Chef’s Kiss

Temasek

Restaurant · MalaysianParramatta4.2 (2,746 Google reviews)

4 dishes marked gluten free+ 23 can be made gluten free on request

101 dishesmenu read 1 Novtemasekrestaurant.com

Always confirm with staff

DirectionsWebsiteCall
What the menu saysPlease notify staff about your allergy before ordering (printed on menu).
  • Please notify staff about your allergy before ordering (printed on menu).

Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

Full menu

Wednesday–Sunday: Lunch 11:30am–2:30pm, Dinner 5:30pm–9:30pm
  • Pork Spring Rolls$15

    4 pieces

    Likely gluten (our guess)

  • Vegetarian Spring Rolls$15

    6 pieces. Served with chilli, soy and ginger. Traditionally served room temperature; freshly cooked.

    VegetarianCan be made free of gluten

  • Crumbed Prawns$15

    King prawn cutlets, 4 pieces (seafood origin I)

    Likely gluten, shellfish (our guess)

  • Mixed Entrée$15

    3 pork or 3 veg spring rolls, & 1 crumbed prawn

    Likely gluten, shellfish (our guess)

  • Chicken Skewers$28.80

    6 pieces. Can take up to 25 minutes.

  • Chicken Cream Corn Soup$12

    Free of glutenLikely dairy (our guess)

  • Seafood Tom Yum Soup$12

    Tangy tamarind based soup with prawn, calamari and mixed vegetables

    Free of glutenLikely shellfish (our guess)

  • Laksa Soup$12

    Contains dried shrimp. Extra bowl available.

    Free of glutenLikely shellfish (our guess)

  • Acar$11

    Spicy pickled vegetables

    Free of gluten

  • Roti Canai with Curry Sauce$10.50

    2 pieces

    Likely gluten (our guess)

  • Laksa Singapura with Chicken$28.80

    Choice of egg, rice or mixed noodles (flat rice noodles 50c extra). Topped with fried onion and Vietnamese leaves. Contains dried shrimp.

    Can be made free of glutenLikely shellfish (our guess)

  • Laksa Singapura with Prawns$28.80

    Choice of egg, rice or mixed noodles. Contains dried shrimp.

    Can be made free of glutenLikely shellfish (our guess)

  • Laksa Singapura with Chicken & Prawn (Combo)$30.80

    Choice of egg, rice or mixed noodles. Contains dried shrimp.

    Can be made free of glutenLikely shellfish (our guess)

  • Laksa Singapura with Seafood$30.80

    Prawns & calamari. Choice of egg, rice or mixed noodles. Contains dried shrimp.

    Can be made free of glutenLikely shellfish (our guess)

  • Laksa Singapura with Fishcake$27.80

    Choice of egg, rice or mixed noodles. Contains dried shrimp.

    Can be made free of glutenLikely shellfish (our guess)

  • Laksa Singapura with Tofu$26.80

    Choice of egg, rice or mixed noodles. Contains dried shrimp.

    Can be made free of glutenLikely soy, shellfish (our guess)

  • Laksa Singapura with Vegetables$26.80

    Bok choy with tofu. Choice of egg, rice or mixed noodles. Contains dried shrimp.

    Can be made free of glutenLikely shellfish (our guess)

  • Hainanese Chicken Rice$24

    Succulent tender boneless chicken served with flavoured rice, soup, chilli & soy sauce. Steamed.

    Can be made free of glutenLikely soy (our guess)

  • Deep-Fried Hainanese Chicken Rice$24

    Boneless chicken served with flavoured rice, soup, chilli & soy sauce. Extra thigh request $1.50.

    Likely soy (our guess)

  • Whole Hainanese Chicken$64

    Steamed or fried. Boneless, served with chilli, ginger & soy sauce.

    Can be made free of glutenLikely soy (our guess)

  • Half Hainanese Chicken$34

    Steamed or fried. Boneless, served with chilli, ginger & soy sauce.

    Likely soy (our guess)

  • Ayam Percik$34.80

    Spicy curry chicken

  • Curry Chicken with Potatoes$34.80
  • Chicken with Mixed Vegetables$34.80
  • Sambal Chicken$34.80

    Can be made free of gluten

  • Serai Chicken$34.80

    Lemongrass

  • Satay Chicken$34.80

    Satay sauce

    Likely nuts (our guess)

  • Black Pepper Chicken$34.80
  • Beef Rendang$34.80

    Medium sized beef simmered with fresh ground spices in a coconut based broth

  • Chilli Beef$34.80
  • Satay Beef$34.80

    Satay sauce

    Likely nuts (our guess)

  • Black Pepper Beef$34.80
  • Serai Pork$34.80

    Lemongrass

  • Satay Pork$34.80

    Satay sauce

    Likely nuts (our guess)

  • Ngoh Hiang$36.80

    Five spice meat roll. Menu wording differs: website says contains beef & pork, PDF says contains pork & prawn.

  • Kecap Manis Sotong$35.80

    Deep fried baby squid tossed in a sweet soy sauce

    Likely gluten, soy, shellfish (our guess)

  • Almond Butter King Prawns$56.80

    Served with shell. Can take up to 20 minutes. Seafood origin A.

    Likely nuts, shellfish (our guess)

  • Oyster Omelette$49.80

    Chilli optional. Pre-order recommended. Can take up to 20 minutes. Seafood origin A.

    Likely egg, shellfish (our guess)

  • Prawn Omelette$38.80

    Seafood origin I

    Likely egg, shellfish (our guess)

  • Balacaan Fish$41.80

    Fish cooked with balacaan (shrimp paste)

    Likely shellfish, fish (our guess)

  • Sambal Fish$41.80

    Pan fried fish cutlets with sambal. Seafood origin A.

    Can be made free of glutenLikely fish (our guess)

  • Serai Fish$39.80

    Pan fried fish with lemongrass. Seafood origin A.

    Likely fish (our guess)

  • Assam Fish Cutlets$41.80

    Tamarind based sweet & sour broth. Can take up to 20 minutes. Seafood origin A.

    Likely fish (our guess)

  • Assam Prawns$41.80

    Tamarind based sweet & sour broth. Seafood origin I.

    Likely shellfish (our guess)

  • Assam Seafood$46.80

    Combination of fish, prawns & calamari. Can take up to 20 minutes. Seafood origin mixed.

    Likely shellfish, fish (our guess)

  • Prawns with Mixed Vegetables$35.80

    Seafood origin I

    Can be made free of glutenLikely shellfish (our guess)

  • Singapore Chilli Prawns$41.80

    Seafood origin I

    Can be made free of glutenLikely shellfish (our guess)

  • Sambal Prawns$41.80

    Seafood origin I

    Can be made free of glutenLikely shellfish (our guess)

  • Serai Prawns$40.80

    Lemongrass. Seafood origin I

    Likely shellfish (our guess)

  • Satay Prawns$40.80

    Satay sauce. Seafood origin I

    Likely nuts, shellfish (our guess)

  • Garlic Prawns$40.80

    Seafood origin I

    Can be made free of glutenLikely shellfish (our guess)

  • Sambal Balacaan Kang Kong$29.80

    Water spinach with shrimp paste (balacaan) and sambal

    Likely shellfish (our guess)

  • Sambal Balacaan French Beans$29.80

    French beans with shrimp paste (balacaan) and sambal

    Likely shellfish (our guess)

  • Sambal Balacaan Eggplant$29.80

    Eggplant with shrimp paste (balacaan) and sambal

    Likely shellfish (our guess)

  • Gado Gado$26.80

    Combination of french beans, bean sprouts, cucumber, boiled eggs and tofu served with housemade peanut sauce. Can take up to 15 minutes.

    Likely nuts, egg, soy (our guess)

  • Tahu Goreng$26.80

    Fried beancurd, bean sprouts and cucumber served with housemade peanut sauce. Can take up to 15 minutes.

    Likely nuts, soy (our guess)

  • Stir Fried Mixed Vegetables$27.80

    Can be made free of gluten

  • Steamed Bok Choy with Oyster Sauce$27.80

    Likely gluten, shellfish (our guess)

  • ABC Brussels Sprouts$29.80

    Deep fried brussels sprouts in sweet soy sauce

    Likely gluten, soy (our guess)

  • Fried Hokkien Prawn Mee (Singapore Style)$28.80

    Prawns, calamari & egg braised in a prawn stock

    Likely gluten, egg, shellfish (our guess)

  • Fried Hokkien Prawn Mee (Malaysian Style)$28.80

    Prawns, calamari, fishcakes & egg braised in prawn stock & caramel sauce

    Likely gluten, egg, shellfish (our guess)

  • Char Kway Teow$28.80

    Flat rice noodles fried with beansprouts, pork sausage & prawns in a sweet soy sauce. Chilli optional.

    Likely gluten, soy, shellfish (our guess)

  • Vegetarian Char Kway Teow$25.80

    Served with water spinach

    Vegetarian

  • Mee Goreng$28.80

    Malaysian style fried hokkien noodle with prawns, tomatoes, potato & bean sprouts in a sweet tomato based sauce. Chilli optional.

    Likely gluten, shellfish (our guess)

  • Vegetarian Mee Goreng$25.80

    Served with peas, carrot & corn. Chilli optional, eggs optional.

    VegetarianLikely gluten (our guess)

  • Chicken Hor Fun$30.80

    Flat rice noodles with egg white & fish sauce gravy

    Can be made free of glutenLikely egg, fish (our guess)

  • Prawn Hor Fun$34.80

    Flat rice noodles with egg white & fish sauce gravy

    Can be made free of glutenLikely egg, shellfish, fish (our guess)

  • Vegetable Hor Fun$24.80

    Flat rice noodles with egg white & fish sauce gravy

    Can be made free of glutenLikely egg, fish (our guess)

  • Vegetarian Fried Noodles$25.80

    Rice vermicelli. Eggs optional.

    VegetarianCan be made free of gluten

  • King Prawn Hae Mee Soup$28.80

    Hokkien noodles with king prawns and fishcake in a prawn stock

    Likely gluten, shellfish (our guess)

  • Nasi Goreng$28.80

    Indonesian fried rice with chicken, prawns and egg tossed in kecap manis sauce. Chilli optional.

    Likely gluten, egg, shellfish (our guess)

  • Vegetarian Nasi Goreng$25.80

    Egg & chilli optional

    VegetarianLikely gluten (our guess)

  • Chinese Fried Rice$25.80

    Prawns & egg

    Likely egg, shellfish (our guess)

  • Vegetarian Fried Rice$25.80

    Egg optional

    Vegetarian

  • Nasi Lemak$27.80

    Coconut rice served with acar, ikan bilis, eggs, sambal chilli & choice of two from beef rendang, chicken curry, sambal prawns

    Likely egg, shellfish, fish (our guess)

  • Boiled Rice$3.50

    Per bowl or per pot

  • Flavoured Rice$4.50

    Chicken or coconut flavoured. Per bowl or per pot.

  • Roti Canai$4

    1 piece

    Likely gluten (our guess)

  • Chendol$12

    Green jelly mixed with red beans, palm sugar and coconut milk served with shaved ice in a glass

  • Ice Kacang$12

    Red bean, grass jelly, pineapple & palm seeds served with shaved ice, topped with palm sugar, red syrup, evaporated milk and creamed corn

    Likely dairy (our guess)

  • Sago Pudding$10

    Tapioca pudding served with palm sugar and coconut milk

Lunch Specials

Wednesday–Friday 11:30am–2:30pm
  • Hainanese Chicken & Rice (Lunch Special)$20

    Succulent boneless chicken served with flavoured rice, soup, chilli & soy sauce. Thigh request +$1.50.

    Likely soy (our guess)

  • Deep-Fried Hainanese Chicken & Rice (Lunch Special)$20

    Served with flavoured rice, soup, chilli & soy sauce

    Likely gluten, soy (our guess)

  • Prawn Laksa (Lunch Special)$20

    Egg, rice or mixed noodles (flat rice extra 50c). Contains dried shrimp.

    Can be made free of glutenLikely egg, shellfish (our guess)

  • Chicken Laksa (Lunch Special)$20

    Egg, rice or mixed noodles (flat rice extra 50c). Contains dried shrimp.

    Can be made free of glutenLikely shellfish (our guess)

  • Chicken White Sauce Ho Fun (Lunch Special)$20

    Likely egg (our guess)

  • Prawn Hae Mee Soup (Lunch Special)$20

    Likely gluten, shellfish (our guess)

  • Beef Rendang & Rice (Lunch Special)$20

    With roti $22

  • Curry Chicken & Rice (Lunch Special)$20

    With roti $22

  • Nasi Goreng (Lunch Special)$20

    Chicken & prawns. Chilli optional. With fried egg $22.

    Likely gluten, egg, shellfish (our guess)

  • Mee Goreng (Lunch Special)$20

    Chilli optional

    Likely gluten (our guess)

  • Sambal Chicken & Rice (Lunch Special)$20
  • Satay Chicken & Rice (Lunch Special)$20

    Satay sauce

    Likely nuts (our guess)

  • Satay Beef & Rice (Lunch Special)$20

    Satay sauce

    Likely nuts (our guess)

  • Chilli Beef & Rice (Lunch Special)$20
  • Vegetarian Fried Noodles (Lunch Special)$20

    Egg optional

    VegetarianLikely gluten (our guess)

  • Vegetarian White Sauce Ho Fun (Lunch Special)$20

    Vegetarian

Pre-order Specials

Must be pre-ordered 2–3 days in advance
  • Singapore Chilli Crab or Black Pepper Crab

    Pre-order 2–3 days ahead. Market price. $50–$100 deposit depending on quantity. Seafood origin A.

    Likely shellfish (our guess)

  • Curry Fish Head

    Pre-order 2–3 days ahead. Market price. Seafood origin A.

    Likely fish (our guess)

  • Curry Fish Cutlets$55.80

    Pre-order 2–3 days ahead. Seafood origin A.

    Likely fish (our guess)

  • Curry King Prawns$55.80

    Pre-order 2–3 days ahead. Seafood origin A.

    Likely shellfish (our guess)

Beverages

  • Iced Lemon Tea$7
  • Soft Drinks$4.50

    Pepsi, Pepsi Max, Lemonade, Solo, Sunkist

  • Juice$7

    Apple, Orange or Pineapple

  • Soya Bean Milk$7
  • Coconut Drink$8
  • Ginger Beer$7
  • Lemon Lime & Bitter$7
  • Jasmine Chinese Tea$2

    Per head

  • Sparkling Mineral Water$6

    Per bottle

  • Grass Jelly Drink$10

    Herbal jelly with palm sugar served with shaved ice

  • Chendol Jelly Drink$12

    Chendol (green jelly) mixed with red beans, palm sugar & coconut milk served with shaved ice in a glass

The menu’s own key: GF = gluten free · Gluten free upon request · = Vegetarian or vegetarian option · Seafood origin: A = Australia, I = Imported, M = Mixed · A = Australia, I = Imported, M = Mixed (seafood origin)

Set menus (per person)

Set menus, banquets and tasting menus: a meal for the table, priced per person, often with a minimum number of guests.

Set Menus & Banquets

Dine in only, lunch & dinner
  • Set Menu 1$111

    1/2 Hainanese chicken; Ngoh hiang or serai pork; balacaan kang kong or french beans; 1 pot of boiled rice. Serves up to 4.

  • Set Menu 2$115

    Singapore chilli prawns or garlic prawns; black pepper beef; balacaan kang kong or stir fried mixed vegetables; 1 pot of boiled rice. Serves

    Likely shellfish (our guess)

  • Set Menu 3$117

    1/2 Hainanese chicken; assam prawn or sambal prawn; balacaan kang kong or eggplant; 1 pot of chicken flavoured rice. Serves up to 4.

    Likely shellfish (our guess)

  • Nasi Lemak Combination Set$142

    Ikan bilis, acar, sambal telor (sambal egg), sambal udang (sambal prawn), beef rendang or curry chicken potato, balacaan kang kong or french

    Likely egg, shellfish, fish (our guess)

  • Banquet 1$55

    Entrée: spring rolls & curry puffs; black pepper beef; curry chicken potato; sambal prawn or garlic prawn; stir fry mixed vegetables; ngoh h

    Likely gluten, shellfish (our guess)

  • Banquet 2$65

    Entrée: curry puffs & chicken skewers; beef rendang or curry chicken potato; black pepper beef or chicken; garlic butter king prawns (with s

    Likely shellfish, fish (our guess)

Good to know

Restaurant

  • Vegetarian dishes (17)venue menu, read 1 Nov 2026
  • Vegan dishes (1)venue menu, read 1 Nov 2026
  • BYO allowedvenue menu, read 1 Nov 2026 · source

Not known yet: dog friendly, kid friendly, kids menu, outdoor seating, wheelchair access, high chairs, takes bookings, baby change. Ask the venue.

Facts

FactDetail
AddressParramatta, NSW
AreaParramatta & Central West
KindRestaurant · Malaysian
Phone+61 2 9633 9926
Websitetemasekrestaurant.com
Google rating4.2 from 2,746 reviews
Menu read1 Nov 2026 from temasekrestaurant.com
Drinks list11 drinks, read 1 Nov 2026
Hours
  • MondayClosed
  • TuesdayClosed
  • Wednesday11:30am–2:30pm, 5:30pm–9:30pm
  • Thursday11:30am–2:30pm, 5:30pm–9:30pm
  • Friday11:30am–2:30pm, 5:30pm–9:30pm
  • Saturday11:30am–2:30pm, 5:30pm–9:30pm
  • Sunday11:30am–2:30pm, 5:30pm–9:30pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Temasek

Does Temasek have gluten-free options?

Yes: 4 dishes are gluten free as served, and 23 more can be made gluten free on request, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Temasek coeliac friendly?

The venue notes: “Please notify staff about your allergy before ordering (printed on menu).”. Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Temasek?

Vegetarian Spring Rolls (Gluten free upon request); Laksa Singapura with Chicken (Choose rice noodles for gluten free); Laksa Singapura with Prawns (Choose rice noodles for gluten free); Laksa Singapura with Chicken & Prawn (Combo) (Choose rice noodles for gluten free); Laksa Singapura with Seafood (Choose rice noodles for gluten free); Laksa Singapura with Fishcake (Choose rice noodles for gluten free).

When is Temasek open?

Monday: Closed. Tuesday: Closed. Wednesday: 11:30am–2:30pm, 5:30pm–9:30pm. Thursday: 11:30am–2:30pm, 5:30pm–9:30pm. Friday: 11:30am–2:30pm, 5:30pm–9:30pm. Saturday: 11:30am–2:30pm, 5:30pm–9:30pm. Sunday: 11:30am–2:30pm, 5:30pm–9:30pm. Hours can change on public holidays; check with the venue.

Nearby

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