Chef’s Kiss

Yok

Restaurant · ThaiManly4.3 (358 Google reviews)

No dishes marked gluten free

49 dishesmenu read 1 Novyokthai.com.au

Always confirm with staff

DirectionsWebsiteCall
What the menu saysHome page: 'Many dishes are naturally gluten-free or can be adapted — please let our team know if you have dietary requirements.' No dish-level GF/GFO labels are printed against the food items.
  • Home page: 'Many dishes are naturally gluten-free or can be adapted — please let our team know if you have dietary requirements.' No dish-level GF/GFO labels are printed against the food items.
  • 'Please notify the team of any dietary requirements.' No venue-wide allergen statement beyond this.

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Lunch & Dinner (Kitchen and Bar)

Lunch Wed–Sun 12:00–3:30pm; Dinner Wed & Thu & Sun 5:30–9:00pm, Fri & Sat 5:30–9:30pm. Closed Mon & Tue
  • Oysters (Shucked to Order)$24

    3 per serve — chilli nahm jim, truffle oil, fried shallot, lime, mint

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists oyster, oysters): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Salmon Ceviche$18

    Salmon, avocado, tobiko, toasted almond, shallot, chilli, shiso, ponzu, lime, truffle oil, ginger

    Likely nuts, fish (our guess). Nuts: Our guess from the ingredients (lists almond): likely contains nuts. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists salmon, ceviche, tobiko): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Raw Kingfish, Chilli & Lime$31

    Raw kingfish dressed with green chilli, toasted rice, mint, shallot, lemongrass, peanuts, red onion, tomato, fried onion, toasted chilli, li

    Likely nuts, fish (our guess). Nuts: Our guess from the ingredients (lists peanut, peanuts): likely contains nuts. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish, kingfish, fish sauce): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Prawn on Betel Leaf$16

    2 pcs — prawn, betel leaf, lime, ginger, red onion, roast coconut, peanut, salty shrimp, traditional galangal caramel sauce

    Likely nuts, shellfish (our guess). Nuts: Our guess from the ingredients (lists peanut): likely contains nuts. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, shrimp): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Scallop & Pork Wonton$16

    2 pcs — scallop, five-spice pork, egg pastry sheet, mirin, soy sauce, rice vinegar, chilli oil, szechuan pepper, sesame oil

    Likely gluten, egg, soy, sesame, shellfish (our guess). Gluten: Our guess from the ingredients (lists pastry, wonton, soy sauce): likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy, soy sauce): likely contains soy. Not the venue's word, ask staff. Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists scallop): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Twice-Cooked Duck Leg with Tamarind-Anise Glaze$14

    2 pcs — slow-braised duck leg, fried until crisp and glazed in a fragrant tamarind and anise sauce, finished with Sichuan peppercorn and cri

  • Kingfish Skewer, Northern Green Chilli Relish$22

    2 pcs — Northern Thai green chilli relish, olive oil, kaffir lime, lime zest

    Likely fish (our guess). Fish: Our guess from the ingredients (lists kingfish): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Turmeric Chicken$14

    2 pcs — turmeric-marinated chicken skewers with black pepper, garlic and coriander root, finished with a spicy tamarind glaze of coconut mil

  • Mini Wings$18

    Chicken wings, fish sauce, salt, black pepper, garlic, sweet chilli sauce

    Likely fish (our guess). Fish: Our guess from the ingredients (lists fish, fish sauce): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Pork Cubes$18

    4 pcs — five-spice pork, palm sugar, chilli nahm jim sauce

  • Fish Cake (Fish of the Day)$14

    2 pcs — kaffir lime, red curry paste, coconut flour, french beans, basil, chilli, cucumber, sweet chilli sauce

    Likely fish (our guess). Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Garlic Salt & Sichuan Pepper Prawns$31

    Prawns with avocado oil, garlic, green chilli, shallot, star anise, and Sichuan pepper

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Curry Puffs$12

    2 pcs — corn, pea, carrot, potato, curry powder, soy sauce, pepper, seasonal fruit sauce

    Likely gluten, soy (our guess). Gluten: Our guess from the ingredients (lists soy sauce): likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy, soy sauce): likely contains soy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Spring Rolls$12

    2 pcs — glass vermicelli, carrot, cabbage, black fungus, black pepper & coriander root with seasonal fruit sauce

  • Corn Fritters$10

    2 pcs — corn, garlic, black pepper, coriander, sweet chilli sauce

  • Salt & Pepper Tofu$12

    2 pcs — tofu, garlic, ginger, black pepper, shallot, pickled chilli, sweet chilli sauce

    Likely soy (our guess). Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Beef Salad$33

    Tomatoes, cucumber, mint, seasonal salad, lemongrass, kaffir lime, Thai fish sauce & lime dressing, toasted rice powder, toasted chilli powd

    Likely fish (our guess). Fish: Our guess from the ingredients (lists fish, fish sauce): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Green Papaya Salad$26

    Green papaya, tomato, french beans, peanut, salty shrimp, garlic, chilli, palm sugar, tamarind, fish sauce, lime dressing

    Likely nuts, shellfish, fish (our guess). Nuts: Our guess from the ingredients (lists peanut, papaya salad): likely contains nuts. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists shrimp): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish, fish sauce): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Pad Cha Prawns$32

    Prawns, apple eggplant, french beans, krachai, green peppercorn, kaffir lime, chilli, basil

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Crispy Chicken & Cashew Nut$31

    Crispy chicken thigh, sweet pea, cashew nut, chilli, shallot, sweet chilli oyster sauce, Sichuan pepper, black pepper

    Likely gluten, nuts, shellfish (our guess). Gluten: Our guess from the ingredients (lists oyster sauce): likely contains gluten. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists cashew, nut): likely contains nuts. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists oyster, oyster sauce): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Beef in Oyster Sauce$32

    Portobello, broccoli, onion, garlic, coriander, black pepper, sesame oil

    Likely gluten, sesame (our guess). Gluten: Our guess from the ingredients (lists oyster sauce): likely contains gluten. Not the venue's word, ask staff. Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Crispy Tofu & Cashew Nut$30

    Crispy tofu, sweet pea, cashew nut, chilli, shallot, sweet chilli mushroom sauce, shredded kaffir lime leaves, Sichuan pepper, black pepper

    Likely nuts, soy (our guess). Nuts: Our guess from the ingredients (lists cashew, nut): likely contains nuts. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Stir Fry Mixed Seasonal Greens$26

    Seasonal greens wok-fried with garlic and sea salt

  • Green Curry Slow Cooked Chicken Thigh$32

    Zucchini, french beans, basil, chilli, kaffir lime

  • Red Fish Curry (of the Day)$38

    Apple eggplant, krachai, zucchini, basil, chilli, kaffir lime

    Likely fish (our guess). Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Massaman Beef Cheek Curry$34

    Pineapple, potatoes, baby carrot, toasted spices, fried shallots, sweet potato, pickled chilli & red onion

  • Panang Duck Breast Curry$38

    Lychee, tomato, beetroot, krachai, french beans, kaffir lime, chilli, toasted almonds

    Likely nuts (our guess). Nuts: Our guess from the ingredients (lists almond, almonds): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Choo Chee Vegan Curry$32

    Pumpkin, beetroot, beans, broccoli, potato, sweet potato, kaffir lime (chilli in curry paste)

    Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Ginger Fresh Tofu, Mushroom Jus$30

    Baby spinach, sesame oil, ginger, shiitake, wood ear mushroom, portobello, white pepper and shallot

    Likely sesame (our guess). Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Boneless Pork Hock$35

    Thai five-spice, finished with a tangy chilli dressing, shallot, white pepper and crispy fried garlic

  • King Prawns$33

    3 prawns — king prawns, truffle garlic butter, black pepper, chilli nahm jim dressing

    Likely dairy, shellfish (our guess). Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Lamb Cutlets$40

    3 cutlets — lamb cutlets, oyster sauce, garlic, black pepper, rosemary, chilli nahm jim jaow sauce

    Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients (lists oyster sauce): likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists oyster, oyster sauce): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Fried Rice$26

    Small vegetables, organic egg

    Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, fried rice): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Pad Thai$26

    Hard tofu, bean sprouts, tamarind sauce, roast peanuts, salty shrimp, organic egg, chilli powder (sunny-side up on top)

    Likely nuts, egg, soy, shellfish (our guess). Nuts: Our guess from the ingredients (lists peanut, peanuts, pad thai): likely contains nuts. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists egg, pad thai): likely contains egg. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists shrimp): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Jasmine Rice$5.50

    Whole table only

  • Mixed Rice$6.50

    Brown basmati 40%, Riceberry 20%, Brown rice 20%, Red rice 10%, Black sticky rice 10% — whole table only

  • Caramelised Banana Sticky Rice$18

    Sweet sticky rice with roasted banana, caramelised coconut sugar and toasted white sesame

    Likely sesame (our guess). Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Black Sticky Rice & Young Coconut$16

    Traditional Thai dessert with warm coconut custard

Ready Made Meals

  • Green Prawns Curry$27

    Prawns (I) | fresh curry paste | coconut milk | fish sauce | salt | Brussels sprout cauliflower | French beans | chili | basil

    Likely shellfish, fish (our guess). Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish, fish sauce): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Panang Salmon Curry$29

    Salmon (A) | fresh curry paste | coconut milk | kaffir lime | pumpkin | chili | cumin

    Likely fish (our guess). Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Massaman Free-Range Chicken$25

    Chicken thigh fillet | fresh curry paste | potato | coconut milk | sweet potato | fried shallot | carrot | vegetable oil | toasted cumin see

  • Ginger & Shallot Free-Range Chicken Stir Fry$26

    Free range chicken thigh | black pepper | cauliflower | sesame oil | avocado oil | onion | coriander root | shallot | fish sauce | garlic |

    Likely sesame, shellfish, fish (our guess). Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists oyster, oyster sauce): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish, fish sauce): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • BBQ Chicken$24

    Free range chicken thigh | oyster sauce | coconut milk | sugar | pandan | fish sauce | garlic | coriander root | black pepper

    Likely shellfish, fish (our guess). Shellfish: Our guess from the ingredients (lists oyster, oyster sauce): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish, fish sauce): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Basil & Chilli Free-Range Chicken Thigh (Not Minced)$26

    Thigh fillet (not minced), onion, french beans, white pepper, sweet basil, holy basil, chilli, oyster & mushroom sauce, avocado oil, garlic

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists oyster): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Lemongrass Organic Egg Fried Rice$18

    Avocado oil, lemongrass, garlic, lime, onion, shallot, organic egg, white pepper, black pepper, salt

    Likely egg (our guess). Egg: Our guess from the ingredients (lists egg, fried rice): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Green Curry Sauce$20

    Lemongrass, galangal, kaffir lime, garlic, chilli, onion, coriander root, fish sauce, sugar, salt

    Likely fish (our guess). Fish: Our guess from the ingredients (lists fish, fish sauce): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Red Curry Sauce$20

    Lemongrass, galangal, kaffir lime, garlic, chilli, onion, coriander root, fish sauce, sugar, salt

    Likely fish (our guess). Fish: Our guess from the ingredients (lists fish, fish sauce): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Massaman Curry Sauce$20

    Lemongrass, galangal, kaffir lime, garlic, chilli, onion, coriander root, fish sauce, sugar, salt, shrimp paste, spices, soy sauce

    Likely gluten, soy, shellfish, fish (our guess). Gluten: Our guess from the ingredients (lists soy sauce): likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy, soy sauce): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists shrimp, shrimp paste): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish, fish sauce): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

  • Panang Curry Sauce$20

    Lemongrass, galangal, kaffir lime, garlic, chilli, onion, coriander root, fish sauce, sugar, salt, soy sauce

    Likely gluten, soy, fish (our guess). Gluten: Our guess from the ingredients (lists soy sauce): likely contains gluten. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy, soy sauce): likely contains soy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish, fish sauce): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (yokthai.com.au)

The menu’s own key: GFO — Gluten-Free Option · VG — Vegan · VE — Vegetarian · — Spice level · Seafood origin: A — Australian · I — Imported · M — Mixed · Please notify the team of any dietary requirements.

Good to know

Restaurant

  • Vegetarian dishes (3)venue menu, read 1 Nov 2026. Evidence: 3 vegetarian dishes marked on the menu
  • Vegan dishes (3)venue menu, read 1 Nov 2026. Evidence: 3 vegan dishes marked on the menu
  • Takes bookingsvenue website, read 4 Nov 2026. Evidence: Book a table or order takeaway and delivery in Manly. · source for Takes bookings
  • BYO allowedvenue website, read 1 Nov 2026. Evidence: …ly NSW 2095 (02) 9976 [email protected] → BYO Wine Lunch Only · $25 Corkage · 2% Card Surcharge © 2026 Yok Tha… · source for BYO allowed

Not known yet: dog friendly, kid friendly, kids menu, outdoor seating, wheelchair access, high chairs, baby change. Ask the venue.

Facts

Facts
FactDetail
AddressManly, NSW
AreaNorthern Beaches
KindRestaurant · Thai
Phone+61 2 9976 6488
Websiteyokthai.com.au
Google rating4.3 from 358 reviews
Menu read1 Nov 2026 from yokthai.com.au
Hours
  • MondayClosed
  • TuesdayClosed
  • Wednesday12pm–3:30pm, 5:30pm–9pm
  • Thursday12pm–3:30pm, 5:30pm–9pm
  • Friday12pm–3:30pm, 5:30pm–9:30pm
  • Saturday12pm–3:30pm, 5:30pm–9:30pm
  • Sunday12pm–3:30pm, 5:30pm–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Yok

Does Yok have gluten-free options?

No dish is marked gluten free as served, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Yok coeliac friendly?

The venue notes: “Home page: 'Many dishes are naturally gluten-free or can be adapted — please let our team know if you have dietary requirements.' No…”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Yok open?

Monday: Closed. Tuesday: Closed. Wednesday: 12pm–3:30pm, 5:30pm–9pm. Thursday: 12pm–3:30pm, 5:30pm–9pm. Friday: 12pm–3:30pm, 5:30pm–9:30pm. Saturday: 12pm–3:30pm, 5:30pm–9:30pm. Sunday: 12pm–3:30pm, 5:30pm–9pm. Hours can change on public holidays; check with the venue.

Nearby

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