Chef’s Kiss

ThreeOneNine

Restaurant · Modern Australian · Pan-AsianConcord West4.7 (361 Google reviews)

10+ gluten-free dishes

11 dishes marked gluten free

28 dishesmenu read 1 Novthreeonenine.com.au

Always confirm with staff

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Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

  • Prawn Baguette$20

    Crispy whole prawn with yuzu mayonnaise (2 pieces)

    Free of dairy. Dairy: Venue says: labelled dairy free. Menu read 1 Nov 2026 (threeonenine.com.au)Likely gluten, egg, shellfish (our guess). Gluten: Our guess from the ingredients (lists baguette): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists mayonnaise): likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (threeonenine.com.au)

  • Beef Brisket Spring Roll$18

    Smoked beef brisket, sweet potato, carrots, chilli jam (2 pieces)

    Free of dairy. Dairy: Venue says: labelled dairy free. Menu read 1 Nov 2026 (threeonenine.com.au)Likely gluten (our guess). Gluten: Our guess from the ingredients (lists spring roll): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (threeonenine.com.au)

  • Escargot de Bourgogne$27

    Half dozen Burgundy snails, garlic, parsley, butter

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (threeonenine.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (threeonenine.com.au)

  • Toothfish Brûlée$34

    Patagonian toothfish, savoury egg custard

    Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 1 Nov 2026 (threeonenine.com.au)Likely egg, fish (our guess). Egg: Our guess from the ingredients (lists egg, custard, brulee): likely contains egg. Not the venue's word, ask staff. Fish: Our guess from the ingredients: likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (threeonenine.com.au)

  • Foie Gras de Canard$38

    Duck foie gras, mushroom duxelle, claypot rice

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (threeonenine.com.au)

  • Soup du Jour

    Chef's daily soup

  • Fish of the Day

    Likely fish (our guess). Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (threeonenine.com.au)

  • Crispy Pork Belly$38

    Slow roasted, apple chutney, dijon mustard

    Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 1 Nov 2026 (threeonenine.com.au)

  • Pan Seared Duck Breast$38

    Pumpkin puree, oyster mushroom, cherry tomatoes, tamarind cherry sauce

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (threeonenine.com.au)

  • Roasted Spatchcock$45

    Half de-boned, cauliflower mash

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (threeonenine.com.au)

  • Wagyu Beef Bourguignon$48

    Slow cooked Wagyu MB5+, red wine, carrots, mushrooms

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (threeonenine.com.au)

  • Angus Beef Short Rib$66

    Slow cooked beef short rib, crispy kale, potato

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (threeonenine.com.au)

  • House Bread$6

    Baked in house

    Free of dairy. Dairy: Venue says: labelled dairy free. Menu read 1 Nov 2026 (threeonenine.com.au)Likely gluten (our guess). Gluten: Our guess from the ingredients (lists bread): likely contains gluten. Not the venue's word, ask staff. Menu read 1 Nov 2026 (threeonenine.com.au)

  • Prawn Papaya Salad$28

    Grilled prawns, fresh shaved papaya, mint, pickled carrot, chilli lime dressing

    Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 1 Nov 2026 (threeonenine.com.au)Contains nuts. Nuts: Venue says: contains nuts. Menu read 1 Nov 2026 (threeonenine.com.au)Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (threeonenine.com.au)

  • Charred Cabbage$18

    Pepper sauce

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (threeonenine.com.au)

  • Fries$14

    Aioli mayonnaise

    Likely egg (our guess). Egg: Our guess from the ingredients (lists mayonnaise, aioli): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (threeonenine.com.au)

  • Potatoes au Gratin$16

    Hollandaise sauce

    Likely dairy, egg (our guess). Dairy: Our guess from the ingredients (lists hollandaise): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists hollandaise): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (threeonenine.com.au)

  • Corn Ribs$12
  • Blue Swimmer Crab Linguine$36

    Onion, parsley, cream, white wine

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients (lists linguine): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists cream): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (threeonenine.com.au)

  • Garlic Prawn Squid Ink Pasta$42

    U6 prawn, onions, garlic, white wine. Extra prawn available +$25

    Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients (lists pasta): likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (threeonenine.com.au)

  • Scallop Mornay Rice$38

    Pan seared scallops, spinach, white wine, cream, parmesan cheese. Prawn option available ($40)

    Likely dairy, shellfish (our guess). Dairy: Our guess from the ingredients (lists parmesan, cream): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (threeonenine.com.au)

  • Black Garlic Fried Rice$14

    Black garlic, butter

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (threeonenine.com.au)

  • French Claypot Rice$98

    Duck breast, foie gras, mushroom duxelle. Serves 4-6. Pre-order required 24 hours

  • Pied de Cochon$110

    Inspired by Pierre Koffmann. Stuffed pig's trotter, chicken mousse, morel mushroom, sweetbreads, potato puree, jus. Serves 1-2. Pre-order re

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (threeonenine.com.au)

  • French Roast Pork Belly Rack$160

    Approx 1.5 kgs. Serves 6-8. Pre-order required 48 hours

  • Angus Beef Tomahawk$220

    Approx 1.5 kgs. Serves 6-10. Pre-order required 48 hours

  • Wagyu Tomahawk MB5+

    Approx 2.0 kgs. Serves 6-10. Pre-order required 48 hours

  • Live Mud Crab

    Pre-order required 48 hours

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (threeonenine.com.au)

The menu’s own key: gf gluten free · df dairy free · (A) Australian seafood · (I) imported seafood · (M) mixed seafood · (v) vegetarian · (vg) vegan

Good to know

Restaurant

Not known yet: dog friendly, kid friendly, kids menu, outdoor seating, wheelchair access, vegetarian options, vegan options, high chairs, byo, baby change. Ask the venue.

Facts

Facts
FactDetail
Address319 Concord Rd, Concord West NSW 2138, Australia
AreaInner West
KindRestaurant · Modern Australian · Pan-Asian
Phone+61 468 331 199
Websitethreeonenine.com.au
BookingOnline through Book online
Google rating4.7 from 361 reviews
Menu read1 Nov 2026 from threeonenine.com.au
Hours
  • MondayClosed
  • TuesdayClosed
  • Wednesday4:30pm–9:30pm
  • Thursday4:30pm–9:30pm
  • Friday4:30pm–9:30pm
  • Saturday4:30pm–9:30pm
  • Sunday4:30pm–9:30pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about ThreeOneNine

Does ThreeOneNine have gluten-free options?

Yes: 11 dishes are gluten free as served, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is ThreeOneNine coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is ThreeOneNine open?

Monday: Closed. Tuesday: Closed. Wednesday: 4:30pm–9:30pm. Thursday: 4:30pm–9:30pm. Friday: 4:30pm–9:30pm. Saturday: 4:30pm–9:30pm. Sunday: 4:30pm–9:30pm. Hours can change on public holidays; check with the venue.

Can I book ThreeOneNine online?

Yes, through Book online: https://www.threeonenine.com.au/bookings

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