Chef’s Kiss

The Zest's Garden

Takeaway · ThaiNorth Narrabeen4.7 (148 Google reviews)

1 dish marked gluten free

73 dishesmenu read 1 Novthezestsgarden.com.au

Always confirm with staff

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Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Main Menu

  • Pad Thai with King Prawn$32

    Thai's classical dish of thin rice noodles, wok-fried with seasoning tamarind sauce, egg, chive, bean sprout, diced hard tofu, crushed peanu

    Likely nuts, egg, soy, shellfish (our guess)

  • Asparagus Stir-Fried with Prawns$28

    Stir-fried fresh, crunchy asparagus in oyster sauce with prawn

    Likely gluten, shellfish (our guess)

  • Goong Gratiem (8)$29

    Deep fried light batter king prawns, coated with garlic and pepper sauce.

    Likely gluten, shellfish (our guess)

  • Plah Barramundi$32.90

    Thai style spicy lemongrass salad on top of deep-fried light batter Barramundi fillet.

    Likely gluten, fish (our guess)

  • Eggplant Stir-Fried with Minced Chicken Chilli Basil$28

    Soft and tender flame-grilled eggplant, spiced up with chilli basil sauce stir-fried and minced chicken.

  • Choo Chee King Prawns (2)$30

    Flame grilled king prawns with aromatic Choo Chee curry sauce, served with steamed Pak Choy.

    Likely shellfish (our guess)

  • Larb Salmon$32

    Sauteed diced salmon Thai spicy salad with herbs, chilli powder and ground roasted rice.

    Likely fish (our guess)

  • Moo Tod Kluer$22

    Crispy marinated pork belly served with Thai spicy-sour sauce.

  • Ginger and Chicken Stir-Fry$26

    A non-spicy Thai authentic dish. Tender chicken thigh slices wok-tossed with plenty of fresh julienned ginger, black fungus, shallot and oni

  • Spicy Fresh Chilli Chicken (Gai Pad Prik)$26

    A classic Thai stir-fry featuring juicy chicken, fresh long chillies, and garlic tossed in a savoury soy and oyster sauce blend.

    Likely gluten, soy, shellfish (our guess)

  • May's Recipe Pork Panaeng Curry$26

    Selected pork shoulder, braised in aromatic Panaeng curry, coconut milk, kaffir lime leaf and red chilli.

  • Crabmeat Thai Fried Rice$30

    A classic and much beloved Thai dish, characterized by its delicate flavours. Fragrant jasmine rice, seasoned with garlic and oyster sauce,

    Likely gluten, egg, shellfish (our guess)

  • Chilli Jam Fried Rice with Crispy Pork$30

    A popular Thai dish, known as "Khao Pad Nam Prik Pao". A flavourful and tasty dish that combines the savoury notes of fried rice with the sw

  • Massaman Lamb Cutlet (3)$36.90

    Char-grilled famous Cowra lamb cutlet in aromatic Massaman curry with potato, coconut cream, cashew nut and crispy onion sprinkle.

    Free of glutenLikely nuts (our guess)

  • Prawn Cracker with Satay Sauce$8.90

    Thai style prawn cracker, served with our delicacy Satay sauce.

    Likely nuts, shellfish (our guess)

  • Spring Roll (4)$11.90

    Mixed vegetables and glass noodles, wrapped in golden crunchy pastry.

    Likely gluten (our guess)

  • Curry Puff (4)$11.90

    Delicacy puff pastry stuffed with potato & diced vegetables.

    Likely gluten (our guess)

  • Fish Cake (4)$11.90

    Deep fried fish cakes, served w/sweet chilli sauce.

    Likely fish (our guess)

  • Prawn Dumpling (4)$13.90

    Steamed prawn dumpling with wheat flour pastry, served with sweet soy sauce and black vinegar.

    Likely gluten, soy, shellfish (our guess)

  • Deep Fried Chive Cake$13.90

    Thai's favourite Chinese influenced snack, crispy skin and soft inside, served with sweet and sour soy sauce.

    Likely gluten (our guess)

  • Prawn & Pork Shumai (4)$13.90

    Steamed traditional Chinese dumpling, a combination of pork and prawn with egg pastry served with sweet soy sauce and black vinegar.

    Likely gluten, egg, soy, shellfish (our guess)

  • Vegetarian Dumpling (4)$15

    Flavourful steamed vegetables dumplings filled with a mixture of celery, onion, sesame oil, water chestnut, pepper, mushroom, bamboo shoot,

    VegetarianLikely gluten, sesame, shellfish (our guess)

  • BBQ Pork Bun (2)$13.90

    Soft top crack-steamed bun with delicious roast pork filling. Ask for hot chilli sauce if you want a spicy bun.

    Likely gluten (our guess)

  • Prawn on Betel Leaf (2)$15

    Prawn with caramelised coconut, galangal, ginger, lime and cashew nut on fresh betel leaf.

    Likely nuts, shellfish (our guess)

  • Satay Chicken (4)$14.90

    Marinated chicken tenderloin on skewer, served with peanut sauce

    Likely nuts (our guess)

  • Satay Lamb (4)$22

    Lamb slice skewers in satay marinade, served with Satay peanut sauce and Thai cucumber relish.

    Likely nuts (our guess)

  • Mix Entrée (1 Each)$14.90

    A combination of Spring Roll, Curry Puff, Chicken Satay and Fish cake

    Likely gluten, nuts, fish (our guess)

  • Chicken Wing (5)$16.90

    Marinated chicken wing with Thai herb and cornstarch

  • Ka Prao-Sang Choy Bow$17.90

    Wok cooked minced chicken, basil, chili and garlic with chili basil sauce, served with fresh iceberg lettuce leaves to wrap the bites

  • Entrée Platter$33.90

    A large combo set of 6 varieties, Spring Rolls, Curry Puffs, Fish Cakes, Chicken Wings, Salt & Pepper Squid and Satay Chicken.

    Likely gluten, nuts, shellfish, fish (our guess)

  • Salt & Pepper Tofu$17

    Lightly battered, deep-fried, finished with aromatic Thai spices.

    Likely gluten, soy (our guess)

  • Dim Sim Combo$24.90

    The favourite combo set of steamed dim sim varieties: Prawn Dumpling (2), Prawn & Pork Shumai (2), Vegetarian Dumpling (2) and BBQ Pork Bun

    Likely gluten, egg, shellfish (our guess)

  • Crispy Thai Prawn Donuts$16

    Fun, donut-shaped prawn cakes made with minced prawn meat, lightly spiced, and coated in crunchy panko breadcrumbs. Served with sweet plum s

    Likely gluten, shellfish (our guess)

  • Ka Na Moo Krob$30

    Stir-fried fresh Chinese broccoli with delicious crispy pork in oyster sauce, ask to add some chili if you want to spice it up.

    Likely gluten, shellfish (our guess)

  • Pad Cha Crispy Pork$30

    Thai traditional spicy stir-fried crispy pork with combination of herbs and spices.

  • Pad Thai with Crispy Pork$30

    Thai classic dish of thin rice noodles, wok-fried in a seasoned tamarind sauce with egg, chive, bean sprout, diced hard tofu, crushed peanut

    Likely nuts, egg, soy (our guess)

  • Ginger Curry Stir-Fried with Crispy Pork$30

    Authentic Thai stir-fried curry with our delicious crispy pork and crunchy green bean, sprinkled with kaffir lime leaf and red chili.

  • BBQ Wagyu Beef$32

    Grilled marinated thinly sliced beef (200g), served with selected side dish.

  • BBQ King Prawn$34

    Grilled king prawn, served with selected side dish.

    Likely shellfish (our guess)

  • BBQ Salmon$32

    Grilled salmon, served with selected side dish.

    Likely fish (our guess)

  • BBQ Lamb$36.90

    Grilled marinated lamb cutlet, served with selected side dish.

  • Thai Wagyu Beef Salad$32

    Thai spicy salad with BBQ marinated beef, cucumber, tomato, red onion and herbs in tamarind dressing.

  • Som Tum$20

    Thai papaya salad (Som Tum). Shredded green papaya and carrot with a combination of lime juice, roasted peanut, green beans, chilli and cher

    Likely nuts (our guess)

  • Som Tum with Prawns (4)$26

    Thai papaya salad (Som Tum). Shredded green papaya and carrot with a combination of lime juice, roasted peanut, green beans, chilli and cher

    Likely nuts, shellfish (our guess)

  • Som Tum with Fried Soft Shell Crab$30

    Thai papaya salad (Som Tum). Shredded green papaya and carrot with a combination of lime juice, roasted peanut, green beans, chilli and cher

    Likely nuts, shellfish (our guess)

  • Larb Gai$26

    Minced chicken, tossed with red onion, shallot, mint leaf, dry chilli and ground toasted rice in chilli-lime dressing.

  • Roast Duck Salad$34

    Thai style medium spicy salad with sliced roasted duck breast, chilli jam, lemon juice, tamarind sauce and mixture of sliced cucumber, cherr

  • Heavenly Beef$30

    Tender, succulent sliced beef, stir-fried with mixed vegetables sesame oil, pepper sauce and sprinkled with roast sesame seeds, served in a

    Likely sesame (our guess)

  • Angry Seafood$32

    Prawn, calamari, fish and mussel stir-fried with mixed vegetables, crushed garlic and chilli in a lime leaf and peppercorn sauce, served in

    Likely shellfish, fish (our guess)

  • Tom Yum$15

    Spicy-sour soup with herbs, vegetables and mushroom

  • Tom Kha$15

    Coconut milk spicy soup with herbs, vegetables and mushroom

  • Cashew Nuts and Chilli Jam$21

    Stir-fried chilli jam sauce with mixed vegetables

    Likely nuts (our guess)

  • Pad Ka Prao (Chilli Basil Sauce)$21

    Stir fried chilli & garlic with mixed vegetables and Thai basil

  • Pad Khing (Ginger Sauce)$21

    Stir fried fresh ginger with mixed vegetables

  • Oyster Sauce$21

    Stir fried with oyster sauce with mixed vegetable

    Likely shellfish (our guess)

  • Pra Ram (Satay Sauce)$21

    Stir fried mixed vegetables with delicious Satay sauce

    Likely nuts (our guess)

  • Pad Thai$21

    Thai traditional stir fried thin rice noodles in the tamarind and palm sauce (includes peanuts).

    Likely nuts (our guess)

  • Pad See Ew$21

    Stir fried flat rice noodle with egg, oyster sauce, seasoning and mixed vegetables

    Likely gluten, egg, shellfish (our guess)

  • Pad Kee Mao (Chilli Basil Noodle)$21

    Flat rice noodle with chilli, garlic, basil and mixed vegetables

  • Cashew Nut and Chilli Jam Noodle$21

    Stir fried flat rice noodle with chilli jam, cashew nut and mixed vegetables

    Likely nuts (our guess)

  • Pad Hokkien Noodle$21

    Stir-fried yellow Hokkien noodle with egg, Chinese red wine, oyster sauce, seasoning, mixed vegetables and your choice of meat.

    Likely gluten, egg, shellfish (our guess)

  • Koo Wa Gai Noodle$29.90

    Famous street food in Thailand stir-fried flat noodle with egg, chicken, prawn, bean sprout chopped shallot and sprinkle of peanut.

    Likely gluten, nuts, egg, shellfish (our guess)

  • Pineapple Fried Rice$29.90

    Special yellow fried rice with chicken and prawn, combined with sweet caramelised pineapple, cashew nut, mixed veggies and Thai spices.

    Likely nuts, shellfish (our guess)

  • Thai Fried Rice$21

    Traditional Thai style fried rice with egg with mixed vegetables and your selected meat

    Likely egg (our guess)

  • Tom Yum Fried Rice$21

    Your favourite Tom Yum flavour in a fried rice dish with your own choice of meat.

  • Green Curry$21

    Medium spicy green curry with mixed vegetables and choice of meat.

  • Red Curry$21

    Medium spicy red curry with mixed vegetables and choice of meat.

  • Panaeng Curry$21

    Panaeng curry, coconut milk, kaffir lime leaf and red chilli.

  • Massaman Beef Curry$26.90

    Braised meat curry, served with onion, peanut, potato and cashew nut sprinkle

    Likely nuts (our guess)

  • Pineapple Roast Duck Curry$35

    Roast duck served with a spicy red curry sauce combined with pineapple, lychee, cherry tomatoes and lime leaves

  • Salmon Choo Chee$32

    Grilled salmon with thick red curry and mixed Thai herb & mixed vegetables

    Likely fish (our guess)

  • Salt & Pepper Soft Shell Crab$25

    Lightly battered, deep-fried, finished with aromatic Thai spices.

    Likely gluten, shellfish (our guess)

  • Salt & Pepper Squid$19

    Lightly battered, deep-fried, finished with aromatic Thai spices.

    Likely gluten, shellfish (our guess)

Drink

  • Ginger Beer$8.50

    375 ml.

  • Coke$5

    375 ml.

  • Sprite$5

    375 ml.

  • Fanta$5

    375 ml.

  • Solo$5

    375 ml.

Set menus (per person)

Set menus, banquets and tasting menus: a meal for the table, priced per person, often with a minimum number of guests.

Banquet Sets

Minimum 4 people
  • Classic Set$35

    Entrées: Spring Rolls, Curry Puffs, Ka Prao — Sang Choy Bow. Mains: Green Curry w/ Chicken, Cashew Nut & Chilli Jam Stir-Fried w/ Prawn, Pad

    Likely gluten, nuts, shellfish (our guess)

  • Deluxe Set$45

    Entrées: Prawn on Betel Leaf, Satay Chicken, Spring Roll, Curry Puff. Mains: Massaman Beef Curry, Pad Thai w/ Crispy Pork, Ginger Stir-Fried

    Likely gluten, nuts, shellfish (our guess)

Good to know

  • Seats outsideOpenStreetMap, read 28 Jul 2026
  • Vegetarian dishes (1)venue menu, read 1 Nov 2026
  • Takes bookingsvenue website, read 1 Nov 2026 · source
  • Takes group bookingsvenue website, read 4 Nov 2026 · source
  • Group set menuvenue website, read 4 Nov 2026 · source

Not known yet: dog friendly, kid friendly, kids menu, wheelchair access, vegan options, high chairs, byo, baby change. Ask the venue.

Facts

FactDetail
Address54 Garden Street, North Narrabeen
AreaNorthern Beaches
KindTakeaway · Thai
Phone+61 2 9913 9211
Websitethezestsgarden.com.au
BookingOnline through Book online
Google rating4.7 from 148 reviews
Menu read1 Nov 2026 from thezestsgarden.com.au
Drinks list5 drinks, read 1 Nov 2026
Hours
  • Monday11:30am–9pm
  • Tuesday11:30am–9pm
  • Wednesday11:30am–9pm
  • Thursday11:30am–9pm
  • Friday11:30am–9:30pm
  • Saturday4:30pm–9:30pm
  • Sunday4:30pm–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about The Zest's Garden

Does The Zest's Garden have gluten-free options?

Yes: 1 dish is gluten free as served, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is The Zest's Garden coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is The Zest's Garden open?

Monday: 11:30am–9pm. Tuesday: 11:30am–9pm. Wednesday: 11:30am–9pm. Thursday: 11:30am–9pm. Friday: 11:30am–9:30pm. Saturday: 4:30pm–9:30pm. Sunday: 4:30pm–9pm. Hours can change on public holidays; check with the venue.

Can I book The Zest's Garden online?

Yes, through Book online: https://www.thezestsgarden.com.au/reservation

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