublin 44%ABV
- The Irishman 12 Year$20
Carlow 43%ABV
- The Irishman Cask Strength$30
Carlow 54%ABV
- The Irishman Single Malt$15
Carlow 40%ABV
- Tullamore D.E.W.$14.50
Offaly 40%ABV
- Tullamore D.E.W. 12 Year$17
Offaly 40%ABV
- Tullamore D.E.W. 14 Year$20
Offaly 41.3%ABV
- Tullamore D.E.W. Phoenix$25
Offaly 55%ABV
- Tullamore D.E.W. XO Carribbean Rum Cask$15
Offaly 43%ABV
- Tullamore D.E.W. 1970's$50
Offaly 40%ABV
- Waterford The Cuvee Single Malt$24
Waterford 50%ABV
- Writer's Tears$15
Carlow 40%ABV
- Writer's Tears Double Oak$16
Carlow 46%ABV
- Writer's Tears Cask Strength$33
Carlow 53%ABV
- Yellow Spot 12 Year$30
Dublin 46%ABV
- Adnams Rye Malt$21
Suffolk 47%ABV
- Adnams Single Malt$20
Suffolk 40%ABV
- Adnams Triple Malt$20
Suffolk 47%ABV
- Bimber Ex-Bourbon Barrel Batch 3 Cask Strength$28
London 51.6%ABV
- Cotswolds Single Malt$21
Stourton 46%ABV
- Cotswolds Peated Cask Strength$26
Stourton 60.4%ABV
- East London x Sonoma Distilling Blend$30
London 45.5%ABV
- Lakes Distillery "The One" Blended Whisky$15
Cumbria 40%ABV
- Lakes Distillery "Voyage" (TWC Edition)$15
Cumbria 49%ABV
- The Norfolk Malt 'n' Rye$25
Norwich 45%ABV
- Penderyn Peated$23
Penderyn 46%ABV
- Penderyn Sherry Wood$21
Penderyn 46%ABV
- Angels Envy$17
Kentucky 43.3%ABV
- Bakers Bourbon 7yr$20
Kentucky 53.5%ABV
- Balcones Triple Sherry Single Malt$30
Texas 53%ABV
- Basil Hayden Original Bourbon$15
Kentucky 40%ABV
- Burnt Ends Islay Barley Kentucky Rye Blend$17
40%ABV
- Canadian Club$14.50
Canada 37%ABV
- Gentleman Jack$15
Tennessee 40%ABV
- Jack Daniels$14.50
Tennessee 40%ABV
- Jack Daniels Bonded$17
Tennessee 50%ABV
- Jim Beam Rye$14.50
Kentucky 40%ABV
- Knob Creek 9yr Bourbon$19
Kentucky 50%ABV
- Maker's Mark Bourbon$14.50
Kentucky 40%ABV
- Michters Straight Rye$19
Kentucky 42.4%ABV
- Woodford Reserve$14.50
Kentucky 40%ABV
- Woodford Reserve Double Oak$18
Kentucky 43.2%ABV
- Woodford Reserve Rye$16
Kentucky 42.5%ABV
- Chita$20
Aichi 43%ABV
- Hakushu 12 Year$45
Chubu 43%ABV
- Hibiki Harmony$35
Japan 43%ABV
- Yamazaki 12 Year$55
Mishima 43%ABV
- Amber Lane Yellow Chartreuse Cask$30
NSW 46%ABV
- Archie Rose Rye Malt$18
NSW 40%ABV
- Archie Rose Single Malt$20
NSW 40%ABV
- Callington Mill "El Sol"$23
TAS 46%ABV
- Corowa Distilling Co Centenary Release$30
NSW 40%ABV
- Corowa Distilling Co 'Dreaded Drop'$32
NSW 40%ABV
- Corowa Distilling Co "The Ale Saviour" Single Barrel$30
NSW 54.6%ABV
- Corowa Distilling Co "The Ale Saviour" 2nd Release$25
NSW 46%ABV
- Craft Works "The Capertree"$35
NSW 47%ABV
- Craft Works "Son of a Beast"$40
NSW 66.7%ABV
- Gospel Straight Rye$17
VIC 45%ABV
- Gospel Project Release Fortified Cask$27
VIC 52%ABV
- Highwayman "From Cove to Bay"$36
NSW 55%ABV
- Iniquity "Flustercluck" Anomaly Series$35
SA 49.1%ABV
- Lark Classic Cask$35
TAS 43%ABV
- Lark Devils Storm$28
TAS 42%ABV
- Lark Fire Trail$25
TAS 41.5%ABV
- Lark "Rebellion" Chinotto Cask$35
TAS 44%ABV
- Lark Ruby Abyss$42
TAS 43.8%ABV
- Morris Signature Single Malt$17
VIC 40%ABV
- Morris Muscat Single Malt$23
VIC 40%ABV
- Starward Nova$20
VIC 41%ABV
- Starward Solera$23
VIC 43%ABV
- Starward Two Fold$14.50
VIC 40%ABV
- The Remnant "The Golden Fleece"$21
TAS 45%ABV
- Waubs Harbour Founders Reserve$35
TAS 62%ABV
- Waubs Harbour Original$28
TAS 43%ABV
- Waubs Harbour Port Storm$31
TAS 48%ABV
- Pokeno Origin (The Whisky Club Edition)$24
Waikato 46%ABV
- Pokeno Single Malt (The Whisky Club Edition)$24
Waikato 48.2%ABV
- Delord Armagnac Bas 1985$20
40%ABV
- Courvoisier VSOP$18
Cognac 40%ABV
- Courvoisier XO$45
Cognac 40%ABV
- Dudognon Vieille Reserve 1st Cru de Cognac$38
40%ABV
- Hennessy VS$14.50
Cognac 40%ABV
- Hennessy XO$50
Cognac 40%ABV
- H by Hine$14.50
40%ABV
- Normandin Mercier VSOP 12 Year$25
40%ABV
- Pierre Ferrand 1840$15
Cognac 40%ABV
- Renier 25 Year XO$40
40%ABV
- Adrien Camut 6 Years$20
41%ABV
- Christian Drouin 2000 (Tokay Cask)$30
42%ABV
- Louis De Lauriston Fine Calvados$14.50
40%ABV
- Roger Groult Calvados 3 Year Pays D'Auge$14.50
40%ABV
- Grey Goose$15.50
France 40%ABV
- Haku$14.50
Japan 40%ABV
- Hickson House Australian Wheat Vodka$14.50
NSW 38%ABV
- Never Never Signature Vodka$14.50
SA 40%ABV
- Admiral Rodney Officer's Release Irish Whiskey Finish$23
Carribean 45%ABV
- Alnwick Rum$14.50
England 43%ABV
- Alnwick White Knight Rum$14.50
England 37.5%ABV
- Appleton Estate Signature Rum$14.50
Jamaica 40%ABV
- Bacardi Carta Blanca$14.50
Puerto Rico 37.5%ABV
- Bacardi 8 Year$14.50
Puerto Rico 40%ABV
- Barbancourt 4 Year Rhum$14.50
Haiti 40%ABV
- Barbancourt 8 Year Rhum$18
Haiti 43%ABV
- Barsol Quebranta Pisco$14.50
Peru 40%ABV
- Diplomatico Exclusiva Reserva$18
Venezuela 40%ABV
- English Harbour 5 Years$15
Antigua 40%ABV
- English Harbour 10 Years$30
Antigua 40%ABV
- Envy NV Caribbean Rhum$14.50
Carribean 40%ABV
- Flor de Cana 4 Year White Rum$14.50
Nicaragua 40%ABV
- Flor de Cana 7 Year Rum$14.50
Nicaragua 40%ABV
- Goslings Black Seal Rum$15
Bermuda 40%ABV
- JM Rhum Volcanic Smoke$17
Martinique 49%ABV
- Manchester Still Inc "Faraday's Proof"$15
England 40%ABV
- Planteray Original Dark Rum$14.50
Barbados & Jamaica 40%ABV
- Planteray OFTD Overproof Rum$20
Guyana, Jamaica & Barbados 69%ABV
- Planteray Cut & Dry Coconut Rum$14.50
Barbados 40%ABV
- Planteray Pineapple Rum$15
Barbados & Jamaica 40%ABV
- Pusser's British Navy Rum$14.50
Guyana 40%ABV
- Revolver Rum$16
England 40%ABV
- Ron Zacapa 23 Year$21
Guatamala 40%ABV
- Santa Teresa Gran Reserva Anejo Rum$18
Venezuela 40%ABV
- Sailor Jerry Spiced Rum$14.50
USA 40%ABV
- St James Rhum Agricole$15
Martinique 40%ABV
- El Jimador Blanco$14.50
Jalisco 38%ABV
- El Jimador Reposado$14.50
Jalisco 38%ABV
- El Jimador Anejo$15
Jalisco 38%ABV
- Ocho Blanco$15
Highlands 40%ABV
- Ocho Reposado$17
Highlands 40%ABV
- Forteleza Blanco$20
Highlands 40%ABV
- Forteleza Anejo$30
Highlands 40%ABV
- Herradura Plata$16
Jalisco 40%ABV
- Herradura Reposado$18
Jalisco 40%ABV
- Herradura Anejo$20
Jalisco 40%ABV
- Herradura Ultra Anejo$25
Jalisco 40%ABV
- Patron Silver$16.50
Highlands 40%ABV
- Patron Anejo$19
Highlands 40%ABV
- Del Maguey Vida Mezcal$18
Oaxaca 42%ABV
- Del Maguey Chichicapa Mezcal$26
Oaxaca 48%ABV
- Ilegal Joven Mezcal$18
Oaxaca 40%ABV
- Ilegal Reposado Mezcal$21
Oaxaca 40%ABV
- Amaro Nonino$13
35%ABV
- Amaro Montenegro$11
23%ABV
- Aperol$9
11%ABV
- Campari$10
25%ABV
- Cynar$9
35%ABV
- Fernet Branca$12
39%ABV
- Branca Menta$12
28%ABV
- Suze$12
20%ABV
- Pernod Absinthe$18
68%ABV
- Henri Bardouin Pastis$15
45%ABV
- Cointreau$12
40%ABV
- Green Chartreuse$21
55%ABV
- Yellow Chartreuse$18
43%ABV
- Yellow Chartreuse VEP$45
42%ABV
- Pimms #1 Gin Sling (1960s)$60
- Pimms #2 Whisky Sling (1960s)$75
- Pimms #3 Brandy Sling (1970s)$75
- Pimms #4 Rum Sling (1970s)$90
- Pimms #5 Rye Sling (1970s)$90
- Pimms #6 Vodka Sling (1970s)$90
The menu’s own key: V=vegetarian, VG = vegan, VGO = vegan option, GF = gluten free
Good to know
Pub
- Seats outsideOpenStreetMap, read 28 Jul 2026. Evidence: outdoor_seating=yes
- Vegetarian dishes (6)venue menu, read 3 Nov 2026. Evidence: 6 vegetarian dishes marked on the menu
- Vegan dishes (1)venue menu, read 3 Nov 2026. Evidence: 1 vegan dish marked on the menu
Not known yet: dog friendly, kid friendly, kids menu, wheelchair access, high chairs, takes bookings, byo, baby change. Ask the venue.
Facts
| Fact | Detail |
|---|---|
| Address | 152-156 Clarence Street, Sydney |
| Area | Sydney City & Inner East |
| Kind | Pub · European · Pub & bistro |
| Phone | +61 2 8999 3850 |
| Website | thedukeofclarence.com |
| Menu read | 3 Nov 2026 from thedukeofclarence.com |
| Drinks list | 386 drinks, read 1 Nov 2026 |
| Hours |
|
| Map | Open in Google Maps |
What diners say
No diner ratings yet.
Ratings are diners’ own experience. They don’t make a dish safe; neither do we.
Where this comes from
- thedukeofclarence.com/the-tavern-menu/HTML · read 1 Nov 2026
- thedukeofclarence.com/proper-british-roasts/HTML · read 1 Nov 2026
- thedukeofclarence.com/wp-content/uploads/2026/10/DukeMenu_15Oct.pdfPDF · read 1 Nov 2026
- thedukeofclarence.com/wp-content/uploads/2026/08/DOC_Menu_A4_100726_VPDF · read 1 Nov 2026
Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.
Questions about The Duke of Clarence
Does The Duke of Clarence have gluten-free options?
Yes: 4 dishes are gluten free as served, and 2 more can be made gluten free on request, from the menu read 3 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.
Is The Duke of Clarence coeliac friendly?
Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.
What can be made gluten free at The Duke of Clarence?
Cheese Board (GF option available (GFO) – ask for it); Roast of the Day (GF option available (GFO) – ask for it).
When is The Duke of Clarence open?
Monday: Open 24 hours. Tuesday: 11am–12:30am. Wednesday: 11am–midnight. Thursday: 11am–midnight. Friday: 11am–2am. Saturday: 11am–midnight. Sunday: 11am–midnight. Hours can change on public holidays; check with the venue.
Nearby
- Santa Catarina: Oaxacan Restaurant & Mezcal Bar SydneySydney · next door · menu read
- Ipoh Town on YorkSydney · next door · menu read
- Primi ItalianSydney · 50 m · 14 GF dishes
- Industry BeansSydney · 50 m · menu read
- Mission CafeSydney · 50 m · 2 GF dishes
- Mensho SydneySydney · 100 m · menu read
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