Chef’s Kiss

Willo Parramatta

Restaurant · Modern AustralianParramatta4.7 (820 Google reviews)

8 dishes marked gluten free

26 dishesmenu read 1 Novwilloparramatta.com.au

Always confirm with staff

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Badges show only what the menu states. Anything else: allergens not listed, so ask staff.

A La Carte (Spring Menu)

  • Sydney Rock Oyster$42

    Lemon granita

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists oyster): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (willoparramatta.com.au)

  • House Baked Foccacia$6.50

    Garlic rosemary, burnt butter

    Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (willoparramatta.com.au)

  • Charcuterie Board$45

    24 months prosciutto, MB9+ wagyu bresaola, mortadella, truffle salami

  • Hokkaido Scallops$12

    Artichoke purée, fermented hot sauce

    Likely shellfish (our guess). Shellfish: Our guess from the ingredients (lists scallop, scallops): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (willoparramatta.com.au)

  • Dry Aged Striploin Tartare Tartelette$14

    Betel leaf, hazelnut

    Likely gluten, nuts (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists hazelnut): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (willoparramatta.com.au)

  • Cured King Fish$32

    White soy, finger lime, mixed nuts, miso glazed

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (willoparramatta.com.au)Likely nuts, soy, fish (our guess). Nuts: Our guess from the ingredients (lists nut, nuts): likely contains nuts. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy, miso): likely contains soy. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (willoparramatta.com.au)

  • Grilled King Prawn$36

    Compound butter, grilled fennel

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (willoparramatta.com.au)Likely dairy, shellfish (our guess). Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (willoparramatta.com.au)

  • Buffalo Mozzarella$24

    Heirloom tomatoes, basil, extra virgin oil

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (willoparramatta.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists mozzarella): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (willoparramatta.com.au)

  • Zucchini Flower$27

    Stuffed ricotta, truffle honey

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (willoparramatta.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists ricotta): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (willoparramatta.com.au)

  • SA Calamari Fritti$26

    Rocket, balsamic, herb aioli, lemon

    Likely gluten, egg, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists calamari): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (willoparramatta.com.au)

  • Saffron Angel Hair$48

    Blue swimmer crab, prawn, bisque and chilli

    Likely gluten, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, crab, bisque): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (willoparramatta.com.au)

  • Roasted Chicken$62

    Celeriac purée, lemon, green garlic

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (willoparramatta.com.au)

  • Slow Roasted Lamb Shoulder$52

    Harissa, pomegranate, mint

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (willoparramatta.com.au)

  • House Made Gnocchi$42

    Seasonal mushroom cream, grana padano

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (willoparramatta.com.au)Likely gluten, dairy (our guess). Gluten: Our guess from the ingredients (lists gnocchi): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists grana padano, cream): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (willoparramatta.com.au)

  • 14 Days Dry-Aged Wollimili Duck$63

    Cavolo nero, blackberry sauce

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (willoparramatta.com.au)

  • 1kg Dry-Aged Premium 'Bistecca' T-Bone$158

    MB 4+, Jack's Creek NSW

  • 500g Dry-Aged Club Steak$128

    MB 5+, 280 days grain fed, Black Onyx NSW

  • 350g Scotch Fillet$64

    Grain fed, Rangers Valley NSW

  • Crispy Baked Potatoes$16

    Chives, sour cream, crispy shallot

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (willoparramatta.com.au)Likely dairy (our guess). Dairy: Our guess from the ingredients (lists cream, sour cream): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (willoparramatta.com.au)

  • Grilled Broccolini$16

    Bagna cauda, roasted almond

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (willoparramatta.com.au)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (willoparramatta.com.au)Likely nuts (our guess). Nuts: Our guess from the ingredients (lists almond): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (willoparramatta.com.au)

  • Willo House Salad$16

    Vegetarian. Vegetarian: Venue says: labelled vegetarian. Menu read 1 Nov 2026 (willoparramatta.com.au)Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 1 Nov 2026 (willoparramatta.com.au)

  • Skin On Shoestring Fries$14

    Smoked paprika aioli

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 1 Nov 2026 (willoparramatta.com.au)Likely egg (our guess). Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (willoparramatta.com.au)

  • Swan Pavlova$22

    Mixed berries, passionfruit

    Likely egg (our guess). Egg: Our guess from the ingredients (lists pavlova): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (willoparramatta.com.au)

  • 70% Guanaja$22

    Hazelnut praline, yuzu, orange

    Likely nuts (our guess). Nuts: Our guess from the ingredients (lists hazelnut, praline): likely contains nuts. Not the venue's word, ask staff. Menu read 1 Nov 2026 (willoparramatta.com.au)

  • Palačinke$22

    Crêpe brûlée, crème pâtissière, vanilla gelato

    Likely gluten, dairy, egg (our guess). Gluten: Our guess from the ingredients (lists crepe): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists gelato, brulee): likely contains dairy. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists brulee, crepe): likely contains egg. Not the venue's word, ask staff. Menu read 1 Nov 2026 (willoparramatta.com.au)

  • Affogato$19

    Espresso, vanilla gelato

    Likely dairy (our guess). Dairy: Our guess from the ingredients (lists gelato): likely contains dairy. Not the venue's word, ask staff. Menu read 1 Nov 2026 (willoparramatta.com.au)

Drinks Menu

  • Mr & Mrs Smith$24

    Monkey 47 Sloe Gin, Campari, Lychee, St Germain

  • Midnight in Tokyo$26

    Sake, Fermented Rice, St. German, Shiso Leaf

  • Eternal Summer$22

    Espolon Tequila, Passionfruit Liqueur, Pineapple, Raspberry

  • Amore Crush$23

    Four Pillars Rare Dry Gin, St Germain, Licor 43, Pomegranate, Cranberry, Pineapple, Basil, Lime

  • Drunk on Nostalgia$23

    Havana 3 Rum, St-Germaine, Soho lychee, Cointreau, Finger lime, Lemon

  • Sticky Lips$26

    Thai Mango Sticky Rice, Hennessy VS, Black Sesame, Smoked Ice

  • Imperial Berry$24

    Vanilla Vodka, Chambord, Coconut Water, Seasonal Mixed Berries

  • Fizzy Affair$24

    Gordon's Gin, Rhubarb Liqueur, Marie Brizard's Peach, Prosecco

  • Melted Cello$24

    Buffalo Trace, Limoncello, Fireball, Pistachio Orgeat, Passionfruit, Lemon, Agave, Egg white

  • Espresso Martini$24
  • Mojito$23

    Strawberry / Passionfruit / Mandarin / Lychee

  • Amaretto Sour$24
  • Negroni$22
  • Margarita$22
  • Cosmopolitan$23
  • Caipiroska$22
  • Willo Bandwagon$18

    Bloody Four Pines, Mandarin, Pomegranate, Lime

  • Citrus Nº1$18

    Lychee Syrup, Agave, Seedlip Gin, Lime

  • Aloha$18

    Pineapple, Coconut Cream, Lime, Chocolate Powder

  • Seedlip Gin & Tonic$16

    Seedlip Garden 108, Cucumber, Lime, Tonic

  • Mixtures$5

    Fever-tree Blood Orange Soda, Fever-tree Mediterranean Tonic

  • Moda Water$5

    Still, Sparkling

  • Soft Drinks$6

    Pepsi, Pepsi Max, Lemonade, Lemon Lime bitters, Ginger ale

  • Juices$6

    Orange, Pineapple, Cranberry, Apple

  • Asahi Super Dry$12

    Osaka, Japan

  • Cascade Premium Light$12

    Hobart, TAS

  • Corona$12

    Mexico

  • Somersby Apple Cider$10

    Denmark

  • Balter XPA$14

    Australia

  • Four Pines Pale Ale$12

    Australia

  • Great Northern Super Crisp$11

    Australia

  • Peroni Nastro Azzuro$12

    Vigevano, Italy

  • Heaps Normal Another Lager$14

    Australia

  • Vigna Sancol Prosecco$18

    NV, Treviso, Italy

  • Paul Louis Blanc de Blanc$20

    NV, Loire Valley, France

  • Sidewood Estate Isabella Sparkling Rose$128

    2015, Adelaide Hills, SA; SF

  • Mumm Grand Cordon Champagne$248

    NV, Champagne, France

  • Dom Pérignon Champagne$620

    2013, Champagne, France; SF

  • Viberti Moscato D'Asti DOCG$16

    2023 Moscato (sweet), Piedmont, Italy; SF

  • Frey Rheinhessen Riesling (dry)$20

    2021, Ober Florsheim, Germany

  • Mahi Sauvignon Blanc$16

    2023, Marlborough, NZ; SF

  • Kleine Zalze Chenin Blanc$16

    2023/2024, Coastal, South Africa

  • Riversdale Estate Pinot Gris$19

    2023, Coal River, Tasmania; SF

  • Villa Teresa Pinot Grigio$18

    2023, Veneto, Italy; O

  • Flowstone "Queen of the Earth" Chardonnay$24

    2022, Margaret River, WA; OP

  • Tim Adams Riesling$81

    2023, Clare Valley, SA

  • Lobethal Road Sauvignon Blanc$80

    2023, Adelaide Hills, SA

  • Petit Couvent White 'Obeidi' Sauvignon Blanc$95

    2021, Bekaa Valley, Lebanon

  • Pfeiffer Wines Pinot Grigio$75

    2023, King Valley, VIC; SF

  • Tenuta Ulisse Pecorino$85

    2022, Abruzzo, Italy

  • Bodega Bouza Albarino$125

    2023, Canalonas, Uruguay; SF

  • Josef Phillip Brundel Mayer Gruner Veltliner$88

    2022, Kremstal, Austria; OP

  • Chateau Pato Chardonnay$110

    2021, Hunter Valley, NSW; OP

  • Jean Marc Brocard Chablis AC Chardonnay$126

    2022, Chablis, France

  • Pisces Chardonnay$86

    2023, Coal River, TAS; OP

  • Joel Gott Barrelled Chardonnay$125

    2019, Nappa Valley

  • Penfolds Yattarna Chardonnay$295

    2020, Multi Region, Australia

  • Daniel Etienne Premier Cru Les Lys Chablis Chardonnay$310

    2005, Chablis, France

  • Afaja Moscato d'Asti$92

    2022 Moscato (semi sweet), Monferrato, Italy; O

  • Estadon Heritage Rosé$18

    2022, Provence, France

  • Marnong Estate Rosé$16

    2024, Sunbury, Vic; SF

  • Ixsir Grand Reserve Rosé$120

    2020, Batroun, Lebanon

  • Te Kano "Kin" Pinot Noir$18

    2021, Central Otago, NZ; OP

  • Rocca Vini Chianti DOCG Sangiovese$19

    2021, Tuscany, Italy; O

  • Pfeiffer Wines 'Carlyle' Cabernet Merlot$16

    2021, Rutherglen, VIC; OP

  • Chateau Haut Bessac AOC Red Blend$22

    2019, Bordeaux, France

  • Three Dark Horses Shiraz$20

    2022, McLaren Vale, SA; SF

  • Reschke Vitulus Cabernet Sauvignon$24

    2015, Coonawarra, SA

  • Les Peyrautins Pinot Noir$85

    2020, Pays d'Oc, France

  • Gate 20 Two Pinot Noir$160

    2020, Central Otago, NZ; OP

  • Angove Family Crest Grenache$78

    2021, McLaren Vale, SA

  • Devocian Malbec$95

    2021, Mendoza, Argentina; O

  • Eloquesta Wines Shiraz Blend$108

    2108 (as printed), Mudgee, NSW; SF

  • Penfolds Bin 389 Cabernet Shiraz$312

    2019, Multi Regional, Australia

  • Abadia De Acon Crianza Tinta Fina Tempranillo$135

    2018, Ribera del Duero, Spain; B

  • Torzi Matthews Mystic Park Shiraz$78

    2022, Barossa Valley, SA; SF

  • Riversdale Estate Syrah$110

    2021, Coal River, Tasmania; OP

  • Tulloch Limited Release Hector Shiraz$225

    2018, Hunter Valley, NSW

  • Wild Duck Creek 'Duck Muck' Shiraz$950

    2021, Heathcote, VIC; O

  • Hollick Old Vine Cabernet Sauvignon$112

    2019, Coonawarra, SA

  • Viberti Giovanni 'Buon Padre' Barolo DOCG Nebbiolo$224

    2016, Piedmont, Italy

  • Bodega Bouza A6 SV Tannat$285

    2021, Canalonas, Uruguay; OP

  • Joel Gott Zinfandel$124

    2018, Napa Valley, USA

  • Riversdale Estate 'Winter Harvest' Riesling$15

    2021, Coal River, Tasmania; OP; 60ml/bottle

  • Tolluch Mistura Port$18

    NV, Hunter Valley, NSW; 60ml/bottle

  • Barros 10 YO Port$22

    NV, Douro Valley, Portugal; 60ml/bottle

  • Pfeiffer Wines Classic Muscat$18

    NV, Rutherglen, VIC; OP; 60ml/bottle

  • Yarran Wines Botrytis Semillon$16

    2018, Riverina, NSW; SF; 60ml/bottle

  • Renegade$12

    Australia

  • 42 Below$12

    New Zealand

  • Absolut 'Vanilla'$12

    Sweden

  • Belvedere$13

    Poland

  • Belvedere 'Smogory Forest'$18

    Poland

  • Cîroc$15

    France

  • Fair Quinoa$14

    France

  • Grey Goose$13

    France

  • Haku$15

    Japan

  • Ketel One$13

    Netherlands

  • Lawrenny Saint Clair$18

    Tasmania

  • Zubrowka$12

    Poland

  • Four Pillar 'Rare Dry'$12

    Australia

  • Four Pillar 'Navy Strength'$18

    Australia

  • Four Pillar 'Bloody Shiraz'$15

    Australia

  • Forty Spotted$12

    Australia

  • Mc-Henry Tasmanian Gin$12

    Australia

  • 78 Degree Sunset$13

    Australia

  • Poor Toms 'Strawberry'$15

    Australia

  • Archie Rose 'Signature'$14

    Australia

  • Archie Rose 'Distillery Strength'$15

    Australia

  • The MGC 'Single Shot'$16

    Australia

  • Tiny Bear Gypsy$15

    Australia

  • Aviation$14

    USA

  • Beefeater 24$13

    UK

  • Martin Millers$15

    UK/Iceland

  • Bombay Sapphire$13

    UK

  • Plymouth$13

    UK

  • Tanqueray Rare Dry$12

    UK

  • Tanqueray No.10$18

    UK

  • The Botanist$15

    Scotland

  • Gordon Pink$13

    Scotland

  • Hendrick's$14

    Scotland

  • Hendrick's 'Summer Solstice'$15

    Scotland

  • Elephant Dry Gin$17

    Germany

  • Monkey 47 'Schwartzwald Dry'$15

    Germany

  • Monkey 47 'Sloe'$17

    Germany

  • Roku$15

    Japan

  • Gin Mare$16

    Spain

  • Espolon 'Blanco'$12

    Los Altos de Jalisco

  • Patron 'Añejo'$16

    Los Altos de Jalisco

  • Don Julio '1942'$40

    Los Altos de Jalisco

  • Don Julio 'Reposado'$17

    Los Altos de Jalisco

  • Don Julio 'Blanco'$16

    Los Altos de Jalisco

  • Clase Azul Tequila$35

    Los Altos de Jalisco

  • Del Maguey Vida Mezcal$16

    Oaxaca

  • El Jimador 'Reposado'$13

    Jalisco

  • Ghost Tequila$15

    Jalisco

  • 1800 'Añejo'$16

    Jalisco

  • 1800 'Coconut'$15

    Jalisco

  • Herradura 'Añejo'$18

    Jalisco

  • Herradura 'Seleccion Suprema'$85

    Jalisco

  • Pampero 'Blanco'$12

    Venezuela

  • Pampero 'Añejo'$13

    Venezuela

  • Husk 'Pure Cane'$12

    Australia

  • Husk 'Botanic'$12

    Australia

  • Brix Select Cask 'Stout Barrel Release'$17

    Australia

  • Brix 'Spiced'$16

    Australia

  • Brix 'Citrus'$16

    Australia

  • Appleton Estate 'Signature'$13

    Jamaica

  • Bacardi '8-Year-Old'$12

    Puerto Rico

  • Diplomatico 'Planas'$16

    Venezuela

  • Flor de Cana '5-Year Añejo Clasico'$13

    Nicaragua

  • Gosling Black Seal$15

    Bermuda

  • Havana Club 'Añejo 3 Años'$14

    Cuba

  • Havana Club 'Añejo 7 Años'$15

    Cuba

  • Havana 'Especial'$13

    Cuba

  • Kraken 'Spiced'$14

    Caribbean

  • Sailor Jerry 'Spiced'$13

    Caribbean

  • Mount Gay Eclipse$12

    Barbados

  • Ron Zacapa 23$14

    Guatemala

  • Ron Zacapa XO$45

    Guatemala

  • Plantation X.O '20th Anniversary'$16

    France

  • Sagatiba Pure 'Cachaca'$12

    Brazil

  • Chivas Regal '12-Year-Old'$12
  • Chivas Regal '15-Year-Old'$16
  • Chivas Regal '18-Year-Old'$18
  • Chivas Regal 'Royal Salute 21-Year-Old'$38
  • Dimple '12-Year-Old'$12
  • Johnnie Walker 'Black Label'$12
  • Johnnie Walker 'Double Black Label'$14
  • Johnnie Walker 'Gold Label'$18
  • Johnnie Walker 'Blue Label'$40
  • Monkey Shoulder$13
  • Balvenie '12-Year-Old Double Wood'$17

    Speyside

  • Balvenie '14-Year-Old Peat'$26

    Speyside

  • Balvenie '19-Year-Old Edge of Burnhead Wood'$60

    Speyside

  • Glenfarclas '15-Year-Old'$17

    Speyside

  • Glenfarclas '21-Year-Old'$29

    Speyside

  • Glenfarclas '25-Year-Old'$55

    Speyside

  • Glenfiddich '12-Year-Old'$14

    Speyside

  • Glenfiddich '15-Year-Old'$19

    Speyside

  • Glenfiddich '18-Year-Old'$28

    Speyside

  • Glenlivet '12-Year-Old'$13

    Speyside

  • Glenlivet '15-Year-Old'$21

    Speyside

  • Glenlivet '18-Year-Old'$30

    Speyside

  • Macallan '12-Year-Old Triple Cask'$22

    Speyside

  • Macallan '18-Year-Old Triple Cask'$95

    Speyside

  • Glenmorangie '10-Year-Old'$14

    Highlands

  • Glenmorangie 'Nectar'$18

    Highlands

  • Oban '14-Year-Old'$19

    Highlands

  • Auchentoshan '12-Year-Old'$14

    Lowland

  • Glen Scotia$17

    Campbeltown

  • Ardbeg '10-Year-Old'$17

    Islay

  • Bowmore '15-Year-Old'$18

    Islay

  • Lagavulin '12-Year-Old'$40

    Islay

  • Lagavulin '16-Year-Old'$28

    Islay

  • Laphroaig '10-Year-Old'$17

    Islay

  • Laphroaig 'Quarter Cask'$21

    Islay

  • Highland Park '12-Year-Old'$15

    Isle of Orkney

  • Talisker 'Skye'$15

    Isle of Skye

  • Maker's Mark$12

    Kentucky, USA

  • Buffalo Trace$12

    Kentucky, USA

  • Bulletin Bourbon$13

    Kentucky, USA

  • Bulletin 'Rye'$13

    Kentucky, USA

  • Jim Beam 'Small Batch'$14

    Kentucky, USA

  • Rittenhouse 'Rye'$15

    Kentucky, USA

  • Sazerac 'Rye'$16

    Kentucky, USA

  • Wild Turkey$12

    Kentucky, USA

  • Wild Turkey 'Kentucky Spirit'$28

    Kentucky, USA

  • Woodford Reserve$13

    Kentucky, USA

  • Woodford Reserve 'Double Oak'$15

    Kentucky, USA

  • Lark Distillery 'Chinotto'$45

    Tasmania, Australia

  • Starward 'Two-Fold'$13

    Victoria, Australia

  • Starward 'Fortis'$20

    Victoria, Australia

  • Starward 'Vitalis'$27

    Victoria, Australia

  • Jack Daniels$12

    Tennessee, USA

  • Gentleman's Jack$14

    Tennessee, USA

  • Jack Daniels 'Single Barrel'$17

    Kentucky, USA

  • Southern Comfort$12

    Louisiana, USA

  • Canadian Club$12

    Canada

  • Canadian Club '12-Year-Old'$13

    Canada

  • Fireball$12

    Canada

  • Kirin Fuji Sanroku$27

    Gotenba, Shizuoka Prefecture, Japan

  • Kurayoshi Whiskey 'Pure Malt'$16

    Tottori Prefecture, Japan

  • The Shin '10-Year-Old'$25

    Niigata Prefecture, Japan

  • Nikka 'Tailored Premium Blend'$30

    Miyagi Prefecture, Japan

  • Nikka 'From the Barrel'$17

    Miyagi Prefecture, Japan

  • Suntory Hibiki$42

    Multi-Region, Japan

  • Yamazakura$18

    Fukushima Prefecture, Japan

  • Dublin Liberties '10-Year-Old'$16

    Dublin, Ireland

  • Glendalough 'Double Barrel'$14

    Wicklow Mountains, Ireland

  • Jameson$12

    Midleton, Ireland

  • Jameson 'Black Barrel'$14

    Midleton, Ireland

  • Peaky Blinders$15

    Birmingham, England

  • St Agnes 'Bartender Cut'$12

    Renmark, SA

  • St Agnes '5-Year-Old VSOP'$12

    Renmark, SA

  • Barsol 'Pisco'$12

    Peru

  • Hennessy 'VS'$12

    France

  • Hennessy 'VSOP'$23

    France

  • Hennessy 'XO'$60

    France

  • Martell 'VS'$15

    France

  • Martell 'VSOP'$18

    France

  • Martell 'XO'$65

    France

  • Remy Martin 'VSOP'$18

    France

  • Remy Martin 'XO'$50

    France

  • Remy Martin 'Louis XIII'$3.95

    France

  • Manly Spirits Limoncello$12

    Australia

  • Mr Black Coffee Liqueur$12

    Australia

  • Okar$12

    Australia

  • Alize$12

    France

  • Chambord$12

    France

  • Cointreau$12

    France

  • St-Germain 'Elderflower'$12

    France

  • Grand Marnier$15

    France

  • Lillet Blanc$12

    France

  • Continental Crème de Cacao$12

    France

  • Dom Benedictine$14

    France

  • Soho Lychee Liquor$12

    New Zealand

  • Baileys Irish Cream$12

    Ireland

  • Disaronno Amaretto$12

    Italy

  • Frangelico$12

    Italy

  • Santa Marta Limoncello$12

    Italy

  • Aperol$12

    Italy

  • Amaro Montenegro$11

    Italy

  • Italicus$12

    Italy

  • Campari$12

    Italy

  • Cynar$10

    Italy

  • Galliano White Sambuca$12

    Italy

  • Galliano Black Sambuca$12

    Italy

  • Licor 43$12

    Spain

  • Malibu$12

    Barbados

  • Midori$12

    Japan

  • Mozart White Chocolate Liqueur$12

    Austria

  • Mozart Dark Chocolate Liqueur$12

    Austria

  • Jägermeister$12

    Germany

  • Zeus Oyzo$12

    Greece

  • Cherry Heering$13

    Denmark

  • Rhubi$12

    UK

  • Pimma No. 1$12

    UK

  • Green Fairy 'Absinthe'$16

    Switzerland

  • De Kuyper Peach$12

    Netherlands

  • Passoa$12

    Netherlands

  • Drambuie$15

    Scotland

  • Arak$15

    Middle East

The menu’s own key: (gf) gluten free · (v) vegetarian · (A) Australian · (I) imported · (M) mixed origin · B - Biodynamic · O - Organic · OP - Organic Practices · SF - Sustainable Farming · V - Vegan

Set menus (per person)

Set menus, banquets and tasting menus: a meal for the table, priced per person, often with a minimum number of guests.

Chef's Menu

  • Chef's Menu (set menu, source 2)$128

    Appetiser: House baked foccacia (TAS black garlic, burnt honey butter); Buffalo mozzarella, heirloom tomatoes, basil, extra virgin oil. Entr

    Likely gluten, dairy, nuts, egg, soy, shellfish, fish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella, butter): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists nut, nuts): likely contains nuts. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tartare): likely contains egg. Not the venue's word, ask staff. Soy: Our guess from the ingredients (lists soy, miso): likely contains soy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists scallop, scallops): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (willoparramatta.com.au)

Lunch Set Menu

Tuesday to Friday, lunch. Minimum 4 guests. Pre-ordering recommended.
  • Lunch Set Menu$84

    Each guest chooses one main; sides shared. Starters: House baked foccacia, garlic rosemary, burnt butter; Buffalo mozzarella, heirloom tomat

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients (lists gnocchi): likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella, butter): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists prawn, crab, lobster): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (willoparramatta.com.au)

Set Menu 1

Minimum 20 guests
  • Set Menu 1 (four-course sharing)$128

    On arrival: House baked foccacia, garlic rosemary, burnt butter; Salumi plate (full blood wagyu bresaola MB9+, 24 months Galloni prosciutto,

    Likely gluten, dairy, shellfish, fish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella, butter): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists calamari): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists barramundi): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (willoparramatta.com.au)

Set Menu 2

Minimum 20 guests
  • Set Menu 2 (four-course sharing)$158

    On arrival: House baked foccacia, garlic rosemary, burnt butter; Salumi plate (full blood wagyu bresaola MB9+, 24 months Galloni prosciutto,

    Likely gluten, dairy, shellfish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists mozzarella, butter): likely contains dairy. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists calamari): likely contains shellfish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (willoparramatta.com.au)

Functions & events menu

Functions and events: packages for groups and bookings. Not the restaurant's everyday menu.

  • Chef's Menu (function package)$128

    Starters: House baked foccacia (TAS black garlic, burnt honey butter); Stracciatella, pane carasau, pine nuts, crema di balsamico. Entrée: D

    Likely gluten, dairy, nuts, egg, shellfish, fish (our guess). Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Dairy: Our guess from the ingredients (lists stracciatella, butter): likely contains dairy. Not the venue's word, ask staff. Nuts: Our guess from the ingredients (lists pine nut, pine nuts, nut): likely contains nuts. Not the venue's word, ask staff. Egg: Our guess from the ingredients (lists tartare): likely contains egg. Not the venue's word, ask staff. Shellfish: Our guess from the ingredients (lists scallop, scallops): likely contains shellfish. Not the venue's word, ask staff. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 1 Nov 2026 (willoparramatta.com.au)

Good to know

Restaurant

  • Seats outsidevenue menu, read 1 Nov 2026. Evidence: …oom (Indoor) Private Up to 70 Semi-Private 20 - 40 The Alfresco (Outdoor) Private Up to 150 Semi-Private 20 - 40 The Ar… · source for Seats outside
  • Wheelchair accessibleOpenStreetMap, read 28 Jul 2026. Evidence: wheelchair=yes
  • Vegetarian dishes (12)venue menu, read 1 Nov 2026. Evidence: 12 vegetarian dishes marked on the menu
  • Takes bookingsvenue website, read 1 Nov 2026. Evidence: Books online via Google · source for Takes bookings
  • Semi-private areavenue website, read 4 Nov 2026. Evidence: Semi-Private 20 - 40 · source for Semi-private area
  • Takes group bookingsvenue website, read 4 Nov 2026. Evidence: Events & Functions - Willo · source for Takes group bookings
  • Group set menuvenue website, read 4 Nov 2026. Evidence: Function Packages · source for Group set menu
  • Exclusive hirevenue website, read 4 Nov 2026. Evidence: Exclusive hire Up to 180 seated · source for Exclusive hire

Not known yet: dog friendly, kid friendly, kids menu, vegan options, high chairs, byo, baby change. Ask the venue.

Facts

Facts
FactDetail
AddressParramatta, NSW
AreaParramatta & Central West
KindRestaurant · Modern Australian
Phone+61 1300 441 261
Websitewilloparramatta.com.au
BookingOnline
Google rating4.7 from 820 reviews
Menu read1 Nov 2026 from willoparramatta.com.au
Drinks list283 drinks, read 1 Nov 2026
Hours
  • MondayClosed
  • Tuesday5pm–9pm
  • Wednesday5pm–9pm
  • Thursday5pm–9pm
  • Friday5pm–10pm
  • Saturday5pm–10pm
  • Sunday5pm–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Willo Parramatta

Does Willo Parramatta have gluten-free options?

Yes: 8 dishes are gluten free as served, from the menu read 1 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Willo Parramatta coeliac friendly?

Chef’s Kiss reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Willo Parramatta open?

Monday: Closed. Tuesday: 5pm–9pm. Wednesday: 5pm–9pm. Thursday: 5pm–9pm. Friday: 5pm–10pm. Saturday: 5pm–10pm. Sunday: 5pm–9pm. Hours can change on public holidays; check with the venue.

Can I book Willo Parramatta online?

Yes, through the venue’s booking page: https://www.google.com/maps/reserve/v/dine/c/tvFZEyYmwmI?source=pa&opi=79508299&hl=en-US&gei=Uq3nauG4J-nmwN4Psr6P6AI&ahbb=1&sourceurl=https://www.google.com/search?tbm%3Dmap%26q%3Drestaurants%26pb%3D!4m9!1m3!1d13259.738519190607!2d151.0027!3d-33.8140!2m0!3m2!1i1728!2i370!4f13.1!7i20!8i0!10b1!12m35!1m2!18b1!30b1!2m3!5m1!6e2!20e3!6m13!4b1!49b1!63m0!66b1!74i150000!75b1!85b1!89b1!91b1!114b1!149b1!196b1!206b1!10b1!12b1!13b1!14b1!16b1!17m1!3e1!20m3!5e2!6b1!14b1!46m1!1b0!94b1!19m4!2m3!1i360!2i120!4i8!20m57!2m2!1i203!2i100!3m2!2i4!5b1!6m6!1m2!1i86!2i86!1m2!1i408!2i240!7m42!1m3!1e1!2b0!3e3!1m3!1e2!2b1!3e2!1m3!1e2!2b0!3e3!1m3!1e8!2b0!3e3!1m3!1e10!2b0!3e3!1m3!1e10!2b1!3e2!1m3!1e9!2b1!3e2!1m3!1e10!2b0!3e3!1m3!1e10!2b1!3e2!1m3!1e10!2b0!3e4!2b1!4b1!9b0!22m6!1s9OAWZ6buJea7hbIP8M6GyAk:440!2s1i:0,t:20588,p:9OAWZ6buJea7hbIP8M6GyAk:440!4m1!2i20588!7e81!12e3!24m107!1m28!13m9!2b1!3b1!4b1!6i1!8b1!9b1!14b1!20b1!25b1!18m17!3b1!4b1!5b1!6b1!13b1!14b1!17b1!21b1!22b1!25b1!27m1!1b0!28b0!31b0!32b0!33m1!1b0!5m5!2b1!5b1!6b1!7b1!10b1!10m1!8e3!11m1!3e1!14m1!3b1!17b1!20m2!1e3!1e6!24b1!25b1!26b1!29b1!30m1!2b1!36b1!39m3!2m2!2i1!3i1!43b1!52b1!54m1!1b1!55b1!56m1!1b1!65m5!3m4!1m3!1m2!1i224!2i298!71b1!72m19!1m5!1b1!2b1!3b1!5b1!7b1!4b1!8m10!1m6!4m1!1e1!4m1!1e3!4m1!1e4!3sother_user_reviews!6m1!1e1!9b1!89b1!98m3!1b1!2b1!3b1!103b1!113b1!114m3!1b1!2m1!1b1!117b1!122m1!1b1!125b0!126b1!127b1!26m4!2m3!1i80!2i92!4i8!30m28!1m6!1m2!1i0!2i0!2m2!1i530!2i370!1m6!1m2!1i1678!2i0!2m2!1i1728!2i370!1m6!1m2!1i0!2i0!2m2!1i1728!2i20!1m6!1m2!1i0!2i350!2m2!1i1728!2i370!31b1!34m19!2b1!3b1!4b1!6b1!7b1!8m6!1b1!3b1!4b1!5b1!6b1!7b1!9b1!12b1!14b1!20b1!23b1!25b1!26b1!37m1!1e81!42b1!46m1!1e2!47m0!49m9!3b1!6m2!1b1!2b1!7m2!1e3!2b1!8b1!9b1!50m5!1m1!4BIAE!2e2!3m1!3b1!59BQ2dBd0Fn!61b1!67m3!7b1!10b1!14b0!69i709%26hl%3Den

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